JP2011160759A - Method for cultivating sclerotium of sparassis crispa - Google Patents

Method for cultivating sclerotium of sparassis crispa Download PDF

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JP2011160759A
JP2011160759A JP2010029594A JP2010029594A JP2011160759A JP 2011160759 A JP2011160759 A JP 2011160759A JP 2010029594 A JP2010029594 A JP 2010029594A JP 2010029594 A JP2010029594 A JP 2010029594A JP 2011160759 A JP2011160759 A JP 2011160759A
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sclerotia
hanabiratake
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Hiromichi Fujimoto
大道 藤本
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a method for cultivating sclerotia of Sparassis Crispa enabling cultivation of large-size sclerotia of Sparassis Crispa to attain high yield harvestry thereof. <P>SOLUTION: The method for cultivating sclerotia of Sparassis Crispa includes: inoculating spawns of Sparassis Crispa in culture medium to spread and age the hyphae of the Sparassis Crispa in the culture medium followed by irradiating the hyphae with a light of not less than 10 lx to generate small-size sclerotia (primordia of the fruit bodies); and thereafter inhibiting the light irradiation to avoid formation of the fruit bodies so as to grow the sclerotia. In addition, the sclerotia are grown by continuously maintaining the concentration of carbon dioxide in cultivation atmosphere at 2,000 ppm or more, after formation of the small-size sclerotia (primordia of the fruit bodies). The sclerotia comprise the masses of hyphae differentiated from mycelia and are distinguished from the fruit bodies in terms of no existence of spores. <P>COPYRIGHT: (C)2011,JPO&INPIT

Description

本発明は、食用茸であるハナビラタケの栽培方法に関する。より詳しくは、より大型で多くの収量のハナビラタケ菌核を得ることを可能とする栽培方法に関するものである。   The present invention relates to a method for cultivating Hanabiratake, an edible rice cake. More specifically, the present invention relates to a cultivation method that makes it possible to obtain larger-sized and higher yields of fungal nuclei.

従来より、多くの種類の茸類が食用に供されるほか、茸類は薬理作用を有する種を利用して漢方薬の原料とされたり、あるいは、生理活性成分を抽出する原料としても利用されている。様々な用途で利用される茸類の一つとして、ハナビラタケは注目に値する特徴をいくつも備える興味深い茸である。   Conventionally, many kinds of moss are used for food, and moss is used as a raw material for herbal medicines by using pharmacological species, or as a raw material for extracting physiologically active ingredients. Yes. As one of the moss used in various applications, Hanabiratake is an interesting moth with a number of remarkable features.

ハナビラタケは、特有の風味・食感、外観の美しさを有するといった理由から食用に適し、特開2004−290159号公報に佃煮の原料としての利用が開示されているなど食材として利用される他、多糖類、特に生理活性を有するとして注目されているβ−グルカン含有量が茸類の中でも際立って多いことから、特開2004−290157号公報に開示されているようにその成分を溶媒で抽出して健康食品等に利用することも行われている。さらに、本願発明者の研究によれば、ハナビラタケは裁断して穀物の粉とともに混練すると麺類をはじめとする穀物の加工食品を好ましく改質できるなど、その応用範囲はきわめて広範である。   Hanabiratake is suitable for edible reasons because it has a unique flavor, texture, and appearance, and is used as a food material such as disclosed in Japanese Patent Application Laid-Open No. 2004-290159 as a raw material for boiled fish, Polysaccharides, particularly β-glucan content, which is attracting attention as having physiological activity, is remarkably high in moss, and its components are extracted with a solvent as disclosed in JP-A-2004-290157. It is also used for health foods. Furthermore, according to the research by the present inventor, Hanabiratake can be cut and kneaded with cereal powder, so that processed foods such as noodles can be preferably modified.

しかし、ハナビラタケは多湿条件で栽培され、その子実体は花弁状で薄い形態であり、美しい特徴的な外観ではあるものの、表面積が極めて大きいために、子実体の表面に酵母・カビ等に代表される真菌類や細菌類の汚染を発生し易く、栽培を難しくする要因となっている。   However, Hanabiratake is cultivated under humid conditions, and its fruiting body is petal-like and thin, and has a beautiful characteristic appearance, but its surface area is extremely large, so it is represented on the surface of the fruiting body by yeast, mold, etc. It tends to cause fungal and bacterial contamination, making it difficult to grow.

また、ハナビラタケは成長が遅い茸であり、子実体を得るために長い栽培期間を要するのみならず、菌床の重量あたりに得られる子実体の重量も少ない。このため、製造コストが高くなり、従って人工栽培品であっても高価な茸となってしまう。ハナビラタケを食品利用する場合はいうに及ばず、βグルカンをはじめとする生理活性成分の抽出原料や、増粘安定剤の原料等として利用する場合でも、生産コストは最大の関心事の一つであり、ハナビラタケが高価な茸であることは大きな課題である。   Hanabiratake is a slow growing cocoon and requires not only a long cultivation period to obtain fruit bodies, but also the weight of fruit bodies obtained per weight of the fungus bed is small. For this reason, a manufacturing cost becomes high, Therefore Even if it is an artificially cultivated product, it will become an expensive cocoon. Needless to say, when using foods, the cost of production is one of the greatest concerns, even when it is used as a raw material for extraction of bioactive ingredients such as β-glucan or as a raw material for thickening stabilizers. Yes, it is a big problem that Hanabira bamboo is an expensive cocoon.

本願発明の発明者らは、このような課題を、ハナビラタケの子実体ではなく、菌核を食品として利用することで解決しようと試みており、その内容は特開2009−050192号公報に開示されている。すなわち、花弁状で薄い形態であるハナビラタケの子実体ではなく、これの蕾ともいうべき塊状の菌核を直接食品等として利用しようとする発明である。なお、この発明におけるハナビラタケ等の菌核とは、主に人工栽培によって得られるものであるが、子実体や菌糸体とは全く異なる形態である。これは、菌糸体から分化した菌糸の塊であり胞子が存在しない点で子実体と区別される。さらに、本発明におけるハナビラタケ等の菌核は収穫時、即ち、切断や粉砕などの加工前の体積が100cm以上のものであり、傘や襞、肢、袋状・貝殻状・花弁状等の子実体に特徴的な構造を持たない。また、菌核から子実体が発生し、菌核と子実体が一体化した形態をとることがあるが、本発明におけるハナビラタケ等の菌核とは、前記菌核が収穫時の全重量(すなわち子実体と菌核の合計重量)の20乃至100重量%を占めるものをいう。 The inventors of the present invention have attempted to solve such problems by using mycorrhizal nuclei as foods instead of the fruit bodies of Hanabiratake, the contents of which are disclosed in Japanese Patent Application Laid-Open No. 2009-050192. ing. That is, it is an invention in which not the fruit body of the petal-like and thin form but the bulky sclerotia that should be called the cocoon is used directly as food or the like. In addition, although fungal nuclei, such as agaricus, in this invention are mainly obtained by artificial cultivation, they are completely different from fruit bodies and mycelium. This is a mycelium mass differentiated from the mycelium and is distinguished from the fruiting body in that there are no spores. Furthermore, the fungal nuclei such as garlic mushrooms in the present invention have a volume of 100 cm 3 or more at the time of harvest, that is, before cutting or crushing, such as umbrellas, cocoons, limbs, bags, shells, petals, etc. Does not have a characteristic structure in the child entity. In addition, fruiting bodies are generated from the fungal nuclei and may take a form in which the fungal nuclei and the fruiting bodies are integrated. The fungal nuclei of the present invention, such as Hanabiratake, are the total weight of the fungal nuclei at the time of harvest (that is, The total weight of the fruiting body and mycelium is 20 to 100% by weight.

