JP6539044B2 - 乳ベース製剤 - Google Patents

乳ベース製剤 Download PDF

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Publication number
JP6539044B2
JP6539044B2 JP2014517855A JP2014517855A JP6539044B2 JP 6539044 B2 JP6539044 B2 JP 6539044B2 JP 2014517855 A JP2014517855 A JP 2014517855A JP 2014517855 A JP2014517855 A JP 2014517855A JP 6539044 B2 JP6539044 B2 JP 6539044B2
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JP
Japan
Prior art keywords
milk
reduced
lactose
protein
use according
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
JP2014517855A
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English (en)
Japanese (ja)
Other versions
JP2014518084A5 (enExample
JP2014518084A (ja
Inventor
ハッリ・カッリオイネン
ソイレ・ヤルヴィオ
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Valio Oy
Original Assignee
Valio Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
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Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=44318396&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=JP6539044(B2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Valio Oy filed Critical Valio Oy
Publication of JP2014518084A publication Critical patent/JP2014518084A/ja
Publication of JP2014518084A5 publication Critical patent/JP2014518084A5/ja
Application granted granted Critical
Publication of JP6539044B2 publication Critical patent/JP6539044B2/ja
Active legal-status Critical Current
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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/18—Milk in dried and compressed or semi-solid form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/16—Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/005—Condensed milk; Sugared condensed milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1206—Lactose hydrolysing enzymes, e.g. lactase, beta-galactosidase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1427—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by dialysis, reverse osmosis or hyperfiltration, e.g. for concentrating or desalting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1508—Dissolving or reconstituting milk powder; Reconstitution of milk concentrate with water; Standardisation of fat content of milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/25—Separating and blending
    • A23C2210/252—Separating a milk product in at least two fractions followed by treatment of at least one of the fractions and remixing at least part of the two fractions

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Microbiology (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
JP2014517855A 2011-07-06 2012-06-19 乳ベース製剤 Active JP6539044B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
FI20115726 2011-07-06
FI20115726A FI124711B (fi) 2011-07-06 2011-07-06 Maitopohjainen formulaatio
PCT/FI2012/050634 WO2013004895A1 (en) 2011-07-06 2012-06-19 Milk-based formulation

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2017174097A Division JP7094675B2 (ja) 2011-07-06 2017-09-11 乳ベース製剤

Publications (3)

Publication Number Publication Date
JP2014518084A JP2014518084A (ja) 2014-07-28
JP2014518084A5 JP2014518084A5 (enExample) 2015-08-06
JP6539044B2 true JP6539044B2 (ja) 2019-07-03

Family

ID=44318396

Family Applications (3)

Application Number Title Priority Date Filing Date
JP2014517855A Active JP6539044B2 (ja) 2011-07-06 2012-06-19 乳ベース製剤
JP2017174097A Active JP7094675B2 (ja) 2011-07-06 2017-09-11 乳ベース製剤
JP2022023727A Active JP7367095B2 (ja) 2011-07-06 2022-02-18 乳ベース製剤

Family Applications After (2)

Application Number Title Priority Date Filing Date
JP2017174097A Active JP7094675B2 (ja) 2011-07-06 2017-09-11 乳ベース製剤
JP2022023727A Active JP7367095B2 (ja) 2011-07-06 2022-02-18 乳ベース製剤

Country Status (23)

