JP2009531044A - 乳漿タンパクミセルのinsitu調製 - Google Patents
乳漿タンパクミセルのinsitu調製 Download PDFInfo
- Publication number
- JP2009531044A JP2009531044A JP2009502067A JP2009502067A JP2009531044A JP 2009531044 A JP2009531044 A JP 2009531044A JP 2009502067 A JP2009502067 A JP 2009502067A JP 2009502067 A JP2009502067 A JP 2009502067A JP 2009531044 A JP2009531044 A JP 2009531044A
- Authority
- JP
- Japan
- Prior art keywords
- whey protein
- package
- micelles
- protein
- ingredients
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
Links
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/243—Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C21/00—Whey; Whey preparations
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
- A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
- A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A23L23/10—Soup concentrates, e.g. powders or cakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Zoology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Mycology (AREA)
- Dairy Products (AREA)
- Non-Alcoholic Beverages (AREA)
- Tea And Coffee (AREA)
- General Preparation And Processing Of Foods (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP06006296.5A EP1839504B2 (en) | 2006-03-27 | 2006-03-27 | In situ preperation of whey protein micelles |
| PCT/EP2007/052906 WO2007110423A2 (en) | 2006-03-27 | 2007-03-27 | In situ preparation of whey protein micelles |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JP2009531044A true JP2009531044A (ja) | 2009-09-03 |
| JP2009531044A5 JP2009531044A5 (enExample) | 2010-03-25 |
Family
ID=36916604
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2009502067A Ceased JP2009531044A (ja) | 2006-03-27 | 2007-03-27 | 乳漿タンパクミセルのinsitu調製 |
Country Status (19)
| Country | Link |
|---|---|
| US (1) | US20090011091A1 (enExample) |
| EP (2) | EP1839504B2 (enExample) |
| JP (1) | JP2009531044A (enExample) |
| CN (1) | CN101410026B (enExample) |
| AR (1) | AR060164A1 (enExample) |
| AT (1) | ATE424733T1 (enExample) |
| AU (1) | AU2007231348B2 (enExample) |
| BR (1) | BRPI0708931A2 (enExample) |
| CA (1) | CA2647467A1 (enExample) |
| DE (1) | DE602006005609D1 (enExample) |
| DK (1) | DK1839504T3 (enExample) |
| EC (1) | ECSP088772A (enExample) |
| ES (1) | ES2322181T3 (enExample) |
| GT (1) | GT200700028A (enExample) |
| MX (1) | MX2008012183A (enExample) |
| MY (1) | MY146373A (enExample) |
| PT (1) | PT1839504E (enExample) |
| WO (1) | WO2007110423A2 (enExample) |
| ZA (1) | ZA200809152B (enExample) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2013521779A (ja) * | 2010-03-12 | 2013-06-13 | ネステク ソシエテ アノニム | 栄養素の風味をマスクするための組成物及び該組成物の調製方法 |
| JP2021529528A (ja) * | 2018-06-27 | 2021-11-04 | アーラ フーズ エイエムビーエイ | PH中性βラクトグロブリン飲料の調製物 |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20110135802A1 (en) * | 2008-07-09 | 2011-06-09 | Starbucks Corporation D/B/A Starbucks Coffee Company | Dairy containing beverages with enhanced flavors and method of making same |
