JPS561850A - Method of making cake - Google Patents

Method of making cake

Info

Publication number
JPS561850A
JPS561850A JP7844979A JP7844979A JPS561850A JP S561850 A JPS561850 A JP S561850A JP 7844979 A JP7844979 A JP 7844979A JP 7844979 A JP7844979 A JP 7844979A JP S561850 A JPS561850 A JP S561850A
Authority
JP
Japan
Prior art keywords
vessel
cheese
ingredient
tightly sealed
placed together
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP7844979A
Other languages
Japanese (ja)
Inventor
Toshiyuki Oota
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP7844979A priority Critical patent/JPS561850A/en
Publication of JPS561850A publication Critical patent/JPS561850A/en
Pending legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

PURPOSE: Cheese or cake containing the same as an ingredient is placed together with high-concentration alcohol in a vessel and stored in the tightly sealed vessel to increase the resistance to rotting and drying and flavor retention.
CONSTITUTION: Cheese or cake containing the same as an ingredient is placed together with high-concentration alcohol such as pure alcohol, rum, whisky, distilled spirit, brandy, gin, fruit, liquor, Japanese sake or wine in a vessel and the vessel is tightly sealed, when necessary, cooled to low temperatures.
COPYRIGHT: (C)1981,JPO&Japio
JP7844979A 1979-06-21 1979-06-21 Method of making cake Pending JPS561850A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP7844979A JPS561850A (en) 1979-06-21 1979-06-21 Method of making cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP7844979A JPS561850A (en) 1979-06-21 1979-06-21 Method of making cake

Publications (1)

Publication Number Publication Date
JPS561850A true JPS561850A (en) 1981-01-10

Family

ID=13662338

Family Applications (1)

Application Number Title Priority Date Filing Date
JP7844979A Pending JPS561850A (en) 1979-06-21 1979-06-21 Method of making cake

Country Status (1)

Country Link
JP (1) JPS561850A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5745216U (en) * 1980-08-28 1982-03-12
CN104304388A (en) * 2014-10-03 2015-01-28 张红 Production method for coconut cream chocolate cake

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5745216U (en) * 1980-08-28 1982-03-12
CN104304388A (en) * 2014-10-03 2015-01-28 张红 Production method for coconut cream chocolate cake

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