ES2044935T3 - Sustitutos de grasas no digeribles de bajo poder calorico. - Google Patents

Sustitutos de grasas no digeribles de bajo poder calorico.

Info

Publication number
ES2044935T3
ES2044935T3 ES87306468T ES87306468T ES2044935T3 ES 2044935 T3 ES2044935 T3 ES 2044935T3 ES 87306468 T ES87306468 T ES 87306468T ES 87306468 T ES87306468 T ES 87306468T ES 2044935 T3 ES2044935 T3 ES 2044935T3
Authority
ES
Spain
Prior art keywords
hydroxyls
fats
primary
eeeps
epo
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES87306468T
Other languages
English (en)
Inventor
John F White
Michael R Pollard
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Lyondell Chemical Technology LP
Original Assignee
Arco Chemical Technology LP
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Arco Chemical Technology LP filed Critical Arco Chemical Technology LP
Application granted granted Critical
Publication of ES2044935T3 publication Critical patent/ES2044935T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07CACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C69/00Esters of carboxylic acids; Esters of carbonic or haloformic acids
    • C07C69/02Esters of acyclic saturated monocarboxylic acids having the carboxyl group bound to an acyclic carbon atom or to hydrogen
    • C07C69/22Esters of acyclic saturated monocarboxylic acids having the carboxyl group bound to an acyclic carbon atom or to hydrogen having three or more carbon atoms in the acid moiety
    • C07C69/33Esters of acyclic saturated monocarboxylic acids having the carboxyl group bound to an acyclic carbon atom or to hydrogen having three or more carbon atoms in the acid moiety esterified with hydroxy compounds having more than three hydroxy groups
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25Synthetic polymers, e.g. vinylic or acrylic polymers
    • A23L33/26Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115Fatty acids or derivatives thereof; Fats or oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/25Synthetic polymers, e.g. vinylic or acrylic polymers
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Epoxy Compounds (AREA)

Abstract

POLIOLES EXTENDIDOS CON EPOXIDO ESTERIFICADOS (EEEPS) DE LA FORMULA P(OH)A+C(EPO)N(FE)B DONDE P ES UN POLIOL QUE TIENE 2-8 HIDROXILOS PRIMARIOS, C = 0-8 HIDROXILOS SECUNDARIOS Y TERCIARIOS, UN +C ES DEL ORDEN DE 3-8, EPO ES UN EPOXIDO C3-C6, FE ES LA MITAD ACILO DE UN ACIDO GRASO, N ES EL NUMERO MEDIO DEL INDICE DE EPOXILACION MINIMO QUE TIENE GENERALMENTE UN VALOR IGUAL O SUPERIOR QUE A Y ES UN NUMERO SUFICIENTE PARA QUE MAS DEL 95% DE LOS HIDROXILOS PRIMARIOS DEL POLIOL SE CONVIERTAN EN HIDROXILOS PRIMARIOS O SECUNDARIOS, Y 2<B<=A+C, METODOS DE PREPARACION DE LOS MISMOS Y SU USO COMO SUSTITUTOS DE LA GRASA NO DIGESTIBLES (MIMETICOS DE GRASA) QUE NO TIENEN VALORES DE ALIMENTO CALORICO, QUE TIENEN BUENAS CARACTERISTICAS ORGANOLEPTICAS, SON SUSTANCIALMENTE RESISTENTES A LA OBSORCION INTESTINAL, Y NO SE HIDROLIZAN APRECIABLEMNETE EN EL TRACTO DIGESTIVO. EL EEEPS RESULTANTE ES UTIL EN FORMULACIONES ALIMENTICIAS Y PARA COCINAR YA QUE TIENEN BUEN SABOR Y CARACTERISTICAS SIMILARES A LAS GRASAS Y ACEITES VEGETALES SIENDO RELATIVAMENTE NO ABSORBIBLES, NO DIGESTIBLES, Y NO TOXICAS PUEDEN SUSTITUIRSE POR ACEITES O GRASAS NATURALES O PROCESADOS PERO TIENEN BAJO VALOR CALORICO.
ES87306468T 1986-07-25 1987-07-22 Sustitutos de grasas no digeribles de bajo poder calorico. Expired - Lifetime ES2044935T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/889,552 US4861613A (en) 1986-07-25 1986-07-25 Non-digestible fat substitutes of low-caloric value

