WO2017043013A1 - Appareil de cuisson - Google Patents

Appareil de cuisson Download PDF

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Publication number
WO2017043013A1
WO2017043013A1 PCT/JP2016/003599 JP2016003599W WO2017043013A1 WO 2017043013 A1 WO2017043013 A1 WO 2017043013A1 JP 2016003599 W JP2016003599 W JP 2016003599W WO 2017043013 A1 WO2017043013 A1 WO 2017043013A1
Authority
WO
WIPO (PCT)
Prior art keywords
container
pedestal
cooker
induction heating
magnetic field
Prior art date
Application number
PCT/JP2016/003599
Other languages
English (en)
Japanese (ja)
Inventor
西村　誠
藤濤　知也
太田　勝之
Original Assignee
パナソニックＩｐマネジメント株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by パナソニックＩｐマネジメント株式会社 filed Critical パナソニックＩｐマネジメント株式会社
Publication of WO2017043013A1 publication Critical patent/WO2017043013A1/fr

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/046—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the bottom side
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00—Heating by electric, magnetic or electromagnetic fields
    • H05B6/02—Induction heating
    • H05B6/10—Induction heating apparatus, other than furnaces, for specific applications
    • H05B6/12—Cooking devices

Definitions

  • the present invention relates to a cooker that is provided so as to be detachable with respect to a container and includes a blade that rotates to apply external force to the food in the container.
  • the present invention relates to a cooker that can be used in combination with an induction heating cooker mainly used in general households.
  • the cooker disclosed in Patent Document 1 is a cooking device that does not burn, even if it is not periodically stirred with a rice scoop, etc., and the rotating blades can be used for other containers such as pots.
  • the purpose is to provide a vessel.
  • a conventional cooker described in Patent Document 1 is shown in FIG.
  • the coil 4 divided into a plurality of parts is connected to the inverter 3, and in the coil 4, a high-frequency magnetic field or a low-frequency magnetic field or these depending on the output of the inverter 3.
  • a mixed magnetic field is generated.
  • a rotary blade 7 having a permanent magnet 6 therein is disposed on the inner bottom of a pan 5 made of nonmagnetic metal, and the pan 5 is placed on the top of the coil 4 to heat the pan 5 and the rotary blade. 7 rotations are performed.
  • the configuration for realizing the conventional cooking is based on the premise that the induction heating cooker is used and both the heating magnetic field generation function and the function of generating the rotating magnetic field coexist on the side where the pan is placed.
  • the surface on which the pan of the heating cooker is placed is supposed to realize a configuration in which a rotating shaft connected to the rotary blade is not provided.
  • the induction heating cooker is used to combine induction heating and rotating magnetic field generation with the same coil, and conversely, the heating and rotating magnetic field are separately provided in separate areas on the bottom of the pan with separate coils.
  • it has not yet been put into practical use from the viewpoints described above to satisfy both performances by satisfying both performance aspects such as uniform heating of the cooking object required for cooking and stirring torque. .
  • the magnetic coupling degree decreases as the magnetic gap (gap length) becomes wider.
  • the magnetic gap is about 5 mm to 15 mm.
  • the magnetic flux generated from the coil of the induction heating cooker and the magnetic flux formed by the rotor blades are It is necessary to interlink well.
  • the present invention further provides a cooking device that can be used in combination with an induction heating cooker typified by a general induction heating stove, for a cooking device including a blade body that imparts external force to an object to be cooked contained in a container. To do.
  • the cooker according to one aspect of the present invention is a metal container that has at least a bottom part and a side wall part that can accommodate an object to be cooked and can be induction-heated, and is rotatably arranged on the bottom part in the container.
  • a blade body that applies an external force to an object to be cooked by rotating, and a pedestal that can transmit a high-frequency magnetic field that places the container and induction-heats the container.
  • the pedestal is provided outside the side wall portion of the container placed, and is provided below the bottom of the container placed on the pedestal, and a drive unit that generates power for rotating the blades arranged in the container.
  • a power transmission unit that transmits the power generated by the drive unit to the blades.
  • external force is given to the to-be-cooked object accommodated in the container by rotation of the blade body by the power transmission unit that transmits power from the drive unit.
  • the blade disposed in the container is rotated to apply external force to the object to be cooked, and the container is induction heated by applying a high frequency magnetic field to the bottom of the container via the base on which the container is placed.
  • the cooking device of the present invention can be used in combination with an induction heating cooking device represented by a general induction heating stove.
  • FIG. 1 is an external perspective view showing a state in which a container containing a blade body of a cooking device according to the first embodiment of the present invention is placed on a pedestal.
