JPH0527129Y2 - - Google Patents
Info
- Publication number
- JPH0527129Y2 JPH0527129Y2 JP5055089U JP5055089U JPH0527129Y2 JP H0527129 Y2 JPH0527129 Y2 JP H0527129Y2 JP 5055089 U JP5055089 U JP 5055089U JP 5055089 U JP5055089 U JP 5055089U JP H0527129 Y2 JPH0527129 Y2 JP H0527129Y2
- Authority
- JP
- Japan
- Prior art keywords
- bread
- electrodes
- fermentation
- dough
- detection device
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000008429 bread Nutrition 0.000 claims description 68
- 238000000855 fermentation Methods 0.000 claims description 25
- 230000004151 fermentation Effects 0.000 claims description 24
- 238000001514 detection method Methods 0.000 claims description 13
- 238000000465 moulding Methods 0.000 claims description 13
- 238000004898 kneading Methods 0.000 description 18
- 238000000034 method Methods 0.000 description 6
- 238000001816 cooling Methods 0.000 description 5
- 239000004615 ingredient Substances 0.000 description 5
- 230000008961 swelling Effects 0.000 description 5
- 238000010304 firing Methods 0.000 description 4
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 238000003780 insertion Methods 0.000 description 2
- 230000037431 insertion Effects 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000009423 ventilation Methods 0.000 description 2
- 206010013911 Dysgeusia Diseases 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000007493 shaping process Methods 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 239000000057 synthetic resin Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Landscapes
- Investigating Or Analyzing Materials By The Use Of Electric Means (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
- Baking, Grill, Roasting (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP5055089U JPH0527129Y2 ( ) | 1989-04-28 | 1989-04-28 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP5055089U JPH0527129Y2 ( ) | 1989-04-28 | 1989-04-28 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH02142237U JPH02142237U ( ) | 1990-12-03 |
| JPH0527129Y2 true JPH0527129Y2 ( ) | 1993-07-09 |
Family
ID=31569194
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP5055089U Expired - Lifetime JPH0527129Y2 ( ) | 1989-04-28 | 1989-04-28 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH0527129Y2 ( ) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5399638B2 (ja) * | 2008-02-14 | 2014-01-29 | 株式会社オシキリ | パン生地の丸め程度測定装置 |
| FR2988564B1 (fr) * | 2012-03-29 | 2014-04-18 | Seb Sa | Procede de preparation de baguette pour machine a pain |
-
1989
- 1989-04-28 JP JP5055089U patent/JPH0527129Y2/ja not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| JPH02142237U ( ) | 1990-12-03 |
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