IL136397A - Molded aerated frozen bar - Google Patents

Molded aerated frozen bar

Info

Publication number
IL136397A
IL136397A IL13639799A IL13639799A IL136397A IL 136397 A IL136397 A IL 136397A IL 13639799 A IL13639799 A IL 13639799A IL 13639799 A IL13639799 A IL 13639799A IL 136397 A IL136397 A IL 136397A
Authority
IL
Israel
Prior art keywords
aerated frozen
frozen bar
molded aerated
molded
bar
Prior art date
Application number
IL13639799A
Other languages
English (en)
Other versions
IL136397A0 (en
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of IL136397A0 publication Critical patent/IL136397A0/xx
Publication of IL136397A publication Critical patent/IL136397A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46Aerated, foamed, cellular or porous products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/20Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Seeds, Soups, And Other Foods (AREA)
IL13639799A 1998-02-20 1999-02-18 Molded aerated frozen bar IL136397A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/027,825 US5968582A (en) 1998-02-20 1998-02-20 Molded frozen bar
PCT/EP1999/000800 WO1999041994A1 (en) 1998-02-20 1999-02-18 Molded frozen bar

Publications (2)

Publication Number Publication Date
IL136397A0 IL136397A0 (en) 2001-06-14
IL136397A true IL136397A (en) 2003-04-10

Family

ID=21839988

Family Applications (1)

Application Number Title Priority Date Filing Date
IL13639799A IL136397A (en) 1998-02-20 1999-02-18 Molded aerated frozen bar

Country Status (25)

Country Link
US (3) US5968582A (xx)
EP (1) EP1056353B1 (xx)
JP (1) JP2002512773A (xx)
CN (1) CN1099243C (xx)
AR (1) AR014633A1 (xx)
AT (1) ATE227937T1 (xx)
AU (1) AU764497B2 (xx)
BR (1) BR9909218B1 (xx)
CA (1) CA2315680C (xx)
DE (1) DE69904022T2 (xx)
DK (1) DK1056353T3 (xx)
EG (1) EG22214A (xx)
ES (1) ES2186332T3 (xx)
HU (1) HUP0101617A3 (xx)
IL (1) IL136397A (xx)
MY (1) MY118217A (xx)
NO (1) NO20004115D0 (xx)
NZ (1) NZ505995A (xx)
PE (1) PE20000510A1 (xx)
PL (1) PL342312A1 (xx)
PT (1) PT1056353E (xx)
RU (1) RU2222204C2 (xx)
SK (1) SK12302000A3 (xx)
WO (1) WO1999041994A1 (xx)
ZA (1) ZA991313B (xx)

