FR2357190A1 - Dispositif pour la production en continu de mayonnaise sterilisee ou de produits contenant de la mayonnaise sterilisee - Google Patents

Dispositif pour la production en continu de mayonnaise sterilisee ou de produits contenant de la mayonnaise sterilisee

Info

Publication number
FR2357190A1
FR2357190A1 FR7721188A FR7721188A FR2357190A1 FR 2357190 A1 FR2357190 A1 FR 2357190A1 FR 7721188 A FR7721188 A FR 7721188A FR 7721188 A FR7721188 A FR 7721188A FR 2357190 A1 FR2357190 A1 FR 2357190A1
Authority
FR
France
Prior art keywords
mayonnaise
sterilized
products containing
temperature
cooled
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7721188A
Other languages
English (en)
French (fr)
Other versions
FR2357190B1 (OSRAM
Inventor
Carl-Georg Hahn
Kurt Rippel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Schroeder Maschinenbau GmbH
Original Assignee
Schroeder Maschinenbau GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Schroeder Maschinenbau GmbH filed Critical Schroeder Maschinenbau GmbH
Publication of FR2357190A1 publication Critical patent/FR2357190A1/fr
Application granted granted Critical
Publication of FR2357190B1 publication Critical patent/FR2357190B1/fr
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00Preservation of foods or foodstuffs, in general
    • A23B2/40Preservation of foods or foodstuffs, in general by heating loose unpacked materials
    • A23B2/42Preservation of foods or foodstuffs, in general by heating loose unpacked materials while they are progressively transported through the apparatus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Seasonings (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Heating, Cooling, Or Curing Plastics Or The Like In General (AREA)
  • General Factory Administration (AREA)
FR7721188A 1976-07-09 1977-07-08 Dispositif pour la production en continu de mayonnaise sterilisee ou de produits contenant de la mayonnaise sterilisee Granted FR2357190A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19762630872 DE2630872A1 (de) 1976-07-09 1976-07-09 Verfahren zur kontinuierlichen herstellung von entkeimter mayonnaise und/oder mayonnaisehaltigen produkten

Publications (2)

Publication Number Publication Date
FR2357190A1 true FR2357190A1 (fr) 1978-02-03
FR2357190B1 FR2357190B1 (OSRAM) 1982-12-10

Family

ID=5982568

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7721188A Granted FR2357190A1 (fr) 1976-07-09 1977-07-08 Dispositif pour la production en continu de mayonnaise sterilisee ou de produits contenant de la mayonnaise sterilisee

Country Status (11)

Country Link
US (1) US4175142A (OSRAM)
AT (2) AT355406B (OSRAM)
BE (1) BE855806A (OSRAM)
CH (1) CH632136A5 (OSRAM)
DE (1) DE2630872A1 (OSRAM)
DK (1) DK311177A (OSRAM)
FR (1) FR2357190A1 (OSRAM)
GB (1) GB1548490A (OSRAM)
NL (1) NL7702829A (OSRAM)
NO (1) NO145041C (OSRAM)
SE (1) SE427889B (OSRAM)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2354715A1 (fr) * 1976-06-18 1978-01-13 Nedre Norrlands Producentsfore Produit alimentaire a faible teneur en calories, du type mayonnaise ou assaisonnement, et procede de preparation
FR2408768A1 (fr) * 1977-11-12 1979-06-08 Daimler Benz Ag Ressort pneumatique, en particulier pour vehicules
EP0049927A1 (en) * 1980-10-06 1982-04-21 DMV-Campina B.V. A method of preparing a mayonnaise-type dressing having good keeping characteristics
EP0173646A1 (fr) * 1984-07-30 1986-03-05 Battelle Memorial Institute Procédé de fabrication d'un concentré épaississant pour sauces liées
EP0401939A1 (en) * 1989-06-08 1990-12-12 Revi N.V. Salad product and an oil emulsion therefor
EP0496118A3 (de) * 1990-12-27 1992-08-19 Toseno GmbH & Co. KG Mayonnaiseartiges Produkt, Verfahren zu dessen Herstellung und dessen Verwendung
WO1994015486A3 (en) * 1993-01-07 1994-09-15 Danish Crown Inc As A process for making a calorie-reduced emulsified food product and an emulsified food product made by the process
RU2167546C1 (ru) * 2000-01-05 2001-05-27 ООО "Учебно-научно-производственная фирма "Липиды" Линия для получения майонезов
RU2175000C1 (ru) * 2000-06-07 2001-10-20 Общество с ограниченной ответственностью "Учебно-научно-производственная фирма "Липиды" Линия вымораживания растительных масел

