ES511974A0 - Procedimiento para la preparacion de grasas y aceites gliceridos. - Google Patents

Procedimiento para la preparacion de grasas y aceites gliceridos.

Info

Publication number
ES511974A0
ES511974A0 ES511974A ES511974A ES511974A0 ES 511974 A0 ES511974 A0 ES 511974A0 ES 511974 A ES511974 A ES 511974A ES 511974 A ES511974 A ES 511974A ES 511974 A0 ES511974 A0 ES 511974A0
Authority
ES
Spain
Prior art keywords
water
dispersion
glycerid
fats
oils
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES511974A
Other languages
English (en)
Spanish (es)
Other versions
ES8401131A1 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=10521627&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES511974(A0) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever NV filed Critical Unilever NV
Publication of ES8401131A1 publication Critical patent/ES8401131A1/es
Publication of ES511974A0 publication Critical patent/ES511974A0/es
Granted legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/64Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436Fatty acid esters
    • C12P7/6445Glycerides
    • C12P7/6458Glycerides by transesterification, e.g. interesterification, ester interchange, alcoholysis or acidolysis
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/08Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils with fatty acids
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10Ester interchange
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P1/00Preparation of compounds or compositions, not provided for in groups C12P3/00 - C12P39/00, by using microorganisms or enzymes
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/64Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
    • C12P7/6436Fatty acid esters
    • C12P7/6445Glycerides
    • C12P7/6454Glycerides by esterification

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Mycology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fats And Perfumes (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Lubricants (AREA)
  • Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
ES511974A 1981-05-07 1982-05-06 Procedimiento para la preparacion de grasas y aceites gliceridos. Granted ES511974A0 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB8113953 1981-05-07

Publications (2)

Publication Number Publication Date
ES8401131A1 ES8401131A1 (es) 1983-12-01
ES511974A0 true ES511974A0 (es) 1983-12-01

Family

ID=10521627

Family Applications (1)

Application Number Title Priority Date Filing Date
ES511974A Granted ES511974A0 (es) 1981-05-07 1982-05-06 Procedimiento para la preparacion de grasas y aceites gliceridos.

Country Status (14)

Country Link
US (1) US4863860A (enExample)
EP (1) EP0064855B1 (enExample)
JP (1) JPS58500638A (enExample)
AT (1) ATE22328T1 (enExample)
AU (1) AU551956B2 (enExample)
CA (1) CA1178549A (enExample)
DE (1) DE3273290D1 (enExample)
DK (1) DK3583A (enExample)
ES (1) ES511974A0 (enExample)
IE (1) IE52638B1 (enExample)
MY (1) MY8700666A (enExample)
SG (1) SG33187G (enExample)
WO (1) WO1982003873A1 (enExample)
ZA (1) ZA823123B (enExample)