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EP1090556A1 (en) * 1999-10-07 2001-04-11 Societe Des Produits Nestle S.A. Method for producing a microwavable frozen food product comprising carbon dioxide bubbles
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US6399134B1 (en) * 2000-02-22 2002-06-04 Nestec S.A. Soft textured, aqueous-based ice confection
DE60128779T2 (de) * 2000-12-06 2007-10-11 Unilever N.V. Aufgeschäumte Zusammensetzung, Verfahren und Vorrichtung zu deren Herstellung
DE60143792D1 (de) * 2000-12-06 2011-02-17 Unilever Nv Belüftete Zusammensetzungen, Verfahren und Vorrichtung zur Herstellung
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US6713101B2 (en) * 2001-05-01 2004-03-30 Nestec S.A. Frozen dessert novelty and method for its preparation
WO2002094035A1 (en) * 2001-05-23 2002-11-28 Nutricopia, Inc. Nutritional frozen dessert and methods of manufacture
US20030049304A1 (en) * 2001-08-29 2003-03-13 Somani Jitendra Krishan Quiescently frozen ice products
EP1429620A1 (en) 2001-08-31 2004-06-23 Nutricopia, Inc. Nutritional frozen dessert and methods of menufacture
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ES2286386T3 (es) * 2002-03-28 2007-12-01 Unilever N.V. Dulce de hielo congelado.
MXPA04011485A (es) * 2002-05-21 2005-02-14 Unilever Nv Producto aireado congelado en un recipiente de aerosol.
US7261913B2 (en) * 2003-07-07 2007-08-28 Dreyer's Ice Cream, Inc. Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures
US7655265B2 (en) * 2003-07-07 2010-02-02 Nestec S.A. Process control scheme for cooling and heating compressible compounds
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US20080020099A1 (en) * 2003-12-18 2008-01-24 Neil Richard Birkett Confectionery Product
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AU2006299223B2 (en) * 2005-09-23 2009-12-24 Unilever Plc Process for producing a frozen aerated composition
PT1926398E (pt) * 2005-09-23 2011-02-15 Unilever Nv Produtos aerados com teor reduzido de creme
DE602006004369D1 (de) * 2005-09-23 2009-01-29 Unilever Nv Durchlüftete produkte mit niedrigem ph-wert
BRPI0620661A2 (pt) * 2005-12-14 2011-11-22 Unilever Nv confeito gelado e processo para a fabricação de um confeito gelado
EP1800543B1 (en) * 2005-12-21 2008-05-14 Unilever Plc Frozen aerated confection
PT1978824E (pt) * 2006-01-31 2010-12-21 Unilever Nv Composições aeradas compreendendo hidrofobina
PT1978819E (pt) * 2006-01-31 2009-09-07 Unilever Nv Produto arejado
BRPI0705417B1 (pt) * 2006-12-20 2016-08-16 Unilever Nv produto alimentício aerado e processos para a produção de um produto alimentício aerado
EP1938697B1 (en) * 2006-12-20 2016-07-06 Unilever PLC Aerated food products and method for producing them
MX2009010365A (es) * 2007-03-26 2009-10-16 Unilever Nv Productos alimenticios aereados que estan tibios contenidos solidos solubles y/o insolubles y metodos para producirlos.
MX2009010364A (es) * 2007-03-26 2009-10-16 Unilever Nv Productos alimenticios aereados que estan tibios o que han sido calentados y metodos para producirlos.
IL192687A (en) * 2007-07-31 2011-07-31 Unilever Plc Coating preparation, coating process and coated frozen confection
EP2201098B1 (en) * 2007-10-18 2013-08-28 Unilever PLC Method for producing a foaming agent
NZ571979A (en) * 2007-10-25 2010-05-28 Unilever Plc Aerated fat-continuous products
AU2009221428A1 (en) * 2008-02-29 2009-09-11 Australasian Food Group Pty Ltd. Frozen confectionary product
EP2095721A1 (en) * 2008-02-29 2009-09-02 Nestec S.A. Frozen confectionary product
US20100112139A1 (en) * 2008-03-28 2010-05-06 Conopco, Inc., D/B/A Unilever Foaming Agents Comprising Hydrophobin
AU2009304092B2 (en) 2008-10-16 2013-09-05 Unilever Plc Hydrophobin solution containing antifoam
CA2745522A1 (en) 2008-12-16 2010-06-24 Unilever Plc Method for extracting hydrophobin from a solution
US8357420B2 (en) * 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
US8394444B2 (en) * 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
CA2704702C (en) * 2009-06-02 2018-06-12 Unilever Plc Aerated baked products
EP2658393B1 (en) * 2010-12-28 2015-02-18 Unilever PLC Food products containing aroma compounds
KR101154015B1 (ko) * 2011-07-29 2012-06-07 주식회사 삼양사 기포포집제를 포함하는 아이스크림용 분말 조성물 및 이를 이용하는 아이스크림의 제조 방법
WO2013138812A1 (en) * 2012-03-16 2013-09-19 Mp-Otha Corporation Anhydrous mix for a food product coating
WO2013147847A1 (en) * 2012-03-30 2013-10-03 Nestec S.A. Aerated frozen confectionary product
CA2893884C (en) * 2012-12-20 2020-10-20 Unilever Plc Frozen aerated confectionary and its manufacturing process
KR101607632B1 (ko) * 2013-03-29 2016-03-30 주식회사 삼양사 카제인나트륨을 포함하지 않는 아이스크림용 분말 조성물, 및 이를 이용하는 아이스크림의 제조 방법
WO2016016045A1 (en) 2014-07-29 2016-02-04 Unilever Plc Frozen confection and process of making
JP6713839B2 (ja) * 2016-06-03 2020-06-24 江崎グリコ株式会社 被覆アイスクリーム類及びその製造方法
US10729154B2 (en) 2017-04-11 2020-08-04 High Road Craft Ice Cream, Inc. Process for molding frozen confections with artisanal quality
CN112004416A (zh) 2018-04-26 2020-11-27 帝斯曼知识产权资产管理有限公司 酸奶零食

