MX2017005979A - Composicion para preparar confitura congelada. - Google Patents

Composicion para preparar confitura congelada.

Info

Publication number
MX2017005979A
MX2017005979A MX2017005979A MX2017005979A MX2017005979A MX 2017005979 A MX2017005979 A MX 2017005979A MX 2017005979 A MX2017005979 A MX 2017005979A MX 2017005979 A MX2017005979 A MX 2017005979A MX 2017005979 A MX2017005979 A MX 2017005979A
Authority
MX
Mexico
Prior art keywords
composition
frozen
aerated
frozen confection
preparing
Prior art date
Application number
MX2017005979A
Other languages
English (en)
Inventor
Eileen Knight Penelope
John Judge David
Wix Loyd
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of MX2017005979A publication Critical patent/MX2017005979A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/327—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/02—Foamed, gas-expanded or cellular products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/20—Ingredients acting on or related to the structure
    • A23V2200/222—Emulsifier
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/20—Ingredients acting on or related to the structure
    • A23V2200/228—Gelling agent

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)

Abstract

La presente invención se refiere a una composición acuosa en forma líquida, la cual contiene aceite, proteína de leche, monosacáridos, disacáridos, y/u oligosacáridos, un hidrocoloide y uno o más emulsificadores que comprenden ésteres de ácido orgánico de mono- y diglicéridos de ácidos grasos. La composición puede ser aireada, y puede ser usada para ser congelada quiescentemente para preparar una confitura congelada. La invención también proporciona un método para la preparación de la composición de la invención, y un método para congelar la composición aireada de la invención. La composición líquida puede ser distribuida a temperaturas arriba de 0°C, y congelada en el punto de uso previo al consumo, de manera que se ahorra mucha energía comparada con la distribución de confituras congeladas a temperaturas por debajo de 0°C.
MX2017005979A 2014-11-13 2015-11-04 Composicion para preparar confitura congelada. MX2017005979A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP14193058 2014-11-13
PCT/EP2015/075745 WO2016075017A1 (en) 2014-11-13 2015-11-04 Composition for preparing a frozen confection

Publications (1)

Publication Number Publication Date
MX2017005979A true MX2017005979A (es) 2017-06-29

Family

ID=51932208

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2017005979A MX2017005979A (es) 2014-11-13 2015-11-04 Composicion para preparar confitura congelada.

Country Status (8)

Country Link
US (1) US20170332662A1 (es)
EP (1) EP3217806B1 (es)
CN (1) CN106998737A (es)
AU (1) AU2015345303B2 (es)
BR (1) BR112017008722B1 (es)
EA (1) EA036690B1 (es)
MX (1) MX2017005979A (es)
WO (1) WO2016075017A1 (es)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2017125213A1 (en) * 2016-01-18 2017-07-27 Unilever N.V. Aqueous composition in liquid form for quiescent freezing
CN108601370B (zh) 2016-02-05 2021-12-14 联合利华知识产权控股有限公司 冷冻甜食
BR112020008101B1 (pt) * 2017-12-22 2021-12-21 Unilever Ip Holdings B.V. Processo para a preparação de uma composição aerada comestível estável em condição ambiente e processo para a produção de um confeito congelado
JP7074516B2 (ja) 2018-03-16 2022-05-24 株式会社明治 ホイップドクリームの製造方法
EP3886596B1 (en) * 2018-11-29 2024-03-20 Unilever IP Holdings B.V. Frozen confection

Family Cites Families (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3968266A (en) * 1975-10-24 1976-07-06 The Procter & Gamble Company Low density frozen dessert
US4853243A (en) * 1982-11-04 1989-08-01 Rich Products Corp. Freezer stable whipped ice cream and milk shake food products
SE9101883L (sv) * 1991-06-18 1992-12-19 Tetra Alfa Holdings Saett att framstaella ofrusen, svaelld glassmix med goda lagrings- och haallbarhetsegenskaper
US5789004A (en) * 1995-12-15 1998-08-04 Fmc Corporation Coprocessed microcrystalline cellulose stabilizer compositions, foods containing the same and stabilization method
AU5063198A (en) * 1996-11-25 1998-06-22 Pellucid Limited Ice-cream formulation and packaging
ZA9810254B (en) * 1998-11-10 1999-08-25 Moshe Trop Ice cream mix and method of manufacture
US6596333B1 (en) * 1999-07-21 2003-07-22 Nestec S.A. Process for producing aerated frozen products
ZA200104736B (en) * 2000-03-17 2001-12-13 Mystro Foods Proprietary Ltd Long-Life Food Product.
US6511694B2 (en) * 2001-04-06 2003-01-28 The Pillsbury Company Stable soft frozen desserts
DE60210024T2 (de) * 2001-12-21 2006-09-14 Unilever N.V. Gefrorene belüftete Süßspeisen
NL1021834C2 (nl) * 2002-11-04 2004-07-01 Campina Bv IJsdessertmateriaal en werkwijze voor de bereiding daarvan.
ES2310323T3 (es) 2004-12-23 2009-01-01 Unilever N.V. Dulce congelado.
CN101267748B (zh) 2005-09-23 2012-11-28 荷兰联合利华有限公司 制备冷冻充气组合物的方法
MY149295A (en) 2006-07-17 2013-08-30 Nestec Sa Cylindrical membrane apparatus for forming foam
EP2043453A2 (en) 2006-07-17 2009-04-08 Nestec S.A. Healthy and nutritious low calorie, low fat foodstuffs
CN101489416A (zh) 2006-07-17 2009-07-22 雀巢产品技术援助有限公司 含聪明泡沫的制品及其制备方法
ES2553552T3 (es) 2006-07-17 2015-12-10 Nestec S.A. Espuma estable y procedimiento para su fabricación
EP1889544A1 (en) 2006-08-17 2008-02-20 Nestec S.A. Aqueous foams, food products and a method of producing same
ES2364442T3 (es) * 2007-12-04 2011-09-02 Unilever N.V. Productos de confitería congelados.
ES2692521T3 (es) * 2009-02-13 2018-12-04 Nestec S.A. Método de producción de productos aireados congelados
US8176367B2 (en) * 2009-05-28 2012-05-08 Agere Systems Inc. Systems and methods for managing end of life in a solid state drive
BR112013002860B1 (pt) * 2010-08-05 2018-06-19 Nestec S.A. Produto de confeitaria empacotado descongelado para preparação de uma confecção estaticamente congelada, seu uso e seu método de produção
BR112013016305A2 (pt) * 2011-02-18 2018-06-26 Nestec Sa mistura estável de ingredientes para uma sobremesa congelada
CN104582501A (zh) * 2012-08-22 2015-04-29 雀巢产品技术援助有限公司 用于冷冻甜食的稳定的成分混合物

Also Published As

Publication number Publication date
BR112017008722B1 (pt) 2021-10-05
US20170332662A1 (en) 2017-11-23
CN106998737A (zh) 2017-08-01
EP3217806A1 (en) 2017-09-20
BR112017008722A2 (pt) 2018-01-30
WO2016075017A1 (en) 2016-05-19
AU2015345303B2 (en) 2017-12-14
EA201790617A1 (ru) 2017-11-30
EP3217806B1 (en) 2022-02-02
EA036690B1 (ru) 2020-12-08
AU2015345303A1 (en) 2017-05-11

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