DK104191A - Krystallinsk lactitolmonohydrat og en fremgangsmaade til fremstilling deraf, anvendelse deraf, samt soedemiddel - Google Patents
Krystallinsk lactitolmonohydrat og en fremgangsmaade til fremstilling deraf, anvendelse deraf, samt soedemiddel Download PDFInfo
- Publication number
- DK104191A DK104191A DK104191A DK104191A DK104191A DK 104191 A DK104191 A DK 104191A DK 104191 A DK104191 A DK 104191A DK 104191 A DK104191 A DK 104191A DK 104191 A DK104191 A DK 104191A
- Authority
- DK
- Denmark
- Prior art keywords
- lactitol monohydrate
- angstroms
- products
- degree
- preparing
- Prior art date
Links
- ZCWBZRBJSPWUPG-UHFFFAOYSA-N 4-bromo-2-nitroaniline Chemical compound NC1=CC=C(Br)C=C1[N+]([O-])=O ZCWBZRBJSPWUPG-UHFFFAOYSA-N 0.000 title abstract 6
- 229960001159 lactitol monohydrate Drugs 0.000 title abstract 6
- 239000003795 chemical substances by application Substances 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 238000010899 nucleation Methods 0.000 title 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 abstract 2
- 229930006000 Sucrose Natural products 0.000 abstract 2
- 235000003599 food sweetener Nutrition 0.000 abstract 2
- 239000005720 sucrose Substances 0.000 abstract 2
- 239000003765 sweetening agent Substances 0.000 abstract 2
- 239000007864 aqueous solution Substances 0.000 abstract 1
- 235000015173 baked goods and baking mixes Nutrition 0.000 abstract 1
- 235000021152 breakfast Nutrition 0.000 abstract 1
- 229940112822 chewing gum Drugs 0.000 abstract 1
- 235000015218 chewing gum Nutrition 0.000 abstract 1
- 235000019219 chocolate Nutrition 0.000 abstract 1
- 235000009508 confectionery Nutrition 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 239000002537 cosmetic Substances 0.000 abstract 1
- 239000013078 crystal Substances 0.000 abstract 1
- 235000011850 desserts Nutrition 0.000 abstract 1
- 235000005911 diet Nutrition 0.000 abstract 1
- 230000000378 dietary effect Effects 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 238000001704 evaporation Methods 0.000 abstract 1
- 235000015243 ice cream Nutrition 0.000 abstract 1
- 229960003451 lactitol Drugs 0.000 abstract 1
- VQHSOMBJVWLPSR-JVCRWLNRSA-N lactitol Chemical compound OC[C@H](O)[C@@H](O)[C@@H]([C@H](O)CO)O[C@@H]1O[C@H](CO)[C@H](O)[C@H](O)[C@H]1O VQHSOMBJVWLPSR-JVCRWLNRSA-N 0.000 abstract 1
- 239000000832 lactitol Substances 0.000 abstract 1
- 235000010448 lactitol Nutrition 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 238000002844 melting Methods 0.000 abstract 1
- 230000008018 melting Effects 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000012452 mother liquor Substances 0.000 abstract 1
- 239000000606 toothpaste Substances 0.000 abstract 1
- 229940034610 toothpaste Drugs 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/60—Sugars; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H15/00—Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
- C07H15/02—Acyclic radicals, not substituted by cyclic structures
- C07H15/04—Acyclic radicals, not substituted by cyclic structures attached to an oxygen atom of the saccharide radical
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Nutrition Science (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Crystallography & Structural Chemistry (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Birds (AREA)
- Oral & Maxillofacial Surgery (AREA)
- Epidemiology (AREA)
- Seasonings (AREA)
- Saccharide Compounds (AREA)
- Peptides Or Proteins (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Confectionery (AREA)
- Cosmetics (AREA)
- Silicates, Zeolites, And Molecular Sieves (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Reinforced Plastic Materials (AREA)
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FI885588A FI83965C (fi) | 1988-12-01 | 1988-12-01 | Kristallint laktitolmonohydrat och foerfarande foer dess framstaellning samt dess anvaendning. |
| FI885588 | 1988-12-01 | ||