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2820579A1 (de) * 1978-05-11 1979-11-15 Toseno Betrieb Guenter Doernbr Verfahren und anlage zur kontinuierlichen herstellung von gestreckten fetthaltigen emulsionen auf kaltem wege
DE3127782A1 (de) * 1980-07-19 1982-05-19 Asahi Denka Kogyo K.K., Tokyo "margarineemulsion"
JPS6041583B2 (ja) 1981-03-23 1985-09-18 日清製油株式会社 レトルトサラダの製造法
GB2221828A (en) * 1988-08-17 1990-02-21 Nestle Sa Preparation of sauce
US4923707A (en) * 1989-01-06 1990-05-08 Kraft, Inc. Low oil mayonnaise and method of making
GB2246942A (en) * 1990-08-17 1992-02-19 Unilever Plc Oil in water emulsion; spread; process and equipment
CA2434464A1 (en) * 2003-07-22 2005-01-22 Walter J. Freybe Pasteurization of deli-salads
GB0917304D0 (en) * 2009-10-05 2009-11-18 Danisco Use
CA3025417C (en) 2016-07-07 2023-08-29 Dsm Ip Assets B.V. Emulsion comprising rapeseed protein isolate, process for obtaining it and use in food
CN109430815A (zh) * 2018-12-21 2019-03-08 武陟村食品有限公司 一种全程高温灭菌新型沙拉酱制备工艺

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2369744A (en) * 1940-01-02 1945-02-20 A T Case Company Process of making emulsified food products
US2844469A (en) * 1955-08-18 1958-07-22 Melnick Daniel Pressurized salad dressing and method of preparing the same
US2844470A (en) * 1956-07-24 1958-07-22 Best Foods Inc Pressurized food dressing
DE1147466B (de) * 1960-07-25 1963-04-18 Schroeder & Co Verfahren und Vorrichtung zur Entkeimung von Mayonnaise und mayonnaiseartigen Produkten durch Erhitzen
US3093485A (en) * 1960-04-11 1963-06-11 Nat Dairy Prod Corp Salad dressing
DE1517113A1 (de) * 1962-02-20 1969-11-27 Schroeder & Co Verfahren zur Herstellung von entkeimter Mayonaise durch Erhitzen

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3804957A (en) * 1972-02-10 1974-04-16 Procter & Gamble Method for producing mayonnaise

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2369744A (en) * 1940-01-02 1945-02-20 A T Case Company Process of making emulsified food products
US2844469A (en) * 1955-08-18 1958-07-22 Melnick Daniel Pressurized salad dressing and method of preparing the same
US2844470A (en) * 1956-07-24 1958-07-22 Best Foods Inc Pressurized food dressing
US3093485A (en) * 1960-04-11 1963-06-11 Nat Dairy Prod Corp Salad dressing
DE1147466B (de) * 1960-07-25 1963-04-18 Schroeder & Co Verfahren und Vorrichtung zur Entkeimung von Mayonnaise und mayonnaiseartigen Produkten durch Erhitzen
DE1517113A1 (de) * 1962-02-20 1969-11-27 Schroeder & Co Verfahren zur Herstellung von entkeimter Mayonaise durch Erhitzen

Cited By (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2354715A1 (fr) * 1976-06-18 1978-01-13 Nedre Norrlands Producentsfore Produit alimentaire a faible teneur en calories, du type mayonnaise ou assaisonnement, et procede de preparation
FR2408768A1 (fr) * 1977-11-12 1979-06-08 Daimler Benz Ag Ressort pneumatique, en particulier pour vehicules
EP0049927A1 (en) * 1980-10-06 1982-04-21 DMV-Campina B.V. A method of preparing a mayonnaise-type dressing having good keeping characteristics
EP0173646A1 (fr) * 1984-07-30 1986-03-05 Battelle Memorial Institute Procédé de fabrication d'un concentré épaississant pour sauces liées
CH659765A5 (fr) * 1984-07-30 1987-02-27 Battelle Memorial Institute Procede de fabrication d'un concentre epaississant pour sauces liees.
US4671966A (en) * 1984-07-30 1987-06-09 Battelle Memorial Institute Method for fabricating a thickener concentrate for thickening sauces
EP0401939A1 (en) * 1989-06-08 1990-12-12 Revi N.V. Salad product and an oil emulsion therefor
BE1002997A4 (nl) * 1989-06-08 1991-10-15 Revi Nv Saladeprodukt en een olie-emulsie daarvoor.
EP0496118A3 (de) * 1990-12-27 1992-08-19 Toseno GmbH & Co. KG Mayonnaiseartiges Produkt, Verfahren zu dessen Herstellung und dessen Verwendung
WO1994015486A3 (en) * 1993-01-07 1994-09-15 Danish Crown Inc As A process for making a calorie-reduced emulsified food product and an emulsified food product made by the process
RU2167546C1 (ru) * 2000-01-05 2001-05-27 ООО "Учебно-научно-производственная фирма "Липиды" Линия для получения майонезов
RU2175000C1 (ru) * 2000-06-07 2001-10-20 Общество с ограниченной ответственностью "Учебно-научно-производственная фирма "Липиды" Линия вымораживания растительных масел

Also Published As

Publication number Publication date
NO145041C (no) 1982-01-04
GB1548490A (en) 1979-07-18
BE855806A (fr) 1977-10-17
FR2357190B1 (OSRAM) 1982-12-10
DK311177A (da) 1978-01-10
NO145041B (no) 1981-09-21
SE427889B (sv) 1983-05-24
AT361677B (de) 1979-07-15
SE7707881L (sv) 1978-01-10
US4175142A (en) 1979-11-20
ATA333179A (de) 1980-08-15
DE2630872A1 (de) 1978-01-12
NL7702829A (nl) 1978-01-11
NO771964L (no) 1978-01-10
ATA361677A (de) 1979-07-15
CH632136A5 (de) 1982-09-30
AT355406B (de) 1980-03-10

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Legal Events

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