MX347477B - Productos nutricionales que tienen propiedades organolépticas mejoradas. - Google Patents

Productos nutricionales que tienen propiedades organolépticas mejoradas.

Info

Publication number
MX347477B
MX347477B MX2013002154A MX2013002154A MX347477B MX 347477 B MX347477 B MX 347477B MX 2013002154 A MX2013002154 A MX 2013002154A MX 2013002154 A MX2013002154 A MX 2013002154A MX 347477 B MX347477 B MX 347477B
Authority
MX
Mexico
Prior art keywords
nutritional
nutritional products
organoleptic properties
products
improved organoleptic
Prior art date
Application number
MX2013002154A
Other languages
English (en)
Other versions
MX2013002154A (es
Inventor
T Luebbers Steven
T Cordle Christopher
W Williams Larry
Harris Baxter Jeffrey
Duska-Mcewen Geralyn
Original Assignee
Abbott Laboratories *
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=44675810&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX347477(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Abbott Laboratories * filed Critical Abbott Laboratories *
Publication of MX2013002154A publication Critical patent/MX2013002154A/es
Publication of MX347477B publication Critical patent/MX347477B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/272—Gellan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
    • A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
    • A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
    • A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00—Medicinal preparations containing peptides
    • A61K38/01—Hydrolysed proteins; Derivatives thereof
    • A61K38/011—Hydrolysed proteins; Derivatives thereof from plants
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Dispersion Chemistry (AREA)
  • Epidemiology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • Botany (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Immunology (AREA)
  • Medical Informatics (AREA)
  • Biotechnology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Inorganic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Microbiology (AREA)
  • Pediatric Medicine (AREA)
  • Molecular Biology (AREA)
  • Biochemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Dairy Products (AREA)

Abstract

La presente invención se refiere a los productos nutricionales que comprenden los hidrolizados de proteína de chícharo como fuente de proteína primaria o única. Los productos nutricionales incluyen líquidos, polvos, barras nutricionales, y otros productos nutricionales, donde los productos nutricionales resultantes son físicamente estables durante la vida de estante y proporcionan las propiedades organolépticas favorables. Estos productos nutricionales se pueden utilizar como fuente alimenticia para los individuos que son intolerantes y/o alérgicos a las proteínas de leche de vaca y a las proteínas de soya yio que padecen malabsorción, maldigestión, u otras condiciones gastrointestinales.
MX2013002154A 2010-08-24 2011-08-22 Productos nutricionales que tienen propiedades organolépticas mejoradas. MX347477B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US37650310P 2010-08-24 2010-08-24
PCT/US2011/048662 WO2012027285A1 (en) 2010-08-24 2011-08-22 Nutritional products having improved organoleptic properties

Publications (2)

Publication Number Publication Date
MX2013002154A MX2013002154A (es) 2013-04-03
MX347477B true MX347477B (es) 2017-04-27

Family

ID=44675810

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2013002154A MX347477B (es) 2010-08-24 2011-08-22 Productos nutricionales que tienen propiedades organolépticas mejoradas.

Country Status (13)

Country Link
US (1) US20130243904A1 (es)
EP (2) EP2608681B1 (es)
JP (2) JP2013535984A (es)
CN (1) CN103153095B (es)
CA (1) CA2808126C (es)
DK (1) DK2608681T3 (es)
ES (1) ES2548629T3 (es)
HK (1) HK1221120A1 (es)
MX (1) MX347477B (es)
PH (1) PH12013500348A1 (es)
SG (1) SG187936A1 (es)
TW (1) TWI598042B (es)
WO (1) WO2012027285A1 (es)

