NO3114942T3 - - Google Patents

Info

Publication number
NO3114942T3
NO3114942T3 NO15002048A NO15002048A NO3114942T3 NO 3114942 T3 NO3114942 T3 NO 3114942T3 NO 15002048 A NO15002048 A NO 15002048A NO 15002048 A NO15002048 A NO 15002048A NO 3114942 T3 NO3114942 T3 NO 3114942T3
Authority
NO
Norway
Application number
NO15002048A
Other languages
Norwegian (no)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NO3114942T3 publication Critical patent/NO3114942T3/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/002—Processes for preparing or treating cocoa beans or nibs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0026—Mixing; Roller milling for preparing chocolate
    • A23G1/0036—Conching
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
NO15002048A 2015-07-08 2015-07-08 NO3114942T3 (zh)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP15002048.5A EP3114942B1 (en) 2015-07-08 2015-07-08 Cocoa products based on unfermented cocoa beans and methods for preparing the same

Publications (1)

Publication Number Publication Date
NO3114942T3 true NO3114942T3 (zh) 2018-07-21

Family

ID=53541487

Family Applications (1)

Application Number Title Priority Date Filing Date
NO15002048A NO3114942T3 (zh) 2015-07-08 2015-07-08

Country Status (32)

Country Link
US (1) US20180295853A1 (zh)
EP (2) EP3114942B1 (zh)
JP (1) JP6655177B2 (zh)
KR (2) KR20180040581A (zh)
CN (1) CN108347959A (zh)
AU (1) AU2016289315B2 (zh)
BR (1) BR112018000432B1 (zh)
CA (1) CA2991430C (zh)
CO (1) CO2018000415A2 (zh)
CR (1) CR20180084A (zh)
CU (1) CU24513B1 (zh)
CY (2) CY1120632T1 (zh)
DK (2) DK3114942T3 (zh)
EC (1) ECSP18008279A (zh)
ES (2) ES2670002T3 (zh)
HK (1) HK1254109A1 (zh)
HR (2) HRP20180623T1 (zh)
HU (2) HUE038259T2 (zh)
IL (1) IL256736A (zh)
LT (2) LT3345485T (zh)
MX (1) MX2018000227A (zh)
MY (1) MY173053A (zh)
NO (1) NO3114942T3 (zh)
NZ (1) NZ739074A (zh)
PE (1) PE20181339A1 (zh)
PH (1) PH12018500038B1 (zh)
PL (2) PL3114942T3 (zh)
PT (2) PT3114942T (zh)
RS (2) RS57113B1 (zh)
RU (1) RU2687365C1 (zh)
SI (2) SI3114942T1 (zh)
WO (1) WO2017005370A1 (zh)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US11219226B2 (en) 2016-12-29 2022-01-11 Mars, Incorporated Methods for reduced refining during cocoa liquor processing
US20190216107A1 (en) * 2017-01-31 2019-07-18 Neurogenics Holdings Ltd Processing cacao beans
AU2018382575B2 (en) * 2017-12-14 2023-12-21 Societe Des Produits Nestle S.A. Foodstuff products, ingredients, processes and uses
CN110678081A (zh) * 2018-02-02 2020-01-10 雀巢产品有限公司 巧克力产品、成分、方法和用途
KR102088468B1 (ko) * 2018-06-29 2020-03-12 한국과학기술연구원 신품종 콩 scel-1 종자, 그의 식물체 및 그 일부 및 그로부터 추출된 추출물
EP3890501A1 (en) * 2018-12-05 2021-10-13 Cabosse Naturals NV Cacao pulp derived powder, method for obtaining thereof and its applications
JP7210033B2 (ja) * 2019-05-10 2023-01-23 日新化工株式会社 カカオパルプパウダーおよびその製造方法、ならびに、チョコレートおよび油脂加工品
EP3747275A1 (en) * 2019-06-04 2020-12-09 ODC Lizenz AG Cocoa extraction methods and techniques
EP3747276A1 (en) * 2019-06-04 2020-12-09 ODC Lizenz AG Cocoa-based frozen desserts and methods of their manufacture
EP3747277A1 (en) * 2019-06-04 2020-12-09 ODC Lizenz AG Cocoa powder for beverages and methods for preparing the same
US20220279808A1 (en) * 2019-06-11 2022-09-08 Societe Des Produits Nestle S.A. Foodstuff and products, ingredients, processes and uses
DE102019004355A1 (de) * 2019-06-24 2020-12-24 ETH Zürich Produkt, enthaltend Kakao und einen oder mehrere süßende Stoffe, Verfahren zum Herstellen von derartigen Produkten, insbesondere von Schokoladenprodukten oder schokoladenartigen Produkten, Verwendung eines derartigen Produktes, zum Beispiel zum Herstellen von Schokoladenprodukten oder schokoladenartigen Produkten
WO2022168076A1 (en) * 2021-02-03 2022-08-11 Vanilla Technologies Ltd. Metabolically modified vanilla beans and methods for producing same
CN117279515A (zh) 2021-05-31 2023-12-22 株式会社明治 可可果实粉碎物和其制造方法
CN116270361A (zh) * 2023-04-19 2023-06-23 安徽启威生物科技有限公司 一种可可陈化剂及具备可可风味的免洗手消毒凝胶

