PT1051077E - Gelado de fruta com agua e seu processo de fabrico - Google Patents

Gelado de fruta com agua e seu processo de fabrico

Info

Publication number
PT1051077E
PT1051077E PT99903647T PT99903647T PT1051077E PT 1051077 E PT1051077 E PT 1051077E PT 99903647 T PT99903647 T PT 99903647T PT 99903647 T PT99903647 T PT 99903647T PT 1051077 E PT1051077 E PT 1051077E
Authority
PT
Portugal
Prior art keywords
water
water ice
manufacturing process
ice cream
product
Prior art date
Application number
PT99903647T
Other languages
English (en)
Portuguese (pt)
Inventor
Douglas James Barnes
Vijay Arjun Sawant
Adrian Matthew Daniel
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of PT1051077E publication Critical patent/PT1051077E/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/20Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46Aerated, foamed, cellular or porous products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Manufacture Of Porous Articles, And Recovery And Treatment Of Waste Products (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Production, Working, Storing, Or Distribution Of Ice (AREA)
  • Seasonings (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
PT99903647T 1998-01-29 1999-01-14 Gelado de fruta com agua e seu processo de fabrico PT1051077E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GBGB9801966.4A GB9801966D0 (en) 1998-01-29 1998-01-29 Water ice product and process of manufacture

Publications (1)

Publication Number Publication Date
PT1051077E true PT1051077E (pt) 2002-04-29

Family

ID=10826139

Family Applications (1)

Application Number Title Priority Date Filing Date
PT99903647T PT1051077E (pt) 1998-01-29 1999-01-14 Gelado de fruta com agua e seu processo de fabrico

Country Status (21)

Country Link
US (1) US6120813A (cg-RX-API-DMAC10.html)
EP (1) EP1051077B1 (cg-RX-API-DMAC10.html)
JP (1) JP2002501728A (cg-RX-API-DMAC10.html)
CN (1) CN1096831C (cg-RX-API-DMAC10.html)
AT (1) ATE207704T1 (cg-RX-API-DMAC10.html)
AU (1) AU729931B2 (cg-RX-API-DMAC10.html)
BR (1) BR9908521B1 (cg-RX-API-DMAC10.html)
CA (1) CA2318859C (cg-RX-API-DMAC10.html)
DE (1) DE69900410T2 (cg-RX-API-DMAC10.html)
DK (1) DK1051077T3 (cg-RX-API-DMAC10.html)
ES (1) ES2163324T3 (cg-RX-API-DMAC10.html)
GB (1) GB9801966D0 (cg-RX-API-DMAC10.html)
HU (1) HUP0101216A3 (cg-RX-API-DMAC10.html)
ID (1) ID26037A (cg-RX-API-DMAC10.html)
IL (1) IL136763A (cg-RX-API-DMAC10.html)
IN (1) IN190429B (cg-RX-API-DMAC10.html)
PL (1) PL341901A1 (cg-RX-API-DMAC10.html)
PT (1) PT1051077E (cg-RX-API-DMAC10.html)
SK (1) SK11152000A3 (cg-RX-API-DMAC10.html)
TR (1) TR200002202T2 (cg-RX-API-DMAC10.html)
WO (1) WO1999038386A1 (cg-RX-API-DMAC10.html)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU768722B2 (en) 1999-03-10 2004-01-08 Unilever Plc Overrun water ice with antifreeze protein
ATE432013T1 (de) 2000-05-31 2009-06-15 Nestle Sa Speiseeis und dessen herstellung
US6645538B2 (en) 2001-03-09 2003-11-11 Nestec S.A. Composite flexible frozen confection comprising a gel and process for its preparation
AU2005318293C1 (en) * 2004-12-23 2010-08-12 Unilever Plc Frozen aerated confections
CA2632321C (en) * 2005-12-14 2014-03-18 Unilever Plc Ice confections
US20070231439A1 (en) * 2006-03-28 2007-10-04 Yuan James T C Method of improving the stability and quality of frozen desserts
CN101489407A (zh) * 2006-07-17 2009-07-22 雀巢产品技术援助有限公司 健康和营养的低热量低脂肪食品
MY149295A (en) * 2006-07-17 2013-08-30 Nestec Sa Cylindrical membrane apparatus for forming foam
BRPI0714468A2 (pt) * 2006-07-17 2013-03-19 Nestec Sa produtos contendo espuma inteligente e mÉtodo de fabricaÇço
US20100055266A1 (en) * 2006-07-17 2010-03-04 Erich Josef Windhab Stable foam and process for its manufacture
EP1886579B1 (en) * 2006-08-07 2009-09-23 Unilever PLC Ice Confection
ES2331436T3 (es) 2006-08-07 2010-01-04 Unilever N.V. Confituras heladas.
EP2222184B1 (en) * 2007-11-30 2012-06-27 Unilever PLC Frozen product and method for its production
CN102365029A (zh) * 2009-03-26 2012-02-29 穆贝拉公司 具有提高的膨胀百分率的冷冻甜食组合物
JP2017038596A (ja) * 2015-08-18 2017-02-23 三栄源エフ・エフ・アイ株式会社 高甘味度甘味料含有氷を含有する冷菓
KR102732716B1 (ko) * 2022-11-29 2024-11-26 한라대학교 산학협력단 차전자피를 이용한 아이스팩용 친환경 냉매제, 이의 제조방법 및 이를 포함하는 친환경 아이스팩

