SG142177A1 - Method for manufacturing a snack, a snack, and food like a snack - Google Patents

Method for manufacturing a snack, a snack, and food like a snack

Info

Publication number
SG142177A1
SG142177A1 SG200607192-2A SG2006071922A SG142177A1 SG 142177 A1 SG142177 A1 SG 142177A1 SG 2006071922 A SG2006071922 A SG 2006071922A SG 142177 A1 SG142177 A1 SG 142177A1
Authority
SG
Singapore
Prior art keywords
snack
bread
food
manufacturing
press
Prior art date
Application number
SG200607192-2A
Other languages
English (en)
Inventor
Hideki Takeo
Akiko Kawamura
Sakiko Mochida
Original Assignee
Oyatsu Company Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Oyatsu Company Ltd filed Critical Oyatsu Company Ltd
Publication of SG142177A1 publication Critical patent/SG142177A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/02—Apparatus for shaping or moulding baked wafers; Making multi-layer wafer sheets
    • A21C15/025—Apparatus for shaping or moulding baked wafers, e.g. to obtain cones for ice cream
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/04—Products made from materials other than rye or wheat flour
    • A21D13/043—Products made from materials other than rye or wheat flour from tubers, e.g. manioc or potato
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/04—Products made from materials other than rye or wheat flour
    • A21D13/047—Products made from materials other than rye or wheat flour from cereals other than rye or wheat, e.g. rice
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/43—Flatbreads, e.g. naan
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D17/00—Refreshing bakery products or recycling bakery products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Sustainable Development (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
SG200607192-2A 2002-10-24 2003-10-15 Method for manufacturing a snack, a snack, and food like a snack SG142177A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2002/011056 WO2004037008A1 (fr) 2002-10-24 2002-10-24 Procede de production de collation, collation et produit alimentaire de type collation

Publications (1)

Publication Number Publication Date
SG142177A1 true SG142177A1 (en) 2008-05-28

Family

ID=32170780

Family Applications (1)

Application Number Title Priority Date Filing Date
SG200607192-2A SG142177A1 (en) 2002-10-24 2003-10-15 Method for manufacturing a snack, a snack, and food like a snack

Country Status (14)

Country Link
US (3) US20050079263A1 (fr)
EP (3) EP1946649A3 (fr)
JP (1) JP4148320B2 (fr)
KR (1) KR100541859B1 (fr)
CN (1) CN100579387C (fr)
AT (1) ATE538659T1 (fr)
AU (2) AU2002336304A1 (fr)
CA (2) CA2471630A1 (fr)
HK (1) HK1083724A1 (fr)
NZ (1) NZ534042A (fr)
RU (1) RU2294642C2 (fr)
SG (1) SG142177A1 (fr)
TW (1) TWI258337B (fr)
WO (2) WO2004037008A1 (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100979803B1 (ko) * 2007-12-18 2010-09-06 롯데제과주식회사 빵으로부터 스낵을 제조하는 방법
NZ587092A (en) * 2008-01-29 2012-08-31 Potato Magic Australia Pty Ltd Method of making a baked snack base product and the snack base product produced thereby
US7867535B2 (en) * 2008-05-07 2011-01-11 Frito-Lay North America, Inc. Process for producing baked potato slices with expanded texture
JP2009296974A (ja) * 2008-06-16 2009-12-24 Oyatu Company Ltd パンを素材とした食品の製造方法、パンを素材とした食品
JP5808133B2 (ja) * 2011-04-19 2015-11-10 江崎グリコ株式会社 プレッツェル及びその製造方法
GB2559557A (en) * 2017-02-08 2018-08-15 Frito Lay Trading Co Gmbh Snack food pellets

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58165740A (ja) * 1982-03-25 1983-09-30 Shikishima Seipan Kk スナツク菓子の製造法
JPS61216644A (ja) * 1985-03-23 1986-09-26 Shikishima Seipan Kk せんべい様スナツク菓子の製造法
JPS63222653A (ja) * 1987-03-10 1988-09-16 Baika Kogyo Kk 生地を原料とする煎餅の製造方法
JP2001078674A (ja) * 1999-07-14 2001-03-27 Nisshin Flour Milling Co Ltd スナック様食品
GB2359478A (en) * 2000-02-22 2001-08-29 Masterfoods S A Nv A cereal snack food

