NO743309L - - Google Patents
Info
- Publication number
- NO743309L NO743309L NO743309A NO743309A NO743309L NO 743309 L NO743309 L NO 743309L NO 743309 A NO743309 A NO 743309A NO 743309 A NO743309 A NO 743309A NO 743309 L NO743309 L NO 743309L
- Authority
- NO
- Norway
- Prior art keywords
- iodine
- mussels
- composition
- fish
- iodide
- Prior art date
Links
- 241000237536 Mytilus edulis Species 0.000 claims description 38
- 235000020638 mussel Nutrition 0.000 claims description 34
- 235000019688 fish Nutrition 0.000 claims description 33
- 241001465754 Metazoa Species 0.000 claims description 30
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 claims description 28
- 239000011630 iodine Substances 0.000 claims description 28
- 229910052740 iodine Inorganic materials 0.000 claims description 28
- 241000251468 Actinopterygii Species 0.000 claims description 27
- 239000000203 mixture Substances 0.000 claims description 23
- 238000000034 method Methods 0.000 claims description 21
- 235000015170 shellfish Nutrition 0.000 claims description 16
- 239000012736 aqueous medium Substances 0.000 claims description 10
- 230000000249 desinfective effect Effects 0.000 claims description 9
- XMBWDFGMSWQBCA-UHFFFAOYSA-N hydrogen iodide Chemical compound I XMBWDFGMSWQBCA-UHFFFAOYSA-N 0.000 claims description 9
- 229920000036 polyvinylpyrrolidone Polymers 0.000 claims description 9
- 235000013855 polyvinylpyrrolidone Nutrition 0.000 claims description 9
- 239000001267 polyvinylpyrrolidone Substances 0.000 claims description 8
- NLKNQRATVPKPDG-UHFFFAOYSA-M potassium iodide Chemical compound [K+].[I-] NLKNQRATVPKPDG-UHFFFAOYSA-M 0.000 claims description 6
- FVAUCKIRQBBSSJ-UHFFFAOYSA-M sodium iodide Chemical compound [Na+].[I-] FVAUCKIRQBBSSJ-UHFFFAOYSA-M 0.000 claims description 6
- 239000007864 aqueous solution Substances 0.000 claims description 4
- 239000003795 chemical substances by application Substances 0.000 claims description 4
- XMBWDFGMSWQBCA-UHFFFAOYSA-M iodide Chemical compound [I-] XMBWDFGMSWQBCA-UHFFFAOYSA-M 0.000 claims description 4
- 238000004140 cleaning Methods 0.000 claims description 3
- 150000001875 compounds Chemical class 0.000 claims description 3
- 238000009826 distribution Methods 0.000 claims description 3
- PNDPGZBMCMUPRI-UHFFFAOYSA-N iodine Chemical compound II PNDPGZBMCMUPRI-UHFFFAOYSA-N 0.000 claims description 3
- 229940071870 hydroiodic acid Drugs 0.000 claims description 2
- 235000009518 sodium iodide Nutrition 0.000 claims description 2
- 238000005273 aeration Methods 0.000 claims 1
- 229940006461 iodide ion Drugs 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 41
- 238000011282 treatment Methods 0.000 description 18
- ZAMOUSCENKQFHK-UHFFFAOYSA-N Chlorine atom Chemical compound [Cl] ZAMOUSCENKQFHK-UHFFFAOYSA-N 0.000 description 10
- 239000000460 chlorine Substances 0.000 description 10
- 229910052801 chlorine Inorganic materials 0.000 description 10
- 230000000694 effects Effects 0.000 description 9
- 238000002360 preparation method Methods 0.000 description 9
- 238000011010 flushing procedure Methods 0.000 description 8
- 229940035535 iodophors Drugs 0.000 description 8
- 238000004659 sterilization and disinfection Methods 0.000 description 8
- 241000196324 Embryophyta Species 0.000 description 7
- 239000000126 substance Substances 0.000 description 7
- 241000894006 Bacteria Species 0.000 description 6
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 6
- 235000013372 meat Nutrition 0.000 description 6
- 230000001580 bacterial effect Effects 0.000 description 5
- 244000052616 bacterial pathogen Species 0.000 description 5
- 238000002474 experimental method Methods 0.000 description 5
- 244000005700 microbiome Species 0.000 description 5
- 241000237519 Bivalvia Species 0.000 description 4