より具体的には、一般にハナビラタケは、菌床にハナビラタケ菌種を植菌後、約50日程度の期間で菌糸が成長して菌床に蔓延する。ここで、約10lx以上の光照射を行うと、10日乃至20日程度で子実体原基である菌核が形成される。通常であれば、この後、光照射を継続し、温度や湿度を適当に管理・維持することで、菌核は子実体に形態変化して40日乃至100日程度成長し、ハナビラタケとして収穫されるのであるが、子実体の発生・成長には長期間にわたって温度や湿度を厳格に管理することを要するために多くのコストを要するといった課題があるため、前記発明では子実体発生の前段階である菌核そのものを食品として利用しようとしたものである。なお、以下、菌核を食品として利用する、とは、菌核そのものを直接的に食用とする場合のほか、菌核からβグルカン等の生理活性成分をはじめとする様々な成分を抽出することをも含むものとする。   More specifically, in general, agaricus bamboo grows and spreads in the fungus bed in a period of about 50 days after inoculating the fungus species on the fungus bed. Here, when light irradiation of about 10 lx or more is performed, sclerotia which is a fruit body primordium is formed in about 10 to 20 days. Normally, after this, by continuing light irradiation and appropriately managing and maintaining temperature and humidity, the mycorrhiza changes into a fruiting body and grows for about 40 to 100 days, and is harvested as Hanabira bamboo. However, since the generation and growth of the fruiting body requires strict management of temperature and humidity over a long period of time, there is a problem that a lot of cost is required. A certain fungal nucleus itself was intended to be used as food. In addition, hereinafter, the use of mycorrhiza as food means to extract various components including β-glucan and other physiologically active components in addition to the case where the fungus itself is directly edible. Is also included.

前記の通り、ハナビラタケ等の菌核は養分を蓄えた菌糸の塊であり、子実体のように厚みが薄く面積が広い形状ではなく塊状である。従って、真菌類や細菌類といった雑菌の付着・混入が起こりにくく、栽培時にカビの発生等の事故も起こり難い。加えて、菌核は菌糸から分化した子実体の発生する前段階の形態であり、したがって菌核を収穫するということは、子実体を発生させる工程を経ずに収穫を行うことになる。よって、より無菌的な栽培工程となり、より栽培は容易となる。これについては、実施例の中でより具体的に説明する。また、前記公報中で明らかにされている通り、ハナビラタケ菌核は、ハナビラタケ子実体と極めて近い成分を含有するものであり、ハナビラタケ子実体と同様の利用が可能である。   As described above, the mycorrhiza, such as agaricus, is a lump of mycelium that stores nutrients, and is not a thin and wide area like a fruit body but a lump. Therefore, various bacteria such as fungi and bacteria are less likely to adhere and mix, and accidents such as the occurrence of mold during cultivation are unlikely to occur. In addition, the mycorrhiza is a form prior to the occurrence of fruiting bodies differentiated from mycelia. Therefore, harvesting the mycorrhiza means harvesting without going through the process of generating fruiting bodies. Therefore, it becomes a more aseptic cultivation process and cultivation becomes easier. This will be described more specifically in the embodiment. In addition, as clarified in the above-mentioned publication, the phyllodes fungus nuclei contain components that are extremely close to the fruit bodies of the flower moth, and can be used in the same manner as the fruit bodies of the flower moth.

このような優れた特徴を有するハナビラタケ菌核であるが、ハナビラタケは依然として成長が遅く高価な茸であり、ハナビラタケ菌核を利用することとしても、子実体ほどではないにせよ、なお高価であるといわざるを得ない。したがって、より安価により多くのハナビラタケ菌核を収穫可能な栽培方法が求められている。   Although it is a Hanabiratake fungus nuclei having such excellent characteristics, Hanabiratake is still a slow growing and expensive moth, and even if it uses Hanabiratake fungus nuclei, it is still expensive even if it is not as much as the fruiting body I have to say. Therefore, there is a demand for a cultivation method capable of harvesting more Hanabiratake fungal nuclei at a lower cost.

なお、ハナビラタケについてでは無いものの、菌核の栽培に関して、特開2000−092986号公報や特開2006−008645号公報に開示がある。前者に漢方薬原料としてブクリョウの菌核の人工栽培方法が開示されている。しかし、これはハナビラタケ菌核の栽培に直接適用できるものではない。
特開2004−290159号公報 特開2004−290157号公報 特開2009−050192号公報 特開2006−008645号公報
In addition, although it is not about Hanabiratake, it is disclosed by Unexamined-Japanese-Patent No. 2000-092986 or Unexamined-Japanese-Patent No. 2006-008645 regarding cultivation of a mycorrhiza. The former discloses a method for artificial cultivation of sclerotia mycorrhiza as a traditional Chinese medicine raw material. However, this is not directly applicable to the cultivation of Hanabiratake fungal nuclei.
JP 2004-290159 A JP 2004-290157 A JP 2009-050192 A JP 2006-008645 A

以上説明したとおり、本発明が解決しようとする課題は、より多くの収量を得られるハナビラタケ菌核の栽培方法を提供することである。すなわち、本発明は、より大型のハナビラタケ菌核を栽培可能とし、菌床の重量あたりのハナビラタケ菌核収量を増やすことを可能とするハナビラタケ菌核の栽培方法を提供するものである。   As described above, the problem to be solved by the present invention is to provide a method for cultivating agaricobacterial nuclei capable of obtaining a higher yield. In other words, the present invention provides a method for cultivating agaricus nuclei that makes it possible to cultivate larger gallicus fungus nuclei and increase the yield of edible fungal bacterium per weight of the fungus bed.

(1)以上説明した課題を解決するため、本発明は、ハナビラタケ菌種が植菌された菌床が、
少なくとも菌核発生後は二酸化炭素濃度が2000ppm以上となる状態に維持される期間を含む
ことを特徴とする、ハナビラタケ菌核の栽培方法としている。
(1) In order to solve the above-described problems, the present invention provides a fungus bed inoculated with a species of genus Hanabiratake,
At least after the generation of fungal nuclei, the method includes a period during which the carbon dioxide concentration is maintained at 2000 ppm or more.

ハナビラタケの子実体ではなく、その発生前段階であるハナビラタケ菌核を直接利用することで、製造コストの問題や雑菌・カビ等の汚染の危険は相当程度低減されることはすでに説明したとおりである。しかし、ハナビラタケ菌核は、通常、比較的小さな組織であり、菌床当たりの収量が少ないため、栽培の技術的難度が低下したとしても依然として高価な食材とならざるを得ない。   As already explained, the direct use of the leaflet of the leaflet, not the fruit body of the leaflet, directly reduces the risk of production costs and contamination of germs and molds. . However, Hanabiratake fungus nuclei are usually relatively small tissues and have a low yield per fungus bed, so even if the technical difficulty of cultivation is reduced, they still have to be expensive foods.