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US1956130A (en) * 1932-09-08 1934-04-24 Devon Bakeries Inc Manufacture of toasted bread wafers
US2134026A (en) * 1936-05-23 1938-10-25 William H Brooks Method of making bread sticks
US2108778A (en) * 1936-09-17 1938-02-15 Power Patents Co Electric toaster
US2186807A (en) * 1937-06-30 1940-01-09 Ward Baking Co Method of toasting bread
US2274416A (en) * 1940-02-01 1942-02-24 Junge Glen Edson Bread chip process
US2349582A (en) * 1942-01-17 1944-05-23 King Kone Corp Method of making melba toast
US2514977A (en) * 1947-05-01 1950-07-11 King Kone Corp Apparatus for making toast
US3384496A (en) * 1964-08-19 1968-05-21 Colgate Palmolive Co Apple product
US3447931A (en) * 1965-01-29 1969-06-03 Gen Mills Inc Process for preparing a puffed,concave shaped cereal product
GB1400429A (en) * 1971-11-30 1975-07-16 British Domestic Appliances Electric toasters
AT325541B (de) * 1972-01-04 1975-10-27 Ver Nahrungsmittel Ind Ag Verfahren und vorrichtung zur herstellung von teigbahnen aus ziehfähigen, insbesondere kleberreichen teigen, beispielsweise zur herstellung von strudelteig
JPS49109564A (fr) * 1973-02-27 1974-10-18
GB1444173A (en) * 1973-09-07 1976-07-28 Flour Milling Baking Research Treatment of grain
US3858470A (en) * 1974-02-19 1975-01-07 Frank J Solome French and italian bread slicer
US3963402A (en) * 1974-04-01 1976-06-15 Fairmont Foods Company Method and apparatus for making shaped shells for hors d'oeuvres, snacks and the like, and food articles prepared thereby
GB1543450A (en) * 1976-05-04 1979-04-04 Heapco Ltd Sandwich toasting apparatus
US4178500A (en) * 1977-03-16 1979-12-11 Robert Krups Electrically heatable household appliance
FR2409007A1 (fr) * 1977-11-16 1979-06-15 Jacquet Biscotte Pain Produit de boulangerie et son procede de fabrication
JPS54105273A (en) * 1978-01-30 1979-08-18 Yamashiro Seika Kk Production of riceecracker
FI58578C (fi) * 1979-02-02 1981-03-10 Vaasan Hoeyrymylly Oy Foerfarande foer framstaellning av knaeckebroed eller dylikt
US4469476A (en) * 1979-04-06 1984-09-04 Cavanagh & Sons, Inc. Apparatus for manufacturing wafers
JPS58854B2 (ja) * 1979-06-06 1983-01-08 株式会社 アイリン 玄米等穀類によるせんべいの製造方法
US4352831A (en) * 1981-04-27 1982-10-05 Cavanagh & Sons Method for manufacturing wafers
US4438146A (en) * 1982-03-16 1984-03-20 New Generation Foods, Inc. Method for preparing cooked wheat product
IT1215285B (it) * 1985-07-01 1990-01-31 M E Co Di Monaco E C S P A Procedimento di panificazione per la fabbricazione di panetti croccanti a lunga conservazione erelativo impianto.
US4621997A (en) * 1985-09-23 1986-11-11 Cavanagh & Sons, Inc. Wafer die construction
US4724755A (en) * 1986-02-05 1988-02-16 Bakery Equipment & Service Co., Inc. Apparatus for forming and baking flat, thin discs of dough
US4905581A (en) * 1988-02-18 1990-03-06 Lawrence Equipment Company Doughball press control
US5049398A (en) * 1989-12-08 1991-09-17 General Mills, Inc. Method of preparing microwave bread
US5063068A (en) * 1990-06-07 1991-11-05 Cavanagh Company Method of producing laminated wafers
US5433966A (en) * 1992-01-13 1995-07-18 Conagra, Inc. Method for heat treating a bread baking wheat flour and resulting flour and dough
JP2793929B2 (ja) * 1992-02-20 1998-09-03 明治製菓株式会社 スナック菓子の製造方法
US5461956A (en) * 1993-01-27 1995-10-31 Oliver Products Company Variable thickness bread slicer
US5386755A (en) * 1993-05-03 1995-02-07 Schneider; Raymond J. Device to ensure uniform slicing of bread
US5429834A (en) * 1993-05-07 1995-07-04 Nabisco, Inc. Production of chip-like starch based snacks
US5514387A (en) * 1994-11-29 1996-05-07 Nabisco, Inc. Calcium-enriched baked good production and method of making
US5549918A (en) * 1995-04-11 1996-08-27 Recot, Inc. Monolayer curl-salting process and apparatus
US5928701A (en) * 1995-06-07 1999-07-27 The Procter & Gamble Company Process for making fat-free corn chips
GB2317809B (en) * 1995-06-30 1999-04-07 Luigino S Inc Laminated pizza crust
US5562021A (en) * 1995-08-16 1996-10-08 Slanik; Josef Device for preparing grain cakes
GB2311203B (en) * 1996-03-22 1999-11-10 Brian John Smith Process and apparatus for treating bread crust material and food and other edible products produced therefrom
US5747092A (en) * 1996-04-25 1998-05-05 Nabisco Technology Company Production of crispy wheat-based snacks having surface bubbles
FI971119A0 (fi) * 1997-03-17 1997-03-17 Vaasanmylly Oy Foerfarande foer frasmtaellning av en aetbar produkt
US5931083A (en) * 1997-08-12 1999-08-03 The Frymaster Corporation Apparatus and system for conditioning food products
US6004602A (en) * 1998-09-28 1999-12-21 Sbjr Restaurants Inc. Method for bonding food particles
WO2000028829A1 (fr) * 1998-11-18 2000-05-25 Ortwin Steinbach Sandwich, ainsi que procede et dispositif pour sa preparation
JP3246898B2 (ja) * 1999-02-01 2002-01-15 株式会社おやつカンパニー 澱粉せんべいの製造方法
US6214399B1 (en) * 2000-05-09 2001-04-10 Paul W. Garbo Apparatus and method for molding food
US6202544B1 (en) * 2000-08-02 2001-03-20 Marvin G. Martinez Flatbread maker with movable lower plate and sliding actuating arm
US6610344B2 (en) * 2001-10-09 2003-08-26 Recot, Inc. Process for making a shaped snack chip