- 235000020639 clam Nutrition 0.000 description 4
- 238000011109 contamination Methods 0.000 description 4
- 239000007788 liquid Substances 0.000 description 4
- 230000029058 respiratory gaseous exchange Effects 0.000 description 4
- 239000000243 solution Substances 0.000 description 4
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 241000555825 Clupeidae Species 0.000 description 3
- 241000238557 Decapoda Species 0.000 description 3
- 241000237502 Ostreidae Species 0.000 description 3
- CBENFWSGALASAD-UHFFFAOYSA-N Ozone Chemical compound [O-][O+]=O CBENFWSGALASAD-UHFFFAOYSA-N 0.000 description 3
- 239000003242 anti bacterial agent Substances 0.000 description 3
- 229940088710 antibiotic agent Drugs 0.000 description 3
- 230000000721 bacterilogical effect Effects 0.000 description 3
- 239000012267 brine Substances 0.000 description 3
- 238000010411 cooking Methods 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 230000035784 germination Effects 0.000 description 3
- 238000007689 inspection Methods 0.000 description 3
- 238000002156 mixing Methods 0.000 description 3
- 235000020636 oyster Nutrition 0.000 description 3
- 239000000523 sample Substances 0.000 description 3
- 235000019512 sardine Nutrition 0.000 description 3
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 3
- 241000588921 Enterobacteriaceae Species 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- AEMRFAOFKBGASW-UHFFFAOYSA-N Glycolic acid Chemical compound OCC(O)=O AEMRFAOFKBGASW-UHFFFAOYSA-N 0.000 description 2
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 2
- 241001147138 Mytilus galloprovincialis Species 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 2
- 241001125048 Sardina Species 0.000 description 2
- 241000269821 Scombridae Species 0.000 description 2
- 241000607598 Vibrio Species 0.000 description 2
- 206010047400 Vibrio infections Diseases 0.000 description 2
- 241000700605 Viruses Species 0.000 description 2
- 239000000654 additive Substances 0.000 description 2
- 150000001298 alcohols Chemical class 0.000 description 2
- 230000000845 anti-microbial effect Effects 0.000 description 2
- 238000005660 chlorination reaction Methods 0.000 description 2
- 239000013068 control sample Substances 0.000 description 2
- 230000006866 deterioration Effects 0.000 description 2
- 238000010790 dilution Methods 0.000 description 2
- 239000012895 dilution Substances 0.000 description 2
- 239000013505 freshwater Substances 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 235000020640 mackerel Nutrition 0.000 description 2
- 244000000010 microbial pathogen Species 0.000 description 2
- 150000007524 organic acids Chemical class 0.000 description 2
- 235000005985 organic acids Nutrition 0.000 description 2
- 230000001766 physiological effect Effects 0.000 description 2
- 238000004321 preservation Methods 0.000 description 2
- 230000009467 reduction Effects 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- 239000003643 water by type Substances 0.000 description 2
- 239000001124 (E)-prop-1-ene-1,2,3-tricarboxylic acid Substances 0.000 description 1
- RZVAJINKPMORJF-UHFFFAOYSA-N Acetaminophen Chemical compound CC(=O)NC1=CC=C(O)C=C1 RZVAJINKPMORJF-UHFFFAOYSA-N 0.000 description 1
- 235000009899 Agrostemma githago Nutrition 0.000 description 1
- 240000000254 Agrostemma githago Species 0.000 description 1
- 241000238017 Astacoidea Species 0.000 description 1
- 241000252203 Clupea harengus Species 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 241001455085 Epioblasma capsaeformis Species 0.000 description 1
- WHNWPMSKXPGLAX-UHFFFAOYSA-N N-Vinyl-2-pyrrolidone Chemical compound C=CN1CCCC1=O WHNWPMSKXPGLAX-UHFFFAOYSA-N 0.000 description 1
- 241001494479 Pecora Species 0.000 description 1
- 241000237513 Pecten Species 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 241000269908 Platichthys flesus Species 0.000 description 1
