IN188229B - - Google Patents

Info

Publication number
IN188229B
IN188229B IN504MA1999A IN188229B IN 188229 B IN188229 B IN 188229B IN 504MA1999 A IN504MA1999 A IN 504MA1999A IN 188229 B IN188229 B IN 188229B
Authority
IN
India
Application number
Other languages
English (en)
Inventor
Angel Manex
David Barfuss
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of IN188229B publication Critical patent/IN188229B/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A23G1/38Cocoa butter substitutes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042Manufacture or treatment of liquid, cream, paste, granule, shred or powder
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/06Apparatus for preparing or treating cocoa beans or nibs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
IN504MA1999 1998-06-22 1999-04-29 IN188229B (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US09/102,217 US5919502A (en) 1998-06-22 1998-06-22 Compound liquor

Publications (1)

Publication Number Publication Date
IN188229B true IN188229B (de) 2002-08-31

Family

ID=22288732

Family Applications (1)

Application Number Title Priority Date Filing Date
IN504MA1999 IN188229B (de) 1998-06-22 1999-04-29

Country Status (18)

Country Link
US (1) US5919502A (de)
EP (1) EP0966886A3 (de)
JP (1) JP2000032914A (de)
CN (1) CN1101139C (de)
AR (1) AR018906A1 (de)
AU (1) AU756794B2 (de)
BR (1) BR9903270A (de)
CA (1) CA2271181A1 (de)
CO (1) CO5050305A1 (de)
HU (1) HUP9902062A3 (de)
IN (1) IN188229B (de)
MY (1) MY116323A (de)
NO (1) NO316575B1 (de)
NZ (1) NZ336120A (de)
RU (1) RU99113940A (de)
SG (1) SG76628A1 (de)
TR (1) TR199901424A2 (de)
ZA (1) ZA994085B (de)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6066350A (en) * 1997-02-07 2000-05-23 Cargill Incorporated Method and arrangement for processing cocoa mass
DE60210931T2 (de) * 2001-02-23 2007-01-18 Aarhuskarlshamn Denmark A/S Verfahren zur behandlung von lösungsmittelextrahierten pflanzlichen kleinteilen mit einem fett
CA2454353C (en) * 2001-07-20 2011-01-25 Mars, Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
US7201934B2 (en) * 2002-10-15 2007-04-10 Cargill, Incorporated Dispersible cocoa products
US20040071848A1 (en) * 2002-10-15 2004-04-15 Cargill Inc. Process for producing cocoa butter and cocoa powder by liquefied gas extraction
US20040071847A1 (en) * 2002-10-15 2004-04-15 Cargill, Inc. Producing cocoa powders with different cocoa butter contents by liquefied gas extraction on substantially the same production line
US6936644B2 (en) * 2002-10-16 2005-08-30 Cookson Electronics, Inc. Releasable microcapsule and adhesive curing system using the same
PL2241190T3 (pl) * 2009-04-17 2012-03-30 Kraft Foods R & D Inc Sposób wytwarzania kakao o silnym smaku i zapachu
EP2740369A1 (de) 2012-12-07 2014-06-11 Loders Croklaan B.V. Verfahren zur Herstellung einer Süßwarenzutat oder eines Süßwarenprodukts
MX370056B (es) 2013-01-22 2019-11-29 Mars Inc Composición de sabor y composiciones comestibles que contienen las mismas.
CN104642685A (zh) * 2014-06-24 2015-05-27 谭晓云 巧克力的制备方法
WO2016169978A1 (de) * 2015-04-21 2016-10-27 Bühler Barth Gmbh Vorrichtung und verfahren zur herstellung einer schokoladenmasse
CA3041722A1 (en) 2016-11-09 2018-05-17 Pepsico, Inc. Carbonated beverage makers, methods, and systems