| US20110135803A1 (en) * | 2008-07-09 | 2011-06-09 | Starbucks Corporation D/B/A Starbucks Coffee Company | Dairy containing beverages with enhanced flavors and method of making same |
| US8043645B2 (en) | 2008-07-09 | 2011-10-25 | Starbucks Corporation | Method of making beverages with enhanced flavors and aromas |
| ES2621936T3 (es) | 2008-10-17 | 2017-07-05 | Nestec S.A. | Método para preparar composiciones de proteína de suero de leche |
| EP3231435A1 (en) * | 2009-07-20 | 2017-10-18 | Nestec S.A. | Methods of attenuating the loss of functional status |
| EP2548450B1 (en) | 2010-03-18 | 2017-04-26 | Fundacion Azti/Azti Fundazioa | Method for improving functional properties by means of pulsed light, samples with improved functional properties and uses thereof |
| EP2604126B1 (en) * | 2011-12-13 | 2015-02-25 | Nestec S.A. | Aerated food products with improved foam stability |
| WO2013095131A1 (en) | 2011-12-21 | 2013-06-27 | Stichting Top Institute Food And Nutrition | Dispersion comprising protein particles, food product comprising such dispersion and use of such dispersion |
| CN109843072B (zh) * | 2016-07-15 | 2022-08-09 | 阿拉食品公司 | 生产浓缩或干燥的酸可胶凝的乳清蛋白聚集体的方法,以及相关的组合物和食品 |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0775498A (ja) * | 1993-09-07 | 1995-03-20 | Snow Brand Milk Prod Co Ltd | ミセル状ホエー蛋白質、その溶液、その粉末およびミセル状ホエー蛋白質の製造法 |
| JPH09238614A (ja) * | 1996-03-06 | 1997-09-16 | Snow Brand Milk Prod Co Ltd | ホエーの調製方法 |
| JP2001190227A (ja) * | 1999-11-02 | 2001-07-17 | Snow Brand Milk Prod Co Ltd | 新規カゼイン素材及びその製造方法 |
| JP2002501733A (ja) * | 1998-01-30 | 2002-01-22 | ザ プロクター アンド ギャンブル カンパニー | 低用量の固形物で食感およびフレーバ感の改良された飲料 |
| JP2003535609A (ja) * | 2000-06-22 | 2003-12-02 | ザ プロクター アンド ギャンブル カンパニー | 不溶性タンパク質粒子 |
| WO2004071203A1 (en) * | 2003-02-06 | 2004-08-26 | The Procter & Gamble Company | Low fat creamer compositions |
| JP2009531043A (ja) * | 2006-03-27 | 2009-09-03 | ネステク ソシエテ アノニム | 乳清タンパク質ミセル |
Family Cites Families (25)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1555757A (enExample) * | 1967-11-30 | 1969-01-31 | ||
| US4107334A (en) * | 1976-10-13 | 1978-08-15 | Pfizer Inc. | Modified protein |
| US4110476A (en) | 1977-01-10 | 1978-08-29 | Johnson/Rhodes Cultured Foods, Inc. | Preparation of liquid and frozen yogurt products |
| NL181326C (nl) * | 1979-11-20 | 1987-08-03 | Stichting Bedrijven Van Het | Werkwijze voor de bereiding van voedingsmiddelen waarin een in water oplosbare gedenatureerde wei-eiwitsamenstelling wordt opgenomen alsmede werkwijze ter bereiding van oplosbare gedenatureerde wei-eiwitsamenstellingen. |
| US4309417A (en) | 1980-07-10 | 1982-01-05 | Stauffer Chemical Company | Protein fortified isotonic beverages |
| US4734287A (en) * | 1986-06-20 | 1988-03-29 | John Labatt Limited | Protein product base |
| JPS61199746A (ja) * | 1985-03-01 | 1986-09-04 | House Food Ind Co Ltd | 膨化食品素材 |
| US4985270A (en) * | 1988-01-26 | 1991-01-15 | The Nutrasweet Company | Cream substitute ingredient and food products |
