SG11201707387TA - Oily food material for coating frozen dessert - Google Patents
Oily food material for coating frozen dessertInfo
- Publication number
- SG11201707387TA SG11201707387TA SG11201707387TA SG11201707387TA SG11201707387TA SG 11201707387T A SG11201707387T A SG 11201707387TA SG 11201707387T A SG11201707387T A SG 11201707387TA SG 11201707387T A SG11201707387T A SG 11201707387TA SG 11201707387T A SG11201707387T A SG 11201707387TA
- Authority
- SG
- Singapore
- Prior art keywords
- food material
- frozen dessert
- oily food
- coating frozen
- coating
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/305—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/322—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2015070492 | 2015-03-31 | ||
PCT/JP2016/060818 WO2016159309A1 (ja) | 2015-03-31 | 2016-03-31 | 冷菓被覆用油性食品素材 |
Publications (1)
Publication Number | Publication Date |
---|---|
SG11201707387TA true SG11201707387TA (en) | 2017-10-30 |
Family
ID=57005972
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SG11201707387TA SG11201707387TA (en) | 2015-03-31 | 2016-03-31 | Oily food material for coating frozen dessert |
Country Status (6)
Country | Link |
---|---|
JP (2) | JPWO2016159309A1 (ja) |
KR (1) | KR20170132242A (ja) |
CN (1) | CN107427020B (ja) |
MY (1) | MY187401A (ja) |
SG (1) | SG11201707387TA (ja) |
WO (1) | WO2016159309A1 (ja) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP6311825B1 (ja) * | 2017-05-10 | 2018-04-18 | 不二製油株式会社 | 冷菓のコーティング用油脂組成物 |
JP6788238B1 (ja) * | 2019-05-22 | 2020-11-25 | 不二製油株式会社 | 冷菓用油脂組成物及び冷菓用チョコレート類 |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4832975A (en) * | 1987-09-29 | 1989-05-23 | The Procter & Gamble Company | Tailored triglycerides having improved autoignition characteristics |
JPH0728663B2 (ja) * | 1989-07-11 | 1995-04-05 | 不二製油株式会社 | ソフトチョコレート用油脂及びソフトチョコレート |
EP0717931B1 (en) * | 1994-09-23 | 2000-11-08 | Fuji Oil Company, Limited | Low softening point chocolate and process for producing thereof |
JPH09121771A (ja) * | 1995-11-02 | 1997-05-13 | Lotte Co Ltd | チョコレート用食感改良剤およびチョコレート組成物 |
JP2003009774A (ja) * | 2001-06-28 | 2003-01-14 | Fuji Oil Co Ltd | 冷凍下でも軟らかい含気泡油脂組成物 |
TWI444142B (zh) * | 2008-12-18 | 2014-07-11 | Kao Corp | Hard cream and chocolate |
WO2012114914A1 (ja) * | 2011-02-22 | 2012-08-30 | 日清オイリオグループ株式会社 | チョコレート類およびその製造方法 |
JP5832781B2 (ja) * | 2011-05-26 | 2015-12-16 | 株式会社Adeka | アイスコーティング用油脂組成物及びアイスコーティング用チョコレート |
CN103798499B (zh) * | 2012-11-13 | 2016-04-06 | 嘉里特种油脂(上海)有限公司 | 一种冰淇淋涂层油脂 |
CN103891921B (zh) * | 2012-12-25 | 2016-03-09 | 丰益(上海)生物技术研发中心有限公司 | 油脂组合物及可塑性油脂制品 |
CN103907736B (zh) * | 2013-01-09 | 2019-03-12 | 丰益(上海)生物技术研发中心有限公司 | 用于巧克力涂层的脂肪组合物 |
CN105072918B (zh) * | 2013-03-22 | 2019-03-01 | 不二制油股份有限公司 | 披覆巧克力用油脂组合物及其应用、以及提高披覆巧克力与复合食品的结着性的方法 |
-
2016
- 2016-03-31 JP JP2017510227A patent/JPWO2016159309A1/ja active Pending
- 2016-03-31 WO PCT/JP2016/060818 patent/WO2016159309A1/ja active Application Filing
- 2016-03-31 SG SG11201707387TA patent/SG11201707387TA/en unknown
- 2016-03-31 CN CN201680019571.7A patent/CN107427020B/zh active Active
- 2016-03-31 KR KR1020177030831A patent/KR20170132242A/ko not_active Application Discontinuation
- 2016-03-31 MY MYPI2017703598A patent/MY187401A/en unknown
-
2019
- 2019-02-27 JP JP2019035020A patent/JP2019107014A/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
KR20170132242A (ko) | 2017-12-01 |
JP2019107014A (ja) | 2019-07-04 |
MY187401A (en) | 2021-09-22 |
WO2016159309A1 (ja) | 2016-10-06 |
CN107427020B (zh) | 2021-06-22 |
JPWO2016159309A1 (ja) | 2017-10-19 |
CN107427020A (zh) | 2017-12-01 |
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