JPS5743677A - Preparation of wine - Google Patents

Preparation of wine

Info

Publication number
JPS5743677A
JPS5743677A JP11902480A JP11902480A JPS5743677A JP S5743677 A JPS5743677 A JP S5743677A JP 11902480 A JP11902480 A JP 11902480A JP 11902480 A JP11902480 A JP 11902480A JP S5743677 A JPS5743677 A JP S5743677A
Authority
JP
Japan
Prior art keywords
grape juice
concentrated
yeast
alcohol fermentation
wine
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11902480A
Other languages
Japanese (ja)
Inventor
Tetsuo Adachi
Akiteru Sakiyama
Satozane Matsui
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SANTONEEJIYU WAIN KK
KH Neochem Co Ltd
Original Assignee
SANTONEEJIYU WAIN KK
Kyowa Hakko Kogyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SANTONEEJIYU WAIN KK, Kyowa Hakko Kogyo Co Ltd filed Critical SANTONEEJIYU WAIN KK
Priority to JP11902480A priority Critical patent/JPS5743677A/en
Publication of JPS5743677A publication Critical patent/JPS5743677A/en
Pending legal-status Critical Current

Links

Landscapes

  • Alcoholic Beverages (AREA)

Abstract

PURPOSE: To prepare a wine having good savor and taste, by adding yeast to concentrated grape juice, followed by alcohol fermentation.
CONSTITUTION: Grape juice is concentrated to give a concentrated grape juice having a saccharide concentration 20W50% (w/v), to which yeast is added and alcohol fermentation is carried out. Preferably during the concentration of grape juice, a flavor component taken from the outside of the system or squeezed grape juice is added to the concentrated grape juice before or after addition of yeast or during alcohol fermentation.
COPYRIGHT: (C)1982,JPO&Japio
JP11902480A 1980-08-30 1980-08-30 Preparation of wine Pending JPS5743677A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11902480A JPS5743677A (en) 1980-08-30 1980-08-30 Preparation of wine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11902480A JPS5743677A (en) 1980-08-30 1980-08-30 Preparation of wine

Publications (1)

Publication Number Publication Date
JPS5743677A true JPS5743677A (en) 1982-03-11

Family

ID=14751091

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11902480A Pending JPS5743677A (en) 1980-08-30 1980-08-30 Preparation of wine

Country Status (1)

Country Link
JP (1) JPS5743677A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01274850A (en) * 1988-04-25 1989-11-02 Iseki Tory Tech Inc Crusher
WO2008035502A1 (en) * 2006-09-23 2008-03-27 Mikio Kuzuu Method of producing processed food

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS50129797A (en) * 1974-04-04 1975-10-14
JPS50154494A (en) * 1974-05-28 1975-12-12
JPS54145251A (en) * 1978-04-29 1979-11-13 Yamanashi Prefecture Production of concentrated juice and fruit wine utilizing frozen fruit

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS50129797A (en) * 1974-04-04 1975-10-14
JPS50154494A (en) * 1974-05-28 1975-12-12
JPS54145251A (en) * 1978-04-29 1979-11-13 Yamanashi Prefecture Production of concentrated juice and fruit wine utilizing frozen fruit

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH01274850A (en) * 1988-04-25 1989-11-02 Iseki Tory Tech Inc Crusher
JPH0779967B2 (en) * 1988-04-25 1995-08-30 株式会社イセキ開発工機 Crushing machine
WO2008035502A1 (en) * 2006-09-23 2008-03-27 Mikio Kuzuu Method of producing processed food

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