NO864769L - Smakstilsetning for mat og fremgangsmŸte for fremstilling av denne. - Google Patents

Smakstilsetning for mat og fremgangsmŸte for fremstilling av denne.

Info

Publication number
NO864769L
NO864769L NO864769A NO864769A NO864769L NO 864769 L NO864769 L NO 864769L NO 864769 A NO864769 A NO 864769A NO 864769 A NO864769 A NO 864769A NO 864769 L NO864769 L NO 864769L
Authority
NO
Norway
Prior art keywords
composition
component
trace element
fashion
food
Prior art date
Application number
NO864769A
Other languages
English (en)
Norwegian (no)
Other versions
NO864769D0 (no
Inventor
Alan Norman Howard
Original Assignee
Howard Foundation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Howard Foundation filed Critical Howard Foundation
Publication of NO864769D0 publication Critical patent/NO864769D0/no
Publication of NO864769L publication Critical patent/NO864769L/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/40—Table salts; Dietetic salt substitutes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Inorganic Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seasonings (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicinal Preparation (AREA)
  • Saccharide Compounds (AREA)
  • Formation And Processing Of Food Products (AREA)
NO864769A 1985-03-27 1986-11-27 Smakstilsetning for mat og fremgangsmŸte for fremstilling av denne. NO864769L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB858507977A GB8507977D0 (en) 1985-03-27 1985-03-27 Culinary seasoning compositions
PCT/GB1986/000177 WO1986005660A1 (en) 1985-03-27 1986-03-26 Culinary seasoning composition and a method of preparing the same

Publications (2)

Publication Number Publication Date
NO864769D0 NO864769D0 (no) 1986-11-27
NO864769L true NO864769L (no) 1987-01-26

Family

ID=10576738

Family Applications (1)

Application Number Title Priority Date Filing Date
NO864769A NO864769L (no) 1985-03-27 1986-11-27 Smakstilsetning for mat og fremgangsmŸte for fremstilling av denne.

Country Status (18)

Country Link
US (1) US4915962A (de)
EP (1) EP0248810B1 (de)
JP (1) JPS62502655A (de)
CN (1) CN86102895A (de)
AT (1) ATE66577T1 (de)
AU (1) AU599023B2 (de)
CA (1) CA1284439C (de)
DE (1) DE3681163D1 (de)
DK (1) DK168609B1 (de)
ES (1) ES8800012A1 (de)
FI (1) FI92899C (de)
GB (2) GB8507977D0 (de)
GR (1) GR860805B (de)
IE (1) IE57335B1 (de)
NO (1) NO864769L (de)
PT (1) PT82276B (de)
WO (1) WO1986005660A1 (de)
ZA (1) ZA862350B (de)