| US4980182A (en) * | 1989-06-21 | 1990-12-25 | Nestec S.A. | Beverages containing a beverage base and milk protein |
| US5750183A (en) * | 1993-11-16 | 1998-05-12 | Takeda Food Products, Ltd. | Process for producing proteinaceous microparticles |
| ES2134282T3 (es) * | 1994-04-02 | 1999-10-01 | Nestle Sa | Procedimiento de fabricacion de una composicion para bebida. |
| US5601760A (en) * | 1994-09-01 | 1997-02-11 | The Regents Of The University Of California, A California Corporation | Milk derived whey protein-based microencapsulating agents and a method of use |
| EP0824321A1 (en) * | 1995-05-05 | 1998-02-25 | The Procter & Gamble Company | Dry chocolate-flavored beverage mix |
| CA2173780A1 (en) | 1995-06-01 | 1996-12-02 | Randy Grote | Method for providing nutrition in a variety of compositional forms |
| EP0779035B1 (en) * | 1995-07-04 | 2002-09-11 | Snow Brand Milk Products Co., Ltd. | Modified whey protein |
| US5641531A (en) * | 1995-09-28 | 1997-06-24 | Abbott Laboratories | Nutritional liquid supplement beverage and method of making same |
| DK0885566T3 (da) * | 1997-06-19 | 2002-11-04 | Nestle Sa | Opløseligt middel med flødelignende egenskaber til drikkevarer |
| US6207203B1 (en) * | 1998-07-30 | 2001-03-27 | Abbott Laboratories | Fortified coffee drink |
| DE19906379B4 (de) * | 1999-02-16 | 2006-05-18 | Huss, Manfred | Herstellung eines aggregierten Molkenproteinprodukts |
| CN100366182C (zh) * | 2000-02-10 | 2008-02-06 | 株式会社艾迪科 | 掼奶油 |
| US20020051843A1 (en) * | 2000-07-24 | 2002-05-02 | Baker Lois A. | High-foaming, stable modified whey protein isolate |
| US6811843B2 (en) * | 2001-04-05 | 2004-11-02 | Appleton Papers Inc. | Insulated beverage or food container |
| MY153295A (en) * | 2004-09-29 | 2015-01-29 | Nestec Sa | Nanoparticulated whey proteins |
| ES2365246T3 (es) * | 2006-03-27 | 2011-09-27 | Nestec S.A. | Vehículo de proteína del suero de la leche para el suministro de un agente activo. |
| ES2359255T3 (es) * | 2006-03-27 | 2011-05-19 | Nestec S.A. | Postre congelado enriquecido con proteínas. |
-
2006
- 2006-03-27 ES ES06006296T patent/ES2322181T3/es active Active
- 2006-03-27 DE DE602006005609T patent/DE602006005609D1/de active Active
- 2006-03-27 EP EP06006296.5A patent/EP1839504B2/en not_active Not-in-force
- 2006-03-27 DK DK06006296T patent/DK1839504T3/da active
- 2006-03-27 AT AT06006296T patent/ATE424733T1/de active
- 2006-03-27 PT PT06006296T patent/PT1839504E/pt unknown
-
2007
- 2007-03-23 MY MYPI20070464A patent/MY146373A/en unknown
- 2007-03-26 GT GT200700028A patent/GT200700028A/es unknown
- 2007-03-27 AR ARP070101278A patent/AR060164A1/es unknown
- 2007-03-27 CN CN2007800106606A patent/CN101410026B/zh not_active Expired - Fee Related
- 2007-03-27 JP JP2009502067A patent/JP2009531044A/ja not_active Ceased
- 2007-03-27 US US12/162,904 patent/US20090011091A1/en not_active Abandoned
- 2007-03-27 CA CA002647467A patent/CA2647467A1/en not_active Abandoned
- 2007-03-27 AU AU2007231348A patent/AU2007231348B2/en not_active Ceased
- 2007-03-27 EP EP07727379A patent/EP1998638B1/en not_active Not-in-force