  • FIG. 2 is an external perspective view of the base of the cooking device in the first embodiment of the present invention.
  • FIG. 3 is a back view of the base of the cooking device according to the first embodiment of the present invention as seen from below.
  • FIG. 4 is a plan view of the cooking device according to the first embodiment of the present invention as seen from above.
  • 5 is a cross-sectional view taken along the line 5-5 in FIG.
  • FIG. 6 is a cross-sectional view of a cooking device according to the second embodiment of the present invention.
  • FIG. 7 is an external perspective view of a cooking device according to the third embodiment of the present invention.
  • FIG. 8 is a schematic diagram showing a conventional cooking device.
  • FIG. 1 shows an example of a cooking device according to the first embodiment of the present invention, and is a perspective view showing an external appearance of a state in which a container 20 provided with blades 10 is placed on a pedestal 30.
  • a blade body 10 is rotatably arranged on a bottom portion 20 b in a container 20 that can accommodate an object to be cooked.
  • the pedestal 30 has a blade body outside the side wall portion 20 a of the container 20.
  • produces the motive power which rotates 10 is comprised.
  • the container 20 is a metal container having at least a bottom portion 20b and a side wall portion 20a and capable of induction heating.
  • FIG. 2 is an external perspective view showing a configuration of a pedestal 30 on which the container 20 of the cooking device according to the present embodiment is not placed.
  • the pedestal 30 on which the container 20 is placed has the bottom portion 20 b of the container 20 placed on the seat portion 31, and the driving portion 40 is disposed at a position outside the side wall portion 20 a and the bottom portion 20 b of the container 20. ing. Therefore, the container 20 can be placed at a low position, and a high frequency magnetic field for induction heating the bottom 20b of the placed container 20 can be transmitted.
  • the power generated by the drive unit 40 is configured to be coupled so as to rotate the blade body 10 disposed in the container 20 by the coupling unit 35.
  • FIG. 3 is a back view of the pedestal 30 of the cooker according to the present embodiment as viewed from the back side, and is provided below the bottom 20b of the container 20 placed on the pedestal 30 to connect the power from the drive unit 40.
  • the power transmission part 50 which transmits to the part 35 is provided.
  • FIG. 4 is a plan view of the cooker according to the present embodiment as viewed from above.
  • FIG. 5 is a cross-sectional view taken along arrow 5-5 shown in FIG. As shown in FIG. 5, the power generated by the drive unit 40 is transmitted through the power transmission unit 50 and the connecting unit 35 rotates the blade body 10 disposed on the bottom 20 b of the container 20.
  • a shaft support portion 25 that rotatably supports the blade body 10 is provided at the bottom 20 b of the container 20, and the blade body 10 is rotatably held by the shaft support portion 25.
  • the blade 10 is held by the shaft support 25 with respect to the container 20.
  • a connecting portion 35 that connects the power transmitted by the power transmission unit 50 and the rotation of the blade body 10 in a state where the container 20 is placed on the pedestal 30 is configured, and the container 20 and the pedestal 30 are connected by the connecting portion 35. The position is being regulated.
  • the power transmission unit 50 provided in the pedestal 30 and the support shaft unit 25 that rotatably supports the blade body 10 disposed in the container 20 are accurately connected, and the power from the drive unit 40 is efficiently transmitted to the blade body 10. It is the composition which becomes.
  • the blade body 10 and the power transmission unit 50 have a configuration in which the permanent magnets 15 and 55 magnetized on a plurality of magnetic poles are transmitted as a set so that torque is transmitted by magnet coupling. It has become. Therefore, the power from the drive unit 40 operates the power transmission unit 50, and the operation of the power transmission unit 50 operates the permanent magnet 55, and torque is transmitted to the permanent magnet 15 by the magnet coupling. By transmitting torque to the permanent magnet 15, the blade body 10 is configured to rotate.
  • the blade body 10 has a blade 10 ⁇ / b> A extending from the blade body 10.
  • the blade body 10 is rotatably arranged on the bottom portion 20b in the container 20, and the blade body 10 rotates to apply an external force to an object to be cooked (not shown) in the container 20.
  • the blade body 10 is held by the shaft support portion 25 with respect to the container 20, and the blade body 10 is not affected even when the object to be cooked (not shown) collides with the blade in the step of feeding the object to be cooked into the container 20. It will not come off or shift its position.
  • the power generated by the drive unit 40 that rotates the blade body 10 is transmitted to the blade body 10 by the connecting portion 35 at the substantially central portion of the bottom 20b of the container 20 on which the blade body 10 is pivotally supported by the power transmission unit 50.
  • the pedestal 30 on which the container 20 is placed is made of a heat-resistant resin or ceramic so that the high frequency magnetic field acting on the bottom 20b for inductively heating the container 20 can be transmitted.
