HK1217411A1 - 乳製品及方法 - Google Patents

乳製品及方法

Info

Publication number
HK1217411A1
HK1217411A1 HK16105336.4A HK16105336A HK1217411A1 HK 1217411 A1 HK1217411 A1 HK 1217411A1 HK 16105336 A HK16105336 A HK 16105336A HK 1217411 A1 HK1217411 A1 HK 1217411A1
Authority
HK
Hong Kong
Prior art keywords
dairy product
dairy
product
Prior art date
Application number
HK16105336.4A
Other languages
English (en)
Inventor
Palatasa Havea
John Edward Grant
Michael Jiu Wai Hii
Peter Gilbert Wiles
Original Assignee
Fonterra Co-Operative Group Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=42982698&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=HK1217411(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Fonterra Co-Operative Group Ltd filed Critical Fonterra Co-Operative Group Ltd
Publication of HK1217411A1 publication Critical patent/HK1217411A1/zh

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C1/00Concentration, evaporation or drying
    • A23C1/04Concentration, evaporation or drying by spraying into a gas stream
    • A23C1/05Concentration, evaporation or drying by spraying into a gas stream combined with agglomeration granulation or coating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068Particular types of cheese
    • A23C19/08Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/082Adding substances to the curd before or during melting; Melting salts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C1/00Concentration, evaporation or drying
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C1/00Concentration, evaporation or drying
    • A23C1/14Concentration, evaporation or drying combined with other treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00Whey; Whey preparations
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C21/00Whey; Whey preparations
    • A23C21/04Whey; Whey preparations containing non-milk components as source of fats or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/14Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/04Animal proteins
    • A23J3/08Dairy proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
HK16105336.4A 2009-04-15 2016-05-10 乳製品及方法 HK1217411A1 (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US16943709P 2009-04-15 2009-04-15
NZ58332010 2010-02-15

Publications (1)

Publication Number Publication Date
HK1217411A1 true HK1217411A1 (zh) 2017-01-13

Family

ID=42982698

Family Applications (1)

Application Number Title Priority Date Filing Date
HK16105336.4A HK1217411A1 (zh) 2009-04-15 2016-05-10 乳製品及方法

Country Status (14)

Country Link
US (3) US20120114795A1 (zh)
EP (1) EP2429305B1 (zh)
JP (2) JP5848237B2 (zh)
KR (1) KR20120052191A (zh)
CN (3) CN107836519A (zh)
AU (1) AU2010237074A1 (zh)
BR (1) BRPI1016104B8 (zh)
CA (1) CA2758458A1 (zh)
HK (1) HK1217411A1 (zh)
MX (1) MX2011010813A (zh)
NZ (1) NZ596439A (zh)
PL (1) PL2429305T3 (zh)
RU (1) RU2011146143A (zh)
WO (1) WO2010120199A1 (zh)