Publications (1)

Publication Number Publication Date
ES2044935T3 true ES2044935T3 (es) 1994-01-16

Family

ID=25395342

Family Applications (1)

Application Number Title Priority Date Filing Date
ES87306468T Expired - Lifetime ES2044935T3 (es) 1986-07-25 1987-07-22 Sustitutos de grasas no digeribles de bajo poder calorico.

Country Status (10)

Country Link
US (3) US4861613A (es)
EP (1) EP0254547B1 (es)
JP (1) JP2518649B2 (es)
KR (1) KR960004625B1 (es)
CA (1) CA1311238C (es)
DD (1) DD287484A5 (es)
DE (1) DE3784195T2 (es)
ES (1) ES2044935T3 (es)
GR (1) GR3007102T3 (es)
IN (1) IN167650B (es)

Families Citing this family (107)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4861613A (en) * 1986-07-25 1989-08-29 Arco Chemical Technology, Inc. Non-digestible fat substitutes of low-caloric value
US5124166A (en) * 1987-08-13 1992-06-23 Nabisco, Inc. Carboxy/carboxylate disubstituted esters as edible fat mimetics
US5219605A (en) * 1987-08-13 1993-06-15 Nabisco, Inc. Siloxy ester derivatives as low calorie fat mimetics
US4959465A (en) * 1988-02-26 1990-09-25 Nabisco Brands, Inc. Low calorie fat mimetics
US5006360B1 (en) * 1988-06-27 1992-04-28 Low calorie fat substitute compositions resistant to laxative side effect
AU622200B2 (en) * 1988-07-07 1992-04-02 Nutrasweet Company, The Flavor delivery system for fat free foods
US5175323A (en) * 1988-08-01 1992-12-29 Arco Chemical Technology, L.P. Preparation of esterified propoxylated glycerin by transesterification
US4983329A (en) * 1988-08-26 1991-01-08 Arco Chemical Technology, Inc. Preparation of esterified propoxylated glycerin from free fatty acids
US4927658A (en) * 1989-02-16 1990-05-22 Nabisco Brands, Inc. Tris-hydroxymethyl alkane esters as low calorie fat mimetics
US4927659A (en) * 1989-02-16 1990-05-22 Nabisco Brands, Inc. Tris-hydroxymethyl lower alkane esters as fat mimetics
US4992292A (en) * 1989-02-16 1991-02-12 Nabisco Brands, Inc. Tris-hydroxymethyl alkane dicarboxylate extended esters as low calorie fat mimetics
US5266346A (en) * 1989-02-16 1993-11-30 Nabisco, Inc. Extended ester derivatives as low calorie fat mimetics
US5169665A (en) * 1990-04-17 1992-12-08 Nabisco, Inc. Tris-hydroxymethyl alkane esters as low calorie fat mimetics
EP0396405A3 (en) * 1989-05-05 1991-05-08 Arco Chemical Technology, Inc. Cosmetic formulations employing esterified alkoxylated polyol carriers
US5213802A (en) * 1989-05-05 1993-05-25 Arco Chemical Technology, L.P. Pharmaceutical formulations employing esterified alkoxylated polyols as vehicles
EP0396406A3 (en) * 1989-05-05 1992-03-18 ARCO Chemical Technology, L.P. Pharmaceutical formulations employing esterified alkoxylated polyols as vehicles
US5006351A (en) * 1989-06-27 1991-04-09 Nabisco Brands, Inc. Cyclohexyl diol diesters as low calorie fat mimetics
US5008126A (en) * 1989-06-27 1991-04-16 Nabisco Brands, Inc. Long chain diol diesters as low calorie fat mimetics
CA2015946A1 (en) * 1989-06-27 1990-12-27 Lawrence P. Klemann Diol lipid analogues as edible fat replacements
US5077073A (en) * 1989-08-25 1991-12-31 The Proctor & Gamble Company Ethoxylated sugar and sugar alcohol esters useful as fat substitutes
GB8919586D0 (en) * 1989-08-30 1989-10-11 Unilever Plc Improvements relating to spreads
US5059443A (en) * 1989-08-30 1991-10-22 The Procter & Gamble Co. Esterified ethoxylated alkyl glycosides useful in low calorie fat-containing food compositions
US5093142A (en) * 1989-09-19 1992-03-03 Nabisco Brands, Inc. Alcohol amine esters as low calorie fat mimetics