Country Link
US (2) US20140205718A1 (enExample)
EP (1) EP2729012B1 (enExample)
JP (3) JP6539044B2 (enExample)
KR (1) KR20140041792A (enExample)
CN (1) CN103635092B (enExample)
AR (1) AR087059A1 (enExample)
AU (1) AU2012280182B2 (enExample)
BR (1) BR112014000077B1 (enExample)
CA (1) CA2839981C (enExample)
CL (1) CL2014000006A1 (enExample)
DK (1) DK2729012T3 (enExample)
ES (1) ES2739807T3 (enExample)
FI (1) FI124711B (enExample)
HU (1) HUE044654T2 (enExample)
IL (1) IL230305A (enExample)
LT (1) LT2729012T (enExample)
MX (1) MX368479B (enExample)
PL (1) PL2729012T3 (enExample)
PT (1) PT2729012T (enExample)
RU (1) RU2623173C2 (enExample)
SI (1) SI2729012T1 (enExample)
TR (1) TR201911240T4 (enExample)
WO (1) WO2013004895A1 (enExample)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI124711B (fi) * 2011-07-06 2014-12-15 Valio Oy Maitopohjainen formulaatio
US20170000148A1 (en) 2013-12-23 2017-01-05 Goodman Fielder New Zealand Limited An Improved Beverage And Method Of Manufacture
CN104286170B (zh) * 2014-09-16 2017-02-01 陕西师范大学 一种改善学习记忆能力的乳制品、制备方法及其应用
AU2015378723B2 (en) 2015-01-23 2019-08-22 Goodman Fielder Pte. Limited Milk based compositions comprising milk derived, denatured retentate
ES2842587T3 (es) 2016-12-02 2021-07-14 Fairlife Llc Leche en polvo sin lactosa y sin pardeamiento y métodos de preparación de la misma
EP3542634B1 (de) * 2018-03-21 2021-06-30 DMK Deutsches Milchkontor GmbH Milchproteinkonzentrate mit vermindertem aschegehalt
EP3620058A1 (en) 2018-09-10 2020-03-11 FrieslandCampina Nederland B.V. Use of bovine milk fat fraction to enhance taste
EP4003034B1 (en) * 2019-07-26 2025-11-05 Société des Produits Nestlé S.A. Food ingredient and method for producing the same
CN115175565B (zh) * 2019-12-19 2024-12-13 美丽生活有限责任公司 使用正渗透制备高固体和高蛋白无乳糖无菌乳浓缩物和奶粉
US11503836B2 (en) 2020-10-20 2022-11-22 Michael J. McCloskey Process for making lactose-free milk powders
FI20215073A1 (en) 2021-01-21 2022-07-22 Valio Oy Milk powder composition
FI20236383A1 (en) * 2023-12-18 2025-06-19 Valio Ltd MODIFIED CHEESE MILK TO IMPROVE CHEESE STRUCTURE WITH LOW FAT CONTENT