Families Citing this family (52)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IE54838B1 (en) * 1982-04-30 1990-02-28 Unilever Plc Improvements in and relating to interesterification of triglycerides of fatty acids
JPS59154999A (ja) * 1983-02-21 1984-09-04 Shoichi Shimizu 生物化学反応方法および生物化学反応装置
DE3468433D1 (en) * 1983-05-19 1988-02-11 Asahi Denka Kogyo Kk Reaction method for transesterifying fats and oils
JPS6178397A (ja) * 1984-09-22 1986-04-21 Kao Corp 酵素及び微生物の反応方法
JPS61149097A (ja) * 1984-12-21 1986-07-07 Kao Corp 油脂のエステル交換反応方法
JPH0740956B2 (ja) * 1986-01-21 1995-05-10 チッソ株式会社 生化学的手法による光学活性なアルコ−ルの製造法
GB2185990B (en) * 1986-02-05 1990-01-24 Unilever Plc Margarine fat
FR2596415B1 (fr) * 1986-03-26 1988-07-01 Elf Aquitaine Procede pour l'execution de reactions enzymatiques au sein d'un solvant organique
GB2190394A (en) * 1986-05-06 1987-11-18 Unilever Plc Edible fats by rearrangement of sunflower oil
FR2601384B1 (fr) * 1986-07-09 1988-12-09 Bioeurope Sa Utilisation d'un nouveau type de solvant pour la mise en oeuvre des reactions de transformation des matieres grasses
JPS6344892A (ja) * 1986-08-13 1988-02-25 Kao Corp 油脂類のエステル交換反応方法
US5227403A (en) * 1986-10-01 1993-07-13 The Nisshin Oil Mills, Ltd. Fats and oils having superior digestibility and absorptivity
JPS6387988A (ja) * 1986-10-01 1988-04-19 Nisshin Oil Mills Ltd:The 消化吸収性の良い油脂
US4916074A (en) * 1986-10-30 1990-04-10 Chisso Corporation Process for producing optically active compounds
JP2707076B2 (ja) * 1987-05-01 1998-01-28 チッソ株式会社 光学活性化合物の製造法
US5204251A (en) * 1987-05-11 1993-04-20 Kanegafuchi Kagaku Kogyo & Kabushiki Kaisha Process of enzymatic interesterification maintaining a water content of 30-300 ppm using Rhizopus
JPH0775549B2 (ja) * 1987-05-11 1995-08-16 鐘淵化学工業株式会社 微水系における酵素反応方法
JP2592527B2 (ja) 1988-08-05 1997-03-19 不二製油株式会社 抗ブルーム剤及びその使用法
US5677160A (en) * 1989-10-30 1997-10-14 Henkel Corporation Fat splitting process
WO1991006661A1 (en) * 1989-11-03 1991-05-16 Opta Food Ingredients, Inc. Lipase-catalyzed in situ generation of mono- and di-glycerides
US5288619A (en) * 1989-12-18 1994-02-22 Kraft General Foods, Inc. Enzymatic method for preparing transesterified oils
DK95490D0 (da) * 1990-04-18 1990-04-18 Novo Nordisk As Fremgangsmaade til fremstilling af triglycerid og triglyceridsammensaetning
US5116745A (en) * 1990-04-19 1992-05-26 The Procter & Gamble Company Process for preparing 2-acylglycerides or 1,2-diacyl diglycerides or 2,3-diacyl diglycerides
US5149642A (en) * 1990-04-20 1992-09-22 The Procter & Gamble Company Process for preparing 2-acylglycerides or 1,2 or 2,3-diacylglycerides
US5137660A (en) * 1991-03-15 1992-08-11 The Procter & Gamble Company Regioselective synthesis of 1,3-disubstituted glycerides
US5520933A (en) * 1991-11-12 1996-05-28 Kyowa Hakko Kogyo Co., Ltd. Method for the production of foods and beverages
DE69316238D1 (de) * 1992-06-08 1998-02-12 Menarini Lab Verfahren zur herstellung von s-(+)-2-(-3benzoylphenyl)propionsäure durch enzym katalysierte enanthioselektieve umesterung in einem organischen lösungsmittel.
DE69329736T2 (de) * 1993-03-30 2001-08-02 Henkel Corp., Gulph Mills Verbessertes verfahren zur fettspaltung
WO1996038534A1 (en) * 1995-05-31 1996-12-05 Henkel Corporation Improved fat splitting process
US6936289B2 (en) 1995-06-07 2005-08-30 Danisco A/S Method of improving the properties of a flour dough, a flour dough improving composition and improved food products
EP1466980B1 (en) 1997-04-09 2006-06-28 Danisco A/S Lipase and use of same for improving doughs and baked products
ES2188190T5 (es) 1998-07-21 2007-11-16 Danisco A/S Producto alimentario.
US20030054509A1 (en) * 2001-04-06 2003-03-20 Archer-Daniels-Midland Company Method for producing fats or oils
ATE362315T1 (de) 2001-05-18 2007-06-15 Danisco Verfahren zur herstellung von teig mit einem enzym
IL147942A0 (en) * 2002-01-31 2002-08-14 Enzymotec Ltd Method of fractionation of phytosterol esters in oil and products obtained thereby
CA2475094A1 (en) * 2002-02-06 2003-08-14 Commonwealth Scientific And Industrial Research Organisation Esterases with lipase activity
US20050196766A1 (en) 2003-12-24 2005-09-08 Soe Jorn B. Proteins
US7955814B2 (en) 2003-01-17 2011-06-07 Danisco A/S Method
DE602004030000D1 (de) 2003-01-17 2010-12-23 Danisco Verfahren zur in-situ-herstellung eines emulgators in einem nahrungsmittel
US20060233863A1 (en) * 2003-02-10 2006-10-19 Enzymotec Ltd. Oils enriched with diacylglycerols and phytosterol esters and unit dosage forms thereof for use in therapy
IL155136A0 (en) * 2003-02-10 2003-10-31 Enzymotec Ltd A composition for reducing blood cholesterol and triglycerides
CA2532672A1 (en) 2003-07-16 2005-02-03 Archer-Daniels-Midland Company Method for producing fats or oils
US7906307B2 (en) 2003-12-24 2011-03-15 Danisco A/S Variant lipid acyltransferases and methods of making
US7718408B2 (en) 2003-12-24 2010-05-18 Danisco A/S Method
GB0405637D0 (en) 2004-03-12 2004-04-21 Danisco Protein
DE102004019472A1 (de) * 2004-04-22 2005-11-17 Bayer Healthcare Ag Phenylacetamide
EP2267107A3 (en) 2004-07-16 2011-05-25 Danisco A/S Lipolytic Enzyme. Uses Thereof In The Food Industry
JP2008509213A (ja) * 2004-08-09 2008-03-27 エンジモテック リミテッド 糖尿病患者のための食物製品
BRPI0513461A2 (pt) 2004-08-10 2011-05-10 Enzymotec Ltd mÉtodos de tratamento requerendo fito-ingredientes
UA97127C2 (uk) * 2006-12-06 2012-01-10 Бандж Ойлз, Инк. Спосіб безперервної ферментативної обробки композиції, що містить ліпід, та система для його здійснення
DK2405007T5 (da) 2007-01-25 2014-06-23 Dupont Nutrition Biosci Aps Fremstilling af en lipid acyltransferase ud af transformerede Bacillus licheniformis-celler
CN111647593A (zh) * 2020-07-17 2020-09-11 杭州师范大学 生物矿化型固定脂肪酶的制备方法及其在催化合成opo中的应用