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US4450182A (en) * 1982-12-30 1984-05-22 General Foods Corporation Process for modifying a dairy media for use as a foaming agent
US4542035A (en) * 1984-03-16 1985-09-17 The Pillsbury Company Stable aerated frozen dessert with multivalent cation electrolyte
EP0157594A2 (en) * 1984-03-27 1985-10-09 General Foods Corporation A process for aerating an emulsion
US4524035A (en) * 1984-06-08 1985-06-18 Neefe Charles W Method of making bifocal lens blanks
US4828866A (en) * 1984-12-13 1989-05-09 Olympus Industries, Inc. Fruit shake and method of making the same
JPS61185155A (ja) * 1985-02-14 1986-08-18 Toyo Jozo Co Ltd 多気泡性食品用組成物
US4724153A (en) * 1985-09-26 1988-02-09 General Foods Corporation Soft-frozen water-ice formulation
US4795650A (en) * 1986-08-04 1989-01-03 Food Trends, Inc. Method of making extruded frozen cheesecake product
FR2654683B1 (fr) * 1989-11-22 1992-03-13 Faure Bertrand Automobile Perfectionnements aux sieges avant des vehicules automobiles.
US5171602A (en) * 1990-06-13 1992-12-15 Kraft General Foods, Inc. Non-fat frozen dairy product
US5758571A (en) * 1990-08-06 1998-06-02 Kateman Family Limited Partnership Method and apparatus for producing and dispensing aerated or blended fluid products
DE69127901T2 (de) * 1990-08-06 1998-04-02 Kateman, Paul, Cambridge, Mass. Verfahren und einrichtung zum herstellen und spenden von luftigen produkten
US5112626A (en) * 1990-12-31 1992-05-12 The Pillsbury Company Aerated frozen dessert compositions and products
US5175013A (en) * 1990-12-31 1992-12-29 The Pillsbury Company Frozen dessert compositions and products
ES2068414T3 (es) * 1991-03-30 1995-04-16 Frisco Findus Ag Procedimiento y aparato para la fabricacion de un articulo de reposteria helada.
EP0559316B1 (en) * 1992-01-22 1999-04-14 Morinaga Milk Industry Co., Ltd. Soft ice and process for producing the ice cream
ATE155650T1 (de) * 1992-04-24 1997-08-15 Unilever Nv Tiefkühldessert
CN1042190C (zh) * 1992-12-02 1999-02-24 尤尼利弗公司 一种冷冻甜点心及其制备方法
AU6397294A (en) * 1993-03-17 1994-10-11 Geno Celella Ice cream mix and method of manufacturing same
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US5785571A (en) * 1996-09-16 1998-07-28 Camp; Richard S. Multi-configuration amusement device

Also Published As

Publication number Publication date
HUP0101617A2 (hu) 2001-09-28
WO1999041994A1 (en) 1999-08-26
HUP0101617A3 (en) 2002-06-28
BR9909218A (pt) 2000-11-21
CN1291080A (zh) 2001-04-11
MY118217A (en) 2004-09-30
ES2186332T3 (es) 2003-05-01
HK1034019A1 (en) 2001-10-12
AR014633A1 (es) 2001-03-28
NO20004115L (no) 2000-08-17
JP2002512773A (ja) 2002-05-08
EP1056353B1 (en) 2002-11-20
US6187365B1 (en) 2001-02-13
EG22214A (en) 2002-10-31
CN1099243C (zh) 2003-01-22
CA2315680C (en) 2007-12-11
PE20000510A1 (es) 2000-06-20
IL136397A0 (en) 2001-06-14
DE69904022D1 (de) 2003-01-02
DE69904022T2 (de) 2003-07-10
RU2222204C2 (ru) 2004-01-27
ZA991313B (en) 2000-08-18
ATE227937T1 (de) 2002-12-15
NO20004115D0 (no) 2000-08-17
BR9909218B1 (pt) 2011-07-26
AU2724199A (en) 1999-09-06
AU764497B2 (en) 2003-08-21
NZ505995A (en) 2002-11-26
EP1056353A1 (en) 2000-12-06
US6093438A (en) 2000-07-25
SK12302000A3 (sk) 2001-01-18
CA2315680A1 (en) 1999-08-26
DK1056353T3 (da) 2003-03-17
PL342312A1 (en) 2001-06-04
PT1056353E (pt) 2003-03-31
US5968582A (en) 1999-10-19

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Legal Events

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MM9K Patent not in force due to non-payment of renewal fees