Family Cites Families (30)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2125137A1 (en) 1971-02-12 1972-09-29 Genvrain Sa Delactosed milk prepn - by ultra filtration of milk followed by inverse osmosis to separate lactose
DE3275970D1 (en) 1982-11-15 1987-05-14 Holland Melkunie Pulverized products, containing little lactose
FI851609A0 (fi) 1985-04-23 1985-04-23 Valio Meijerien Foerfarande foer framstaellning av mjoelkbaserade kliniska naeringspreparat.
FI73000C (fi) * 1985-11-14 1987-08-10 Valio Meijerien Foerfarande foer specifik avskiljning av laktos ur mjoelk.
GB2212380A (en) 1987-11-19 1989-07-26 Danish Fancy Food Group As Milk concentrate and process for the preparation thereof
HUT77043A (hu) * 1994-09-16 1998-03-02 New Zealand Dairy Board Kazein és savófehérjék fizikai elválasztása
JPH08256682A (ja) * 1995-03-24 1996-10-08 Snow Brand Milk Prod Co Ltd 低乳糖粉乳の製造方法
JP3290145B2 (ja) 1998-09-30 2002-06-10 雪印乳業株式会社 乳素材及びその製造方法
BR9915573B1 (pt) * 1998-11-24 2010-11-30 processo de preparação de uma formulação infantil predominantemente a base de uma matéria-prima de leite oriunda de soro do leite, em que a composição em aminoácidos é semelhante àquela do leite humano.
CA2260673A1 (en) 1999-02-04 2000-08-04 Natrel Inc. A process for making a lactose-free milk without negatively affecting the organoleptic properties thereof; and milk so processed
US6875459B2 (en) * 2001-09-10 2005-04-05 Henry B. Kopf Method and apparatus for separation of milk, colostrum, and whey
FI115752B (fi) * 2002-05-14 2005-07-15 Valio Oy Menetelmä käytettäväksi vähälaktoosisen tai laktoosittoman maitotuotteen valmistamiseksi
US20070166447A1 (en) 2002-08-27 2007-07-19 Select Milk Producers, Inc. Dairy compositions and method of making
US7169428B2 (en) * 2002-08-27 2007-01-30 Select Milk Producers Inc. Dairy compositions and method of making
CA2456790A1 (en) 2004-02-03 2005-08-03 Saputo Inc. Lactose-free milk and process for making same
US20050181095A1 (en) * 2004-02-18 2005-08-18 Dominion Nutrition, Inc. Concentrated-protein food product and process
FI120616B (fi) * 2005-02-18 2009-12-31 Valio Oy Vähäenergiainen, runsaasti kalsiumia sisältävä, rasvaton maitojuoma ja menetelmä sen valmistamiseksi
US8889208B2 (en) 2005-11-09 2014-11-18 Wisconsin Alumni Research Foundation Purification of beta casein from milk
CN1899054A (zh) * 2006-07-17 2007-01-24 颜贻谦 去糖牛奶的制作方法
FI120953B (fi) 2007-06-26 2010-05-31 Valio Oy Menetelmä hyvin säilyvän vähälaktoosisen tai laktoosittoman maitotuotteen valmistamiseksi
DK176760B1 (da) 2007-10-03 2009-06-29 Arla Foods Amba Process for producing lactose-free milk
CN101491287B (zh) * 2008-01-24 2012-05-23 滕国新 从乳清中提取乳糖和乳清蛋白的方法
KR101967514B1 (ko) 2008-08-29 2019-04-09 발리오 리미티드 우유 성분들의 분리 방법, 및 락토오스 저함유 및 락토오스 무함유 유제품의 제조 방법
US8986768B2 (en) * 2008-08-29 2015-03-24 Valio Ltd. Low-lactose and lactose-free milk product and process for production thereof
JP5514422B2 (ja) * 2008-09-24 2014-06-04 雪印メグミルク株式会社 乳飲料
US9167824B2 (en) 2009-04-15 2015-10-27 Glanbia Nutritionals (Ireland) Limited Process for the preparation of a reduced lactose milk product
CN107646976A (zh) * 2009-10-28 2018-02-02 维利奥有限公司 乳清蛋白产品及其制备方法
US20110097442A1 (en) 2009-10-28 2011-04-28 Valio Oy Whey protein product and a method for its preparation
EA032880B1 (ru) 2010-07-23 2019-07-31 Арла Фудс Амба Способ производства упакованного низколактозного молочного продукта и полученный на его основе молочный продукт
FI124711B (fi) 2011-07-06 2014-12-15 Valio Oy Maitopohjainen formulaatio

Also Published As

Publication number Publication date
FI20115726A0 (fi) 2011-07-06
JP7094675B2 (ja) 2022-07-04
FI124711B (fi) 2014-12-15
CL2014000006A1 (es) 2014-08-18
WO2013004895A1 (en) 2013-01-10
MX368479B (es) 2019-10-04
CN103635092A (zh) 2014-03-12
US11653662B2 (en) 2023-05-23
PL2729012T3 (pl) 2020-01-31
EP2729012A1 (en) 2014-05-14
US20200163352A1 (en) 2020-05-28
AU2012280182B2 (en) 2015-12-03
CA2839981C (en) 2019-10-29
AR087059A1 (es) 2014-02-12
BR112014000077A2 (pt) 2017-01-10
TR201911240T4 (tr) 2019-08-21
LT2729012T (lt) 2019-10-10
JP2018046812A (ja) 2018-03-29
KR20140041792A (ko) 2014-04-04
AU2012280182A1 (en) 2014-02-13
RU2623173C2 (ru) 2017-06-22
JP7367095B2 (ja) 2023-10-23
JP2014518084A (ja) 2014-07-28
DK2729012T3 (da) 2019-08-05
PT2729012T (pt) 2019-08-07
ES2739807T3 (es) 2020-02-04
HUE044654T2 (hu) 2019-11-28
FI20115726L (fi) 2013-01-07
JP2022065126A (ja) 2022-04-26
IL230305A (en) 2016-12-29
SI2729012T1 (sl) 2019-10-30
EP2729012B1 (en) 2019-05-22
MX2013015232A (es) 2014-02-27
CN103635092B (zh) 2016-03-30
US20140205718A1 (en) 2014-07-24
BR112014000077B1 (pt) 2019-09-24
RU2014104031A (ru) 2015-08-20
CA2839981A1 (en) 2013-01-10

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