ところが、本願発明の発明者の研究によれば、菌核発生後の栽培環境の二酸化炭素濃度を2000ppm以上とすれば、菌核から子実体への形態変化に不全を発生することが判明している。すなわち、菌核の形態のままで成長が継続し、最終的に巨大な菌核を収穫することが可能となるのである。子実体を成長させる場合には、花びら状のハナビラタケ子実体が成長できるように十分な空間を確保しなければならず、また、湿度管理や雑菌・害虫の汚染対策に万全を期さなければならないが、塊状の菌核を成長させる場合にはその成長に比較的小さな空間があれば足り、子実体形成の場合のような厳密な湿度管理を要さない。また、密閉状態で栽培を継続できることから、雑菌・害虫の汚染の懸念もほとんど無い。さらに、このとき、同じ体積の菌床から最終的に収穫できる菌核の重量は、子実体の場合と比較して大きい。従って、安価により多くの収量を確保できる。   However, according to the research of the inventors of the present invention, it has been found that if the carbon dioxide concentration in the cultivation environment after the generation of fungal nuclei is 2000 ppm or more, the morphological change from the fungal nuclei to the fruiting bodies occurs. Yes. That is, the growth continues in the form of mycorrhiza, and it becomes possible to finally harvest huge fungi. When growing fruit bodies, it is necessary to secure sufficient space for the petal-like fruit body to grow, and to make every effort to control humidity and prevent contamination of germs and pests. However, when growing massive sclerotia, a relatively small space is sufficient for the growth, and strict humidity control as in the case of fruiting body formation is not required. In addition, since cultivation can be continued in a sealed state, there is little concern about contamination with germs and pests. Furthermore, at this time, the weight of the fungal nuclei that can be finally harvested from the same volume of the fungal bed is larger than that of the fruit body. Therefore, a large yield can be secured at a low cost.

また、菌核発生後に栽培環境の二酸化炭素濃度が低下すると、菌核が子実体に分化してしまう危険があるので、少なくとも菌核発生後は継続的に二酸化炭素の濃度が2000ppm以上に維持されることが好ましい。例えば、菌核発生後に、栽培雰囲気中の二酸化炭素の濃度を2000ppm以上に高めた後は、その後菌核が成長して収穫される直前までこの濃度を維持すると良い。   In addition, if the carbon dioxide concentration in the cultivation environment decreases after the generation of fungal nuclei, there is a risk that the fungal nuclei may differentiate into fruiting bodies. Therefore, at least after the occurrence of fungal nuclei, the concentration of carbon dioxide is continuously maintained at 2000 ppm or more. It is preferable. For example, after increasing the concentration of carbon dioxide in the cultivating atmosphere to 2000 ppm or more after the occurrence of sclerotia, this concentration may be maintained until just before the sclerotium grows and is harvested.

もっとも、菌核発生後といっても栽培環境の二酸化炭素濃度が2000ppm未満に低下すると、瞬間的に菌核が子実体に分化するというものでは無い。従って、本発明は、菌核発生後に例えば数時間から1日程度、栽培環境の二酸化炭素濃度が2000ppm未満に低下する期間が発生することを妨げるものでは無い。しかし、これがさらに長期間継続したり、このような事態が過度に繰り返されてはならない。具体的には、ある部屋において菌床に菌核を発生させた後に、菌床を菌核を成長させる専用の部屋に移動するような場合、この移動の間に菌床がさらされる空気の二酸化炭素濃度が2000ppm未満になるような事態は、本発明にとってなんら問題になるものでは無い。   However, even after the occurrence of mycorrhiza, when the carbon dioxide concentration in the cultivation environment is reduced to less than 2000 ppm, the fungus nucleus does not instantaneously differentiate into fruiting bodies. Therefore, the present invention does not prevent the occurrence of a period in which the carbon dioxide concentration in the cultivation environment is reduced to less than 2000 ppm, for example, from several hours to about a day after the occurrence of sclerotia. However, this should not continue for a longer period or this situation should not be repeated excessively. Specifically, after generating microbial nuclei in the mycelium in a room, when moving the mycelium to a dedicated room for growing mycelium, the dioxide in the air to which the mycelium is exposed during this movement. The situation where the carbon concentration is less than 2000 ppm is not a problem for the present invention.

なお、菌床に菌核を発生させるには、菌床に光照射を行うことができる。具体的には、菌子体が菌床に成長・蔓延した状態で10lx以上の照度の光照射を数日乃至20日行うことで菌核が発生する。ただし、菌核の発生方法はこれに限らず、任意の方法を用いることが可能である。   In order to generate sclerotia in the fungus bed, the fungus bed can be irradiated with light. Specifically, the mycelium is generated by performing light irradiation with an illuminance of 10 lx or more for several days to 20 days in a state where the mycelium grows and spreads on the fungus bed. However, the method for generating mycorrhiza is not limited to this, and any method can be used.

(2)以上説明した課題を解決するため、本発明は、ハナビラタケ菌種が植菌された菌床が、
少なくとも菌核発生後は二酸化炭素濃度が4000ppm以上となる状態に維持される期間を含む
ことを特徴とする、(1)に記載のハナビラタケ菌核の栽培方法としている。
(2) In order to solve the above-described problem, the present invention provides a fungus bed inoculated with a species of genus Hanabiratake,
At least after the sclerotia generation, the period for which the carbon dioxide concentration is maintained in a state of 4000 ppm or more is included.

本願発明者の研究によれば、ハナビラタケ菌核は栽培環境の二酸化炭素濃度が2000ppm以上に維持されれば、子実体への形態変化に不全を発生し、菌核のまま成長が継続して最終的に巨大な菌核が得られるのであるが、この現象は、栽培環境の二酸化炭素濃度がさらに高くなり、4000ppm以上となっても不都合なく発生することが明らかになっている。   According to the research of the present inventor, if the carbon dioxide concentration in the cultivation environment is maintained at 2000 ppm or more, the ganobacterial sclerotia will develop a deficiency in the morphological change to the fruiting body, and the growth continues with the sclerotia. It is clear that this phenomenon occurs without inconvenience even when the concentration of carbon dioxide in the cultivating environment is further increased and exceeds 4000 ppm.

栽培環境の二酸化炭素濃度をこのように高く設定しておけば、栽培容器に軽微な損傷(例えば、いわゆるピンホール等)が存在しても、依然として栽培環境の二酸化炭素濃度が必要十分に高く保たれ、菌核が子実体に分化してしまうという事故が防止される。また、茸栽培には通常はガスバリア性が比較的良好なポリプロピレン製の栽培瓶や栽培袋が使用されるが、特に薄いフィルムからなる栽培袋ではこのような事故が発生し易い他、ガス透過性も問題となるが、二酸化炭素濃度を4000ppm以上となるように管理する場合には、実質的にこのような問題は発生しなくなる。   If the carbon dioxide concentration in the cultivation environment is set so high, the carbon dioxide concentration in the cultivation environment is still kept high enough even if minor damage (eg, so-called pinholes) exists in the cultivation container. As a result, the accident that the mycorrhiza differentiates into fruiting bodies is prevented. In addition, cultivation bottles and bags made of polypropylene, which have a relatively good gas barrier property, are usually used for grape cultivation, but such accidents are likely to occur especially in cultivation bags made of a thin film. However, when the carbon dioxide concentration is controlled to be 4000 ppm or more, such a problem substantially does not occur.

(3)以上説明した課題を解決するため、本発明は、ハナビラタケ菌種が植菌された菌床を、
少なくとも菌核発生後は、通気を制限した状態とする
ことを特徴とする、(1)または(2)に記載のハナビラタケ菌核の栽培方法としている。
(3) In order to solve the above-described problem, the present invention provides a fungus bed inoculated with the species of genus Hanabiratake,
At least after the occurrence of fungal nuclei, the method for cultivating Hanabiratake fungal nuclei according to (1) or (2) is characterized in that aeration is restricted.

