JP2015525066A5 - - Google Patents

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Publication number
JP2015525066A5
JP2015525066A5 JP2015514067A JP2015514067A JP2015525066A5 JP 2015525066 A5 JP2015525066 A5 JP 2015525066A5 JP 2015514067 A JP2015514067 A JP 2015514067A JP 2015514067 A JP2015514067 A JP 2015514067A JP 2015525066 A5 JP2015525066 A5 JP 2015525066A5
Authority
JP
Japan
Prior art keywords
meat emulsion
hydrocolloid dispersions
product
hydrocolloid
dispersions
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2015514067A
Other languages
English (en)
Japanese (ja)
Other versions
JP2015525066A (ja
Filing date
Publication date
Application filed filed Critical
Priority claimed from PCT/US2013/041521 external-priority patent/WO2013176974A1/en
Publication of JP2015525066A publication Critical patent/JP2015525066A/ja
Publication of JP2015525066A5 publication Critical patent/JP2015525066A5/ja
Pending legal-status Critical Current

Links

JP2015514067A 2012-05-21 2013-05-17 1つ又は複数の充填物を有する缶詰食品製品 Pending JP2015525066A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201261649578P 2012-05-21 2012-05-21
US61/649,578 2012-05-21
PCT/US2013/041521 WO2013176974A1 (en) 2012-05-21 2013-05-17 Canned food products having one or more fillings

Related Child Applications (1)

Application Number Title Priority Date Filing Date
JP2018050826A Division JP6831808B2 (ja) 2012-05-21 2018-03-19 1つ又は複数の充填物を有する缶詰食品製品

Publications (2)

Publication Number Publication Date
JP2015525066A JP2015525066A (ja) 2015-09-03
JP2015525066A5 true JP2015525066A5 (enExample) 2016-07-07

Family

ID=48483243

Family Applications (2)

Application Number Title Priority Date Filing Date
JP2015514067A Pending JP2015525066A (ja) 2012-05-21 2013-05-17 1つ又は複数の充填物を有する缶詰食品製品
JP2018050826A Active JP6831808B2 (ja) 2012-05-21 2018-03-19 1つ又は複数の充填物を有する缶詰食品製品

Family Applications After (1)

Application Number Title Priority Date Filing Date
JP2018050826A Active JP6831808B2 (ja) 2012-05-21 2018-03-19 1つ又は複数の充填物を有する缶詰食品製品

Country Status (17)

Country Link
US (1) US20130309372A1 (enExample)
EP (1) EP2852300B1 (enExample)
JP (2) JP2015525066A (enExample)
CN (2) CN107319259A (enExample)
AR (1) AR091114A1 (enExample)
AU (1) AU2013266702B2 (enExample)
BR (1) BR112014028804B8 (enExample)
CA (1) CA2874335C (enExample)
ES (1) ES3009492T3 (enExample)
HU (1) HUE070402T2 (enExample)
IN (1) IN2014DN10056A (enExample)
MX (1) MX377673B (enExample)
PL (1) PL2852300T3 (enExample)
PT (1) PT2852300T (enExample)
RU (1) RU2642871C2 (enExample)
WO (1) WO2013176974A1 (enExample)
ZA (1) ZA201409433B (enExample)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2852300B1 (en) * 2012-05-21 2024-12-25 Société des Produits Nestlé S.A. Canned food products having one or more fillings
GB201319192D0 (en) 2013-10-30 2013-12-11 Givaudan Sa Encapsulation
BR112017001635B1 (pt) 2014-07-30 2021-10-26 Société des Produits Nestlé S.A. Método e aparelho para a fabricação de um produto alimentício enlatado
CN106261947B (zh) * 2016-08-09 2019-11-05 成都富渔科技有限公司 均匀灌装及直接杀菌成汤的鱼肉汤生产工艺
GB201701417D0 (en) 2017-01-27 2017-03-15 Mars Inc Pet food
CN108094694A (zh) * 2017-12-30 2018-06-01 连云港康康食品有限公司 一种宠物罐头及其制备方法
EP4244139A1 (en) 2021-01-05 2023-09-20 Société des Produits Nestlé S.A. Apparatuses and methods for enclosing a filling in a food product

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GB8431699D0 (en) * 1984-12-14 1985-01-30 Mars G B Ltd Gel system
FR2577389B1 (fr) * 1985-02-18 1990-01-05 Virassamy Joseph Produit de viande, poisson, volaille ou gibier hache muni d'un accompagnement interieur; procede et dispositif de fabrication
GB8710704D0 (en) * 1987-05-06 1987-06-10 Mars G B Ltd Edible gels
US4900572A (en) * 1987-08-28 1990-02-13 Quaker Oats Company Multi-orifice coextrusion method
ATE70407T1 (de) * 1987-10-09 1992-01-15 Governer Of Gunma Ken Behandelte fleischprodukte, die ein konjac mannan-gel enthalten und verfahren zu deren herstellung.
ATE76565T1 (de) * 1988-01-11 1992-06-15 Unilever Nv Fleischprodukte mit niedrigem fettgehalt und verfahren zu ihrer herstellung.
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WO1999045794A1 (en) * 1998-03-12 1999-09-16 Societe Des Produits Nestle S.A. Canned filled pet food
US6379738B1 (en) * 1999-11-16 2002-04-30 Nestec S.A. Meat emulsion product
US6685978B1 (en) * 2000-04-04 2004-02-03 Cp Kelco Aps Gelled and gellable compositions for food products
US6528084B2 (en) * 2000-12-21 2003-03-04 Hill's Pet Nutrition, Inc. Composition and method
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JP4806655B2 (ja) * 2006-09-07 2011-11-02 キユーピー株式会社 改質乾燥卵白及びその製造方法、並びに改質乾燥卵白を含有する食品
EA010227B1 (ru) * 2007-03-29 2008-06-30 Общество С Ограниченной Ответственностью "Марс" Пищевой продукт, имитирующий кусочки натуральной мясной мякоти, и способ его изготовления
CN101103821B (zh) * 2007-07-27 2010-09-01 许群显 一种胶蛋白冻包膜羊肉粒及其制备方法
US9380803B2 (en) * 2009-04-02 2016-07-05 Dupont Nutrition Biosciences Aps Xanthan gum
EP2852300B1 (en) * 2012-05-21 2024-12-25 Société des Produits Nestlé S.A. Canned food products having one or more fillings

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