| PCT/FI1989/000142 WO1990006317A1 (en) | 1988-12-01 | 1989-08-04 | A crystalline lactitol monohydrate and a process for the preparation thereof, use thereof, and sweetening agent |
| FI8900142 | 1989-08-04 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| DK104191A true DK104191A (da) | 1991-05-31 |
| DK104191D0 DK104191D0 (da) | 1991-05-31 |
| DK170378B1 DK170378B1 (da) | 1995-08-14 |
Family
ID=8527497
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK104191A DK170378B1 (da) | 1988-12-01 | 1991-05-31 | Krystallinsk lactitolmonohydrat og en fremgangsmåde til fremstilling deraf, anvendelse deraf, samt sødemiddel |
Country Status (11)
| Country | Link |
|---|---|
| EP (1) | EP0456636B1 (da) |
| JP (1) | JP2733701B2 (da) |
| KR (1) | KR0141981B1 (da) |
| AT (1) | ATE135360T1 (da) |
| CA (1) | CA1339214C (da) |
| DE (1) | DE68925979T2 (da) |
| DK (1) | DK170378B1 (da) |
| ES (1) | ES2018727A6 (da) |
| FI (1) | FI83965C (da) |
| NO (1) | NO174555C (da) |
| WO (1) | WO1990006317A1 (da) |
Families Citing this family (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FI91261C (fi) * | 1991-03-22 | 1996-01-31 | Xyrofin Oy | Kiteinen, kidevedetön laktitoli ja menetelmä sen valmistamiseksi sekä sen käyttö |
| JP3035837B2 (ja) * | 1991-06-06 | 2000-04-24 | 株式会社林原生物化学研究所 | 粉末糖質とその製造方法並びに用途 |
| US5399365A (en) * | 1991-06-19 | 1995-03-21 | Wm. Wrigley Jr. Company | Chewing gum containing palatinose and/or palatinose oligosaccharide |
| US5298263A (en) * | 1991-06-19 | 1994-03-29 | Wm. Wrigley Jr. Company | Chewing gum coated with palatinose or palatinose oligosaccharide |
| US5296244A (en) * | 1991-06-19 | 1994-03-22 | Wm. Wrigley Jr. Company | Chewing gum containing aspartame and palatinose oligosaccharide |
| US5270061A (en) * | 1992-03-26 | 1993-12-14 | Wm. Wrigley Jr. Company | Dual composition hard coated gum with improved shelf life |
| US5665406A (en) * | 1992-03-23 | 1997-09-09 | Wm. Wrigley Jr. Company | Polyol coated chewing gum having improved shelf life and method of making |
| FI100005B (fi) * | 1993-04-23 | 1997-08-15 | Xyrofin Oy | Menetelmä välituotteen valmistamiseksi |
| DE4411582C2 (de) * | 1994-03-30 | 1996-11-14 | Worlee Sweet E H Worlee & Co G | Kristallsüße |
| US5962063A (en) * | 1995-11-09 | 1999-10-05 | Xyrofin Oy | Process for preparation of a crumb |
| CN1060320C (zh) * | 1996-04-08 | 2001-01-10 | 上海淮海制药厂 | 一种乳糖醇溶液及制备方法 |
| FR2753972B1 (fr) * | 1996-09-27 | 1998-12-04 | Roquette Freres | Composition de lactitol et son procede de preparation |
| FI103120B (fi) | 1997-03-03 | 1999-04-30 | Xyrofin Oy | Menetelmä laktitolin kiteyttämiseksi |
| US6090429A (en) * | 1997-03-27 | 2000-07-18 | Roquette Freres | Process for the manufacture of a lactitol syrup |
| FI107732B (fi) * | 1998-03-18 | 2001-09-28 | Xyrofin Oy | Laktitolin kiteyttäminen, kiteinen laktitolituote ja sen käyttö |
| EP1210880B8 (en) * | 1998-10-28 | 2009-06-03 | San-Ei Gen F.F.I., Inc. | Compositions containing sucralose and application thereof |
| US6872414B1 (en) | 1999-09-20 | 2005-03-29 | Xyrofin Oy | Anhydrous lactitol crystals, a product containing the same and a process for the preparation thereof as well as use thereof |
| FI20022130L (fi) * | 2002-12-03 | 2004-06-04 | Danisco Sweeteners Oy | Menetelmä syötävien päällystettyjen ytimien valmistamiseksi ja menetelmällä valmistetut ytimet |
| WO2004087648A2 (en) * | 2003-03-12 | 2004-10-14 | Sun Pharmaceutical Industries Limited | Stabilized phenytoin containing composition |
| KR101189640B1 (ko) | 2010-03-26 | 2012-10-12 | 씨제이제일제당 (주) | D-사이코스 결정을 제조하는 방법 |
| GB2495157A (en) * | 2011-09-20 | 2013-04-03 | Nihon Kraft Foods Ltd | Extruded confectionery comprising filled capillaries |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2133428C3 (de) * | 1971-07-05 | 1975-01-16 | Maizena Gmbh, 2000 Hamburg | Verwendung von Lactit als Zuckeraustauschstoff |
| NL176042C (nl) * | 1978-11-13 | 1985-02-18 | Cca Biochem B V | Werkwijze ter bereiding van luchtige banketprodukten voor diabetici. |