すでに説明したとおり、本発明においては、ハナビラタケ種菌を植菌し、菌糸を成長・蔓延させた菌床に菌核を発生させた後に、栽培環境の二酸化炭素濃度を高く維持することで、菌核の子実体への形態変化に不全を発生させ、菌核を巨大に成長させる。ここで、二酸化炭素濃度を高く維持する方法は任意の方法をとり得る。例えば、市販の二酸化炭素ボンベからレギュレータを介して適量の二酸化炭素を栽培環境に導入してもよい。   As already explained, in the present invention, after inoculating the genus Hanabiratake, generating mycorrhiza in the mycelium on which the mycelium has grown and spread, and maintaining the high carbon dioxide concentration in the cultivation environment, Insufficiency occurs in the morphological changes to the fruiting bodies of the plant, and the sclerotia grows enormously. Here, the method of maintaining the carbon dioxide concentration high can be any method. For example, an appropriate amount of carbon dioxide may be introduced into the cultivation environment from a commercially available carbon dioxide cylinder through a regulator.

しかし、本発明においては塊状の菌核を栽培することが目的であって、花びら状の子実体を得ることが目的では無いので、栽培空間は子実体栽培の場合と比較して大幅に小さくできる。また、子実体の栽培の場合のように、厳密な湿度管理も必要ない。この為、栽培容器を実質的に密閉した状態で維持することで、栽培しているハナビラタケの菌糸の呼吸等に伴って発生する二酸化炭素によって、栽培雰囲気の二酸化炭素を必要な濃度まで高めることが可能である。   However, in the present invention, the purpose is to cultivate massive sclerotia and not the purpose of obtaining petal-like fruit bodies, so the cultivation space can be greatly reduced compared to the case of fruit body cultivation. . Moreover, strict humidity control is not required as in the case of fruit body cultivation. For this reason, by maintaining the cultivation container in a substantially sealed state, it is possible to increase the carbon dioxide in the cultivation atmosphere to the required concentration by the carbon dioxide generated along with the respiration of the hyphae of the cultivated Hanabiratake. Is possible.

実際には、栽培容器に詰めた菌床に種菌を植菌して密閉した段階では、当然ながら栽培雰囲気の二酸化炭素濃度は大気の二酸化炭素濃度にほぼ等しく、概ね380ppm程度と考えられる。この後、菌床に菌子体が成長・蔓延するに伴って、密閉された栽培容器内の二酸化炭素濃度は上昇する。そして、栽培容器の大きさや菌床の量を適切に選択すれば、菌核の発生時には栽培容器内の二酸化炭素を5000ppm以上といった高濃度にすることが可能である。   Actually, at the stage where the inoculum is inoculated and sealed in the fungus bed packed in the cultivation container, naturally the carbon dioxide concentration in the cultivation atmosphere is almost equal to the carbon dioxide concentration in the atmosphere, and is considered to be about 380 ppm. Thereafter, as the mycelium grows and spreads on the fungus bed, the carbon dioxide concentration in the sealed cultivation container increases. If the size of the cultivation container and the amount of the fungus bed are appropriately selected, the carbon dioxide in the cultivation container can be set to a high concentration of 5000 ppm or more when the mycelium is generated.

このような設定をしたとしても、通常のハナビラタケ子実体の栽培時には、この後、厳密な湿度管理を行うために通気を行う。また、特に栽培容器として栽培瓶を使用する際には、子実体が十分に成長できる空間を確保するために栽培瓶を開放する。この為、栽培雰囲気の二酸化炭素濃度は速やかに大気のそれに近づくのであるが、本発明においては、栽培容器を密閉したまま維持することが可能であり、その為、適切な栽培容器と菌床の量の選択によって、菌核発生後の二酸化炭素濃度を菌子体の呼吸に伴って発生する二酸化炭素濃度によって適正なものとすることができるのである。   Even if such a setting is made, aerating is performed for strict humidity control after cultivation of the normal fruit body. Moreover, when using a cultivation bottle especially as a cultivation container, in order to ensure the space which a fruit body can fully grow, a cultivation bottle is open | released. For this reason, the carbon dioxide concentration of the cultivation atmosphere quickly approaches that of the atmosphere, but in the present invention, it is possible to keep the cultivation container sealed, and therefore the appropriate cultivation container and fungus bed By selecting the amount, the carbon dioxide concentration after the generation of the nuclei can be made appropriate by the concentration of carbon dioxide generated with the respiration of the mycelium.

このような方法によれば、栽培容器と菌床の量の適切な設定値を見出すことは必要であるが、一端条件を見出した後は、実質的にコストを要さずにハナビラタケ菌核の栽培を達成することができるという顕著な効果が得られる。また、同時に、栽培容器に外部から雑菌や害虫を導入する懸念も皆無となり、より衛生的で安定したハナビラタケの菌核の栽培が達成できるという効果も得られる。   According to such a method, it is necessary to find an appropriate set value of the amount of the cultivation container and the fungus bed, but once the conditions are found, the cost of the Hanabiratake fungus nuclei is substantially reduced without cost. The remarkable effect that cultivation can be achieved is obtained. At the same time, there is no concern about introducing germs and pests from the outside into the cultivation container, and it is possible to achieve more hygienic and stable cultivation of the fungal nuclei.

(4)以上説明した課題を解決するため、本発明は、ハナビラタケ菌種が植菌された菌床に、
平均10lx以上の光照射を1時間以上行う第1のステップと、
該菌床への光照射を平均5lx未満に制限して4時間以上放置する第2のステップと、
を含むことを特徴とする、ハナビラタケ菌核の栽培方法としている。
(4) In order to solve the above-described problems, the present invention provides a fungus bed inoculated with the species of genus Hanabiratake,
A first step of performing light irradiation of an average of 10 lx or more for 1 hour or more;
A second step in which light irradiation to the fungus bed is limited to an average of less than 5 lx and left for 4 hours or more;
This is a method for cultivating the leaf of the fungal shoot.

菌核発生後に、栽培雰囲気の二酸化炭素濃度を高く維持することで、菌核の子実体への形態変化に不全を発生させ、巨大な菌核を栽培できることはすでに説明したとおりであるが、本願発明の発明者はさらに、菌核発生後に光照射を制限することによっても菌核から子実体への形態変化に不全を発生させることができることを見出している。このことを利用しても、菌核の形態のままで成長を継続させ、最終的に巨大な菌核を収穫することが可能となるのである。当然に、栽培雰囲気の二酸化炭素濃度を高く維持する場合と同様、子実体の代わりに菌核を収穫することによる利点を享受することができる。   As already explained, it is possible to cultivate giant fungal nuclei by causing failure in the morphological change of fungal nuclei into fruiting bodies by maintaining a high carbon dioxide concentration in the cultivation atmosphere after the occurrence of fungal nuclei. The inventor of the present invention has further found that a failure in the morphological change from the sclerotia to the fruiting body can be caused by restricting light irradiation after the nuclei are generated. Even if this is utilized, it is possible to continue the growth in the form of the mycorrhiza and finally harvest the huge fungus. Naturally, as in the case of maintaining a high carbon dioxide concentration in the cultivation atmosphere, the advantage of harvesting mycorrhiza instead of fruiting bodies can be enjoyed.

