JPH0525455B2 - - Google Patents
Info
- Publication number
- JPH0525455B2 JPH0525455B2 JP62330007A JP33000787A JPH0525455B2 JP H0525455 B2 JPH0525455 B2 JP H0525455B2 JP 62330007 A JP62330007 A JP 62330007A JP 33000787 A JP33000787 A JP 33000787A JP H0525455 B2 JPH0525455 B2 JP H0525455B2
- Authority
- JP
- Japan
- Prior art keywords
- bolo
- egg
- dough
- milk powder
- present
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62330007A JPH01174322A (ja) | 1987-12-28 | 1987-12-28 | ボーロ様食品 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62330007A JPH01174322A (ja) | 1987-12-28 | 1987-12-28 | ボーロ様食品 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01174322A JPH01174322A (ja) | 1989-07-10 |
| JPH0525455B2 true JPH0525455B2 (cs) | 1993-04-13 |
Family
ID=18227725
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP62330007A Granted JPH01174322A (ja) | 1987-12-28 | 1987-12-28 | ボーロ様食品 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH01174322A (cs) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2575178B1 (fr) * | 1984-12-21 | 1987-01-16 | Rhone Poulenc Spec Chim | Procede de production de polysaccharides de type xanthane |
| IT1274385B (it) * | 1995-04-26 | 1997-07-17 | Barilla Flli G & R | Prodotto da forno consumabile come biscotto o utilizzabile per preparare bevande dolci o dessert tipo budino |
| FR2937222A1 (fr) * | 2008-10-16 | 2010-04-23 | Georges Monin Sas | Procede de fabrication d'une creme alimentaire. |
| CN103070216A (zh) * | 2013-01-31 | 2013-05-01 | 宁夏国圣食品有限公司 | 马铃鲜薯饼干 |
| CN104642464A (zh) * | 2014-06-24 | 2015-05-27 | 谭晓云 | 磨牙饼干的制作方法 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6163233A (ja) * | 1984-09-05 | 1986-04-01 | ハウス食品工業株式会社 | 容器入り焼成菓子用ドウ |
-
1987
- 1987-12-28 JP JP62330007A patent/JPH01174322A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPH01174322A (ja) | 1989-07-10 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| R250 | Receipt of annual fees |
Free format text: JAPANESE INTERMEDIATE CODE: R250 |
|
| EXPY | Cancellation because of completion of term | ||
| FPAY | Renewal fee payment (event date is renewal date of database) |
Free format text: PAYMENT UNTIL: 20080413 Year of fee payment: 15 |