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE87051C (cg-RX-API-DMAC10.html) *
DE537305C (de) * 1929-02-12 1931-10-31 Vogt Instant Freezers Inc Verfahren zur Erzeugung von Speiseeis
DK94299C (da) * 1960-06-16 1962-09-10 Grindstedvaerket As Fremgangsmåde til fremstilling af en luftholdig fedtfri spiseis.
US3256100A (en) * 1962-01-25 1966-06-14 American Mach & Foundry Method and apparatus for frozen dessert
JPS535388B1 (cg-RX-API-DMAC10.html) * 1971-06-30 1978-02-27
US3969531A (en) * 1971-07-26 1976-07-13 The Cornelius Company Method for dispensing a semi-frozen comestible
DE2916395A1 (de) * 1978-04-24 1979-10-31 Unilever Nv Speiseeis-mischungen und verfahren zu ihrer herstellung
GB2019187B (en) * 1978-04-24 1982-11-24 Unilever Ltd Ice confections and their preparation
JPS5814445B2 (ja) * 1978-07-13 1983-03-19 三井東圧化学株式会社 塩化ビニルの重合方法
US4826656A (en) * 1987-02-24 1989-05-02 Pioneer Potato Company, Inc. Soft-frozen water ices
DE3918268C2 (de) * 1989-06-05 1993-12-02 Krampe & Co Hmf Gmbh Steuerung für ein Verfahren zum Kühlen von Schäumen, vornehmlich eßbarer Schäume
JPH05130833A (ja) * 1990-06-06 1993-05-28 Kanebo Ltd 食品搬送方法およびそれに用いる装置
US5112626A (en) * 1990-12-31 1992-05-12 The Pillsbury Company Aerated frozen dessert compositions and products
DK0674841T3 (da) * 1994-03-28 2001-01-22 Nestle Sa Brusende spiseiskonfekt
NZ307515A (en) * 1995-05-03 1999-02-25 Unilever Plc Deformable ice confection containing oblate ellipsoidal water ice particles
SK282048B6 (sk) * 1995-11-06 2001-10-08 Unilever Nv Spôsob výroby zmrazenej ovocnej zmrzliny naberateľnej lyžicou

Also Published As

Publication number Publication date
TR200002202T2 (tr) 2000-11-21
IL136763A (en) 2003-05-29
CA2318859C (en) 2008-03-25
IN190429B (cg-RX-API-DMAC10.html) 2003-07-26
HUP0101216A3 (en) 2002-06-28
JP2002501728A (ja) 2002-01-22
CA2318859A1 (en) 1999-08-05
BR9908521B1 (pt) 2011-01-25
CN1289232A (zh) 2001-03-28
ID26037A (id) 2000-11-16
DE69900410T2 (de) 2002-05-29
EP1051077B1 (en) 2001-10-31
DK1051077T3 (da) 2001-12-27
BR9908521A (pt) 2000-11-28
WO1999038386A1 (en) 1999-08-05
US6120813A (en) 2000-09-19
AU2422399A (en) 1999-08-16
SK11152000A3 (sk) 2001-02-12
DE69900410D1 (de) 2001-12-06
AU729931B2 (en) 2001-02-15
EP1051077A1 (en) 2000-11-15
IL136763A0 (en) 2001-06-14
GB9801966D0 (en) 1998-03-25
ES2163324T3 (es) 2002-01-16
PL341901A1 (en) 2001-05-07
CN1096831C (zh) 2002-12-25
ATE207704T1 (de) 2001-11-15
HUP0101216A2 (hu) 2001-08-28

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