より具体的には、菌核発生後も、菌床に対して平均10lx以上の光照射を1時間以上行う第1のステップの後に、該菌核への光照射を平均5lx未満に制限して4時間以上放置する第2のステップを適用する。なお、第2のステップは事実上光が全く無い状態(0lx)であっても支障は無く、技術的・経済的に容易且つ有利であるので、通常はこのようにするとよい。この第1のステップと第2のステップを含む工程は、継続的に反復適用することでよりその効果は顕著となる。このような工程によって、菌核を速い成長速度で巨大化させることが出来る理由は必ずしも明らかではないものの、第1のステップにおける光照射が菌核の発生を促するとともに、第2のステップで光照射を制限されることによって菌核から子実体への形態変化が抑制され、これら工程が反復することで、菌核が巨大化するものと想像される。   More specifically, after the first step of irradiating the fungus bed with an average of 10 lx or more of light irradiation for 1 hour or more after the generation of the sclerotia, the light irradiation to the fungus nuclei is limited to an average of less than 5 lx. Apply the second step, which is left for more than 4 hours. In the second step, there is no problem even if there is virtually no light (0lx) and it is technically and economically easy and advantageous. The effect of the process including the first step and the second step becomes more remarkable when it is continuously applied repeatedly. Although it is not always clear why the sclerotia can be enlarged at a high growth rate by such a process, the light irradiation in the first step promotes the generation of the sclerotia and the light in the second step. By limiting the irradiation, the morphological change from the sclerotia to the fruiting body is suppressed, and it is imagined that the sclerotia becomes enormous by repeating these steps.

なお、ここで平均10lx以上の光照射を1時間以上行う第1のステップとは、本質的にはハナビラタケの菌糸(菌床に成長したものに加え菌核も含む)に対して十分な光刺激を与える工程であるから、必ずしも光照射が完全に連続的に継続しなければならないということではない。例えば、より強い光を断続的に照射したとしても、平均的に10lx以上となる光照射が1時間以上行われているのであれば、本発明の要請は満たされる。   Here, the first step of irradiating light on average 10 lx or more for 1 hour or longer is essentially sufficient light stimulation for the mycelium of Hanabiratake (including fungal nuclei in addition to those grown on the fungus bed) Therefore, the light irradiation does not necessarily have to be completely continuously continued. For example, even if stronger light is irradiated intermittently, the request of the present invention is satisfied as long as light irradiation with an average of 10 lx or more is performed for 1 hour or more.

逆に、光照射を平均5lx未満に制限する第2のステップとは、ハナビラタケの菌核に対して子実体への分化を促する光刺激を与えない工程であるから、一瞬なりとも光が当たってはならないということではない。従って、栽培状況の確認等の為に、人間が菌床を目視可能程度に明るい環境に短時間さらされたとしても、このことが直ちに本発明の障害となるものではない。あくまでも、平均的に5lx未満に光照射が制限される期間が4時間以上継続するのであれば、本発明の要請は満たされる。   Conversely, the second step of limiting light irradiation to an average of less than 5 lx is a process in which light stimulation that promotes differentiation into fruiting bodies is not given to the fungal nuclei of Hanabiratake. This is not to say that Therefore, even if a human being is exposed to an environment bright enough to visually check the fungus bed for the purpose of confirming the cultivation situation, this is not immediately an obstacle to the present invention. If the period during which light irradiation is limited to less than 5 lx on average continues for 4 hours or more, the request of the present invention is satisfied.

また、光照射を行う際の光源は、本質的には自然光源(日光)、人工光源を問わないが、光照射の強度や時間の管理が容易である点で人工光源を用いることが好ましい。この理由として、天候に左右されない点はもちろん、実際の栽培時に株間での光照射の強度のばらつきが発生しにくいことなどをあげることができる。また、人工光源としては事実上任意のものが利用可能で、いわゆるフィラメントランプや蛍光灯、発光ダイオードなどが利用できるが、ハナビラタケ栽培では比較的厳格な温度管理が必要であることや、消費電力が小さくさらに寿命も長いために経済的であることなどから、冷光でありかつ発光効率の高い蛍光灯や発光ダイオードを利用することが好ましい。   The light source used for light irradiation is essentially a natural light source (sunlight) or an artificial light source, but it is preferable to use an artificial light source in terms of easy management of light irradiation intensity and time. The reason for this is that it is not affected by the weather, and it is difficult to cause variations in the intensity of light irradiation among strains during actual cultivation. In addition, virtually any artificial light source can be used, and so-called filament lamps, fluorescent lamps, light-emitting diodes, etc. can be used. However, Hanabira bamboo cultivation requires relatively strict temperature control and consumes less power. Since it is small and economical because it has a long life, it is preferable to use a fluorescent lamp or a light emitting diode that is cold and has high luminous efficiency.

(5)以上説明した課題を解決するため、本発明は、ハナビラタケ菌種が植菌された菌床に、
平均10lx以上の光照射を1時間以上行う第1のステップと、
該菌床への光照射を平均5lx未満に制限して4時間以上放置する第2のステップと、
を含むことを特徴とする(1)乃至(3)に記載の、ハナビラタケ菌核の栽培方法としている。
(5) In order to solve the above-described problem, the present invention provides a fungus bed inoculated with the species of Hanabiratake,
A first step of performing light irradiation of an average of 10 lx or more for 1 hour or more;
A second step in which light irradiation to the fungus bed is limited to an average of less than 5 lx and left for 4 hours or more;
(1) thru | or (3) characterized by including it.

前記の通り、菌床中に菌糸が成長・蔓延した後に、菌床に対して平均10lx以上の光照射を1時間以上行う第1のステップと平均5lx未満に制限して4時間以上放置する第2のステップを含むハナビラタケ菌核の栽培方法とするか、または、少なくとも菌核発生後は、栽培雰囲気中の二酸化炭素濃度を2000ppm以上となる状態を含むハナビラタケ菌核の栽培方法とすることで、通常は小さな菌核を巨大に成長させることが出来る。本発明は、これら2つの栽培方法を組み合わせたものであり、仮に一方の条件が事故等で損なわれたとしても、ハナビラタケ菌核が子実体に分化することなく、安定して巨大な菌核を栽培できるという効果が得られる。   As described above, after the mycelium grows and spreads in the fungus bed, the first step in which light irradiation of an average of 10 lx or more is applied to the fungus bed for an hour or more and the average is less than 5 lx and left for 4 hours or more. It is a method for cultivating agaricus fungus nuclei comprising the steps of 2, or at least after the occurrence of microbial nuclei, a method for cultivating agaricus sclerotia including a state in which the carbon dioxide concentration in the cultivation atmosphere is 2000 ppm or more, Normally, small sclerotia can grow enormously. The present invention is a combination of these two cultivation methods, and even if one of the conditions is damaged by an accident or the like, the giant fungal nuclei can be stably produced without the Hanabiratake fungal nuclei being differentiated into fruiting bodies. The effect that it can be cultivated is obtained.

つまり、菌床に平均10lxl以上の照度の光照射を行ったとしても、栽培施設や、時には菌核自体の影等が原因となって、菌床表面全体に一様の照度の光照射を行うことは容易ではない。しかし、菌床中に菌糸が成長・蔓延した後に、菌核を発生させるために光照射は必ず必要であり、不足してしまうと菌核が発生しない。一方で、光照射を過剰に行えば菌核は子実体に分化してしまう危険がある。ところが、近年ではさまざまな機器が動作状態を示すために発光源を備えることが多く、また、栽培施設に非常口の誘導灯を設置したい場合もあり、栽培中のすべての菌床に対して一様に一定照度未満に光照射を制限することは困難な場合がある。さらに、栽培環境の二酸化炭素濃度についても、例えば、栽培容器の軽度な欠陥(典型的にはピンホール)やガス透過による意図しない空気の流入や漏れによって部分的に所望の条件を満足しない場合が起こり得る。   That is, even if light irradiation with an average illuminance of 10 lxl or more is performed on the fungus bed, light irradiation with uniform illumination intensity is performed on the entire fungus bed surface due to cultivation facilities and sometimes the shadow of the fungus itself. It is not easy. However, after the mycelium grows and spreads in the mycelium, light irradiation is always necessary to generate the mycelium, and if it is insufficient, the mycelium will not be generated. On the other hand, if light irradiation is performed excessively, there is a risk that the mycorrhiza will differentiate into fruiting bodies. However, in recent years, various devices are often equipped with a light emission source to show the operating state, and there are cases where it is desirable to install emergency exit guide lights in the cultivation facility, and it is uniform for all fungus beds during cultivation. It may be difficult to limit the light irradiation to below a certain illuminance. Furthermore, the carbon dioxide concentration in the cultivation environment may not satisfy the desired conditions partially due to, for example, a slight defect (typically pinhole) in the cultivation container or unintended air inflow or leakage due to gas permeation. Can happen.