- 241000607142 Salmonella Species 0.000 description 1
- KDYFGRWQOYBRFD-UHFFFAOYSA-N Succinic acid Natural products OC(=O)CCC(O)=O KDYFGRWQOYBRFD-UHFFFAOYSA-N 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- 241000237551 Veneridae Species 0.000 description 1
- 241000607626 Vibrio cholerae Species 0.000 description 1
- 241000607272 Vibrio parahaemolyticus Species 0.000 description 1
- 235000011054 acetic acid Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 229940091181 aconitic acid Drugs 0.000 description 1
- 239000013543 active substance Substances 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 239000004599 antimicrobial Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000008901 benefit Effects 0.000 description 1
- 230000003115 biocidal effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- KDYFGRWQOYBRFD-NUQCWPJISA-N butanedioic acid Chemical compound O[14C](=O)CC[14C](O)=O KDYFGRWQOYBRFD-NUQCWPJISA-N 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- GTZCVFVGUGFEME-IWQZZHSRSA-N cis-aconitic acid Chemical compound OC(=O)C\C(C(O)=O)=C\C(O)=O GTZCVFVGUGFEME-IWQZZHSRSA-N 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 239000000356 contaminant Substances 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 239000000645 desinfectant Substances 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- BEFDCLMNVWHSGT-UHFFFAOYSA-N ethenylcyclopentane Chemical compound C=CC1CCCC1 BEFDCLMNVWHSGT-UHFFFAOYSA-N 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 235000013332 fish product Nutrition 0.000 description 1
- 229960004275 glycolic acid Drugs 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 235000019514 herring Nutrition 0.000 description 1
- 230000001771 impaired effect Effects 0.000 description 1
- 208000015181 infectious disease Diseases 0.000 description 1
- 125000002346 iodo group Chemical group I* 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000002609 medium Substances 0.000 description 1
- 238000002844 melting Methods 0.000 description 1
- 230000008018 melting Effects 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 150000007522 mineralic acids Chemical class 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 239000011368 organic material Substances 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 229920000191 poly(N-vinyl pyrrolidone) Polymers 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical class CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 239000008247 solid mixture Substances 0.000 description 1
- 239000004334 sorbic acid Substances 0.000 description 1
- 235000010199 sorbic acid Nutrition 0.000 description 1
- 229940075582 sorbic acid Drugs 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 150000003467 sulfuric acid derivatives Chemical class 0.000 description 1
- 230000009469 supplementation Effects 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 238000010257 thawing Methods 0.000 description 1
- 238000004448 titration Methods 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 230000002110 toxicologic effect Effects 0.000 description 1
- 231100000027 toxicology Toxicity 0.000 description 1
- GTZCVFVGUGFEME-UHFFFAOYSA-N trans-aconitic acid Natural products OC(=O)CC(C(O)=O)=CC(O)=O GTZCVFVGUGFEME-UHFFFAOYSA-N 0.000 description 1
- 229940118696 vibrio cholerae Drugs 0.000 description 1
- 239000012224 working solution Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Microbiology (AREA)
- Polymers & Plastics (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Farming Of Fish And Shellfish (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Processing Of Meat And Fish (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Treatment Of Water By Oxidation Or Reduction (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CH1327173A CH593021A5 (pt) | 1973-09-14 | 1973-09-14 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO743309L true NO743309L (pt) | 1975-04-07 |