CA2031879C (en) * 1989-12-11 1999-08-24 Charles F. Cooper Compositions useful as high temperature media
US5494693A (en) * 1989-12-11 1996-02-27 Arco Chemical Technology, L.P. Compositions useful as high temperature media and method of preparing
EP0510070A4 (en) * 1990-01-16 1992-12-09 The Dow Chemical Company Low caloric fat substitutes, precursors of such substitutes and methods of making same
US5043179A (en) * 1990-03-29 1991-08-27 Nabisco Brands, Inc. Triol triester derivatives as low calorie fat mimetics
US5306516A (en) * 1990-04-26 1994-04-26 The Procter & Gamble Company Shortening compositions containing polyol fatty acid polyesters
US5306515A (en) * 1990-04-26 1994-04-26 The Procter & Gamble Company Reduced calorie pourable shortening, cooking oils, salad oils or like compositions
US5068120A (en) * 1990-08-01 1991-11-26 Nabisco Brands, Inc. Amine ester derivatives as low calorie fat mimetics
US5063075A (en) * 1990-08-01 1991-11-05 Nabisco Brands, Inc. Amide ether derivatives as low calorie fat mimetics
US5082683A (en) * 1990-08-01 1992-01-21 Nabisco Brands, Inc. Amide/amine ester derivatives as low calorie fat mimetics
US5068119A (en) * 1990-09-28 1991-11-26 Nabisco Brands, Inc. Acid-hydrolyzable ester derivatives as low calorie fat mimetics
CA2053147A1 (en) * 1990-10-15 1992-04-16 Charles F. Cooper Esterified polyoxyalkylene block copolymers as reduced calorie fat substitutes
US5118448A (en) * 1990-10-19 1992-06-02 Arco Chemical Technology, L.P. Process for producing esterified alkoxylated polyols
PH31242A (en) * 1990-10-19 1998-06-18 Cpc International Inc Reduced calory fat mimetics comprising esterified propoxylated monoglycerides and diglycerides.
US5219604A (en) * 1991-02-13 1993-06-15 Nabisco, Inc. Use of ester-bridged side chains to suppress caloric availability of fat compounds
US5230913A (en) * 1991-03-01 1993-07-27 Nabisco, Inc. Fat mimetic having mineral core with fatty coating
US5135683A (en) * 1991-03-28 1992-08-04 Arco Chemical Technology, L.P. Process for producing a deprotected alkoxylated polyol
US5366753A (en) * 1991-03-29 1994-11-22 Curtice-Burns, Inc. Fat substitute compositions having reduced laxative effects at low levels of inclusion
US5294451A (en) * 1991-03-29 1994-03-15 Curtice-Burns, Inc. Fat substitute compositions having reduced laxative effects
US5273772A (en) * 1991-10-25 1993-12-28 Arco Chemical Technology, L.P. Food compositions containing esterified alkoxylated polysaccharide fat substitutes
US5387429A (en) * 1992-05-20 1995-02-07 Arco Chemical Technology, L.P. Reduced calorie cocoa butter substitutes
US5288884A (en) * 1992-10-22 1994-02-22 Arco Chemical Technology, L.P. Process for producing a reduced calorie fat mimetic composition
US5298637A (en) * 1992-10-22 1994-03-29 Arco Chemical Technology, L.P. Process for producing a reduced calorie lipid composition
US5304665A (en) * 1993-04-05 1994-04-19 Arco Chemical Technology, L.P. Process for the preparation of highly esterified alkoxylated polyol compositions
US5393550A (en) * 1993-04-15 1995-02-28 Nurture, Inc. Fat substitute
US5399371A (en) * 1993-06-17 1995-03-21 Henkel Corporation Low calorie substitute for an edible oil
US5399729A (en) * 1993-08-31 1995-03-21 Arco Chemical Technology, L.P. Esterified alkoxylated polyol fat substitutes having high primary ester content
US5376398A (en) * 1993-10-22 1994-12-27 Arco Chemical Technology, L.P. Reduced calorie food compositions containing fatty acid-esterified polytetramethylene ether glycol fat substitutes