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1577933A (en) * 1976-02-11 1980-10-29 Unilever Ltd Fat process and composition
IL58462A0 (en) * 1978-10-27 1980-01-31 Beecham Group Ltd Intramammary compositions comprising a penicillin
JPS5571797A (en) * 1978-11-21 1980-05-30 Fuji Oil Co Ltd Manufacture of cacao butter substitute fat
JPS5584397A (en) * 1978-12-20 1980-06-25 Ajinomoto Kk Fat and oil ester exchange using lipase
US4364868A (en) * 1980-02-07 1982-12-21 Lever Brothers Company Cocoabutter replacement fat compositions
DE3163939D1 (en) * 1980-03-08 1984-07-12 Fuji Oil Co Ltd Method for enzymatic interesterification of lipid and enzyme used therein

Also Published As

Publication number Publication date
ES8401131A1 (es) 1983-12-01
JPS6339233B2 (enExample) 1988-08-04
JPS58500638A (ja) 1983-04-28
US4863860A (en) 1989-09-05
IE821078L (en) 1982-11-07
IE52638B1 (en) 1988-01-06
AU551956B2 (en) 1986-05-15
DK3583D0 (da) 1983-01-06
MY8700666A (en) 1987-12-31
DK3583A (da) 1983-01-06
ATE22328T1 (de) 1986-10-15
SG33187G (en) 1988-03-04
AU8338782A (en) 1982-11-24
EP0064855B1 (en) 1986-09-17
EP0064855A1 (en) 1982-11-17
DE3273290D1 (en) 1986-10-23
WO1982003873A1 (en) 1982-11-11
CA1178549A (en) 1984-11-27
ZA823123B (en) 1983-12-28

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 19970519