JP6726812B2 - ソフトチョコレート - Google Patents

ソフトチョコレート Download PDF

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Publication number
JP6726812B2
JP6726812B2 JP2019566848A JP2019566848A JP6726812B2 JP 6726812 B2 JP6726812 B2 JP 6726812B2 JP 2019566848 A JP2019566848 A JP 2019566848A JP 2019566848 A JP2019566848 A JP 2019566848A JP 6726812 B2 JP6726812 B2 JP 6726812B2
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JP
Japan
Prior art keywords
mass
oil
content
fat
chocolate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
JP2019566848A
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English (en)
Japanese (ja)
Other versions
JPWO2019194081A1 (ja
Inventor
赤羽 明
明 赤羽
淳志 小原
淳志 小原
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nisshin Oillio Group Ltd
Original Assignee
Nisshin Oillio Group Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=68100193&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=JP6726812(B2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nisshin Oillio Group Ltd filed Critical Nisshin Oillio Group Ltd
Publication of JPWO2019194081A1 publication Critical patent/JPWO2019194081A1/ja
Application granted granted Critical
Publication of JP6726812B2 publication Critical patent/JP6726812B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54Composite products, e.g. layered laminated, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP2019566848A 2018-04-02 2019-03-28 ソフトチョコレート Active JP6726812B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2018070528 2018-04-02
JP2018070528 2018-04-02
PCT/JP2019/013828 WO2019194081A1 (fr) 2018-04-02 2019-03-28 Chocolat mou

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2020109233A Division JP2020150956A (ja) 2018-04-02 2020-06-25 ソフトチョコレート

Publications (2)

Publication Number Publication Date
JPWO2019194081A1 JPWO2019194081A1 (ja) 2020-04-30
JP6726812B2 true JP6726812B2 (ja) 2020-07-22

Family

ID=68100193

Family Applications (2)

Application Number Title Priority Date Filing Date
JP2019566848A Active JP6726812B2 (ja) 2018-04-02 2019-03-28 ソフトチョコレート
JP2020109233A Pending JP2020150956A (ja) 2018-04-02 2020-06-25 ソフトチョコレート

Family Applications After (1)

Application Number Title Priority Date Filing Date
JP2020109233A Pending JP2020150956A (ja) 2018-04-02 2020-06-25 ソフトチョコレート

Country Status (5)

Country Link
JP (2) JP6726812B2 (fr)
KR (1) KR20200138253A (fr)
CN (1) CN111935988A (fr)
MY (1) MY181534A (fr)
WO (1) WO2019194081A1 (fr)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP7460277B2 (ja) * 2020-03-26 2024-04-02 日清オイリオグループ株式会社 チョコレート
CN112913955A (zh) * 2021-03-11 2021-06-08 廊坊维朗妮卡食品有限公司 一种可塑巧克力制品及其制备方法
JP7544170B1 (ja) 2023-03-29 2024-09-03 不二製油株式会社 チョコレート類用油脂
WO2024203270A1 (fr) * 2023-03-29 2024-10-03 不二製油グループ本社株式会社 Huile/matière grasse pour produits de chocolat
JP7544171B1 (ja) 2023-03-29 2024-09-03 不二製油株式会社 チョコレート類用油脂

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5860944A (ja) 1981-10-05 1983-04-11 Lotte Co Ltd 耐焼成温度チヨコレ−トおよびこれを混入した焼菓子
JP3369949B2 (ja) 1998-02-13 2003-01-20 明治製菓株式会社 焼成による硬化を抑えたチョコレート類及びそれを使用した複合菓子類
WO2014141733A1 (fr) * 2013-03-12 2014-09-18 不二製油株式会社 Produit alimentaire analogue au chocolat à cuire et son procédé de fabrication
JP6466089B2 (ja) * 2014-06-16 2019-02-06 日清オイリオグループ株式会社 チョコレート
JP6317288B2 (ja) * 2014-07-07 2018-04-25 富士フイルム株式会社 飲料組成物
US20170273333A1 (en) * 2014-09-24 2017-09-28 The Nisshin Oillio Group, Ltd. Heat-resistant chocolate and method for manufacturing the same
JP6572531B2 (ja) * 2014-10-28 2019-09-11 不二製油株式会社 ベーカリー製品用チョコレート類及びベーカリー製品の製造法
JP6830754B2 (ja) * 2015-10-06 2021-02-17 株式会社Adeka 焼成チョコレート用油脂組成物
JP6212676B1 (ja) * 2015-12-24 2017-10-11 日清オイリオグループ株式会社 焼成チョコレート及びその製造方法
JP6225296B1 (ja) * 2016-01-29 2017-11-01 日清オイリオグループ株式会社 焼成チョコレート

Also Published As

Publication number Publication date
WO2019194081A1 (fr) 2019-10-10
MY181534A (en) 2020-12-26
KR20200138253A (ko) 2020-12-09
JPWO2019194081A1 (ja) 2020-04-30
JP2020150956A (ja) 2020-09-24
CN111935988A (zh) 2020-11-13

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