CA2103335C (en) 1993-11-09 2001-10-23 Charles F. Cooper Reduced calorie cocoa butter substitutes
US5362894A (en) * 1993-11-12 1994-11-08 Arco Chemical Technology, L.P. Process for producing an esterified alkoxylated polyol
US5374446A (en) * 1993-12-10 1994-12-20 Arco Chemical Technology, L.P. Linked esterified alkoxylated polyols useful as reduced calorie fat substitutes
US5427815A (en) * 1993-12-10 1995-06-27 Arco Chemical Technology, L.P. Linked esterified alkoxylated polyols useful as reduced calorie fat substitutes
US5371253A (en) * 1993-12-14 1994-12-06 Arco Chemical Technology, L.P. Process for producing esterified alkoxylated monoglycerides and diglycerides
EP0667105A1 (en) * 1994-01-12 1995-08-16 Cpc International Inc. Improved frying fats and oils
US5736174A (en) * 1994-03-14 1998-04-07 Arco Chemical Technology, L.P. Alkoxylated alcohol fat substitutes
US5466843A (en) * 1994-04-29 1995-11-14 Arco Chemical Technology, L.P. Process for preparing a C12 -C24 saturated fatty acid esterified alkoxylated polyol
EP0708075B1 (en) 1994-10-21 1999-07-14 ARCO Chemical Technology, L.P. Process for the preparation of fatty acid-esterified propoxylated glycerin
US5597605A (en) * 1995-02-09 1997-01-28 Arco Chemical Technology, L.P. Reduced calorie fat component
US5589217A (en) * 1995-05-11 1996-12-31 Arco Chemical Technology, L.P. Reduced calorie fat component
US5681939A (en) * 1995-08-22 1997-10-28 Arco Chemical Technology, L.P. Direct esterification of propoxylated glycerin
US6235335B1 (en) * 1995-12-13 2001-05-22 Bestfoods Method of making a reduced calorie reconstituted milk composition
IN182880B (es) * 1995-12-13 1999-07-31 Cpc International Inc
US5645881A (en) * 1995-12-13 1997-07-08 Cpc International Inc. Reduced calorie ice cream-type frozen dessert and butter fat mimetics therefor
US5935631A (en) * 1995-12-20 1999-08-10 Cpc International, Inc. Reduced calorie fried snacks having a cooling sensation when placed in the mouth
CA2252959A1 (en) 1996-04-29 1997-11-06 The Procter & Gamble Company Storage stable frozen par-fries potato strips
CA2256311A1 (en) * 1996-04-29 1997-11-06 The Procter & Gamble Company A process for preparing improved oven-finished french fries
EP0906033A1 (en) * 1996-04-29 1999-04-07 The Procter & Gamble Company Process for preparing frozen par-fried potato strips having deep fried texture when oven finished
KR20000065078A (ko) * 1996-04-29 2000-11-06 데이비드 엠 모이어 프렌치후라이의피니슁을위한강제공기대류오븐방법
CN1110262C (zh) * 1996-07-01 2003-06-04 普罗克特和甘保尔公司 脱水马铃薯薄片
US6310227B1 (en) 1997-01-31 2001-10-30 The Procter & Gamble Co. Reduced calorie cooking and frying oils having improved hydrolytic stability, and process for preparing
US7276485B1 (en) * 1997-04-21 2007-10-02 The Procter + Gamble Co. Flowable nondigestible oil and process for making
WO1998052428A2 (en) 1997-05-20 1998-11-26 The Procter & Gamble Company A flowable composition and a process for making the flowable composition
TR200001893T2 (tr) 1998-01-09 2000-11-21 The Procter & Gamble Company Bir sıyırma karırşımından düşük alkil alkol elde edilmesi.
EP1066306B1 (en) 1998-03-23 2003-05-21 The Procter & Gamble Company Synthesis of higher polyol fatty acid polyesters by transesterification
CN1263866C (zh) 1998-03-23 2006-07-12 宝洁公司 不易消化的脂肪的改良的合成和提纯方法
US5872269A (en) * 1998-05-08 1999-02-16 Arco Chemical Technology, L.P. Esterification process heat recovery
US6002030A (en) * 1998-05-08 1999-12-14 Arco Chemical Technology, L.P. Esterified propoxylated polyol process