Families Citing this family (41)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3620150C2 (de) * 1986-06-14 1995-06-08 Stoess & Co Gelatine Nahrungsmittel mit einem Gehalt an Kochsalz, Verfahren zur Reduzierung der Kochsalzmenge in einem Nahrungsmittel sowie Verwendung von Kollagenhydrolysat als Kochsalzersatz
EP0291578A1 (de) * 1987-05-20 1988-11-23 Kopalnia Soli "Wieliczka" Mit Bioelementen angereichertes Speisesalz
US4786510A (en) * 1987-07-02 1988-11-22 The Procter & Gamble Company Calcium-iron mineral supplements
US4786518A (en) * 1987-07-02 1988-11-22 The Procter & Gamble Company Iron mineral supplements
FR2618305B1 (fr) * 1987-07-23 1989-10-27 Synthelabo Melange nutritif destine a la personne agee
US5114725A (en) * 1991-01-18 1992-05-19 The Pillsbury Company Method for color preservation in canned green vegetables
US5108767A (en) * 1991-06-10 1992-04-28 Abbott Laboratories Liquid nutritional product for persons receiving renal dialysis
US5145707A (en) * 1991-12-12 1992-09-08 Kraft General Foods, Inc. Salt enhancer
US5176934A (en) * 1991-12-12 1993-01-05 Kraft General Foods, Inc. Seasoned food product with a salt enhancer
US5221545A (en) * 1992-03-09 1993-06-22 Abbott Laboratories Method of providing selenium in a nutritional product
US5288510A (en) * 1992-05-18 1994-02-22 George Gregory Palatable low salt substitutes
FR2708178B1 (fr) * 1993-07-26 1995-10-20 Midi Salines Est Cie Salins Composition pour le salage et la conservation de denrées alimentaires et son utilisation.
WO1995018546A1 (en) * 1994-01-11 1995-07-13 George Gregory Palatable low salt substitutes
WO1996016558A1 (en) * 1994-11-30 1996-06-06 Institute Of Occupational Medicine, Chinese Academy Of Preventive Medicine Dietary salt composition comprising selenium, potassium and iodine
DE19517498A1 (de) * 1995-05-12 1996-11-14 Budenheim Rud A Oetker Chemie Verfahren zur Anreicherung mit Spurensubstanzen und Rieselhilfsmittel hierfür
WO1996039871A1 (en) * 1995-06-07 1996-12-19 Abbott Laboratories Mineral powders with enhanced chromium solubility and preparation methods therefor
US5679390A (en) * 1995-07-27 1997-10-21 Conover; Donald Robert Composition and method for making/using a natural fat-free, deep-fried flavoring
DE19703252A1 (de) * 1996-11-07 1998-05-14 Wolfgang Heinz Richard P Pries Nahrungsmittel mit Mineralsalz und Verfahren zu dessen Herstellung
US5871803A (en) * 1997-05-30 1999-02-16 Campbell Soup Company Salt flavor enhancing compositions, food products including such compositions, and methods for preparing such products
US6344223B1 (en) * 2000-03-10 2002-02-05 Nestec S.A Food fortified with iron
CA2417032A1 (en) * 2000-08-14 2002-02-21 Dattaram Prashant Shinde Granulation process
AU2004278449C1 (en) * 2003-10-08 2012-03-15 Belair Biotechnology Pty Ltd Beer additive and method
WO2005094615A1 (en) * 2004-03-03 2005-10-13 Ecosalt Corporation Non-bitter sodium-free or low-sodium salt composition
US20060083824A1 (en) * 2004-10-20 2006-04-20 Pbm Products Llc Nutritional supplements for glucose intolerant individuals
US20070059428A1 (en) * 2005-09-14 2007-03-15 Chigurupati Sambasiva R Low-sodium salt composition
US9629384B2 (en) 2005-09-14 2017-04-25 S & P Ingredient Development, Llc Low sodium salt composition
KR101563528B1 (ko) * 2006-02-10 2015-10-27 마나테크, 인코포레이티드 흡수 및 생물학적 이용 증진을 위한 완전 천연 종합 비타민 및 종합 미네랄 건강 보조제
US20100015291A1 (en) * 2006-03-21 2010-01-21 Akzo Nobel N.V. Double-fortified salt and preparation process therefor
SE530154C8 (sv) * 2006-08-23 2008-04-08 Hanson & Moehring Ab Saltblandning
US8802181B2 (en) 2006-10-05 2014-08-12 S & P Ingredient Development, Llc Low sodium salt composition
FR2922728B1 (fr) * 2007-10-26 2011-06-24 Lesaffre & Cie Nouvel agent substitut du sel nacl, son utilisation et produits en contenant.
RU2010136981A (ru) * 2008-02-06 2012-03-20 Кэмбелл Суп Компани (US) Способы и композиции для снижения содержания натрия в пищевых продуктах
WO2009157789A1 (fr) * 2008-02-29 2009-12-30 Carver, Aaron, Jason Procede de fabrication d'un sel botanique
JP2010011807A (ja) * 2008-07-04 2010-01-21 Ajinomoto Co Inc グルタミン酸マグネシウム含有塩味増強剤
ES2569182T3 (es) * 2012-03-30 2016-05-09 Niacet B.V. Composición para conservar productos alimenticios y su uso
FR2995186A1 (fr) * 2012-09-13 2014-03-14 Parc Inversions Nouvel agent de salaison alimentaire hyposode
US9247762B1 (en) 2014-09-09 2016-02-02 S & P Ingredient Development, Llc Salt substitute with plant tissue carrier
AU2018332654B2 (en) * 2017-09-18 2022-07-21 S & P Ingredient Development, Llc Low sodium salt substitute with potassium chloride
CN109645433A (zh) * 2017-10-10 2019-04-19 江苏苏盐井神股份有限公司 一种碘化钾碘盐及其生产方法
CN108371317A (zh) * 2018-02-06 2018-08-07 天津佰亿达企业管理股份有限公司 一种中老年盐及其制备方法
GB2635182A (en) * 2023-11-01 2025-05-07 Frito Lay Trading Co Gmbh Salt substitute compositions