  • the drive unit 40 is arranged so as not to overlap the container 20, and the thickness of the region on the pedestal 30 where the bottom 20 b of the container 20 is placed is configured to be thin. Therefore, eddy current generated by a high-frequency magnetic field that passes through the pedestal 30 is generated at the bottom 20b of the container 20 to realize cooking that combines heating of an object to be cooked using induction heating and, for example, stirring using the blade body 10. can do.
  • a region overlapping the seat portion 31 see FIG.
  • the thickness from the bottom surface to the bottom surface of the container 20 is thin so as to be about 10 mm.
  • the power transmission unit 50 is made of a heat-resistant resin or ceramic so as to transmit a high-frequency magnetic field that acts on the bottom 20b for induction heating the container 20. Therefore, even if the power transmission unit 50 is disposed below the bottom 20b of the container 20, a high-frequency magnetic field can be applied to the bottom 20b of the container 20 to uniformly induce heating. That is, the range in which the high-frequency magnetic field is applied is not limited due to the arrangement of the driving unit and the power transmission unit that rotate the rotating body, and uniform heating at the bottom of the container can be realized while preventing uneven heating.
  • the bottom 20b of the container 20 other than the range where the power transmission unit 50 is disposed is grounded, the bottom of the container does not become smooth and causes unevenness, The blade body is required to have a complicated movement in accordance with the level difference at the bottom of the container.
  • a magnetic shield 45 is provided below the drive unit 40 so as to block a high-frequency magnetic field from the induction heating cooker toward the drive unit 40.
  • the pedestal 30 in the region including the drive unit 40 is provided with a magnetic shielding unit 45 that is installed on the induction heating cooker and shields the high frequency magnetic field generated from the heating coil of the induction heating cooker from the drive unit 40. ing.
  • the object to be cooked accommodated in the container 20 has a direct action of rotating the blade body 10 and a mutual action of the action of blocking the movement of the object to be cooked (not shown) by the convex portion 20c.
  • positions so that a part of drive part 40 may be accommodated in the base 30 of the area
  • the position control part which controls the position of the container 20 may be provided from the base 30 with respect to the recessed part formed in the outer side of the container 20.
  • the position of the driving unit 40 may be used to restrict the position. With such a configuration, it is possible to reliably prevent the position of the container 20 from being shifted with the movement of the object to be cooked on which the blade body 10 acts, and to realize stable cooking.
  • the meaning of pursuing a configuration for transmitting power from other than the upper opening of the container and not from the upper opening of the container will be described as a configuration for driving the blades arranged in the container.
  • a configuration for driving the blades arranged in the container As an effect of the configuration in which the blade body 10 is driven from the bottom side of the container 20, even when the container 20 is provided with a lid, there is no restriction on the opening and closing operation of the lid, and the lid does not require a special configuration.
  • a configuration in which power is directly transmitted from the opening of the container is already common.
  • the bottom surface of the container is not subject to restrictions for power transmission, but compared to such a configuration.
  • there are advantages in terms of usability such as the addition of ingredients and seasonings, confirmation of the quality, easy attachment / detachment of the container lid and removal of the cooked food.
  • the induction heating cooker 100 shown in FIG. 6 the meaning of realizing a configuration in which the container 20 is directly induction heated by the heating coil 110 provided in the induction heating cooker 100 will be described.
  • the pedestal It is necessary to further include a heating unit for the container 20 at 30, so that a space is required, which increases the size of the pedestal 30 and increases the weight.
  • induction heating it is necessary to provide an inverter power source and a control unit that generate a high-frequency magnetic field, and further, an arrangement space is required.
  • a configuration is also conceivable in which power is received from the induction heating cooker and the heating coil is energized.
  • the container can be placed at a low position, the structure of the pedestal is small and simple, and an advantageous cooker including usability and storage when not in use is realized at low cost. Can do.
  • the power for rotating the blade body 10 disposed in the container 20 is supplied from the driving unit 40 provided outside the side wall 20a of the container 20 in the pedestal 30 on which the container 20 is placed.
  • the power transmission unit 50 provided on the lower side of the bottom 20b of the 20 is transmitted, and the pedestal 30 is configured to transmit the high frequency magnetic field so that the container 20 can be induction heated.
  • the cooking combined with the heating of the food to be stored in the container 20 can be realized.
