DK0923875T3 - Fremgangsmåde til fremstilling af fødevarer ved brug af modsat roterende valser - Google Patents

Fremgangsmåde til fremstilling af fødevarer ved brug af modsat roterende valser

Info

Publication number
DK0923875T3
DK0923875T3 DK98203599T DK98203599T DK0923875T3 DK 0923875 T3 DK0923875 T3 DK 0923875T3 DK 98203599 T DK98203599 T DK 98203599T DK 98203599 T DK98203599 T DK 98203599T DK 0923875 T3 DK0923875 T3 DK 0923875T3
Authority
DK
Denmark
Prior art keywords
food
cavities
rollers
roller
preparation
Prior art date
Application number
DK98203599T
Other languages
English (en)
Inventor
John Michael Leadbeater
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of DK0923875T3 publication Critical patent/DK0923875T3/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/205Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10Moulding
DK98203599T 1997-12-16 1998-10-26 Fremgangsmåde til fremstilling af fødevarer ved brug af modsat roterende valser DK0923875T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB9726562A GB2332387A (en) 1997-12-16 1997-12-16 Method and apparatus for moulding food articles

Publications (1)

Publication Number Publication Date
DK0923875T3 true DK0923875T3 (da) 2003-04-14

Family

ID=10823690

Family Applications (1)

Application Number Title Priority Date Filing Date
DK98203599T DK0923875T3 (da) 1997-12-16 1998-10-26 Fremgangsmåde til fremstilling af fødevarer ved brug af modsat roterende valser

Country Status (16)

Country Link
US (1) US6129940A (da)
EP (1) EP0923875B1 (da)
AT (1) ATE229756T1 (da)
AU (1) AU755583B2 (da)
BR (1) BR9805269A (da)
CA (1) CA2250465C (da)
CZ (1) CZ301208B6 (da)
DE (1) DE69810254T2 (da)
DK (1) DK0923875T3 (da)
ES (1) ES2187882T3 (da)
GB (1) GB2332387A (da)
MY (1) MY120057A (da)
PT (1) PT923875E (da)
RU (1) RU2228072C2 (da)
SI (1) SI0923875T1 (da)
ZA (1) ZA9811458B (da)

Families Citing this family (28)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL1010630C2 (nl) * 1998-11-23 2000-05-24 Stork Pmt Vormen.
GB2352205A (en) * 1999-06-28 2001-01-24 Nestle Sa Chilled roller for moulding a food product
GB9928568D0 (en) 1999-12-03 2000-02-02 Zeneca Ltd Chemical compounds
US6270826B1 (en) * 1999-12-13 2001-08-07 Mars Incorporated Method for forming confectionery product
GB0009803D0 (en) * 2000-04-25 2000-06-07 Astrazeneca Ab Chemical compounds
US6217927B1 (en) 2000-05-12 2001-04-17 Mars, Inc. Methods for continuously molding chocolate and products made thereby
GB2367030B (en) 2000-09-20 2002-12-31 Reckitt Benckiser Nv Method and apparatus for manufacturing multi-layer press molded bodies
US6574944B2 (en) 2001-06-19 2003-06-10 Mars Incorporated Method and system for ultrasonic sealing of food product packaging
US6635292B2 (en) * 2001-10-26 2003-10-21 Mars, Incorporated Ultrasonic rotary forming of food products
BR0313735A (pt) * 2002-08-20 2005-07-12 Unilever Nv Processo para a fabricação de produtos aerados congelados
ITUD20040118A1 (it) * 2004-06-07 2004-09-07 Signum Srl Procedimento e dispositivo per la realizzazione di prodotti cavi di cioccolato
DE102004029408A1 (de) * 2004-06-19 2006-03-30 Züger Frischkäse AG Vorrichtung und Verfahren zum Herstellen von geformten Lebensmittelartikeln
US7621734B2 (en) 2004-07-28 2009-11-24 Mars, Incorporated Apparatus and process for preparing confectionery having an inclusion therein using forming rolls and a forming pin
US7556493B2 (en) * 2005-02-24 2009-07-07 Suttle James M Methods and apparatus for molding chocolate
US20060240175A1 (en) * 2005-03-23 2006-10-26 The Topps Company, Inc. Composite candy and method for making the same
AU2007327571A1 (en) * 2006-11-29 2008-06-05 Puck Holdings Pty Ltd Method and device for forming a flexible edible layer
ITTO20070503A1 (it) * 2007-07-10 2009-01-11 Soremartec Sa "procedimento e impianto per la produzione di prodotti alimentari formati da parti complementari accoppiate"
US20090077980A1 (en) * 2007-09-25 2009-03-26 Stan Jones Method and system for forming beaded ice cream products
GB0723255D0 (en) 2007-11-28 2008-01-09 Barry Callebaut Ag Process and product
US9066530B2 (en) 2008-06-16 2015-06-30 Conopco, Inc. Process and apparatus for manufacturing frozen aerated confections
CN102018091B (zh) * 2010-09-21 2013-01-23 内蒙古伊利实业集团股份有限公司 一种用于冷饮成型的滚轮设备及冷饮生产方法
CN102160558B (zh) * 2011-03-10 2014-11-12 吕军 饺子成形机
DE102012106903B4 (de) * 2012-07-30 2017-02-09 Chocotech Gmbh Vorrichtung und Verfahren zum Herstellen von Schokoladenkernen
MX355130B (es) 2012-09-28 2018-04-06 Unilever Nv Aparato para la producción de confitería congelada.
GB2521852A (en) * 2014-01-06 2015-07-08 Kraft Foods R & D Inc Process for preparing a confectionery composition
CN103734215A (zh) * 2014-01-09 2014-04-23 吕军 饺子的供馅机构
CN104957739B (zh) * 2015-07-13 2016-12-07 王国良 一种自动化丸子生产装置
CN105310097A (zh) * 2015-07-29 2016-02-10 浙江海洋学院 一种带鱼调理食品的加工装置