しかし、光照射を制限する方法であっても、栽培雰囲気中の二酸化炭素の濃度を高く維持する方法であっても、最終的に菌核を巨大に成長させることが出来る点ではその効果は共通しており、その一方が満たされておれば目的は達成される。そこで、光照射に関する条件と、栽培雰囲気中の二酸化炭素濃度に関する条件を、基本的にはいずれも満たす状態で栽培を行うことで、仮に一方の条件が満たされない菌床が発生したとしても、結果としては、ハナビラタケ菌核が子実体に分化することなく、安定して巨大な菌核を栽培できることが本発明の利点である。   However, even if it is a method of limiting light irradiation or a method of maintaining a high concentration of carbon dioxide in the cultivation atmosphere, the effect is common in that the mycelium can finally grow enormously. If one of them is satisfied, the objective is achieved. Therefore, even if a fungus bed that does not satisfy one of the conditions is generated by cultivating the conditions related to light irradiation and the conditions related to the carbon dioxide concentration in the cultivation atmosphere basically satisfying both, the result As such, it is an advantage of the present invention that a huge sclerotia can be stably cultivated without the Hanabiratake sclerotia being differentiated into fruiting bodies.

以上説明した通り、本発明に係るハナビラタケ菌核の栽培方法によれば、次のような効果を得られる。   As described above, according to the method for cultivating Hanabiratake fungus nuclei according to the present invention, the following effects can be obtained.

(1)ハナビラタケ菌種が植菌された菌床が、少なくとも菌核発生後は二酸化炭素濃度が2000ppm以上となる状態に維持される期間を含むことを特徴とする、ハナビラタケ菌核の栽培方法としたので、ハナビラタケ菌核が子実体に形態変化することが抑制されたまま成長を続け、巨大な菌核として収穫することができる。これにより、ハナビラタケ子実体を成長させる場合のような厳密な湿度管理が不要となり、また、成長に必要な空間もより狭くてよい。さらに、密閉状態で栽培を継続できることから雑菌・害虫の汚染の懸念もほとんど無い。しかも、ハナビラタケ菌核は、ハナビラタケ子実体よりも同重量の菌床あたりに得られる収量が多く、総合的に、より安価にハナビラタケの可食部が栽培可能になるという顕著な効果が得られる。 (1) A method for cultivating agaricus fungus nuclei characterized by including a period in which the fungus bed inoculated with the fungal bacterium species is maintained in a state where the carbon dioxide concentration is at least 2000 ppm after the occurrence of fungal nuclei, Therefore, it is possible to continue to grow and to be harvested as a huge mycorrhiza while the morphological change of the leaflet of the fungus is suppressed. This eliminates the need for strict humidity control as in the case of growing the fruit body, and the space required for growth may be narrower. Furthermore, since cultivation can be continued in a sealed state, there is little concern about contamination with germs and pests. In addition, the yield of the leaflet of Hanabiratake is higher than that of the fruit body of the leaflet, and the edible part of the leaflet can be cultivated at a lower cost overall.

(2)ハナビラタケ菌種が植菌された菌床が、少なくとも菌核発生後は二酸化炭素濃度が4000ppm以上となる状態に維持される期間を含むことを特徴とする、(1)に記載のハナビラタケ菌核の栽培方法としたので、栽培容器に軽微な損傷が存在しても、なお、菌核から子実体への形態変化が抑制される。これにより、安価な栽培袋を使用しても、より確実にハナビラタケ菌核を栽培することが可能となる。 (2) Hanabiratake according to (1), characterized in that the fungus bed inoculated with the species of Hanabiratake includes a period in which the carbon dioxide concentration is maintained at 4000 ppm or higher after the occurrence of sclerotia. Since it was set as the cultivation method of a mycorrhiza, even if slight damage exists in a cultivation container, the form change from a fungal nucleus to a fruiting body is suppressed. Thereby, even if an inexpensive cultivation bag is used, it becomes possible to cultivate the phyllobacteria nuclei more reliably.

(3)ハナビラタケ菌種が植菌された菌床を、少なくとも菌核発生後は、通気を制限した状態とすることを特徴とする、(2)または(3)に記載のハナビラタケ菌核の栽培方法としたので、積極的に二酸化炭素を栽培容器に供給することなく、栽培環境の二酸化炭素濃度を所望の濃度に高めることが可能となり、より低いコストでハナビラタケ菌核を栽培することが可能となる。さらに、栽培容器に外部から雑菌や害虫を導入する懸念も皆無となり、雑菌・害虫の汚染の無い、より衛生的なハナビラタケ菌核が得られるという顕著な効果が得られる。 (3) Cultivation of Hanabiratake fungus nuclei as described in (2) or (3), wherein the fungus bed inoculated with the species of Hanabiratake is at least aerated after the occurrence of fungal nuclei Because it was a method, it is possible to increase the carbon dioxide concentration of the cultivation environment to the desired concentration without actively supplying carbon dioxide to the cultivation container, and it is possible to cultivate the fungal nuclei at a lower cost Become. Furthermore, there is no concern about introducing germs and pests from outside into the cultivation container, and a remarkable effect is obtained in that a more hygienic Hanabiratake fungus nuclei free of contamination and pests can be obtained.

(4)ハナビラタケ菌種が植菌された菌床に、平均10lx以上の光照射を1時間以上行う第1のステップと、該菌床への光照射を平均5lx未満に制限して4時間以上放置する第2のステップとを含むことを特徴とする、ハナビラタケ菌核の栽培方法としたので、ハナビラタケ菌核が子実体に形態変化することが抑制されたまま成長を続け、巨大な菌核として収穫することができ、(1)または(3)の場合と同様の効果が得られる。 (4) A first step of irradiating an average of 10 lx or more of light to the fungus bed inoculated with the species of Hanabiratake fungus for 1 hour or more, and limiting the light irradiation to the fungus bed to an average of less than 5 lx for 4 hours or more And the second step of leaving it, which is characterized in that it is a method for cultivating Hanabiratake fungus nuclei. It can be harvested, and the same effect as in the case of (1) or (3) can be obtained.

