PT1978831T - Tablete de caldo e/ou tempero contendo fibras de cereais, legumes e/ou frutas - Google Patents

Tablete de caldo e/ou tempero contendo fibras de cereais, legumes e/ou frutas

Info

Publication number
PT1978831T
PT1978831T PT77041127T PT07704112T PT1978831T PT 1978831 T PT1978831 T PT 1978831T PT 77041127 T PT77041127 T PT 77041127T PT 07704112 T PT07704112 T PT 07704112T PT 1978831 T PT1978831 T PT 1978831T
Authority
PT
Portugal
Prior art keywords
bouillon
vegetable
tablet containing
containing cereal
fruit fibers
Prior art date
Application number
PT77041127T
Other languages
English (en)
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of PT1978831T publication Critical patent/PT1978831T/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262Cellulose; Derivatives thereof, e.g. ethers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/50Polysaccharides, gums
    • A23V2250/51Polysaccharide
    • A23V2250/5116Other non-digestible fibres

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Seasonings (AREA)
  • Grain Derivatives (AREA)
  • Seeds, Soups, And Other Foods (AREA)
PT77041127T 2006-01-24 2007-01-24 Tablete de caldo e/ou tempero contendo fibras de cereais, legumes e/ou frutas PT1978831T (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP06001417A EP1820409A1 (en) 2006-01-24 2006-01-24 A bouillon and/or seasoning tablet

Publications (1)

Publication Number Publication Date
PT1978831T true PT1978831T (pt) 2020-07-21

Family

ID=36204765

Family Applications (1)

Application Number Title Priority Date Filing Date
PT77041127T PT1978831T (pt) 2006-01-24 2007-01-24 Tablete de caldo e/ou tempero contendo fibras de cereais, legumes e/ou frutas

Country Status (14)

Country Link
EP (2) EP1820409A1 (pt)
CN (1) CN101374427B (pt)
AU (1) AU2007209344B2 (pt)
BR (1) BRPI0706727A8 (pt)
CA (1) CA2637086C (pt)
ES (1) ES2801974T3 (pt)
IL (1) IL192617A (pt)
MY (1) MY148846A (pt)
NZ (1) NZ569605A (pt)
PL (1) PL1978831T3 (pt)
PT (1) PT1978831T (pt)
RU (1) RU2436418C2 (pt)
UA (1) UA95470C2 (pt)
WO (1) WO2007085609A1 (pt)

Families Citing this family (37)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20070298078A1 (en) * 2006-06-27 2007-12-27 Harrison Michael D Water Soluble Article for Imparting Dietary Fiber to Bottled Water
WO2011058388A1 (es) * 2009-11-13 2011-05-19 Aceites Y Grasas Vegetales S.A. Acegrasas S.A. Producto saborizante multifuncional liquido
EP2651240B1 (en) 2010-12-17 2014-09-03 Unilever N.V. Stock cube
EP2534956A1 (en) * 2011-06-16 2012-12-19 Nestec S.A. Bouillon tablet process
WO2014033230A1 (fr) 2012-08-31 2014-03-06 Friulchem Spa Compositions pour administration orale aux animaux, leurs procedes d'obtention et leurs utilisations
DK2755498T3 (en) 2011-09-15 2018-05-22 Friulchem Spa COMPOSITION FOR ORAL ADMINISTRATION FOR ANIMALS AND PROCEDURE FOR OBTAINING
EP2934191B1 (en) 2012-12-20 2016-04-06 Unilever N.V. Porous composition comprising salt and edible fat
EP3123875B1 (en) 2015-07-31 2017-11-15 Unilever N.V. Savoury concentrate comprising inorganic salt, fat and xanthan gum
EP3328220B1 (en) 2015-07-31 2018-12-26 Unilever NV Savoury concentrate comprising inorganic salt, fat and gellan gum
WO2017021070A1 (en) 2015-07-31 2017-02-09 Unilever N.V. Savoury concentrate comprising inorganic salt, fat and carboxymethyl cellulose
US20180360078A1 (en) * 2015-12-10 2018-12-20 Nestec S.A. Culinary seasoning or bouillon tablet
MX2018012955A (es) * 2016-04-26 2019-03-11 Unilever Nv Concentrado salado con forma y procedimiento para su preparacion.
CN109068693B (zh) * 2016-05-11 2022-07-26 雀巢产品有限公司 用于制备食物颗粒的方法
AU2017288952B2 (en) * 2016-06-28 2021-08-12 Société des Produits Nestlé S.A. Hard bouillon tablet
MX2019004132A (es) * 2016-10-31 2019-08-05 Soc Des Produits Nestle S A Star Tableta de caldo dura.
DK3562323T3 (da) * 2016-12-30 2023-11-06 Nestle Sa Fremgangsmåde til fremstilling af fødevaregranulater
US20190364940A1 (en) 2017-01-25 2019-12-05 Conopco Inc., D/B/A Unilever Savoury concentrate comprising inorganic salt, fat and psyllium seed husk gum
US20200337355A1 (en) 2017-10-26 2020-10-29 Societe Des Produits Nestle S.A. Process for the production of a bouillon tablet, bouillon tablet and its use
CA3075973A1 (en) * 2017-10-26 2019-05-02 Societe Des Produits Nestle S.A. Manufacturing process for the production of a lipid-fiber powder
CA3075808A1 (en) 2017-10-26 2019-05-02 Societe Des Produits Nestle S.A. Process for the production of a bouillon powder, a bouillon powder and its use
CA3086452A1 (en) * 2018-01-23 2019-08-01 Societe Des Produits Nestle S.A. Manufacturing process for the production of a powder from fat and fiber
EP3742907A1 (en) 2018-01-24 2020-12-02 Société des Produits Nestlé S.A. Process for preparing a bouillon tablet
MX2020008877A (es) * 2018-04-06 2020-09-25 Nestle Sa Proceso para preparar una tableta de caldo.
US20210030042A1 (en) * 2018-04-06 2021-02-04 Societe Des Produits Nestle S.A. Process for preparing a bouillon tablet
US20210022380A1 (en) * 2018-04-06 2021-01-28 Societe Des Produits Nestle S.A. Process for preparing a bouillon tablet
CN111818810A (zh) * 2018-04-06 2020-10-23 雀巢产品有限公司 用于制备具有粘结特性的盐-纤维粉末的方法
AU2019249723A1 (en) * 2018-04-06 2020-08-20 Societe Des Produits Nestle S.A. Process for preparing a bouillon tablet
WO2019192960A1 (en) * 2018-04-06 2019-10-10 Societe Des Produits Nestle S.A. Process for preparing a salt-starch powder with binding properties
MX2020009447A (es) * 2018-05-09 2020-10-15 Nestle Sa Proceso para la produccion de una composicion alimenticia con capacidad de flujo mejorada.
AU2019386228A1 (en) * 2018-11-26 2021-04-15 Société des Produits Nestlé S.A. Bouillon tablet
US20220071246A1 (en) 2018-12-20 2022-03-10 Conopco Inc., D/B/A Unilever Savoury composition
US20220022503A1 (en) 2018-12-20 2022-01-27 Conopco Inc., D/B/A Unilever Savoury seasoning composition
CN109717440B (zh) * 2019-03-04 2022-03-15 嘉兴市真真老老食品有限公司 一种粽子蒸煮用高汤及其制备方法
CN110089718A (zh) * 2019-05-13 2019-08-06 武汉轻工大学 一种片状鸡精调味料及其制备方法
EP4017289A1 (en) * 2019-08-23 2022-06-29 Société des Produits Nestlé S.A. Process for preparing a bouillon tablet
RU2710077C1 (ru) * 2019-08-28 2019-12-24 Александр Михайлович Афанасьев Суповой концентрат для диетического профилактического питания
RU2710078C1 (ru) * 2019-08-28 2019-12-24 Александр Михайлович Афанасьев Суповой концентрат для диетического профилактического питания