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58165740A (ja) * 1982-03-25 1983-09-30 Shikishima Seipan Kk スナツク菓子の製造法
JPS61216644A (ja) * 1985-03-23 1986-09-26 Shikishima Seipan Kk せんべい様スナツク菓子の製造法
JPS63222653A (ja) * 1987-03-10 1988-09-16 Baika Kogyo Kk 生地を原料とする煎餅の製造方法
JP2001078674A (ja) * 1999-07-14 2001-03-27 Nisshin Flour Milling Co Ltd スナック様食品
GB2359478A (en) * 2000-02-22 2001-08-29 Masterfoods S A Nv A cereal snack food

Also Published As

Publication number Publication date
CA2478826C (fr) 2010-04-20
KR100541859B1 (ko) 2006-01-11
JPWO2004037009A1 (ja) 2006-02-16
EP1949793A2 (fr) 2008-07-30
WO2004037009A1 (fr) 2004-05-06
JP4148320B2 (ja) 2008-09-10
CA2471630A1 (fr) 2004-05-06
CN1691894A (zh) 2005-11-02
TWI258337B (en) 2006-07-21
US20050079263A1 (en) 2005-04-14
CN100579387C (zh) 2010-01-13
KR20040081494A (ko) 2004-09-21
EP1554934A4 (fr) 2006-05-03
US20090104332A1 (en) 2009-04-23
EP1946649A2 (fr) 2008-07-23
EP1554934A1 (fr) 2005-07-20
AU2003273014B2 (en) 2006-10-26
RU2005115569A (ru) 2005-10-10
TW200513186A (en) 2005-04-16
US20090061063A1 (en) 2009-03-05
EP1554934B1 (fr) 2011-12-28
EP1949793A3 (fr) 2008-08-13
AU2003273014A1 (en) 2004-05-13
WO2004037008A1 (fr) 2004-05-06
AU2002336304A1 (en) 2004-05-13
CA2478826A1 (fr) 2004-04-24
NZ534042A (en) 2006-04-28
EP1946649A3 (fr) 2008-07-30
HK1083724A1 (en) 2006-07-14
ATE538659T1 (de) 2012-01-15
RU2294642C2 (ru) 2007-03-10

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