Family
ID=4390938
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO743309A NO743309L (pt) | 1973-09-14 | 1974-09-13 |
Country Status (21)
| Country | Link |
|---|---|
| US (1) | US3958026A (pt) |
| JP (1) | JPS5529652B2 (pt) |
| AR (1) | AR207124A1 (pt) |
| BE (1) | BE819921A (pt) |
| BR (1) | BR7407647D0 (pt) |
| CA (1) | CA1047830A (pt) |
| CH (1) | CH593021A5 (pt) |
| DE (1) | DE2443530C2 (pt) |
| DK (2) | DK145481B (pt) |
| FI (1) | FI59015C (pt) |
| FR (1) | FR2243646B1 (pt) |
| GB (1) | GB1480111A (pt) |
| IE (1) | IE39846B1 (pt) |
| IS (1) | IS1002B6 (pt) |
| LU (1) | LU70891A1 (pt) |
| NL (1) | NL7411632A (pt) |
| NO (1) | NO743309L (pt) |
| PH (1) | PH12028A (pt) |
| SE (1) | SE7410722L (pt) |
| SU (1) | SU618020A3 (pt) |
| ZA (1) | ZA745855B (pt) |
Families Citing this family (19)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DK152243C (da) * | 1975-07-22 | 1988-10-10 | Johan Alfred Olof Johansson | Fremgangsmaade til fremstilling af et desinfektionsmiddel indeholdende iod i kompleksbundet form |
| US4481167A (en) * | 1980-04-11 | 1984-11-06 | The Dow Chemical Company | Sanitizing complexes of polyoxazolines or polyoxazines and polyhalide anions |
| AT370946B (de) * | 1980-04-23 | 1983-05-10 | Vana Ges M B H | Mykotoxinbindendes gemisch |
| US5040487A (en) * | 1990-05-03 | 1991-08-20 | Bollyky Associates, Inc. | Method for controlling Zebra Mussel (Dreissena polymorpha) |
| US5203646A (en) * | 1992-02-06 | 1993-04-20 | Cornell Research Foundation, Inc. | Cable crawling underwater inspection and cleaning robot |
| US5253954A (en) * | 1992-07-14 | 1993-10-19 | Cornell Research Foundation, Inc. | Alternate intake pipe system to eliminate zebra mussel colonization |
| WO1994009635A1 (en) * | 1992-10-26 | 1994-05-11 | Edward Shanbrom | Starch-iodine-peroxide preservation of foods |
| US5879732A (en) * | 1996-09-10 | 1999-03-09 | Boc Group, Inc. | Food processing method |
| CA2229964C (en) * | 1998-02-18 | 2001-12-11 | Iosolutions Incorporated | Foodstuff preservations with iodinated ice |
| WO1998055404A1 (en) * | 1997-06-02 | 1998-12-10 | Iosolutions Incorporated | Method of disinfecting water and food stuff preservation with iodine species |
| CN1126718C (zh) * | 1997-06-02 | 2003-11-05 | 碘液公司 | 在连续动态水流下产生无菌并包含含碘物质的水的方法和设备 |
| US20010019728A1 (en) * | 1997-08-28 | 2001-09-06 | Basinger William H. | Methods and compositions for protecting plants and crops |
| DE60033034T2 (de) | 1999-07-22 | 2007-07-12 | Astaris Llc | Antimikrobielle polyphosphate in nahrungsmittelbehandlung |
| CA2434146C (en) * | 2001-01-11 | 2007-03-20 | Japantechno Ltd., Co. | Method for treating fresh fish |
| US7329385B1 (en) | 2004-07-08 | 2008-02-12 | Radicone Michael C | Device and method for air stream, fluid and vessel decontamination |
| US7354888B2 (en) * | 2004-11-10 | 2008-04-08 | Danisco A/S | Antibacterial composition and methods thereof comprising a ternary builder mixture |
| US7905154B2 (en) * | 2004-11-29 | 2011-03-15 | Jones Jr Arthur T | Apparatus and method of contaminant detection for food industry |
| CN104703476A (zh) * | 2012-10-05 | 2015-06-10 | 利拉伐控股有限公司 | 含碘组合物用于在食品原料加工过程中减少病原体的用途 |
| AU2015241297B2 (en) | 2014-03-31 | 2019-03-28 | Iotech International, Inc. | Stable compositions of uncomplexed iodine and methods of use |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2739922A (en) * | 1952-03-13 | 1956-03-27 | Herman A Shelanski | Mixtures of polymeric n-vinyl pyrrolidone and halogens |
| BE615889A (pt) * | 1952-04-15 | 1900-01-01 | ||
| US3028300A (en) * | 1960-09-13 | 1962-04-03 | West Laboratories Inc | Germicidal compositions and methods for preparing the same |