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR446340A (fr) * 1912-07-22 1912-12-02 Cesar Conza Tablettes culinaires et procédé de fabrication
US2278466A (en) * 1939-04-28 1942-04-07 Musher Corp Quickly disintegratable bonded food unit and method of making it
US3666491A (en) * 1970-02-09 1972-05-30 Gen Mills Inc Instant soup product and method of preparation
SU719593A1 (ru) * 1978-03-17 1980-03-05 Московский ордена Трудового Красного Знамени технологический институт пищевой промышленности Способ получени таблеток из пр ного растительного сырь
DE19535582C2 (de) * 1995-09-25 2001-09-06 Cpc Maizena Gmbh Würzmischung für die TK-Industrie
ZA978012B (en) * 1996-09-23 1999-03-09 Nestle Sa Cookin aid
EP0888723B1 (fr) * 1997-07-04 2003-03-26 Societe Des Produits Nestle S.A. Aide culinaire de type bûchette
EP1138211A1 (fr) * 2000-03-29 2001-10-04 Societe Des Produits Nestle S.A. Aide culinaire
DE20103914U1 (de) * 2001-03-06 2002-07-11 Nestle Sa Mehrkomponenten-Brühartikel
EP1269863A1 (en) * 2001-06-20 2003-01-02 Societe Des Produits Nestle S.A. Soft bouillon tablet
EP1269864A1 (en) * 2001-06-20 2003-01-02 Societe Des Produits Nestle S.A. "Hard bouillon tablet"
DE10211427A1 (de) * 2002-03-15 2003-10-02 Rettenmaier & Soehne Gmbh & Co Zur alsbaldigen Auflösung in Flüssigkeit bestimmter Preßling
WO2004049831A1 (en) * 2002-12-02 2004-06-17 Nestec S.A. Hard bouillon tablet or cube
US20040151806A1 (en) * 2003-02-03 2004-08-05 Slim-Fast Foods Company Soups and pasta dishes
WO2006063690A1 (en) * 2004-12-14 2006-06-22 Unilever N.V. Process for making bouillon or seasoning cubes

Also Published As

Publication number Publication date
RU2436418C2 (ru) 2011-12-20
WO2007085609A1 (en) 2007-08-02
ES2801974T3 (es) 2021-01-15
EP1820409A1 (en) 2007-08-22
NZ569605A (en) 2011-10-28
CN101374427B (zh) 2013-03-13
EP1978831B1 (en) 2020-04-29
AU2007209344B2 (en) 2012-12-20
BRPI0706727A2 (pt) 2011-04-05
IL192617A0 (en) 2009-02-11
IL192617A (en) 2012-10-31
BRPI0706727A8 (pt) 2018-05-08
UA95470C2 (ru) 2011-08-10
CA2637086C (en) 2014-06-10
CN101374427A (zh) 2009-02-25
CA2637086A1 (en) 2007-08-02
RU2008134510A (ru) 2010-02-27
EP1978831A1 (en) 2008-10-15
MY148846A (en) 2013-06-14
PL1978831T3 (pl) 2020-09-21
AU2007209344A1 (en) 2007-08-02

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