JPS5655191A - Production of whiskylike japanese sake - Google Patents
Production of whiskylike japanese sakeInfo
- Publication number
- JPS5655191A JPS5655191A JP12942179A JP12942179A JPS5655191A JP S5655191 A JPS5655191 A JP S5655191A JP 12942179 A JP12942179 A JP 12942179A JP 12942179 A JP12942179 A JP 12942179A JP S5655191 A JPS5655191 A JP S5655191A
- Authority
- JP
- Japan
- Prior art keywords
- rice
- whiskylike
- smoked
- japanese sake
- sake
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Alcoholic Beverages (AREA)
Abstract
PURPOSE: Rice or malted rice is smoked or roasted with peat and mixed with a sake mash and they brew Japanese sake with whiskylike smoke odor and more unique taste than traditional whisky.
CONSTITUTION: Rice or malted rice is smoked with peat, for example, at 60°C, then roasted, for example, at 95°C for 3hr to convert the starch into the alfa-form and simultaneously dry to an extent of about 6% water content. The resultant smoked rice is used to prepare a mash for Japanese sake and subjected to single or parallel mult-stage fermentation.
COPYRIGHT: (C)1981,JPO&Japio
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP12942179A JPS5655191A (en) | 1979-10-09 | 1979-10-09 | Production of whiskylike japanese sake |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP12942179A JPS5655191A (en) | 1979-10-09 | 1979-10-09 | Production of whiskylike japanese sake |
Publications (1)
Publication Number | Publication Date |
---|---|
JPS5655191A true JPS5655191A (en) | 1981-05-15 |
Family
ID=15009090
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP12942179A Pending JPS5655191A (en) | 1979-10-09 | 1979-10-09 | Production of whiskylike japanese sake |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5655191A (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0279965A (en) * | 1988-06-14 | 1990-03-20 | Takara Shuzo Co Ltd | Production of liquors and sweet food |
JPH06165665A (en) * | 1993-01-29 | 1994-06-14 | Kenjiyou Kk | Production of sake |
JP2002065237A (en) * | 2000-02-08 | 2002-03-05 | Takara Shuzo Co Ltd | Liquors and method for producing the same |
JP2008113566A (en) * | 2006-10-31 | 2008-05-22 | Asahi Shuzo Kk | Method for producing sake |
CN109730227A (en) * | 2019-01-04 | 2019-05-10 | 海南源恒泰投资有限公司 | A kind of solid beverage of the fermentation liquid containing Noni fruit |
-
1979
- 1979-10-09 JP JP12942179A patent/JPS5655191A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0279965A (en) * | 1988-06-14 | 1990-03-20 | Takara Shuzo Co Ltd | Production of liquors and sweet food |
JPH0528591B2 (en) * | 1988-06-14 | 1993-04-26 | Takara Shuzo Co | |
JPH06165665A (en) * | 1993-01-29 | 1994-06-14 | Kenjiyou Kk | Production of sake |
JP2002065237A (en) * | 2000-02-08 | 2002-03-05 | Takara Shuzo Co Ltd | Liquors and method for producing the same |
JP2008113566A (en) * | 2006-10-31 | 2008-05-22 | Asahi Shuzo Kk | Method for producing sake |
CN109730227A (en) * | 2019-01-04 | 2019-05-10 | 海南源恒泰投资有限公司 | A kind of solid beverage of the fermentation liquid containing Noni fruit |
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