| US3545982A (en) * | 1967-02-10 | 1970-12-08 | Takeda Chemical Industries Ltd | Foodstuff with phosphate peroxide additive |
| FR1587601A (pt) * | 1968-04-29 | 1970-03-27 |
-
1973
- 1973-09-14 CH CH1327173A patent/CH593021A5/xx not_active IP Right Cessation
-
1974
- 1974-01-01 AR AR255567A patent/AR207124A1/es active
- 1974-08-12 DK DK428974AA patent/DK145481B/da unknown
- 1974-08-23 SE SE7410722A patent/SE7410722L/xx unknown
- 1974-08-29 FI FI2530/74A patent/FI59015C/fi active
- 1974-09-02 NL NL7411632A patent/NL7411632A/xx not_active Application Discontinuation
- 1974-09-09 IS IS2228A patent/IS1002B6/is unknown
- 1974-09-10 PH PH16263A patent/PH12028A/en unknown
- 1974-09-11 US US05/505,107 patent/US3958026A/en not_active Expired - Lifetime
- 1974-09-11 DE DE2443530A patent/DE2443530C2/de not_active Expired
- 1974-09-12 JP JP10545474A patent/JPS5529652B2/ja not_active Expired
- 1974-09-12 CA CA209,041A patent/CA1047830A/en not_active Expired
- 1974-09-12 LU LU70891A patent/LU70891A1/xx unknown
- 1974-09-13 ZA ZA00745855A patent/ZA745855B/xx unknown
- 1974-09-13 BE BE148530A patent/BE819921A/xx not_active IP Right Cessation
- 1974-09-13 GB GB40064/74A patent/GB1480111A/en not_active Expired
- 1974-09-13 BR BR7647/74A patent/BR7407647D0/pt unknown
- 1974-09-13 NO NO743309A patent/NO743309L/no unknown
- 1974-09-13 SU SU742061579A patent/SU618020A3/ru active
- 1974-09-13 IE IE1903/74A patent/IE39846B1/xx unknown
- 1974-09-13 FR FR7431018A patent/FR2243646B1/fr not_active Expired
-
1979
- 1979-12-21 DK DK552879A patent/DK552879A/da unknown
Also Published As
| Publication number | Publication date |
|---|---|
| FI59015C (fi) | 1981-06-10 |
| IS1002B6 (is) | 1979-02-21 |
| CH593021A5 (pt) | 1977-11-15 |
| FR2243646B1 (pt) | 1976-10-22 |
| BE819921A (fr) | 1975-03-13 |
| FI59015B (fi) | 1981-02-27 |
| PH12028A (en) | 1978-10-16 |
| SU618020A3 (ru) | 1978-07-30 |
| GB1480111A (en) | 1977-07-20 |
| CA1047830A (en) | 1979-02-06 |
| DK552879A (da) | 1979-12-21 |
| FR2243646A1 (pt) | 1975-04-11 |
| IE39846L (en) | 1975-03-14 |
| DK428974A (pt) | 1975-05-20 |
| JPS5529652B2 (pt) | 1980-08-05 |
| FI253074A (pt) | 1975-03-15 |
| US3958026A (en) | 1976-05-18 |
| DE2443530A1 (de) | 1975-03-27 |
| DE2443530C2 (de) | 1982-12-02 |
| AR207124A1 (es) | 1976-09-15 |
| ZA745855B (en) | 1975-10-29 |
| NL7411632A (nl) | 1975-03-18 |
| IE39846B1 (en) | 1979-01-17 |
| DK145481B (da) | 1982-11-29 |
| JPS5053527A (pt) | 1975-05-12 |
| SE7410722L (pt) | 1975-03-25 |
| IS2228A7 (is) | 1975-03-15 |
| BR7407647D0 (pt) | 1975-07-08 |
| LU70891A1 (pt) | 1976-08-19 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| NO743309L (pt) | ||
| US7182966B2 (en) | Microbiological control in poultry processing | |
| US7172782B2 (en) | Microbiological control in poultry processing | |
| US7192618B2 (en) | Antimicrobial composition for pre-harvest and post-harvest treatment of plants and animals | |
| TWI543711B (zh) | 製備供儲存之可食用水生動物之方法 | |
| AU2002315452A1 (en) | Microbiological control in poultry processing | |
| JP2003515309A (ja) | 鳥肉及びその他の食肉のための亜塩素酸消毒用スプレーの効力を最適化する方法 | |
| WO2000048469A2 (en) | Adduct having an acidic solution of sparingly-soluble group iia complexes | |
| JPH08289768A (ja) | 食品用殺菌料 | |
| RU2327390C2 (ru) | Способ обработки туши животного или растительного материала | |
| US6120812A (en) | Foodstuff preservation with iodinated ice | |
| JPH0889163A (ja) | ホタテ貝むき身の微生物抑制方法 | |
| Qi et al. | Effect of Slightly Acidic Electrolyzed Water for Inactivation of Escherichia coli on White Shrimp (Litopenaeus vannamei) | |
| CH593022A5 (en) | Oxazolo pyridine thiophosphates as pesticides - from oxazolo pyridine derivs and substd. thiophosphoric acids | |
| BR122014023929B1 (pt) | Processo para controle microbiológico no processamento de aves domésticas |