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB622628A (en) * 1947-04-02 1949-05-04 Johan Ernst Nyrop Improvements in and relating to the production of chocolate and cocoa powder
DE69419922T2 (de) 1994-10-21 1999-12-02 Vomm Impianti & Processi Srl Verfahren zum kontinuierlichen Conchieren von Schokolade
JP4284437B2 (ja) * 2003-01-30 2009-06-24 明治乳業株式会社 コーヒー豆の抽出液の製造方法
GB2414393B (en) * 2004-05-24 2008-06-11 Natraceutical Sa Process for producing cocoa polyphenol concentrate
JP4694884B2 (ja) 2005-05-09 2011-06-08 焼津水産化学工業株式会社 水分の除去方法及び水分除去装置
WO2009118418A1 (en) * 2008-03-28 2009-10-01 Barry Callebaut Ag Cocoa composition
ATE519376T1 (de) * 2007-06-15 2011-08-15 Kraft Foods R & D Inc Kakaobohnen mit reduzierter polyphenoloxidaseaktivität und hohem polyphenolgehalt
GB0714388D0 (en) * 2007-07-21 2007-09-05 Barry Callebaut Ag Process and product produced by the process
BRPI0819310A2 (pt) * 2007-11-19 2016-07-12 Hershey Co processo para o preparo de ingredientes de cacau vermelho, chocolate vermelho e produtos alimentícios
WO2009138419A2 (en) * 2008-05-15 2009-11-19 Barry Callebaut Ag Method for processing cocoa beans
HUE033317T2 (en) 2008-12-24 2017-11-28 Odc Lizenz Ag Procedures and techniques for processing cocoa beans
IT1399926B1 (it) * 2010-05-11 2013-05-09 Ambiente E Nutrizione Spa Procedimento per la produzione di formaggio in polvere almeno parzialmente essiccato
US20130316056A1 (en) 2012-05-03 2013-11-28 Rafael Parducci Process For Producing Cacao Puree Of High Purity And Yield
AU2014219047B2 (en) 2013-02-20 2017-04-20 Mars, Incorporated Methods of processing unfermented fruit seeds such as cocoa beans or cupuacu beans

Also Published As

Publication number Publication date
HRP20200603T1 (hr) 2020-07-10
NZ739074A (en) 2019-02-22
PT3345485T (pt) 2020-07-03
KR20190116585A (ko) 2019-10-14
EP3114942B1 (en) 2018-02-21
MX2018000227A (es) 2018-05-23
BR112018000432B1 (pt) 2022-09-13
MY173053A (en) 2019-12-23
DK3114942T3 (en) 2018-03-12
CU24513B1 (es) 2021-05-12
KR102435267B1 (ko) 2022-08-22
CA2991430C (en) 2020-04-28
HUE038259T2 (hu) 2018-10-29
JP6655177B2 (ja) 2020-02-26
KR20180040581A (ko) 2018-04-20
RU2687365C1 (ru) 2019-05-13
SI3114942T1 (en) 2018-05-31
RS60621B1 (sr) 2020-09-30
EP3345485A1 (en) 2018-07-11
PL3345485T3 (pl) 2020-09-21
RS57113B1 (sr) 2018-06-29
CO2018000415A2 (es) 2018-06-12
LT3114942T (lt) 2018-04-25
SI3345485T1 (sl) 2020-07-31
EP3345485B1 (en) 2020-04-01
CY1122991T1 (el) 2021-10-29
IL256736A (en) 2018-03-29
ES2796368T3 (es) 2020-11-26
CR20180084A (es) 2018-04-27
LT3345485T (lt) 2020-04-27
HRP20180623T1 (hr) 2018-06-01
PT3114942T (pt) 2018-03-20
JP2018520701A (ja) 2018-08-02
BR112018000432A2 (pt) 2018-09-11
CY1120632T1 (el) 2019-12-11
ECSP18008279A (es) 2018-04-30
PE20181339A1 (es) 2018-08-21
CN108347959A (zh) 2018-07-31
PH12018500038A1 (en) 2018-07-09
HUE050297T2 (hu) 2020-11-30
PL3114942T3 (pl) 2018-08-31
EP3114942A1 (en) 2017-01-11
PH12018500038B1 (en) 2018-07-09
US20180295853A1 (en) 2018-10-18
CU20180002A7 (es) 2018-06-05
DK3345485T3 (da) 2020-06-02
AU2016289315B2 (en) 2019-04-18
AU2016289315A1 (en) 2018-02-08
ES2670002T3 (es) 2018-05-29
WO2017005370A1 (en) 2017-01-12
CA2991430A1 (en) 2017-01-12
HK1254109A1 (zh) 2019-07-12

Similar Documents

Publication Publication Date Title
NO3114942T3 (zh)
BE2015C047I2 (zh)
BR0009761B1 (zh)
BR0003751B1 (zh)
BR0000126B1 (zh)
BR0000695B1 (zh)
BR0000763F1 (zh)
BR0001536B1 (zh)
BR0001684B1 (zh)
BR0001810B1 (zh)
BR0002033B1 (zh)
BR0002402B1 (zh)
BR0002435B1 (zh)
BR0002694B1 (zh)
BR0002802B1 (zh)
BR0002874B1 (zh)
BR0003166B1 (zh)
BR0003189B1 (zh)
BR0003208B1 (zh)
BR0003401B1 (zh)
BR0003686B1 (zh)
BR0003746B1 (zh)
BR0009942B1 (zh)
BR0003928B1 (zh)
BR0004687B1 (zh)