NO800104L - Fremgangsmaate og innretning for nedsettelse av alkoholinnholdet i alkoholholdige drikkevarer - Google Patents

Fremgangsmaate og innretning for nedsettelse av alkoholinnholdet i alkoholholdige drikkevarer

Info

Publication number
NO800104L
NO800104L NO800104A NO800104A NO800104L NO 800104 L NO800104 L NO 800104L NO 800104 A NO800104 A NO 800104A NO 800104 A NO800104 A NO 800104A NO 800104 L NO800104 L NO 800104L
Authority
NO
Norway
Prior art keywords
beverage
alcohol
container
pressure
fermentation
Prior art date
Application number
NO800104A
Other languages
English (en)
Norwegian (no)
Inventor
Adam Mueller
Eckhard Krueger
Original Assignee
Adam Mueller
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE2902067A external-priority patent/DE2902067B1/de
Priority claimed from DE19792912316 external-priority patent/DE2912316A1/de
Application filed by Adam Mueller filed Critical Adam Mueller
Publication of NO800104L publication Critical patent/NO800104L/no

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00Preparation of other alcoholic beverages
    • C12G3/08Preparation of other alcoholic beverages by methods for altering the composition of fermented solutions or alcoholic beverages not provided for in groups C12G3/02 - C12G3/07

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Alcoholic Beverages (AREA)
NO800104A 1979-01-19 1980-01-17 Fremgangsmaate og innretning for nedsettelse av alkoholinnholdet i alkoholholdige drikkevarer NO800104L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE2902067A DE2902067B1 (de) 1979-01-19 1979-01-19 Verfahren und Vorrichtung zum Vermindern des Alkoholgehaltes alkoholischer Getränke
DE19792912316 DE2912316A1 (de) 1979-03-28 1979-03-28 Verfahren zur herstellung eines getraenkes mit niedrigem alkoholgehalt

Publications (1)

Publication Number Publication Date
NO800104L true NO800104L (no) 1980-07-21

Family

ID=25777483

Family Applications (1)

Application Number Title Priority Date Filing Date
NO800104A NO800104L (no) 1979-01-19 1980-01-17 Fremgangsmaate og innretning for nedsettelse av alkoholinnholdet i alkoholholdige drikkevarer

Country Status (4)

Country Link
EP (1) EP0014340A1 (da)
DK (1) DK16680A (da)
FI (1) FI800059A7 (da)
NO (1) NO800104L (da)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2505868B1 (fr) * 1981-05-14 1985-12-13 Rhone Poulenc Sa Procede de modification de la composition de boissons alcoolisees obtenues par fermentation de fruits par utilisation de gaz en etat supercritique
FR2514781A1 (fr) * 1981-10-21 1983-04-22 Rhone Poulenc Sa Modification de la composition de boissons alcoolisees obtenues par fermentation de fruits par utilisation de co2 liquide
US4659697A (en) * 1983-05-20 1987-04-21 Kentaro Tanaka Antianaemic composition and a process for producing the same
DE3542757A1 (de) * 1985-12-04 1987-06-11 Eckes Fa Peter Verfahren zum herstellen von alkoholreduzierten bzw. alkoholfreien durch natuerliche vergaerung erzeugten getraenken
DE3616093A1 (de) * 1986-05-13 1987-11-19 Holsten Brauerei Ag Verfahren zur herstellung von alkoholarmen oder alkoholfreien bieren
DE3708477A1 (de) * 1987-03-16 1988-12-01 Horst Petershans Weincooler
HU204984B (en) * 1989-06-29 1992-03-30 Magyar Szenhidrogenipari Method for producing non-alcoholic fruit and vegetable products by alcoholic processing and freeing from alcohol
FR2935391B1 (fr) * 2008-08-28 2011-06-17 Bruno Schenck Vinification de boisson avec gestion du taux d'alcool
FR3129951B1 (fr) * 2021-12-08 2024-12-20 Process And Wine Dispositif, procédé de désalcoolisation et ses utilisations

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB191001195A (en) * 1910-01-17 1910-06-30 Otto Gerhardt Christo Overbeck A New or Improved Process for the De-alcoholization of Beer.
US1333457A (en) * 1918-02-08 1920-03-09 Peter Schoenhofen Brewing Comp Art of dealcoholizing fermented beverages
GB136448A (en) * 1919-04-25 1919-12-18 Helen Cec Franks-Nee-Gallagher Improved Process for Preserving Non-alcoholic Beer and other Fermentable Liquids.
DE733233C (de) * 1939-11-24 1943-03-22 Dipl Brauereiing Josef Krieglm Verfahren zum Entalkoholisieren von gegorenen Getraenken, z.B. Bier
DE712249C (de) * 1940-03-01 1941-10-15 Hermann Plauson Verfahren zur Entfernung von Alkohol aus alkoholhaltigen waessrigen Getraenken

Also Published As

Publication number Publication date
EP0014340A1 (de) 1980-08-20
FI800059A7 (fi) 1981-01-01
DK16680A (da) 1980-07-20

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