JPS62146572A - 組合せ菓子 - Google Patents
組合せ菓子Info
- Publication number
- JPS62146572A JPS62146572A JP60288976A JP28897685A JPS62146572A JP S62146572 A JPS62146572 A JP S62146572A JP 60288976 A JP60288976 A JP 60288976A JP 28897685 A JP28897685 A JP 28897685A JP S62146572 A JPS62146572 A JP S62146572A
- Authority
- JP
- Japan
- Prior art keywords
- jelly
- calcium
- solution
- combination
- seasoning powder
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Confectionery (AREA)
- Jellies, Jams, And Syrups (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60288976A JPS62146572A (ja) | 1985-12-20 | 1985-12-20 | 組合せ菓子 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP60288976A JPS62146572A (ja) | 1985-12-20 | 1985-12-20 | 組合せ菓子 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS62146572A true JPS62146572A (ja) | 1987-06-30 |
JPH0568217B2 JPH0568217B2 (zh) | 1993-09-28 |
Family
ID=17737231
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP60288976A Granted JPS62146572A (ja) | 1985-12-20 | 1985-12-20 | 組合せ菓子 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS62146572A (zh) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2011050397A (ja) * | 2010-12-13 | 2011-03-17 | Kracie Foods Ltd | 組合せ菓子 |
KR101947314B1 (ko) * | 2018-05-08 | 2019-02-12 | 선우윤 | 액체내에서 모형틀을 이용하여 완구를 제조하는 방법 및 그 방법을 구현하기 위한 장치 |
WO2021033788A1 (ko) * | 2019-08-16 | 2021-02-25 | 선우윤 | 액체내에서 모형틀을 이용하여 완구를 제조하는 방법 및 그 방법을 구현하기 위한 장치 |
-
1985
- 1985-12-20 JP JP60288976A patent/JPS62146572A/ja active Granted
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2011050397A (ja) * | 2010-12-13 | 2011-03-17 | Kracie Foods Ltd | 組合せ菓子 |
KR101947314B1 (ko) * | 2018-05-08 | 2019-02-12 | 선우윤 | 액체내에서 모형틀을 이용하여 완구를 제조하는 방법 및 그 방법을 구현하기 위한 장치 |
JP2019195623A (ja) * | 2018-05-08 | 2019-11-14 | ウユン ソン | 液体内で模型金型を用いて玩具を製造する方法、及びその方法を実現するための装置 |
WO2021033788A1 (ko) * | 2019-08-16 | 2021-02-25 | 선우윤 | 액체내에서 모형틀을 이용하여 완구를 제조하는 방법 및 그 방법을 구현하기 위한 장치 |
Also Published As
Publication number | Publication date |
---|---|
JPH0568217B2 (zh) | 1993-09-28 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US4759936A (en) | Colored food composition, in particular for decorative use | |
JP2545457B2 (ja) | ゼリ―状食品とその製造方法 | |
US3111411A (en) | Method of forming decorative particles for incorporation into food and process of manufacture thereof | |
JPS62146572A (ja) | 組合せ菓子 | |
JPH06335370A (ja) | 成形ゼリー入り液状食品およびその製造方法 | |
JPH0449913Y2 (zh) | ||
JPH0424024B2 (zh) | ||
JPH10165117A (ja) | 粒状ゼリーの製造法 | |
JPH0586177B2 (zh) | ||
JPS6349046A (ja) | 組合せ菓子 | |
JP2848756B2 (ja) | ゲル状食品 | |
JPS62248463A (ja) | 液相を内部に包含したゼリー体の製造法 | |
JPS5881743A (ja) | 紅茶ゼリ−の製造法 | |
JP3224868B2 (ja) | ゼリー様菓子の製造方法 | |
JP3081726B2 (ja) | 組み合わせ菓子およびこれを用いた2層菓子の製造方法 | |
JP2004194562A (ja) | 食品素材用コンニャクの製法及び利用食品 | |
JP3373259B2 (ja) | 組合せ菓子 | |
JP3560050B2 (ja) | 成形菓子用粉末 | |
JPS605254B2 (ja) | ゼリ−菓子 | |
JPH0640807B2 (ja) | ゼリー食品の製造方法 | |
JPS61100159A (ja) | 装飾物質入り菓子 | |
JP2000342186A (ja) | 糖衣食品及びその製造方法 | |
JPH01153051A (ja) | 餅風のゼリー | |
JPH0529037Y2 (zh) | ||
JPS5840052A (ja) | 容器詰め多孔質デザ−ト食品の製造法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
LAPS | Cancellation because of no payment of annual fees |