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EP3060065A1 (en) * 2013-10-23 2016-08-31 Arla Foods amba High protein denatured whey protein composition, related products, method of production and uses thereof
CA2927685C (en) 2013-10-23 2022-03-15 Arla Foods Amba High protein, fruit flavoured beverage; high protein, fruit and vegetable preparation; and related methods and food products
SI3071047T2 (sl) * 2013-10-23 2023-04-28 Arla Foods Amba Kazeinomakropeptid vsebujoči, visokoproteinski denaturirani sirotkini proteinski sestavki, proizvodi, ki jih vsebujejo, in uporabe le-teh
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USD934636S1 (en) 2014-09-08 2021-11-02 Yeti Coolers, Llc Insulating device
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BR112017009941B1 (pt) * 2014-11-14 2022-05-17 Arla Foods Amba Ingrediente alimentar seco, método de produção do ingrediente alimentar, método de produção de um produto tipo iogurte à base de proteína de soro de leite, produto tipo iogurte à base de proteína de soro de leite, e uso de uma combinação de partículas de proteína de soro de leite insolúveis
JP6621592B2 (ja) * 2015-03-31 2019-12-18 森永乳業株式会社 発酵食品の製造方法及び発酵食品
CN108430255B (zh) 2015-11-02 2021-11-30 野醍冷却器有限责任公司 封闭系统和具有封闭系统的绝热装置
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USD798670S1 (en) 2016-02-05 2017-10-03 Yeti Coolers, Llc Insulating device
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USD799277S1 (en) 2016-02-05 2017-10-10 Yeti Coolers, Llc Insulating device
USD799276S1 (en) 2016-02-05 2017-10-10 Yeti Coolers, Llc Insulating device
USD809869S1 (en) 2016-02-05 2018-02-13 Yeti Coolers, Llc Insulating device
JP6639043B2 (ja) * 2016-03-23 2020-02-05 森永乳業株式会社 高タンパク質ヨーグルト様発酵乳の製造方法
USD808730S1 (en) 2016-06-01 2018-01-30 Yeti Coolers, Llc Cooler
USD830134S1 (en) 2016-06-01 2018-10-09 Yeti Coolers, Llc Cooler
USD821825S1 (en) 2016-06-01 2018-07-03 Yeti Coolers, Llc Cooler
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USD824731S1 (en) 2016-06-01 2018-08-07 Yeti Coolers, Llc Cooler
USD805851S1 (en) 2016-06-01 2017-12-26 Yeti Coolers, Llc Cooler
USD817106S1 (en) 2016-10-14 2018-05-08 Yeti Coolers, Llc Insulating device
USD815496S1 (en) 2016-10-14 2018-04-17 Yeti Coolers, Llc Insulating device
USD814879S1 (en) 2016-10-14 2018-04-10 Yeti Coolers, Llc Insulating device
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ES2967096T3 (es) 2017-02-17 2024-04-26 Arla Foods Amba Producto lácteo líquido, acidificado, con alto contenido en proteínas que tiene una viscosidad reducida, método de producción del mismo e ingredientes relacionados
USD829244S1 (en) 2017-04-25 2018-09-25 Yeti Coolers, Llc Insulating device
CN107744023A (zh) * 2017-10-09 2018-03-02 内蒙古蒙牛乳业(集团)股份有限公司 蛋白饮品及其制备方法
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JP7249737B2 (ja) * 2018-03-30 2023-03-31 株式会社明治 発酵乳の製造方法
FR3080004B1 (fr) * 2018-04-17 2021-07-30 Groupe Lactalis Composition nutritionnelle de type dessert, acide, a teneur elevee en proteines, sterilisee, et longue conservation
KR20210095169A (ko) * 2018-11-20 2021-07-30 폰테라 코-오퍼레이티브 그룹 리미티드 유제품 및 방법
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Also Published As

Publication number Publication date
US20170164633A1 (en) 2017-06-15
BRPI1016104B1 (pt) 2023-09-26
EP2429305A1 (en) 2012-03-21
US20190116827A1 (en) 2019-04-25
US20120114795A1 (en) 2012-05-10
CN107836519A (zh) 2018-03-27
CN102665430A (zh) 2012-09-12
BRPI1016104A8 (pt) 2021-11-09
BRPI1016104A2 (pt) 2017-06-13
NZ596439A (en) 2013-10-25
JP5848237B2 (ja) 2016-01-27
WO2010120199A1 (en) 2010-10-21
JP2012523835A (ja) 2012-10-11
KR20120052191A (ko) 2012-05-23
AU2010237074A1 (en) 2011-12-01
CA2758458A1 (en) 2010-10-21
US10888100B2 (en) 2021-01-12
CN105123989A (zh) 2015-12-09
PL2429305T3 (pl) 2020-10-19
BRPI1016104B8 (pt) 2023-10-17
JP2015171373A (ja) 2015-10-01
RU2011146143A (ru) 2013-05-20
EP2429305B1 (en) 2020-05-27
MX2011010813A (es) 2012-03-26
EP2429305A4 (en) 2015-06-24

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