JP2012531189A5 - - Google Patents

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Publication number
JP2012531189A5
JP2012531189A5 JP2012516788A JP2012516788A JP2012531189A5 JP 2012531189 A5 JP2012531189 A5 JP 2012531189A5 JP 2012516788 A JP2012516788 A JP 2012516788A JP 2012516788 A JP2012516788 A JP 2012516788A JP 2012531189 A5 JP2012531189 A5 JP 2012531189A5
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JP
Japan
Prior art keywords
strain
species
lactobacillus
belonging
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2012516788A
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English (en)
Japanese (ja)
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JP2012531189A (ja
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Publication date
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Priority claimed from PCT/EP2010/059303 external-priority patent/WO2011000879A2/en
Publication of JP2012531189A publication Critical patent/JP2012531189A/ja
Publication of JP2012531189A5 publication Critical patent/JP2012531189A5/ja
Pending legal-status Critical Current

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JP2012516788A 2009-06-30 2010-06-30 発酵乳製品の生産のための方法 Pending JP2012531189A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DKPA200900815 2009-06-30
DKPA200900815 2009-06-30
PCT/EP2010/059303 WO2011000879A2 (en) 2009-06-30 2010-06-30 A method for producing a fermented milk product

Publications (2)

Publication Number Publication Date
JP2012531189A JP2012531189A (ja) 2012-12-10
JP2012531189A5 true JP2012531189A5 (https=) 2015-02-19

Family

ID=42989536

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2012516788A Pending JP2012531189A (ja) 2009-06-30 2010-06-30 発酵乳製品の生産のための方法

Country Status (10)

Country Link
US (2) US20120107451A1 (https=)
EP (1) EP2448420A2 (https=)
JP (1) JP2012531189A (https=)
KR (1) KR20120107451A (https=)
CN (1) CN102469804A (https=)
BR (1) BRPI1015366A2 (https=)
EA (1) EA023317B1 (https=)
MX (1) MX2011013188A (https=)
UA (1) UA106381C2 (https=)
WO (1) WO2011000879A2 (https=)

Families Citing this family (17)

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Publication number Priority date Publication date Assignee Title
CN105713853B (zh) 2010-01-28 2020-07-17 科·汉森有限公司 基于噬菌体抗性选择的用于对食品进行质构化的乳酸细菌
BR112013009280B1 (pt) 2010-10-22 2021-08-31 Chr. Hansen A/S Método para obter uma cepa de bactérias do ácido láctico de texturização, método de produzir um laticínio e uso de uma cepa de bactérias do ácido láctico
WO2013062034A1 (ja) * 2011-10-28 2013-05-02 株式会社明治 ナチュラルチーズおよびその製造方法
CN102715247B (zh) * 2012-07-04 2013-10-23 云南农业大学 一种水牛奶干酪的加工方法
EP3133929A1 (en) * 2014-04-23 2017-03-01 DSM IP Assets B.V. Fermented milk product
US10813367B2 (en) 2014-06-19 2020-10-27 Chr. Hansen A/S Method of producing a fermented milk product with improved control of post acidification
DK2957180T3 (en) 2014-06-19 2018-05-28 Chr Hansen As Process for preparing a fermented milk product with improved post-acidification regulation
WO2017037046A1 (en) * 2015-08-31 2017-03-09 Chr. Hansen A/S Lactobacillus fermentum bacteria with antifungal activity
PE20181132A1 (es) * 2015-08-31 2018-07-17 Chr Hansen As Bacteria de lactobacillus fermentum que inhibe la posacidificacion
EP3344051A1 (en) * 2015-08-31 2018-07-11 Chr. Hansen A/S Lactobacillus fermentum bacteria reducing the concentration of acetaldehyde
CN120360151A (zh) 2017-03-28 2025-07-25 科·汉森有限公司 用于制备具有增加的天然甜味和风味的发酵食品的乳酸菌组合物
WO2019061263A1 (en) 2017-09-29 2019-04-04 Dupont Nutrition Biosciences Aps NOVEL STRAIN OF LACTOBACILLUS PLANTARUM AND USES THEREOF
CN112638163A (zh) * 2018-07-05 2021-04-09 杜邦营养生物科学有限公司 葡糖基转移酶在发酵奶基产品中提供改善的质地的用途
US11758915B2 (en) * 2018-12-21 2023-09-19 Kraft Foods Group Brands Llc Method of producing a simplified cheese spread and products therefrom
EP4340625A1 (en) 2021-05-18 2024-03-27 Chr. Hansen A/S Method of producing fermented milk products with improved texture and reduced post-acidification
WO2026003080A1 (en) 2024-06-27 2026-01-02 Chr. Hansen A/S Low post-acidifying lactic acid bacteria strains
CN120866265A (zh) * 2025-09-26 2025-10-31 杭州瑞宏生物技术有限公司 一种提高β-果糖基转移酶活力的工艺

