JPS55165749A - Pickle - Google Patents

Pickle

Info

Publication number
JPS55165749A
JPS55165749A JP7551379A JP7551379A JPS55165749A JP S55165749 A JPS55165749 A JP S55165749A JP 7551379 A JP7551379 A JP 7551379A JP 7551379 A JP7551379 A JP 7551379A JP S55165749 A JPS55165749 A JP S55165749A
Authority
JP
Japan
Prior art keywords
pickle
pickling
sclerogum
thickener
steeped
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP7551379A
Other languages
Japanese (ja)
Other versions
JPS603806B2 (en
Inventor
Shiro Ohashi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
San Ei Kagaku Co Ltd
Sanei Kagaku Kogyo KK
Original Assignee
San Ei Kagaku Co Ltd
Sanei Kagaku Kogyo KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by San Ei Kagaku Co Ltd, Sanei Kagaku Kogyo KK filed Critical San Ei Kagaku Co Ltd
Priority to JP54075513A priority Critical patent/JPS603806B2/en
Publication of JPS55165749A publication Critical patent/JPS55165749A/en
Publication of JPS603806B2 publication Critical patent/JPS603806B2/en
Expired legal-status Critical Current

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

PURPOSE: To obtain a pickle with a slight deterioration of quality with time in a high pickling efficiency, by using sclerogum as a thickener.
CONSTITUTION: A pickling material is steeped in a homogeneous pickling liquid containing 4% or less, usually 0.001W2%, sclerogum as a thickener, and then preserved at normal temperature or below.
COPYRIGHT: (C)1980,JPO&Japio
JP54075513A 1979-06-14 1979-06-14 Method of making pickles Expired JPS603806B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP54075513A JPS603806B2 (en) 1979-06-14 1979-06-14 Method of making pickles

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP54075513A JPS603806B2 (en) 1979-06-14 1979-06-14 Method of making pickles

Publications (2)

Publication Number Publication Date
JPS55165749A true JPS55165749A (en) 1980-12-24
JPS603806B2 JPS603806B2 (en) 1985-01-30

Family

ID=13578383

Family Applications (1)

Application Number Title Priority Date Filing Date
JP54075513A Expired JPS603806B2 (en) 1979-06-14 1979-06-14 Method of making pickles

Country Status (1)

Country Link
JP (1) JPS603806B2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103704647A (en) * 2013-12-27 2014-04-09 四川省惠通食业有限责任公司 Pickled mustard tuber blank preparation technique

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5134903A (en) * 1974-09-20 1976-03-25 Dai Ichi Kogyo Seiyaku Co Ltd Yuchusuitekigata no jushitsuyuemarujonnenryo
JPS52120157A (en) * 1976-03-30 1977-10-08 Sanei Kagaku Kogyo Kk Pickling liquid for picklings
JPS52120166A (en) * 1976-03-30 1977-10-08 Sanei Kagaku Kogyo Kk Salted marine product

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5134903A (en) * 1974-09-20 1976-03-25 Dai Ichi Kogyo Seiyaku Co Ltd Yuchusuitekigata no jushitsuyuemarujonnenryo
JPS52120157A (en) * 1976-03-30 1977-10-08 Sanei Kagaku Kogyo Kk Pickling liquid for picklings
JPS52120166A (en) * 1976-03-30 1977-10-08 Sanei Kagaku Kogyo Kk Salted marine product

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103704647A (en) * 2013-12-27 2014-04-09 四川省惠通食业有限责任公司 Pickled mustard tuber blank preparation technique

Also Published As

Publication number Publication date
JPS603806B2 (en) 1985-01-30

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