JPH0220B2 - - Google Patents
Info
- Publication number
- JPH0220B2 JPH0220B2 JP59243032A JP24303284A JPH0220B2 JP H0220 B2 JPH0220 B2 JP H0220B2 JP 59243032 A JP59243032 A JP 59243032A JP 24303284 A JP24303284 A JP 24303284A JP H0220 B2 JPH0220 B2 JP H0220B2
- Authority
- JP
- Japan
- Prior art keywords
- ganmodoki
- confectionery
- cake
- mini
- present
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000009508 confectionery Nutrition 0.000 claims description 42
- 239000000463 material Substances 0.000 claims description 19
- 235000020357 syrup Nutrition 0.000 claims description 15
- 239000006188 syrup Substances 0.000 claims description 15
- 235000015108 pies Nutrition 0.000 description 10
- 239000004615 ingredient Substances 0.000 description 9
- 239000000796 flavoring agent Substances 0.000 description 7
- 235000019634 flavors Nutrition 0.000 description 7
- 239000003921 oil Substances 0.000 description 7
- 239000000203 mixture Substances 0.000 description 6
- 244000299461 Theobroma cacao Species 0.000 description 5
- 235000021185 dessert Nutrition 0.000 description 5
- 235000018102 proteins Nutrition 0.000 description 5
- 108090000623 proteins and genes Proteins 0.000 description 5
- 102000004169 proteins and genes Human genes 0.000 description 5
- 235000019219 chocolate Nutrition 0.000 description 4
- 239000011248 coating agent Substances 0.000 description 4
- 238000000576 coating method Methods 0.000 description 4
- 235000015243 ice cream Nutrition 0.000 description 4
- 239000002994 raw material Substances 0.000 description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 4
- 241001137251 Corvidae Species 0.000 description 3
- 235000010724 Wisteria floribunda Nutrition 0.000 description 3
- 235000013527 bean curd Nutrition 0.000 description 3
- 235000011850 desserts Nutrition 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- 235000012046 side dish Nutrition 0.000 description 3
- 244000000626 Daucus carota Species 0.000 description 2
- 235000002767 Daucus carota Nutrition 0.000 description 2
- 235000011201 Ginkgo Nutrition 0.000 description 2
- 235000008100 Ginkgo biloba Nutrition 0.000 description 2
- 244000194101 Ginkgo biloba Species 0.000 description 2
- 229920002472 Starch Polymers 0.000 description 2
- 235000013549 apple pie Nutrition 0.000 description 2
- 239000011230 binding agent Substances 0.000 description 2
- 238000009835 boiling Methods 0.000 description 2
- 235000013532 brandy Nutrition 0.000 description 2
- 210000005069 ears Anatomy 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 235000019698 starch Nutrition 0.000 description 2
- 239000008107 starch Substances 0.000 description 2
- 239000002023 wood Substances 0.000 description 2
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 1
- 241000173371 Garcinia indica Species 0.000 description 1
- 244000281247 Ribes rubrum Species 0.000 description 1
- 235000016911 Ribes sativum Nutrition 0.000 description 1
- 108010073771 Soybean Proteins Proteins 0.000 description 1
- 235000009470 Theobroma cacao Nutrition 0.000 description 1
- 235000013334 alcoholic beverage Nutrition 0.000 description 1
- 125000003118 aryl group Chemical group 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013345 egg yolk Nutrition 0.000 description 1
- 210000002969 egg yolk Anatomy 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000004945 emulsification Methods 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 235000021552 granulated sugar Nutrition 0.000 description 1
- 235000012907 honey Nutrition 0.000 description 1
- 235000020094 liqueur Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013310 margarine Nutrition 0.000 description 1
- 239000003264 margarine Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 235000013533 rum Nutrition 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 239000000600 sorbitol Substances 0.000 description 1
- 235000019710 soybean protein Nutrition 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 150000005846 sugar alcohols Chemical class 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 235000019605 sweet taste sensations Nutrition 0.000 description 1
- 239000008371 vanilla flavor Substances 0.000 description 1
Landscapes
- Confectionery (AREA)
- Beans For Foods Or Fodder (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59243032A JPS61124352A (ja) | 1984-11-16 | 1984-11-16 | 製菓素材用ガンモドキ |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59243032A JPS61124352A (ja) | 1984-11-16 | 1984-11-16 | 製菓素材用ガンモドキ |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS61124352A JPS61124352A (ja) | 1986-06-12 |
| JPH0220B2 true JPH0220B2 (de) | 1990-01-05 |
Family
ID=17097844
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59243032A Granted JPS61124352A (ja) | 1984-11-16 | 1984-11-16 | 製菓素材用ガンモドキ |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS61124352A (de) |
-
1984
- 1984-11-16 JP JP59243032A patent/JPS61124352A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS61124352A (ja) | 1986-06-12 |
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