HUP0102294A3 - Fat products from high stearic soybean oil and a method for the production thereof - Google Patents

Fat products from high stearic soybean oil and a method for the production thereof

Info

Publication number
HUP0102294A3
HUP0102294A3 HU0102294A HUP0102294A HUP0102294A3 HU P0102294 A3 HUP0102294 A3 HU P0102294A3 HU 0102294 A HU0102294 A HU 0102294A HU P0102294 A HUP0102294 A HU P0102294A HU P0102294 A3 HUP0102294 A3 HU P0102294A3
Authority
HU
Hungary
Prior art keywords
production
soybean oil
fat products
high stearic
stearic soybean
Prior art date
Application number
HU0102294A
Other languages
English (en)
Original Assignee
Du Pont
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=22188635&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=HUP0102294(A3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Du Pont filed Critical Du Pont
Publication of HUP0102294A2 publication Critical patent/HUP0102294A2/hu
Publication of HUP0102294A3 publication Critical patent/HUP0102294A3/hu

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A23G1/38—Cocoa butter substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/40—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B3/00—Refining fats or fatty oils
    • C11B3/008—Refining fats or fatty oils by filtration, e.g. including ultra filtration, dialysis
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B7/00—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils
    • C11B7/0008—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents
    • C11B7/0025—Separation of mixtures of fats or fatty oils into their constituents, e.g. saturated oils from unsaturated oils by differences of solubilities, e.g. by extraction, by separation from a solution by means of anti-solvents in solvents containing oxygen in their molecule
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10—Ester interchange
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Inorganic Chemistry (AREA)
  • Analytical Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Edible Oils And Fats (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
HU0102294A 1998-05-11 1999-05-06 Fat products from high stearic soybean oil and a method for the production thereof HUP0102294A3 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US8500598P 1998-05-11 1998-05-11
PCT/US1999/009864 WO1999057990A1 (en) 1998-05-11 1999-05-06 Fat products from high stearic soybean oil and a method for the production thereof

Publications (2)

Publication Number Publication Date
HUP0102294A2 HUP0102294A2 (hu) 2001-10-28
HUP0102294A3 true HUP0102294A3 (en) 2002-01-28

Family

ID=22188635

Family Applications (1)

Application Number Title Priority Date Filing Date
HU0102294A HUP0102294A3 (en) 1998-05-11 1999-05-06 Fat products from high stearic soybean oil and a method for the production thereof

Country Status (18)

Country Link
US (1) US6229033B1 (hu)
EP (1) EP1077613B1 (hu)
JP (1) JP2002514393A (hu)
KR (1) KR20010025013A (hu)
CN (1) CN1300188A (hu)
AR (1) AR016266A1 (hu)
AU (1) AU3971999A (hu)
BR (1) BR9910516A (hu)
CA (1) CA2328838C (hu)
DE (2) DE69907443T2 (hu)
DK (1) DK1077613T3 (hu)
EA (1) EA200001168A1 (hu)
ES (1) ES2197641T3 (hu)
HU (1) HUP0102294A3 (hu)
NO (1) NO20005638L (hu)
PT (1) PT1077613E (hu)
WO (1) WO1999057990A1 (hu)
ZA (1) ZA200006017B (hu)

Families Citing this family (56)

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AR032701A1 (es) 2001-02-16 2003-11-19 Consejo Superior Investigacion Una planta, semillas y un aceite con contenido aumentado de triacilgliceroles saturados y un aceite que tiene un elevado contenido de acido estearico
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US20080199582A1 (en) * 2004-07-02 2008-08-21 Cargill, Incorporated Fat Products Containing Little or No Trans Fatty Acids
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MX2007001429A (es) * 2004-09-07 2007-04-19 Archer Daniels Midland Co Confituras con poca o nula grasa trans.
CN101084316B (zh) * 2004-10-22 2012-10-03 农业经济有限责任公司 生产改变含油量的植物
EP1827123B1 (en) 2004-11-04 2015-07-22 Monsanto Technology, LLC High pufa oil compositions
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KR100773195B1 (ko) * 2006-08-10 2007-11-02 동서유지 주식회사 유지조성물 및 이를 이용한 트랜스산 함량이 감소된코코아버터 대용지의 제조방법
US8030541B2 (en) 2006-11-15 2011-10-04 Dow Agrosciences Llc Generation of plants with altered protein, fiber, or oil content
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JP4651734B1 (ja) * 2009-09-30 2011-03-16 日清オイリオグループ株式会社 油脂の製造方法
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JP6948155B2 (ja) * 2017-05-19 2021-10-13 昭和産業株式会社 揚げ物の製造方法、及び揚げ物
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Also Published As

Publication number Publication date
US6229033B1 (en) 2001-05-08
AR016266A1 (es) 2001-06-20
PT1077613E (pt) 2003-07-31
DK1077613T3 (da) 2003-07-21
HUP0102294A2 (hu) 2001-10-28
CA2328838A1 (en) 1999-11-18
DE69907443D1 (de) 2003-06-05
ES2197641T3 (es) 2004-01-01
AU3971999A (en) 1999-11-29
DE69928448D1 (de) 2005-12-22
EA200001168A1 (ru) 2001-04-23
CA2328838C (en) 2006-10-24
DE69907443T2 (de) 2004-04-08
NO20005638D0 (no) 2000-11-08
KR20010025013A (ko) 2001-03-26
JP2002514393A (ja) 2002-05-21
EP1077613A1 (en) 2001-02-28
EP1077613B1 (en) 2003-05-02
NO20005638L (no) 2001-01-10
BR9910516A (pt) 2001-09-04
CN1300188A (zh) 2001-06-20
WO1999057990A1 (en) 1999-11-18
ZA200006017B (en) 2001-10-25

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