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB532694A (en) * 1939-07-27 1941-01-29 Bibby & Sons Ltd J Improvements in machines for the manufacture of cakes of moulded material
US2497212A (en) * 1945-10-31 1950-02-14 Alfonso M Donofrio Method of manufacturing capsules
GB641682A (en) * 1947-01-27 1950-08-16 Fin Bjorn Ostrup Jeppesen Improvements in or relating to the production of chocolate goods
DE1223677B (de) * 1963-05-06 1966-08-25 Otto Haensel Fa Verfahren und Vorrichtung zur Herstellung einzelner je mit einem Festkoerper gefuellter Hartbonbons aus Zuckermasse
SE317465B (da) * 1966-11-11 1969-11-17 Apotekarsocieteten
JPS6287056A (ja) * 1985-10-15 1987-04-21 Ezaki Glyco Kk 塊状冷食品の製造装置
US4886441A (en) * 1987-11-06 1989-12-12 Food Equipment Engineering, Inc. Apparatus for forming three dimensional food products
US5358727A (en) * 1993-03-01 1994-10-25 Sunsweet Growers, Inc. Method for producing molded food pieces
GB9704563D0 (en) * 1997-03-05 1997-04-23 Cadbury Schweppes Plc Preparation of coated confectionery

Also Published As

Publication number Publication date
ATE229756T1 (de) 2003-01-15
RU2228072C2 (ru) 2004-05-10
SI0923875T1 (en) 2003-06-30
GB9726562D0 (en) 1998-02-11
BR9805269A (pt) 2000-04-11
AU755583B2 (en) 2002-12-19
CZ301208B6 (cs) 2009-12-09
EP0923875B1 (en) 2002-12-18
MY120057A (en) 2005-08-30
PT923875E (pt) 2003-03-31
CZ415498A3 (cs) 1999-07-14
US6129940A (en) 2000-10-10
EP0923875A1 (en) 1999-06-23
AU9710098A (en) 1999-07-08
GB2332387A (en) 1999-06-23
DE69810254T2 (de) 2007-12-27
CA2250465C (en) 2009-08-25
CA2250465A1 (en) 1999-06-16
ZA9811458B (en) 2000-06-14
ES2187882T3 (es) 2003-06-16
DE69810254D1 (de) 2003-01-30

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