  • the blade body 10 is disposed on the bottom 20b of the container 20, the container 20 containing the object to be cooked is placed on the pedestal 30 provided with the drive unit 40 and the power transmission unit 50, and the pedestal 30 and the induction heating cooking are further performed.
  • the drive unit 40 that rotates the blade body 10 is configured to have a distance of a heating coil that generates a high-frequency magnetic field of the induction heating cooker 100 on which the bottom surface of the container 20 and the pedestal 30 are mounted by a configuration provided outside the side wall part 20a of the container 20. There is an effect of reducing the energy loss in induction heating by approaching.
  • the container 20 since the container 20 is placed at a low position, it can be stably handled even if it is a heavy container that accommodates an object to be cooked, so that a cooking device with excellent usability can be realized. That is, the pedestal 30 on which the container 20 is placed is configured to be able to transmit a high-frequency magnetic field that heats the container 20, so that an external force is applied to the object to be cooked with the blade body 10 rotated, and the bottom 20b of the container 20 is effectively used. It is possible to realize cooking that is combined with heating that is efficiently applied with energy. It can also be used in combination with a general induction heating stove designed to use multiple types of pans and pans, etc. Thus, it is possible to provide a cooker that can prevent scorching without being stirred.
  • FIG. 6 is a cross-sectional view of a cooker combined with an induction heating cooker equipped with a coil for generating a high-frequency magnetic field in the second embodiment of the present invention.
  • a base 30 on which the container 20 is placed is placed so that the bottom 20b of the container 20 faces the heating coil 110 of the induction heating cooker 100.
  • the base 30 on which the container 20 is placed is placed so that the bottom 20b of the container 20 faces the heating coil 110 of the induction heating cooker 100.
  • the pedestal 30 is provided with a power receiving coil 60 that is installed in the induction heating cooker 100 and receives power consumed by the drive unit 40.
  • the bottom portion 20b of the container 20 can be induction-heated by the high-frequency magnetic field generated from the heating coil 110 of the induction heating cooker 100, and the cooking object stored in the container 20 can be heated.
  • the power receiving coil 60 receives the high-frequency magnetic field from the power feeding coil 120 provided in the induction heating cooker 100 and receives power used by the drive unit 40.
  • the pedestal 30 does not need to be provided with a power supply, and power can be supplied to the drive unit 40 from the induction heating cooker 100 in a non-contact manner.
  • the power receiving coil 60 can collect magnetic flux of a high-frequency magnetic field that is generated by the heating coil and is not consumed by induction heating of the container 20. It is good also as a structure which supplies electric power to the part 40.
  • FIG. In addition to the drive unit 40, the received power may be distributed, for example, by including an operation display unit on the pedestal 30.
  • FIG. 7 is a perspective view showing a configuration of a cooking device according to the third embodiment of the present invention.
  • the pedestal 30 further includes a frame part 80 so as to cover the side wall part 20a of the container 20 together with the driving part 40. Furthermore, it is provided with the operation part 90 which instruct
  • the operation part 90 which instruct
  • the frame portion 80 provided in the pedestal 30 has an effect of suppressing the release of heat from the side wall portion 20a around the container 20, and there is no waste of energy for heating. Furthermore, the frame part 80 is provided so that the drive part 40 may be covered, and it can be used integrally with the container 20, and it looks good. Since the heat retaining property is good even after cooking, it is possible to suppress the object to be cooled from being cooled, so there is no problem even if the container 20 is placed on the table 30 as it is. Since the operation unit 90 is provided, it is possible to easily instruct the rotation and stop of the blade body 10 according to the state of the food to be cooked in the cooking process, and cooking with good usability even when used alone or in combination with an induction heating cooker. Can be provided.
  • the cooker according to the present invention has a metal container that has at least a bottom part and a side wall part so as to accommodate an object to be cooked and can be heated by induction, and is rotatably arranged at the bottom part in the container.
  • a blade body that applies an external force to the cooking object in the container by rotating, and a pedestal that can transmit a high-frequency magnetic field that places the container and induction-heats the container are provided.
  • the pedestal is provided outside the side wall portion of the container placed, and is provided below the bottom of the container placed on the pedestal, and a drive unit that generates power for rotating the blades arranged in the container.
  • a power transmission unit that transmits the power generated by the drive unit to the blades.
  • external force is given to the to-be-cooked object accommodated in the container by rotation of the blade body by the power transmission unit that transmits power from the drive unit.