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JP2518663B2 (ja) * 1987-12-24 1996-07-24 株式会社ヤクルト本社 ガラクトオリゴ糖含有加工乳の製造法
JPH0797963B2 (ja) * 1988-03-16 1995-10-25 雪印乳業株式会社 撹拌型ヨーグルトの製造方法
JP3182954B2 (ja) * 1993-01-08 2001-07-03 味の素株式会社 ヨーグルト類の製造法
US5656268A (en) * 1995-04-21 1997-08-12 Sorodsky; Michael Biological product
SE510813C2 (sv) * 1997-12-08 1999-06-28 Arla Ekonomisk Foerening Bakteriestam av arten Lactobacillus Paracasei subsp. paracasei, sammansättning därav för användning i livsmedel, samt produkt innehållande stammen
KR100753012B1 (ko) * 1999-08-03 2007-08-30 가부시키가이샤 야쿠루트 혼샤 발효유 음식품 및 그의 제조방법
EE04580B1 (et) * 2001-06-29 2006-02-15 Tartu �likool Mikroorganismi tüvi Lactobacillus fermentum ME-3 kui antimikroobne ja antioksüdantne probiootikum
CA2476885A1 (en) * 2002-02-21 2003-08-28 Fonterra Co-Operative Group Limited Transesterification reaction for production of dairy flavour enhancing esters
US7780970B2 (en) * 2002-08-06 2010-08-24 Danisco A/S Composition
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KR100794702B1 (ko) * 2003-07-21 2008-01-14 (주)바이오니아 비만증 또는 당뇨병 예방 및/또는 치료용 미생물
FR2852604B1 (fr) * 2003-03-17 2005-05-13 Bacteries lactiques texturantes
CN1628530A (zh) * 2003-12-19 2005-06-22 哈尔滨美华生物技术股份有限公司 酸奶或其发酵乳饮料生产的混合菌干粉发酵剂
ITRM20040505A1 (it) * 2004-10-15 2005-01-15 Cd Invest Liofilizzati di batteri lattici e bifidobatteri ad alta dispersibilita'.
WO2007044439A2 (en) * 2005-10-05 2007-04-19 Acillix Incorporated Microbial exopolymers useful for water demineralization
JP4336992B2 (ja) * 2006-01-20 2009-09-30 日清食品ホールディングス株式会社 血中コレステロール低減作用を有する新規乳酸菌
CA2642864C (en) * 2006-02-24 2013-07-16 Chr. Hansen A/S Lactic acid bacteria providing improved texture of fermented dairy products
DK2034848T3 (en) * 2006-06-16 2017-02-06 Dupont Nutrition Biosci Aps STREPTOCOCCUS THERMOPHILUS BACTERIA
FR2906536B1 (fr) * 2006-10-03 2008-12-26 Danisco Cluster genetique de souches de streptococcus thermophilus presentant des proprietes acidifiantes et texturantes appropriees pour les fermentations laitieres.
JP2008245576A (ja) * 2007-03-30 2008-10-16 Yotsuba Nyugyo Kk 免疫調節作用が期待できる乳酸菌及び菌体外多糖類
ES2357043T3 (es) * 2007-06-06 2011-04-15 Chr. Hansen A/S Mejora del crecimiento de bifidobacterias en productos de leche fermentada .
MX2010013192A (es) * 2008-06-16 2010-12-17 Hoffmann La Roche Monoamidas heteroaromaticas como antagonistas de receptor orexinina.
CN102105065A (zh) * 2008-08-29 2011-06-22 科.汉森有限公司 发酵乳制品中双歧杆菌生长的改善

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