- 2007-03-27 MX MX2008012183A patent/MX2008012183A/es active IP Right Grant
- 2007-03-27 BR BRPI0708931-7A patent/BRPI0708931A2/pt not_active IP Right Cessation
- 2007-03-27 WO PCT/EP2007/052906 patent/WO2007110423A2/en not_active Ceased
-
2008
- 2008-09-26 EC EC2008008772A patent/ECSP088772A/es unknown
- 2008-10-24 ZA ZA2008/09152A patent/ZA200809152B/en unknown
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0775498A (ja) * | 1993-09-07 | 1995-03-20 | Snow Brand Milk Prod Co Ltd | ミセル状ホエー蛋白質、その溶液、その粉末およびミセル状ホエー蛋白質の製造法 |
| JPH09238614A (ja) * | 1996-03-06 | 1997-09-16 | Snow Brand Milk Prod Co Ltd | ホエーの調製方法 |
| JP2002501733A (ja) * | 1998-01-30 | 2002-01-22 | ザ プロクター アンド ギャンブル カンパニー | 低用量の固形物で食感およびフレーバ感の改良された飲料 |
| JP2001190227A (ja) * | 1999-11-02 | 2001-07-17 | Snow Brand Milk Prod Co Ltd | 新規カゼイン素材及びその製造方法 |
| JP2003535609A (ja) * | 2000-06-22 | 2003-12-02 | ザ プロクター アンド ギャンブル カンパニー | 不溶性タンパク質粒子 |
| WO2004071203A1 (en) * | 2003-02-06 | 2004-08-26 | The Procter & Gamble Company | Low fat creamer compositions |
| JP2009531043A (ja) * | 2006-03-27 | 2009-09-03 | ネステク ソシエテ アノニム | 乳清タンパク質ミセル |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2013521779A (ja) * | 2010-03-12 | 2013-06-13 | ネステク ソシエテ アノニム | 栄養素の風味をマスクするための組成物及び該組成物の調製方法 |
| JP2021529528A (ja) * | 2018-06-27 | 2021-11-04 | アーラ フーズ エイエムビーエイ | PH中性βラクトグロブリン飲料の調製物 |
| JP7575279B2 (ja) | 2018-06-27 | 2024-10-29 | アーラ フーズ エイエムビーエイ | PH中性βラクトグロブリン飲料の調製物 |
| US12133543B2 (en) | 2018-06-27 | 2024-11-05 | Arla Foods Amba | Acidic beta-lactoglobulin beverage preparation |
| US12453359B2 (en) | 2018-06-27 | 2025-10-28 | Arla Foods Amba | PH neutral beta-lactoglobulin beverage preparation |
Also Published As
| Publication number | Publication date |
|---|---|
| ES2322181T3 (es) | 2009-06-17 |
| BRPI0708931A2 (pt) | 2011-06-14 |
| AU2007231348A1 (en) | 2007-10-04 |
| ECSP088772A (es) | 2008-10-31 |
| MY146373A (en) | 2012-08-15 |
| EP1839504A1 (en) | 2007-10-03 |
| ZA200809152B (en) | 2009-12-30 |
| AR060164A1 (es) | 2008-05-28 |
| WO2007110423A3 (en) | 2007-12-21 |
| MX2008012183A (es) | 2008-10-02 |
| US20090011091A1 (en) | 2009-01-08 |
| EP1839504B1 (en) | 2009-03-11 |
| CN101410026B (zh) | 2013-06-19 |
| EP1998638A2 (en) | 2008-12-10 |
| PT1839504E (pt) | 2009-05-11 |
| CN101410026A (zh) | 2009-04-15 |
| ATE424733T1 (de) | 2009-03-15 |
| DE602006005609D1 (de) | 2009-04-23 |
| CA2647467A1 (en) | 2007-10-04 |
| DK1839504T3 (da) | 2009-06-08 |
| EP1998638B1 (en) | 2012-05-30 |
| WO2007110423A2 (en) | 2007-10-04 |
| EP1839504B2 (en) | 2015-02-18 |
| AU2007231348B2 (en) | 2012-07-26 |
| GT200700028A (es) | 2007-11-02 |
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| US9198445B2 (en) | Whey protein vehicle for active agent delivery | |
| ES2359255T3 (es) | Postre congelado enriquecido con proteínas. | |
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| JP2013521779A (ja) | 栄養素の風味をマスクするための組成物及び該組成物の調製方法 |
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