  • the blade disposed in the container is rotated to apply external force to the object to be cooked, and the container is induction heated by applying a high frequency magnetic field to the bottom of the container via the base on which the container is placed. Can be realized.
  • the power transmission unit may be configured to transmit a high-frequency magnetic field for inductively heating the placed container.
  • the cooker according to the present invention further includes an induction heating cooker equipped with a heating coil that generates a high-frequency magnetic field, and a pedestal on which the container is placed is placed on the induction heating cooker to heat the induction heating cooker. It is good also as a structure which gives external force to the to-be-cooked object accommodated in the container by rotation of a blade body while induction-heating a container with the high frequency magnetic field which generate
  • the cooker of the present invention includes a magnetic shielding unit that is installed on the induction heating cooker and shields the high frequency magnetic field generated from the heating coil of the induction heating cooker from the drive unit, in the pedestal of the region including the drive unit. It is good also as a structure provided.
  • This configuration can prevent the high-frequency magnetic field generated by the induction heating cooker from acting on the drive unit provided in the pedestal. Therefore, even a motor or the like composed of parts containing magnetic metal can be used as a drive unit without being induction-heated to realize cooking for rotating the blades arranged in the container, and to place the container A configuration in which a high frequency magnetic field is applied to the bottom of the container via the pedestal to inductively heat the container can be realized.
  • the cooking device of the present invention further includes a power receiving coil that is installed on the induction heating cooker and receives power consumed by the drive unit, and the power receiving coil receives a high-frequency magnetic field from the induction heating cooking device. It is good also as a structure which supplies electric power to a drive part.
  • the cooking device of the present invention includes a convex portion formed toward the inside of the container so as to brake the movement of the cooking object accommodated in the container by an external force from the blade body, It is good also as a structure provided with the recessed part formed in the outer side of the side wall part of a container facing a part, and using the area
  • This configuration creates the action of the object to be cooked accommodated in the container acting to dam the movement of the object to be cooked by the convex part as well as the direct action of the blades rotating.
  • arranged in the container by this mutual action is realizable.
  • a compact cooking device can be realized in a space-efficient manner by arranging the driving portion by utilizing the region of the concave portion formed outside the side wall portion of the container corresponding to the convex portion.
  • the cooking device of the present invention may include a container position restricting portion in the pedestal portion so as to align with the concave portion.
  • This configuration can reliably prevent the position of the container from being shifted with the movement of the object to be cooked on which the blades act. Therefore, the object to be cooked accommodated in the container rotates the blades arranged in the container by the mutual action of the direct action of rotating the blades and the action of blocking the movement of the food by the projections. Cooking can be realized. In addition, it is possible to realize a configuration in which the container is induction-heated by applying a high-frequency magnetic field to the bottom of the container via a pedestal on which the container is placed.
  • the cooking device of the present invention may further include a frame portion that covers at least a part of the side wall portion of the container together with the drive portion in the pedestal.
  • This configuration can effectively suppress the release of heat from the side wall portion of the container, and the pedestal and the container can be used integrally and have a good appearance.
  • positioned in the container is realizable, and the structure which induction-heats a container by making a high frequency magnetic field act on the bottom part of a container via the base which mounts a container is realizable.
  • the cooking device of the present invention may further include an operation unit for instructing the start or stop of the rotation of the blades on the pedestal.
  • the cooking device of the present invention includes a blade body rotatably provided in a container, and a power transmission unit that transmits power for rotating the blade body to an area overlapping the bottom of the container in a base on which the container is placed.
  • the pedestal is configured so that a high-frequency magnetic field for induction heating of the container can be transmitted. Cooking combined with heating by a general induction heating cooker can be realized while applying an external force due to the rotation of the blades to the object to be cooked.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Physics & Mathematics (AREA)
  • Electromagnetism (AREA)
  • Mechanical Engineering (AREA)
  • Induction Heating Cooking Devices (AREA)
  • Cookers (AREA)

