JP2003505097A - 脂肪分低減乳清蛋白濃縮物とその製造方法 - Google Patents

脂肪分低減乳清蛋白濃縮物とその製造方法

Info

Publication number
JP2003505097A
JP2003505097A JP2001513248A JP2001513248A JP2003505097A JP 2003505097 A JP2003505097 A JP 2003505097A JP 2001513248 A JP2001513248 A JP 2001513248A JP 2001513248 A JP2001513248 A JP 2001513248A JP 2003505097 A JP2003505097 A JP 2003505097A
Authority
JP
Japan
Prior art keywords
fat
wpc
reduced
protein concentrate
whey protein
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2001513248A
Other languages
English (en)
Japanese (ja)
Inventor
ボズウェル、ロバート、フィリップ
ハッチンソン、ジョアンナ、キャンベル
Original Assignee
ニュージーランド コーオペレイティブ デイリー カンパニー リミテッド
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ニュージーランド コーオペレイティブ デイリー カンパニー リミテッド filed Critical ニュージーランド コーオペレイティブ デイリー カンパニー リミテッド
Publication of JP2003505097A publication Critical patent/JP2003505097A/ja
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1425—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of whey, e.g. treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Water Supply & Treatment (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
JP2001513248A 1999-07-29 2000-07-27 脂肪分低減乳清蛋白濃縮物とその製造方法 Pending JP2003505097A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
NZ33697399 1999-07-29
NZ336973 1999-07-29
PCT/NZ2000/000140 WO2001008502A1 (fr) 1999-07-29 2000-07-27 Concentre proteique de lactoserum a faible teneur en graisse et procede de preparation

Publications (1)

Publication Number Publication Date
JP2003505097A true JP2003505097A (ja) 2003-02-12

Family

ID=19927409

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2001513248A Pending JP2003505097A (ja) 1999-07-29 2000-07-27 脂肪分低減乳清蛋白濃縮物とその製造方法

Country Status (8)

Country Link
EP (1) EP1204328A4 (fr)
JP (1) JP2003505097A (fr)
AR (1) AR024983A1 (fr)
AU (1) AU773344B2 (fr)
CA (1) CA2379169A1 (fr)
HK (1) HK1047016A1 (fr)
UY (1) UY26262A1 (fr)
WO (1) WO2001008502A1 (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7897186B2 (en) 2001-11-06 2011-03-01 Novozymes North America, Inc. Modified whey protein compositions having improved foaming properties
CA2563411C (fr) 2004-04-16 2013-01-15 Universite Laval Procede d'extraction de lipides a partir de solutions biologiques

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0243544B1 (fr) * 1986-04-29 1989-04-05 Express Foods Group Limited Procédé de fabrication de protéines de lactosérum à faible teneur en graisse
DE3800468A1 (de) * 1988-01-11 1989-07-20 Westfalia Separator Ag Verfahren zur dephospholipidation von molke
WO1993020713A1 (fr) * 1992-04-22 1993-10-28 Bopa Ireland Limited Produits derives du lactoserum et leur utilisation dans les produits alimentaires
AU708761B2 (en) * 1996-01-26 1999-08-12 Massey University Method of separating and recovering proteins from a protein solution
AR026771A1 (es) * 1999-12-08 2003-02-26 New Zealand Co Operartive Dair Metodo para obtener un producto con cantidad reducida de glucomacropeptidos, a partir de suero

Also Published As

Publication number Publication date
AR024983A1 (es) 2002-11-06
EP1204328A1 (fr) 2002-05-15
CA2379169A1 (fr) 2001-02-08
UY26262A1 (es) 2000-10-31
AU773344B2 (en) 2004-05-20
HK1047016A1 (zh) 2003-02-07
AU6326200A (en) 2001-02-19
EP1204328A4 (fr) 2003-03-12
WO2001008502A1 (fr) 2001-02-08

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