(5)ハナビラタケ菌種が植菌された菌床に、平均10lx以上の光照射を1時間以上行う第1のステップと、該菌床への光照射を平均5lx未満に制限して4時間以上放置する第2のステップとを含むことを特徴とする、(1)乃至(3)に記載のハナビラタケ菌核の栽培方法としたので、菌床への光照射条件や栽培雰囲気の二酸化炭素濃度条件が事故等で満たされない場合が発生した場合であっても、いずれか一方の条件が満足される限り、ハナビラタケ菌核が子実体に形態変化することが抑制されたまま成長を続ける。これにより、多少の事故にも関わらず安定した品質のハナビラタケ菌核を栽培できるという効果が得られる。 (5) A first step of irradiating an average of 10 lx or more of light on the fungus bed inoculated with the genus Hanabiratake fungus for 1 hour or more, and limiting the light irradiation to the fungus bed to an average of less than 5 lx for 4 hours or more The method for cultivating agaricus fungus nuclei as described in (1) to (3), characterized in that it comprises a second step to be left, so that the light irradiation condition to the fungus bed and the carbon dioxide concentration condition of the cultivation atmosphere Even if a case where the condition is not satisfied due to an accident or the like occurs, as long as either one of the conditions is satisfied, the growth of the algal nuclei continues to be suppressed while the morphological change to the fruiting body is suppressed. As a result, the effect of being able to cultivate the fungus mushroom nuclei of stable quality despite some accidents is obtained.

以下、本発明に係るハナビラタケ菌核の栽培方法を実施例によって詳細に説明する。   Hereinafter, the method for cultivating Hanabiratake fungal nuclei according to the present invention will be described in detail by way of examples.

茸栽培用のポリプロピレン製栽培瓶(内容量850cc)及び、茸栽培用のポリプロピレン製栽培袋(内容量2000cc)に各種栄養素を添加したおが粉を充填後高温殺菌し、ハナビラタケ菌種を植菌して菌床を作成した。さらに、これらの口を閉じて、50日程度一定温度で培養し、菌子体を栽培容器内に成長・蔓延させた。この時点で、菌床はほぼ全体が菌子体によって白色になっていることが観察された。   Polypropylene cultivation bottle for cocoon cultivation (content 850 cc) and polypropylene cultivation bag for cocoon cultivation (content 2,000 cc) filled with sawdust added with various nutrients, pasteurized at high temperature, and inoculated Hanabiratake fungus species A fungus bed was created. Furthermore, these mouths were closed and cultured at a constant temperature for about 50 days, and mycelia were grown and spread in the cultivation container. At this point, it was observed that the fungus bed was almost entirely white due to the mycelium.

次に、数日乃至20日程度の期間にわたって、栽培容器に10lxの照度の光照射を実施したところ、菌床表面に菌核の発生が観察された。なお、栽培容器として栽培瓶を使用した場合は、栽培瓶内に空間がほとんど無いためにこのまま成長を継続させることは事実上不可能であるので、栽培瓶の口を開いて通気を確保し、湿度・温度を調整して子実体の生育を行った。これにより、最終的に、植菌後4ヶ月程度の期間で、ハナビラタケ子実体を約60g収穫することができた。   Next, when the cultivation container was irradiated with light having an illuminance of 10 lx over a period of several days to about 20 days, generation of fungal nuclei was observed on the surface of the fungus bed. In addition, when using a cultivation bottle as a cultivation container, since there is almost no space in the cultivation bottle, it is virtually impossible to continue growing as it is, so open the mouth of the cultivation bottle to ensure ventilation, The fruit body was grown by adjusting the humidity and temperature. As a result, about 60 g of fruit bodies of Hanabiratake were finally harvested in a period of about 4 months after inoculation.

また、栽培容器として茸栽培袋を使用した例においても、比較のために子実体の生育を行った。この例でも、菌核発生後に栽培袋の口を開いて通気を確保し、湿度・温度を調整して子実体の生育を行い、最終的に、植菌後6ヶ月程度の期間で、ハナビラタケ子実体を約210g収穫することが出来た。   In addition, fruit bodies were grown for comparison in an example using a straw cultivation bag as a cultivation container. In this example as well, the mouth of the cultivation bag is opened after the occurrence of fungal nuclei, the ventilation is secured, the fruit body is grown by adjusting the humidity and temperature, and finally, Hanabira Takeko in about 6 months after inoculation. About 210g of the entity could be harvested.

一方、栽培容器として茸栽培袋を使用した例では、本発明に係るハナビラタケ菌核の栽培方法を適用したハナビラタケ菌核の栽培も実施した。すなわち、菌核発生後も栽培袋を密閉して通気を制限し、収穫直前まで継続的に栽培雰囲気の二酸化炭素濃度を4000ppm以上に維持した。   On the other hand, in an example in which a straw bag was used as a cultivation container, cultivation of the leaflet of the fungus was applied using the method for cultivating the leaflet of the present invention. That is, the cultivation bag was sealed and the ventilation was restricted even after the generation of fungal nuclei, and the carbon dioxide concentration in the cultivation atmosphere was continuously maintained at 4000 ppm or more until immediately before harvesting.

さらに、この栽培容器に1日間、照度10lxの光照射を実施し、つづけて暗黒条件に3日間放置することを繰り返した。これにより、菌子体の更なる菌核への形態変化と、発生した菌核の成長が観察された。   Further, this cultivation container was irradiated with light having an illuminance of 10 lx for 1 day, and then repeatedly left in dark conditions for 3 days. Thereby, the morphological change of the mycelium to the further sclerotia and the growth of the generated sclerotia were observed.

このように本発明に係るハナビラタケ菌核の栽培方法によれば、植菌後10ヶ月程度も成長が継続し、最終的に、ハナビラタケ菌核を約540g収穫することが出来た。   As described above, according to the method for cultivating Hanabiratake fungus nuclei according to the present invention, growth continued for about 10 months after inoculation, and finally, about 540 g of Hanabiratake fungus nuclei could be harvested.

なお、下に示すグラフは栽培期間を通じての栽培雰囲気の二酸化炭素濃度を測定した結果である。栽培容器をほぼ密閉して栽培しているため、菌子体の成長時の菌子体の呼吸によると思われる二酸化炭素濃度の上昇が約40日目まで見られ、この時点で二酸化炭素濃度が5000ppm以上に達している。この後、10日程度、栽培容器に10lxの照度の光照射を実施して菌核を発生させ、その後は、菌核を成長させているのであるが、この間も栽培容器をほぼ密閉しているので、収穫直前まで栽培雰囲気の二酸化炭素濃度は4000ppm以上に継続して維持されていることが明らかである。なお、栽培日数が60日を経過したころより徐々に二酸化炭素濃度が低下しているが、これは栽培容器の微小な漏れによるものと想像される。

Figure 2011160759
In addition, the graph shown below is the result of measuring the carbon dioxide concentration of the cultivation atmosphere throughout the cultivation period. Since the cultivation vessel is cultivated in an almost sealed manner, an increase in the carbon dioxide concentration that seems to be due to the respiration of the mycelia during growth of the mycelia is observed until about the 40th day, and at this point the carbon dioxide concentration is 5000 ppm or more. Has reached. After this, about 10 days, the cultivation container is irradiated with light with an illuminance of 10 lx to generate mycorrhiza, and after that, the mycelium is grown, but the cultivation container is almost sealed during this period. Therefore, it is clear that the carbon dioxide concentration in the cultivation atmosphere is continuously maintained at 4000 ppm or more until immediately before harvesting. In addition, although the carbon dioxide concentration has fallen gradually from the time when the cultivation days passed 60 days, this is imagined to be due to the minute leak of the cultivation container.
Figure 2011160759

以上の結果を整理すると、下表の通りである。栽培瓶を用いた茸栽培は、栽培瓶が丈夫で取り扱いが簡単なため、自動化に適しているという特徴を有するものの、栽培瓶が比較的高価であるほか、850ccの菌床に対して約60gのハナビラタケ子実体が収穫できたに過ぎない。より安価な栽培袋を用いた場合には、2000ccの菌床に対して約210gのハナビラタケ子実体が収穫できており、かなりの改善が見られる。しかし、本願発明に係るハナビラタケ菌核の栽培方法によれば、2000ccの菌床に対してなんと約540gものハナビラタケ菌核が収穫できており、飛躍的に大量のハナビラタケ可食部が得られていることが示されている。