| NL8002823A (nl) * | 1980-05-14 | 1981-12-16 | Amsterdam Chem Comb | Lactitolmonohydraat, alsmede werkwijze voor het bereiden van kristallijn lactitol. |
| JPS5885900A (ja) * | 1981-11-17 | 1983-05-23 | セ−セ−ア−・ビオヘム・ベ−・ヴェ− | ラクチトール水和物結晶の製造方法 |
-
1988
- 1988-12-01 FI FI885588A patent/FI83965C/fi not_active IP Right Cessation
-
1989
- 1989-08-04 WO PCT/FI1989/000142 patent/WO1990006317A1/en not_active Ceased
- 1989-08-04 KR KR1019900701663A patent/KR0141981B1/ko not_active Expired - Lifetime
- 1989-08-04 JP JP1508183A patent/JP2733701B2/ja not_active Ceased
- 1989-08-04 EP EP89908709A patent/EP0456636B1/en not_active Expired - Lifetime
- 1989-08-04 AT AT89908709T patent/ATE135360T1/de not_active IP Right Cessation
- 1989-08-04 DE DE68925979T patent/DE68925979T2/de not_active Expired - Lifetime
- 1989-08-21 CA CA000608902A patent/CA1339214C/en not_active Expired - Lifetime
- 1989-08-22 ES ES8902911A patent/ES2018727A6/es not_active Expired - Lifetime
-
1991
- 1991-05-27 NO NO19912030A patent/NO174555C/no not_active IP Right Cessation
- 1991-05-31 DK DK104191A patent/DK170378B1/da not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| FI83965B (fi) | 1991-06-14 |
| EP0456636B1 (en) | 1996-03-13 |
| ES2018727A6 (es) | 1991-05-01 |
| NO912030L (no) | 1991-07-02 |
| DE68925979T2 (de) | 1996-08-14 |
| FI885588A0 (fi) | 1988-12-01 |
| FI83965C (fi) | 1991-09-25 |
| FI885588L (fi) | 1990-06-02 |
| CA1339214C (en) | 1997-08-05 |
| KR0141981B1 (ko) | 1998-06-15 |
| DK170378B1 (da) | 1995-08-14 |
| WO1990006317A1 (en) | 1990-06-14 |
| NO174555C (no) | 2007-03-19 |
| JP2733701B2 (ja) | 1998-03-30 |
| ATE135360T1 (de) | 1996-03-15 |
| NO912030D0 (no) | 1991-05-27 |
| NO174555B (no) | 1994-02-14 |
| DK104191D0 (da) | 1991-05-31 |
| KR900701809A (ko) | 1990-12-04 |
| EP0456636A1 (en) | 1991-11-21 |
| DE68925979D1 (de) | 1996-04-18 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| DK104191A (da) | Krystallinsk lactitolmonohydrat og en fremgangsmaade til fremstilling deraf, anvendelse deraf, samt soedemiddel | |
| Hartel et al. | Confectionery science and technology | |
| Hyvönen et al. | Food technological evaluation of xylitol | |
| KR100195418B1 (ko) | 저칼로리 쵸콜렛 및 그의 제조방법 | |
| TW480268B (en) | Processes for producing a crystalline powdery saccharide | |
| ES2204131T3 (es) | Cristalizacion de xilitol, xilitol cristalino producido y utilizacion del mismo. | |
| JPS632439B2 (da) | ||
| EP0052919A3 (en) | Crystallized, readily water-dispersible sugar product | |
| DE69426195D1 (de) | Zuckerprodukt, verfahren für seine herstellung und seine verwendung | |
| RU99116298A (ru) | Съедобные продукты, глазированные с солью, плохо поддающейся растворению в воде, и способ их получения | |
| JPH04503504A (ja) | 結晶性ラクチトール一水和物およびそれらの製法、それらの用途、および甘味料 | |
| JPH02500485A (ja) | 冷凍食品および組成物の氷結晶成長を抑制する方法 | |
| FI102718B (fi) | Menetelmä aspartaamiin perustuvan palasokerin kaltaisen makeutusaineen valmistamiseksi | |
| EP0619951B1 (en) | Use of alpha-alpha-trehalose as energy supplying source | |
| JPS61103889A (ja) | 結晶エルロ−ス及びそれを含有する含蜜結晶並びにそれらの製造方法及び用途 | |
| JPH04262800A (ja) | 固体ラクツロース | |
| Le et al. | Sorbitol and mannitol | |
| BR112021001097A2 (pt) | agregados de glicosídeo de esteviol com distribuição de tamanho de partícula específica | |
| GB2362555A (en) | Amorphous sugar coatings | |
| Kruger | Sugar and bulk sweeteners | |
| KR100356839B1 (ko) | 결정 말토실 글루코시드, 그 제조 방법 및 그것을 함유한성형물 | |
| FI96954B (fi) | Kiteinen laktitolimonohydraatti ja menetelmä sen valmistamiseksi, sen käyttö sekä makeutusaine | |
| DK0424706T3 (da) | Lægemiddelform der kan tygges eller suttes, og fremgangsmåde til fremstilling deraf samt anvendelse deraf | |
| Timmermans | Lactose: its manufacture and physico‐chemical properties | |
| JPH0426817B2 (da) |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B1 | Patent granted (law 1993) | ||
| PPF | Opposition filed | ||
| PDQ | Request for opposition withdrawn | ||
| PUP | Patent expired |