Abstract

La présente invention concerne un appareil de cuisson doté : d'un récipient métallique pouvant être chauffé par induction (20) permettant de contenir un objet à cuire et qui comprend une section inférieure (20b) et une section de paroi latérale (20a) ; de lames (10) qui sont disposées de manière à pouvoir tourner librement sur la section inférieure (20b) du récipient (20), qui tournent, et qui appliquent ainsi une force externe sur un objet à cuire ; et d'un socle (30) sur lequel le récipient (20) est placé et au travers duquel un champ magnétique haute fréquence pour chauffer par induction le récipient (20) peut passer. En outre, le socle (30) est doté : d'une unité d'entraînement (40) qui est placée davantage vers l'extérieur que la section inférieure (20b) du récipient (20) placé sur le socle (30) et qui génère de l'énergie pour faire tourner les lames (10) ; et d'une section de transmission d'énergie qui est placée en dessous de la section inférieure (20b) du récipient (20) placé sur le socle (30) et qui transmet l'énergie générée par la section d'entraînement (40) aux lames (10). L'appareil de cuisson est configuré pour que la rotation des lames (10) génère une force externe à appliquer à un objet à cuire contenu dans le récipient (20).
PCT/JP2016/003599 2015-09-10 2016-08-04 Appareil de cuisson WO2017043013A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2015178059A JP2017051444A (ja) 2015-09-10 2015-09-10 調理器
JP2015-178059 2015-09-10

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WO2017043013A1 true WO2017043013A1 (fr) 2017-03-16

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Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5630677B2 (fr) * 1976-02-09 1981-07-16
JPS63501617A (ja) * 1985-08-22 1988-06-23 ウオング，ドン，マン 自動調理装置
JP2957810B2 (ja) * 1992-07-09 1999-10-06 三洋電機株式会社 電磁調理器
US20130042767A1 (en) * 2010-03-16 2013-02-21 Electrodomesticos Taurus, Sl Cooking Vessel With Rotary Blades
JP5178640B2 (ja) * 2009-06-23 2013-04-10 三菱電機株式会社 加熱装置
JP2014154532A (ja) * 2013-02-14 2014-08-25 Panasonic Corp 電磁誘導機器
WO2014162743A1 (fr) * 2013-04-04 2014-10-09 パナソニック株式会社 Cuiseur thermique

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5630677B2 (fr) * 1976-02-09 1981-07-16
JPS63501617A (ja) * 1985-08-22 1988-06-23 ウオング，ドン，マン 自動調理装置
JP2957810B2 (ja) * 1992-07-09 1999-10-06 三洋電機株式会社 電磁調理器
JP5178640B2 (ja) * 2009-06-23 2013-04-10 三菱電機株式会社 加熱装置
US20130042767A1 (en) * 2010-03-16 2013-02-21 Electrodomesticos Taurus, Sl Cooking Vessel With Rotary Blades
JP2014154532A (ja) * 2013-02-14 2014-08-25 Panasonic Corp 電磁誘導機器
WO2014162743A1 (fr) * 2013-04-04 2014-10-09 パナソニック株式会社 Cuiseur thermique

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