Figure 2011160759
The above results are summarized as shown in the table below. The grape cultivation using the cultivation bottle is characterized by the fact that the cultivation bottle is strong and easy to handle, so it is suitable for automation. However, the cultivation bottle is relatively expensive and about 60 g per 850 cc fungus bed. The fruit body of Hanabiratake was only harvested. In the case of using a cheaper cultivation bag, about 210 g of the fruit body of Hanabiratake can be harvested with respect to a 2000 cc fungus bed, and a considerable improvement is seen. However, according to the method for cultivating Hanabiratake fungus nuclei according to the present invention, about 540 g of Hanabiratake fungal nuclei can be harvested with respect to a 2000 cc fungal bed, and a large amount of Hanabiratake edible parts are obtained. It has been shown.
Figure 2011160759

また、こうして得られたハナビラタケ菌核は、熱殺菌された菌床に無菌下でハナビラタケの種菌を植菌したのちに、収穫直前まで密閉状態で栽培するという、より衛生的なものであるから、雑菌の汚染がほとんど発生しないことが期待される。実際、ハナビラタケの菌核及びハナビラタケの子実体について、一般生菌数及び真菌類の検査をした結果を下表に示す。ハナビラタケの菌核に付着している雑菌類は子実体に付着している雑菌類として圧倒的に少ないことが検査結果にはっきりとあらわれている。

Figure 2011160759
In addition, since the resulting fungus nuclei are inoculated with the inoculum of the sterilized fungus in a heat-sterilized fungus bed, they are cultivated in a sealed state until just before harvest, It is expected that there will be almost no contamination with germs. Actually, the following table shows the results of the examination of the number of viable bacteria and fungi on the mycelial nuclei of Hanabiratake and the fruit bodies of Hanabiratake. It is clearly shown in the test results that miscellaneous fungi adhering to the mycelium of Hanabiratake are overwhelmingly less as miscellaneous fungi adhering to the fruit body.
Figure 2011160759

以上では、菌核発生後も栽培袋を密閉して二酸化炭素濃度を高く維持すると共に、1日間照度10lxの光照射を実施し、つづけて暗黒条件に3日間放置することを繰り返した。しかし、これらの一方のみ、すなわち、菌核発生後も栽培袋を密閉して二酸化炭素濃度を高く維持するのみであっても、あるいは、1日間照度10lxの光照射を実施し、つづけて暗黒条件に3日間放置することを繰り返すのみでも、多少、菌核の成長速度に違いが発生する程度であり、最終的にほぼ同様の収量のハナビラタケ菌核が得られることが分かっており、栽培を行う者がその判断で適宜栽培工程の設計を行うことができるものである。   In the above, the cultivation bag was sealed and the carbon dioxide concentration was kept high even after the generation of fungal nuclei, and light irradiation with an illuminance of 10 lx was carried out for 1 day, and then it was repeatedly left in the dark for 3 days. However, only one of these, that is, even if the cultivation bag is sealed and the carbon dioxide concentration is kept high even after the occurrence of sclerotia, or light irradiation with an illuminance of 10 lx is carried out for one day, followed by dark conditions It is known that even if it is left alone for 3 days, there is a slight difference in the growth rate of mycorrhizal nuclei, and finally it is known that almost the same yield of ganobacterial sclerotia can be obtained and cultivation is performed. The person can appropriately design the cultivation process based on the judgment.

以上説明したとおり、本発明に係るハナビラタケ菌核の栽培方法によれば、無菌性の高く衛生的な菌核が得られ、しかも同量の菌床からより多くの収量が得られる。また、栽培自体も、栽培容器の密閉を維持する、又は、所望の時間に限って光照射を行うなど、特殊な設備をほとんど用いずに実施することが出来るという特徴を有する。このような特徴により、本発明は安価なハナビラタケ可食部を得ることが出来る、産業上極めて有用なものである。   As explained above, according to the cultivation method of the ganobacterial sclerotia according to the present invention, a highly sterile and hygienic sclerotia can be obtained, and more yield can be obtained from the same amount of microbial beds. Moreover, cultivation itself has the characteristics that it can implement without using special facilities, such as maintaining the sealing of a cultivation container or performing light irradiation only for desired time. Due to such characteristics, the present invention is extremely useful industrially, because it can provide an inexpensive edible portion.

Claims (5)

ハナビラタケ菌種が植菌された菌床が、
少なくとも菌核発生後は二酸化炭素濃度が2000ppm以上となる状態に維持される期間を含む
ことを特徴とする、ハナビラタケ菌核の栽培方法。
The fungus bed inoculated with the genus Hanabiratake is
A method for cultivating agaricobacterial nuclei characterized by including a period during which the carbon dioxide concentration is maintained at 2000 ppm or more after the occurrence of sclerotia.
ハナビラタケ菌種が植菌された菌床が、
少なくとも菌核発生後は二酸化炭素濃度が4000ppm以上となる状態に維持される期間を含む
ことを特徴とする、請求項1に記載のハナビラタケ菌核の栽培方法。
The fungus bed inoculated with the genus Hanabiratake is
2. The method for cultivating agaricus sclerotia according to claim 1, comprising at least a period during which the carbon dioxide concentration is maintained at 4000 ppm or more after the occurrence of sclerotia.
ハナビラタケ菌種が植菌された菌床を、
少なくとも菌核発生後は、通気を制限した状態とする
ことを特徴とする、請求項1または請求項2に記載のハナビラタケ菌核の栽培方法。
The fungus bed inoculated with the genus Hanabiratake,
The method for cultivating agaricus sclerotia according to claim 1 or 2, wherein aeration is restricted at least after the occurrence of sclerotia.
ハナビラタケ菌種が植菌された菌床に、
平均10lx以上の光照射を1時間以上行う第1のステップと、
該菌床への光照射を平均5lx未満に制限して4時間以上放置する第2のステップと、
を含むことを特徴とする、ハナビラタケ菌核の栽培方法。
In the fungus bed inoculated with the genus Hanabiratake,
A first step of performing light irradiation of an average of 10 lx or more for 1 hour or more;
A second step in which light irradiation to the fungus bed is limited to an average of less than 5 lx and left for 4 hours or more;
A method for cultivating Hanabiratake fungus nuclei, comprising:
ハナビラタケ菌種が植菌された菌床に、
平均10lx以上の光照射を1時間以上行う第1のステップと、
該菌床への光照射を平均5lx未満に制限して4時間以上放置する第2のステップと、
を含むことを特徴とする請求項1乃至請求項3に記載の、ハナビラタケ菌核の栽培方法。
In the fungus bed inoculated with the genus Hanabiratake,
A first step of performing light irradiation of an average of 10 lx or more for 1 hour or more;
A second step in which light irradiation to the fungus bed is limited to an average of less than 5 lx and left for 4 hours or more;
The method for cultivating agaricobacterial nuclei according to claim 1, comprising:
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CN103493682A (en) * 2013-09-24 2014-01-08 成都信息工程学院 Method for producing lucid ganoderma pseudo-ginseng mycoplasm by fermenting pseudo-ginseng dregs
JP2020145940A (en) * 2019-03-12 2020-09-17 株式会社わびすけ Method for producing spawn of sparassis crispa, and method for producing sparassis crispa

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