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB351928A (en) * 1929-12-30 1931-06-30 Victor Wayaffe Improved process for manufacturing chocolate
GB622628A (en) * 1947-04-02 1949-05-04 Johan Ernst Nyrop Improvements in and relating to the production of chocolate and cocoa powder
DE1544887A1 (de) * 1964-09-26 1969-06-26 Hoechst Ag Verfahren zur antistatischen Ausruestung hochmolekularer Verbindungen
GB1216276A (en) * 1968-04-22 1970-12-16 British Food Mfg Ind Res Assoc Method of making chocolate, cocoa powder or cocoa butter
GB1297694A (de) * 1970-03-05 1972-11-29
US3955489A (en) * 1970-07-21 1976-05-11 Nabisco, Inc. Process for continuously producing a roasted cocoa mass and for manufacturing a chocolate mass
US3904777A (en) * 1970-07-21 1975-09-09 Nabisco Inc Process for continuously producing a roasted cocoa mass and for manufacturing a chocolate mass
US3923847A (en) * 1973-05-23 1975-12-02 Studiengesellschaft Kohle Mbh Methods of producing cocoa butter
US4078093A (en) * 1976-10-12 1978-03-07 Girsh Leonard S Hypoallergenic chocolate
US4191786A (en) * 1978-07-03 1980-03-04 National Starch And Chemical Corporation Preparation of dispersible chocolate liquor by extrusion
US4224354A (en) * 1978-09-22 1980-09-23 Union Process International, Inc. Method for making chocolate and chocolate flavored materials
JPS55135546A (en) * 1979-04-12 1980-10-22 Meiji Seika Kaisha Ltd Production of cocoa powder
DD148491A1 (de) * 1979-12-29 1981-05-27 Klaus Berkes Verfahren und anlage zur kontinuierlichen herstellung von schokoladenmassen
JPS58193651A (ja) * 1982-05-06 1983-11-11 Fuji Oil Co Ltd ココアリカ−の殺菌処理法
JPS59169452A (ja) * 1983-03-15 1984-09-25 Meiji Seika Kaisha Ltd カカオ豆の処理方法
DE3740226A1 (de) * 1987-11-24 1989-06-08 Rohne Gerhard W Dipl Ing Verfahren zum abpressen der fettphase von zerkleinerten und erwaermten kakaobohnen (nibs) oder shea-nuessen (sheanuts/karite)
NL9000105A (nl) * 1990-01-16 1991-08-16 Wiener & Co Apparatenbouw Bv Werkwijze en inrichting voor het verwerken van chocolademassa.
US5252349A (en) * 1992-04-30 1993-10-12 Carter Jr Charles F Process for extracting cocoa butter and cocoa cake from cocoa beans
KR950002601A (ko) * 1993-07-13 1995-02-16 시게미쓰 다케오 집중도를 향상시킬수 있는 카카오니브의 향미의 개량 및 증강방법, 집중도를 향상시킬수 있는 향미를 개량 및 증강시킨 카카오니브를 사용하는 초콜릿 및 그 제조방법.

Also Published As

Publication number Publication date
CA2271181A1 (en) 1999-12-22
NO993061L (no) 1999-12-23
CO5050305A1 (es) 2001-06-27
NO316575B1 (no) 2004-02-23
AR018906A1 (es) 2001-12-12
MY116323A (en) 2003-12-31
AU756794B2 (en) 2003-01-23
HU9902062D0 (en) 1999-08-30
HUP9902062A2 (hu) 2000-04-28
TR199901424A2 (xx) 2003-06-23
CN1243673A (zh) 2000-02-09
NO993061D0 (no) 1999-06-21
BR9903270A (pt) 2000-05-16
HUP9902062A3 (en) 2000-11-28
EP0966886A3 (de) 2000-05-03
ZA994085B (en) 2000-12-21
US5919502A (en) 1999-07-06
AU3316799A (en) 2000-01-06
RU99113940A (ru) 2001-06-10
NZ336120A (en) 1999-11-29
SG76628A1 (en) 2000-11-21
CN1101139C (zh) 2003-02-12
JP2000032914A (ja) 2000-02-02
EP0966886A2 (de) 1999-12-29

Similar Documents

Publication Publication Date Title
JP2001522659A5 (de)
MX217656B (de)
JP2002503566A5 (de)
IN2000DE00414A (de)
IN188229B (de)
JP2002502812A5 (de)
JP2002514861A5 (de)
JP2001517846A5 (de)
IN2000CH00209A (de)
IN186856B (de)
JP2598364C (de)
JP2638843C (de)
IN189621B (de)
JP2581467C (de)
JP2559898C (de)
JP2524914C (de)
JP2527330C (de)
JP2510312Z (de)
JP2517465Z (de)
JP2523864C (de)
CN3076976S (de)
CN3074053S (de)
CN3074474S (de)
CN3075068S (de)
CN3074158S (de)