US6562394B1 (en) 1998-05-20 2003-05-13 The Procter & Gamble Co. Flowable nondigestible oil and process for making
US6039998A (en) * 1999-03-04 2000-03-21 Bestfoods Freezable low-calorie spoonable dressing and method for their production
DK1045021T3 (da) * 1999-04-13 2004-04-05 Kao Corp Sa Sammensætning omfattende en blanding af alkoxylerede mono- di- og triglycerider og glycerol
US6268010B1 (en) * 1999-06-15 2001-07-31 Bestfoods Reduced calorie fat mimetics with an average number of oxyalkylene groups per molecule of no more than five
JP2003517051A (ja) * 1999-12-17 2003-05-20 ザ プロクター アンド ギャンブル カンパニー 低カロリー脂肪組成物
US6361817B1 (en) 1999-12-17 2002-03-26 Bestfoods Low calorie nut butters
HU0100956D0 (en) 2000-03-06 2001-05-28 Bestfoods Bestfoods Freezable low-calorie spoonable dressings and method for their production
US6387952B1 (en) * 2000-09-19 2002-05-14 Arco Chemical Technology L.P. Method of treating gastrointestinal disorders, particularly colitis
WO2002026050A2 (en) * 2000-09-26 2002-04-04 The Procter & Gamble Company Improved emulsifier systems for use in making dehydrated starch ingredients
US20020098267A1 (en) * 2000-10-23 2002-07-25 The Procter & Gamble Co. Filled snacks
US6793956B2 (en) 2000-10-23 2004-09-21 The Procter & Gamble Co. Low-moisture, reduced fat, lipid-based fillings
US6720021B2 (en) * 2000-10-23 2004-04-13 The Procter + Gamble Co. Process for making a low-fat nut spread composition
US6743458B2 (en) 2000-10-23 2004-06-01 The Procter + Gamble Co. Reduced fat lipid-based fillings
US20030072864A1 (en) * 2001-10-01 2003-04-17 Sekula Bernard Charles Low calorie oils which develop characteristic flavor notes during frying
US6863908B2 (en) * 2002-04-25 2005-03-08 Unilever Bestfoods, North America Division Of Conopco Inc. Universal sauce base
US20040097427A1 (en) * 2002-08-13 2004-05-20 The Iams Company Method for controlling hairballs
US7358343B2 (en) * 2002-09-17 2008-04-15 Virginia Tech Intellectual Properties, Inc. Endohedral metallofullerene derivatives
US7614107B2 (en) * 2004-01-02 2009-11-10 Sonicscrubbers, Llc Cleaning apparatus with reciprocating brush head
US20050250731A1 (en) * 2004-05-07 2005-11-10 The Procter & Gamble Company Synthesis of purified, moderately esterified polyol polyester fatty acid compositions
US20050250941A1 (en) * 2004-05-07 2005-11-10 The Procter & Gamble Company Synthesis of purified, moderately esterified polyol polyester fatty acid compositions
US20050250732A1 (en) * 2004-05-07 2005-11-10 The Procter & Gamble Company Purified, moderately esterified polyol polyester fatty acid compositions
US20050250733A1 (en) * 2004-05-07 2005-11-10 The Procter & Gamble Company Purified, moderately esterified polyol polyester fatty acid compositions
ES2286531T3 (es) * 2004-05-26 2007-12-01 DR. TH. BOHME KG CHEM. FABRIK GMBH &amp; CO. Hidrofilizacion de materiales que contienen poliolefinas y/o poliesteres.
US20070218183A1 (en) * 2006-03-14 2007-09-20 Bunge Oils, Inc. Oil composition of conjugated linoleic acid
US8354551B1 (en) 2012-02-28 2013-01-15 Choco Finesse LLC Process for producing esterified propoxylated glycerin
US8715764B2 (en) 2012-06-21 2014-05-06 Choco Finesse LLC Eutectic mixtures of esterified propoxylated glycerols with digestible fats
US9533936B1 (en) 2016-06-15 2017-01-03 Choco Finesse LLC Removal of fatty acid from esterified propoxylated glycerin
MX2018011089A (es) 2016-11-04 2018-11-22 Huntsman Petrochemical Llc Estolidos en alcoxilados de aceite vegetal y metodos de elaboracion y utilizacion.

