DK1281751T3 - Fremgangsmåde til fremstilling af urt til drikke af gæret malt - Google Patents

Fremgangsmåde til fremstilling af urt til drikke af gæret malt

Info

Publication number
DK1281751T3
DK1281751T3 DK01930001T DK01930001T DK1281751T3 DK 1281751 T3 DK1281751 T3 DK 1281751T3 DK 01930001 T DK01930001 T DK 01930001T DK 01930001 T DK01930001 T DK 01930001T DK 1281751 T3 DK1281751 T3 DK 1281751T3
Authority
DK
Denmark
Prior art keywords
wort
fermented malt
stale flavor
substance
malt beverages
Prior art date
Application number
DK01930001T
Other languages
English (en)
Inventor
Tetsuji Yasui
Original Assignee
Kirin Brewery
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=18648106&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK1281751(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Kirin Brewery filed Critical Kirin Brewery
Application granted granted Critical
Publication of DK1281751T3 publication Critical patent/DK1281751T3/da

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/04Preparation or treatment of the mash
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00Processes specially adapted for making special kinds of beer
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/14Lautering, i.e. clarifying wort
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/14Lautering, i.e. clarifying wort
    • C12C7/16Lautering, i.e. clarifying wort by straining
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/28After-treatment, e.g. sterilisation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Microbiology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
DK01930001T 2000-05-12 2001-05-09 Fremgangsmåde til fremstilling af urt til drikke af gæret malt DK1281751T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2000140900 2000-05-12
PCT/JP2001/003868 WO2001085899A1 (fr) 2000-05-12 2001-05-09 Procede de fabrication de mout pour boissons fermentees a base de malt

Publications (1)

Publication Number Publication Date
DK1281751T3 true DK1281751T3 (da) 2007-07-09

Family

ID=18648106

Family Applications (1)

Application Number Title Priority Date Filing Date
DK01930001T DK1281751T3 (da) 2000-05-12 2001-05-09 Fremgangsmåde til fremstilling af urt til drikke af gæret malt

Country Status (9)

Country Link
US (1) US7247327B2 (da)
EP (1) EP1281751B1 (da)
JP (1) JP3831256B2 (da)
CN (1) CN100463959C (da)
AT (1) ATE357503T1 (da)
AU (1) AU781273B2 (da)
DE (1) DE60127397T2 (da)
DK (1) DK1281751T3 (da)
WO (1) WO2001085899A1 (da)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5265529B2 (ja) * 2006-05-19 2013-08-14 ハイネケン・サプライ・チェーン・ビー.ブイ. マッシュ抽出物の製造方法およびそのような方法を行うための装置
US20120207909A1 (en) * 2009-01-08 2012-08-16 Kirin Beer Kabushiki Kaisha Unfermented beer-flavored malt beverage having reduced unpleasant wort flavor and method for producing the same
DE102011081648A1 (de) * 2011-08-26 2013-02-28 Krones Ag Bierbrauverfahren
CN104034855A (zh) * 2014-07-09 2014-09-10 中国食品发酵工业研究院 一种评价麦汁缓冲能力的方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3908021A (en) * 1973-08-17 1975-09-23 Schlitz Brewing Co J Preparing a neutral tasting alcoholic base
US5612072A (en) * 1990-10-23 1997-03-18 Cultor Ltd. Process for the production of non-alcoholic or low alcohol malt beverage
CA2052435C (en) * 1991-10-01 2002-12-24 Robert Leslie Barker Improvements in beverage stability
DE69625447D1 (de) * 1995-10-27 2003-01-30 Adriana Bravo Verfahren zur Herstellung eines alkoholischen Malzgetränkes mit stabilisiertem Geschmack

Also Published As

Publication number Publication date
EP1281751A1 (en) 2003-02-05
WO2001085899A1 (fr) 2001-11-15
DE60127397T2 (de) 2007-11-29
US20030113404A1 (en) 2003-06-19
EP1281751A4 (en) 2004-04-21
US7247327B2 (en) 2007-07-24
ATE357503T1 (de) 2007-04-15
CN100463959C (zh) 2009-02-25
CN1429266A (zh) 2003-07-09
EP1281751B1 (en) 2007-03-21
AU781273B2 (en) 2005-05-12
JP3831256B2 (ja) 2006-10-11
DE60127397D1 (de) 2007-05-03
AU5667101A (en) 2001-11-20

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