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1067291B (de) * 1959-10-15 Hannover-Kirchrode Dr. Hans-Adalbert Schweigart Verfahren zum Ausrüsten von Speisesalz mit Spurenelementen
US12063A (en) * 1854-12-12 Flier
US2489766A (en) * 1946-02-16 1949-11-29 Smith Corp A O Chime for barrels
US2489759A (en) * 1948-06-15 1949-11-29 Gearal Foods Corp Trace halogen salt
US2489760A (en) * 1948-06-15 1949-11-29 Gen Foods Corp Trace metal salt
US2697287A (en) * 1950-12-18 1954-12-21 George E Swain Footwear attachment
US2764485A (en) * 1954-03-17 1956-09-25 Ross Food supplements and process of preparing the same
US2744823A (en) * 1954-09-13 1956-05-08 Morton Salt Co Salt composition
US4107346A (en) * 1976-09-02 1978-08-15 Kravitz Hilard L Dietary salt compositions
US4068006A (en) * 1976-10-07 1978-01-10 Akzona Incorporated Salt seasoning mixture
US4220667A (en) * 1978-08-04 1980-09-02 The Procter & Gamble Company Zinc containing condiments
ATE5845T1 (de) * 1980-11-14 1984-02-15 Rudolf Schanze Fuer menschen und tiere geeignetes, spurenelemente enthaltendes konzentrat, ein verfahren zu seiner herstellung und seine verwendung.
EP0221096B1 (de) * 1985-04-09 1990-09-26 SUNPOL CONSULT ApS Zusammensetzung und verfahren zur herstellung von mineralsalzen

Also Published As

Publication number Publication date
NO864769D0 (no) 1986-11-27
FI92899C (fi) 1995-01-25
ZA862350B (en) 1986-11-26
GB8507977D0 (en) 1985-05-01
PT82276B (pt) 1988-07-29
ES8800012A1 (es) 1987-11-01
GB2172788A (en) 1986-10-01
DK168609B1 (da) 1994-05-09
DK572486A (da) 1987-01-27
FI92899B (fi) 1994-10-14
EP0248810B1 (de) 1991-08-28
CA1284439C (en) 1991-05-28
FI874181A0 (fi) 1987-09-24
IE57335B1 (en) 1992-07-29
JPS62502655A (ja) 1987-10-15
AU599023B2 (en) 1990-07-12
GB2172788B (en) 1990-03-28
US4915962A (en) 1990-04-10
WO1986005660A1 (en) 1986-10-09
PT82276A (en) 1986-04-01
FI874181L (fi) 1987-09-24
GB8607466D0 (en) 1986-04-30
CN86102895A (zh) 1986-10-01
IE860796L (en) 1986-09-27
DE3681163D1 (de) 1991-10-02
ES553511A0 (es) 1987-11-01
AU5628186A (en) 1986-10-23
ATE66577T1 (de) 1991-09-15
GR860805B (en) 1986-07-21
DK572486D0 (da) 1986-11-27
EP0248810A1 (de) 1987-12-16

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