SG11202010718YA - Sparkling beverage having effervescence retainability and method for improving effervescence retainability of sparkling beverage - Google Patents

Sparkling beverage having effervescence retainability and method for improving effervescence retainability of sparkling beverage

Info

Publication number
SG11202010718YA
SG11202010718YA SG11202010718YA SG11202010718YA SG11202010718YA SG 11202010718Y A SG11202010718Y A SG 11202010718YA SG 11202010718Y A SG11202010718Y A SG 11202010718YA SG 11202010718Y A SG11202010718Y A SG 11202010718YA SG 11202010718Y A SG11202010718Y A SG 11202010718YA
Authority
SG
Singapore
Prior art keywords
retainability
effervescence
sparkling beverage
improving
sparkling
Prior art date
Application number
SG11202010718YA
Other languages
English (en)
Inventor
Akinori ITOYAMA
Yoji Asami
Akiko FUJIE
Yoshiaki Yokoo
Original Assignee
Suntory Holdings Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suntory Holdings Ltd filed Critical Suntory Holdings Ltd
Publication of SG11202010718YA publication Critical patent/SG11202010718YA/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/54Mixing with gases
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/56Flavouring or bittering agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
SG11202010718YA 2018-05-18 2019-04-19 Sparkling beverage having effervescence retainability and method for improving effervescence retainability of sparkling beverage SG11202010718YA (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2018095986A JP6824222B2 (ja) 2018-05-18 2018-05-18 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法
PCT/JP2019/016872 WO2019220865A1 (ja) 2018-05-18 2019-04-19 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法

Publications (1)

Publication Number Publication Date
SG11202010718YA true SG11202010718YA (en) 2020-12-30

Family

ID=68540164

Family Applications (1)

Application Number Title Priority Date Filing Date
SG11202010718YA SG11202010718YA (en) 2018-05-18 2019-04-19 Sparkling beverage having effervescence retainability and method for improving effervescence retainability of sparkling beverage

Country Status (8)

Country Link
US (2) US20200329741A1 (https=)
EP (1) EP3794953A4 (https=)
JP (1) JP6824222B2 (https=)
CN (1) CN112153901A (https=)
AU (1) AU2019270689B2 (https=)
MY (1) MY203056A (https=)
SG (1) SG11202010718YA (https=)
WO (1) WO2019220865A1 (https=)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP6824223B2 (ja) * 2018-05-18 2021-02-03 サントリーホールディングス株式会社 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法
CN113226050A (zh) * 2018-12-28 2021-08-06 三得利控股株式会社 具有泡保持性的发泡性饮料及改善发泡性饮料的泡保持性的方法

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Also Published As

Publication number Publication date
AU2019270689A1 (en) 2021-01-07
EP3794953A1 (en) 2021-03-24
US20200329741A1 (en) 2020-10-22
EP3794953A4 (en) 2022-02-09
CN112153901A (zh) 2020-12-29
US20220386654A1 (en) 2022-12-08
MY203056A (en) 2024-06-06
JP2019198291A (ja) 2019-11-21
WO2019220865A1 (ja) 2019-11-21
JP6824222B2 (ja) 2021-02-03
AU2019270689B2 (en) 2024-10-03

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