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Publication number Priority date Publication date Assignee Title
GB2494409A (en) * 2011-09-06 2013-03-13 Ashley Mark Lawrence Vegan protein drink
WO2013148685A1 (en) * 2012-03-26 2013-10-03 Abbott Laboratories Pea protein containing nutritional compositions
WO2013148688A1 (en) * 2012-03-26 2013-10-03 Abbott Laboratories Pea protein containing nutritional compositions
SE536599C3 (sv) * 2012-04-10 2017-01-10 Hero Ag Näringssammansättning med lågt kalori- och lågt proteininnehåll
ES2618204T3 (es) * 2012-10-25 2017-06-21 Nestec S.A. Péptidos amargos encapsulados, métodos para encapsular péptidos amargos y composiciones nutricionales que incluyen péptidos amargos encapsulados
DE202012011540U1 (de) * 2012-11-30 2013-01-29 Andana Gmbh Nahrungsmittelzusammensetzung mit Aminosäuren und Kakao
WO2015089009A1 (en) * 2013-12-09 2015-06-18 Abbott Laboratories Nutritional compositions containing rice protein together with pea and/or potato proteins
US9526267B2 (en) 2014-04-17 2016-12-27 Savage River, Inc. Nutrient-dense meat structured protein products
CN104502582B (zh) * 2014-12-12 2016-06-22 深圳市计量质量检测研究院 一种检测椰子蛋白的酶联免疫试剂盒
US20190045819A1 (en) * 2015-09-29 2019-02-14 Kaneka Corporation Fermented food composition production method
FR3047151B1 (fr) * 2016-01-29 2021-06-11 Roquette Freres Formulations nutritionnelles comprenant un isolat de proteines de pois
EP3407730B1 (fr) * 2016-01-29 2024-10-09 Roquette Frères Formulations nutritionnelles comprenant un isolat de proteines de pois
CA3015245C (fr) * 2016-03-07 2024-09-17 Roquette Freres Formulations nutritionnelles comprenant un isolat de proteines de pois ainsi que son utilisation comme source proteique
US20190090505A1 (en) * 2016-03-15 2019-03-28 The Coca-Cola Company Frozen beverage composition containing hydrolyzed pea protein
JP2019509028A (ja) * 2016-03-22 2019-04-04 ネステク ソシエテ アノニム ナッツベースの液体クリーマー及びその製造方法
AU2017327594B2 (en) 2016-09-13 2022-03-24 Société des Produits Nestlé S.A. Method for producing a nutritional composition
WO2018125920A1 (en) * 2016-12-30 2018-07-05 Abbott Laboratories Method of manufacturing a nutritional powder with in situ protein hydrolysis
US10645950B2 (en) 2017-05-01 2020-05-12 Usarium Inc. Methods of manufacturing products from material comprising oilcake, compositions produced from materials comprising processed oilcake, and systems for processing oilcake
US9930906B1 (en) 2017-05-05 2018-04-03 Swallow Solutions, LLC Protein beverages
WO2019023250A1 (en) * 2017-07-26 2019-01-31 Abbott Laboratories NUTRITIONAL TABLETS AND METHODS OF MAKING THE SAME
CN110769696A (zh) * 2017-08-18 2020-02-07 雀巢产品有限公司 即饮型咖啡饮料及其制备方法
FR3071132B1 (fr) * 2017-09-15 2019-10-18 Roquette Freres Proteines de pois dont la flaveur est amelioree, procede de fabrication et utilisations industrielles
US10143226B1 (en) * 2018-01-15 2018-12-04 Innovative Proteins Holding, LLC Yellow pea protein compositions with high digestibilities and amino acid scores
FR3076982B1 (fr) 2018-01-23 2021-09-10 Laboratoires Gilbert Hydrolysat proteique de fabacees comme source proteique hypoallergenique dans des compositions alimentaires
US10806169B2 (en) 2018-05-15 2020-10-20 Kate Farms, Inc. Hydrolyzed pea protein-based nutrient composition
US12558370B2 (en) 2018-06-12 2026-02-24 Kate Farms, Inc. Intact pea protein-based nutrient composition
CA3108620A1 (en) 2018-09-17 2020-03-26 Societe Des Produits Nestle S.A. Non-dairy drink with rice and pea proteins
ES2769064A1 (es) * 2018-12-24 2020-06-24 Protea Healthy Food S L Tortita de alto contenido proteico, su proceso de elaboracion y su uso como complemento nutricional
IT201900000043A1 (it) * 2019-01-03 2020-07-03 Watt S R L Sostituto della prima colazione
CN114007435A (zh) * 2019-06-13 2022-02-01 N·V·努特里奇亚 制造含有水解蛋白的婴儿配方产品的方法
JP2023519544A (ja) * 2020-03-31 2023-05-11 ディーエスエム アイピー アセッツ ビー．ブイ． 改良された植物由来飲料を得るためのフィターゼとｐａｄの組み合わせ使用
JP7477862B2 (ja) * 2020-04-08 2024-05-02 奥野製薬工業株式会社 食品用風味改良剤およびそれを用いた食品の風味改良方法
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Also Published As

Publication number Publication date
WO2012027285A1 (en) 2012-03-01
SG187936A1 (en) 2013-03-28
EP2608681B1 (en) 2015-09-16
US20130243904A1 (en) 2013-09-19
JP2016127852A (ja) 2016-07-14
HK1221120A1 (en) 2017-05-26
JP6246244B2 (ja) 2017-12-13
MX2013002154A (es) 2013-04-03
ES2548629T3 (es) 2015-10-19
CN103153095B (zh) 2015-07-22
CA2808126A1 (en) 2012-03-01
PH12013500348A1 (en) 2020-12-18
TWI598042B (zh) 2017-09-11
EP2608681A1 (en) 2013-07-03
HK1187211A1 (zh) 2014-04-04
CA2808126C (en) 2015-12-22
EP2984941A1 (en) 2016-02-17
TW201215331A (en) 2012-04-16
JP2013535984A (ja) 2013-09-19
CN103153095A (zh) 2013-06-12
DK2608681T3 (en) 2015-10-19

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