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE207070C (es) *
DE1200276B (de) * 1959-10-08 1965-09-09 Bayer Ag Verfahren zum Herstellen von Carbonsaeureestern nichtreduzierender Zucker
GB976289A (en) * 1960-04-14 1964-11-25 Pittsburgh Plate Glass Co Hydroxy alkylated polyol partial esters
US3337595A (en) * 1960-09-15 1967-08-22 Nalco Chemical Co Fatty acid esters of polyoxypropylated glycerol
DE1270542B (de) * 1964-03-04 1968-06-20 Bayer Ag Verfahren zur Umsetzung von Fetten, die frei von aktiven Wasserstoffatomen sind, mit Alkylenoxiden
AT263975B (de) * 1965-03-18 1968-08-12 Ledoga Spa Vefahren zur Herstellung von oberflächenaktiven Stoffen aus organischen Hydroxylverbindungen, Fettsäureestern und Alkylenoxyden
LU52504A1 (es) * 1966-12-02 1968-08-16
DE1595369C3 (de) * 1966-12-15 1973-10-04 Badische Anilin- & Soda-Fabrik Ag, 6700 Ludwigshafen Derivate von Blockcopolymerisaten des Äthylenoxids und des 1,2-Propylends und Verfahren zu deren Herstellung
DE1934540C3 (de) * 1969-07-08 1973-11-15 Toho Kagaku Kogyo K.K., Tokio Verfahren zur Herstellung eines Waschmittelrohstoffgemisches
US4005196A (en) * 1976-02-12 1977-01-25 The Procter & Gamble Company Vitaminized compositions for treating hypercholesterolemia
US4120990A (en) * 1977-03-31 1978-10-17 The Procter & Gamble Company Polyoxyalkylene propylene glycol esters for improved cooking and salad oil
JPS5579313A (en) * 1978-12-08 1980-06-14 Nisshin Oil Mills Ltd:The Cosmetic
JPS55160710A (en) * 1979-05-30 1980-12-13 Nisshin Oil Mills Ltd:The Cosmetic
US4461782A (en) * 1982-02-16 1984-07-24 The Procter & Gamble Company Low calorie baked products
DE3239564C1 (de) * 1982-10-26 1984-05-10 Goldschmidt Ag Th Mit Fettsaeure und/oder Isostearinsaeure veresterte Polyoxyalkylenether des Glycerins oder 1.2-Propandiols,deren Herstellung sowie Verwendung als Verdickungs- oder Solubilisierungsmittel
DE3338890A1 (de) * 1983-10-27 1985-05-09 Beiersdorf Ag, 2000 Hamburg Neue o/w-emulgatoren fuer kosmetische zwecke
US4582715A (en) * 1984-12-04 1986-04-15 The Procter & Gamble Company Acylated glycerides useful in low calorie fat-containing food compositions
US4687843A (en) * 1985-07-16 1987-08-18 Amerchol Corporation Esterified propoxylated glucose compositions
US4849242A (en) * 1986-03-31 1989-07-18 The Dow Chemical Company Method for reducing the available calories in a food composition
US4861613A (en) * 1986-07-25 1989-08-29 Arco Chemical Technology, Inc. Non-digestible fat substitutes of low-caloric value

