JPS5678571A - Pasta producing method - Google Patents

Pasta producing method

Info

Publication number
JPS5678571A
JPS5678571A JP16521880A JP16521880A JPS5678571A JP S5678571 A JPS5678571 A JP S5678571A JP 16521880 A JP16521880 A JP 16521880A JP 16521880 A JP16521880 A JP 16521880A JP S5678571 A JPS5678571 A JP S5678571A
Authority
JP
Japan
Prior art keywords
pasta
producing method
producing
pasta producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP16521880A
Other languages
English (en)
Japanese (ja)
Other versions
JPH0112459B2 (enrdf_load_html_response
Inventor
Jiyon Uintaa Moorisu
Richiyaado Doo Piitaa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ranks Hovis McDougall Ltd
Original Assignee
Ranks Hovis McDougall Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ranks Hovis McDougall Ltd filed Critical Ranks Hovis McDougall Ltd
Publication of JPS5678571A publication Critical patent/JPS5678571A/ja
Publication of JPH0112459B2 publication Critical patent/JPH0112459B2/ja
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)
JP16521880A 1979-11-23 1980-11-22 Pasta producing method Granted JPS5678571A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB7940567A GB2063643A (en) 1979-11-23 1979-11-23 A method of producing pasta

Publications (2)

Publication Number Publication Date
JPS5678571A true JPS5678571A (en) 1981-06-27
JPH0112459B2 JPH0112459B2 (enrdf_load_html_response) 1989-03-01

Family

ID=10509378

Family Applications (1)

Application Number Title Priority Date Filing Date
JP16521880A Granted JPS5678571A (en) 1979-11-23 1980-11-22 Pasta producing method

Country Status (7)

Country Link
JP (1) JPS5678571A (enrdf_load_html_response)
BE (1) BE886287A (enrdf_load_html_response)
DE (1) DE3042665A1 (enrdf_load_html_response)
FR (1) FR2469879B1 (enrdf_load_html_response)
GB (2) GB2063643A (enrdf_load_html_response)
IT (1) IT1129892B (enrdf_load_html_response)
NL (1) NL8006290A (enrdf_load_html_response)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6094068A (ja) * 1983-10-31 1985-05-27 Miyoujiyou Shokuhin Kk 保存性を有する早もどり生パスタ類の製造方法
JP2011029575A (ja) * 2009-07-02 2011-02-10 Tdk Corp 複合電子部品
JP4829890B2 (ja) * 2005-09-07 2011-12-07 パナソニック株式会社 複合電子部品
WO2012124748A1 (ja) * 2011-03-15 2012-09-20 日清フーズ株式会社 乾燥パスタの製造方法
JP2018033389A (ja) * 2016-08-31 2018-03-08 日清食品ホールディングス株式会社 乾麺及び半生麺の製造方法
JP2020089319A (ja) * 2018-12-06 2020-06-11 株式会社コルノマカロニ マカロニ類の製造方法
JP2021010381A (ja) * 2019-02-15 2021-02-04 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ 加熱調理用固形状ペースト組成物及びその製造方法

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU548131B2 (en) * 1981-11-09 1985-11-21 House Food Industrial Co. Ltd. Preparing dried noodles
DE3233819A1 (de) * 1982-09-11 1984-03-15 Franz Prof.Dr.-Ing. 3406 Bovenden Wieneke Verfahren zur herstellung und weiterverarbeitung aufgeblaehter, trockener biologischer produkte zu nahrungsgut
US4675199A (en) * 1985-05-30 1987-06-23 Nestec S.A. Production of pasta
IT1217176B (it) * 1988-04-18 1990-03-14 Rossi E Catelli S P A Procedimento per la produzione in continuo di pasta alimentare sterile,cotta o parzialmente cotta

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3172765A (en) * 1965-03-09 Process for the treatment of shaped food paste
FR1293941A (fr) * 1961-06-30 1962-05-18 Procédé et appareillage pour le traitement de pâte alimentaire
FR1592953A (enrdf_load_html_response) * 1968-11-25 1970-05-19
US4208439A (en) * 1977-10-25 1980-06-17 Societe D'assistance Technique Pour Produits Nestle S.A. Preparation of pasta
JPS5486642A (en) * 1977-12-23 1979-07-10 Toyo Suisan Kaisha Continuous production of foamed alpha noodle

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6094068A (ja) * 1983-10-31 1985-05-27 Miyoujiyou Shokuhin Kk 保存性を有する早もどり生パスタ類の製造方法
JP4829890B2 (ja) * 2005-09-07 2011-12-07 パナソニック株式会社 複合電子部品
JP2011029575A (ja) * 2009-07-02 2011-02-10 Tdk Corp 複合電子部品
WO2012124748A1 (ja) * 2011-03-15 2012-09-20 日清フーズ株式会社 乾燥パスタの製造方法
JP5993364B2 (ja) * 2011-03-15 2016-09-14 日清フーズ株式会社 乾燥パスタの製造方法
US9629383B2 (en) 2011-03-15 2017-04-25 Nisshin Foods Inc. Dried pasta manufacturing method
JP2018033389A (ja) * 2016-08-31 2018-03-08 日清食品ホールディングス株式会社 乾麺及び半生麺の製造方法
JP2020089319A (ja) * 2018-12-06 2020-06-11 株式会社コルノマカロニ マカロニ類の製造方法
JP2021010381A (ja) * 2019-02-15 2021-02-04 株式会社Ｍｉｚｋａｎ Ｈｏｌｄｉｎｇｓ 加熱調理用固形状ペースト組成物及びその製造方法

Also Published As

Publication number Publication date
IT1129892B (it) 1986-06-11
FR2469879A1 (fr) 1981-05-29
GB2066040B (en) 1983-08-10
FR2469879B1 (fr) 1987-01-09
GB2063643A (en) 1981-06-10
IT8068789A0 (it) 1980-11-21
GB2066040A (en) 1981-07-08
NL8006290A (nl) 1981-06-16
DE3042665A1 (de) 1981-06-04
JPH0112459B2 (enrdf_load_html_response) 1989-03-01
BE886287A (fr) 1981-03-16

Similar Documents

Publication Publication Date Title
JPS55119105A (en) Tapet producing method
JPS5678571A (en) Pasta producing method
JPS54107537A (en) Noodle making method
JPS5668178A (en) Pulp producing method
JPS5653793A (en) Forming promoting method
JPS54163896A (en) Monoldene producing method
JPS5388341A (en) Noodle making method
JPS5554846A (en) Bread producing method
JPS55180A (en) Case producing method
JPS55118335A (en) Bread making method
JPS5648844A (en) Bread making method
JPS5693071A (en) Radiationnsensor production method
JPS54163842A (en) Improved bread producing method
GB2056838B (en) Method for producing bread
GB2030843B (en) Method for producing bread
JPS55118334A (en) Bread making method
JPS5675047A (en) Bread making method
JPS54110341A (en) Food producing method
JPS54132249A (en) Macaroni producing method
JPS54126744A (en) Noodle making method
JPS54105252A (en) Noodle making method
JPS55162931A (en) Bread producing method
JPS5420154A (en) Food producing method
JPS5526877A (en) Pie producing method
JPS55152889A (en) Pulp producing method