Also Published As

Publication number Publication date
US4861613A (en) 1989-08-29
DD287484A5 (de) 1991-02-28
KR880001717A (ko) 1988-04-26
JP2518649B2 (ja) 1996-07-24
US5603978A (en) 1997-02-18
EP0254547B1 (en) 1993-02-17
AU7600587A (en) 1988-01-28
US5641534A (en) 1997-06-24
GR3007102T3 (es) 1993-07-30
IN167650B (es) 1990-12-01
EP0254547A3 (en) 1989-05-24
CA1311238C (en) 1992-12-08
DE3784195T2 (de) 1993-06-03
DE3784195D1 (de) 1993-03-25
JPS6335568A (ja) 1988-02-16
EP0254547A2 (en) 1988-01-27
KR960004625B1 (ko) 1996-04-09
AU606348B2 (en) 1991-02-07

Similar Documents

Publication Publication Date Title
ES2044935T3 (es) Sustitutos de grasas no digeribles de bajo poder calorico.
ATE87295T1 (de) Nicht verdauliche fettersaetze von niedrigem kalorischem wert.
NO922183D0 (no) Fettsyreblandinger
BR9205519A (pt) Acido araquidonico e processos para a producao e uso do mesmo
AR039343A1 (es) Aceites de bajas calorias que desarrollan aromas caracteristicos durante la fritura
EP0312612A4 (en) Nutritive emulsion preparation
Dana A review of the Classification of Crustacea with reference to certain principles of classification
AR240872A2 (es) Novedosas composiciones tensioactivas con base de esteres fosforicos de derivados polioxialquenados, su procedimiento de preparacion y su aplicacion a la formulacion de materias activas.
CA2089920C (en) Synergistic compositions for extending animal feed shelf life
DE69309774D1 (de) Esterifierter propoxylierter Glycerin enthaltende Fettsatzzusammenstellung ohne Magen- und Darmennebenscheinungen
DE3872354D1 (de) Steroidcreme.
ATE119746T1 (de) Polyol-fettsäure-polyester enthaltende backfettzusammensetzungen.
MX5524E (es) Procedimiento para preparar un alimento esterilizable o pasteurizable de estructura esponjosa a partir de un pure de frutas o vegetales cocinados
ATE204431T1 (de) Kalorienarme nährungszusammensetzung
JPS5569688A (en) Antioxidant
ATE30829T1 (de) Rauchdurchlaessige verpackungshuelle und verpackte, geraeucherte lebensmittel.
SE8303926L (sv) Kemiskt stabila herbicidkompositioner baserade pa meta-bis-karbamater
JPS55148055A (en) Production of emulsified beverage composition of high nutrition
KR890004630A (ko) 마지빵과 같은 조성물의 제조법
Elegbe et al. Protective dietary factors in experimental ulceration—study of some Nigerian cereals and tubers
GB2161496B (en) Two phase fat product
EP0343806A2 (en) Stabilised fat compositions
JPS57198062A (en) Nutrient bean curd and its preparation
JPS5672676A (en) Peeling of fruit and vegetable
AR246505A1 (es) Esteres de poliol extendidos por epoxido, metodo para su preparacion, composicion alimenticia de bajas calorias que los contiene y metodo para prepararla.

Legal Events

Date Code Title Description
FG2A Definitive protection

Ref document number: 254547

Country of ref document: ES