DK0692939T3 - Kaloriefattige pommes frites opnået ved stegning af rå kartoffelskiver i en kaloriefattig fedtstofsammensætning og fjernels - Google Patents
Kaloriefattige pommes frites opnået ved stegning af rå kartoffelskiver i en kaloriefattig fedtstofsammensætning og fjernelsInfo
- Publication number
- DK0692939T3 DK0692939T3 DK94912376T DK94912376T DK0692939T3 DK 0692939 T3 DK0692939 T3 DK 0692939T3 DK 94912376 T DK94912376 T DK 94912376T DK 94912376 T DK94912376 T DK 94912376T DK 0692939 T3 DK0692939 T3 DK 0692939T3
- Authority
- DK
- Denmark
- Prior art keywords
- low
- fat composition
- calorie
- potato slices
- reduced calorie
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
- A23D9/013—Other fatty acid esters, e.g. phosphatides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Edible Oils And Fats (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US4544893A | 1993-04-08 | 1993-04-08 | |
| PCT/US1994/003553 WO1994023592A1 (en) | 1993-04-08 | 1994-03-31 | Reduced calorie potato chips obtained by frying raw potato slices in a reduced calorie fat composition and removing a portion of said fat composition from the chips |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK0692939T3 true DK0692939T3 (da) | 1999-08-30 |
Family
ID=21937931
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK94912376T DK0692939T3 (da) | 1993-04-08 | 1994-03-31 | Kaloriefattige pommes frites opnået ved stegning af rå kartoffelskiver i en kaloriefattig fedtstofsammensætning og fjernels |
Country Status (17)
| Country | Link |
|---|---|
| EP (1) | EP0692939B1 (es) |
| JP (1) | JPH08508887A (es) |
| CN (1) | CN1123517A (es) |
| AT (1) | ATE175316T1 (es) |
| AU (1) | AU668308B2 (es) |
| BR (1) | BR9405860A (es) |
| CA (1) | CA2159809A1 (es) |
| CZ (1) | CZ287085B6 (es) |
| DE (1) | DE69415799T2 (es) |
| DK (1) | DK0692939T3 (es) |
| ES (1) | ES2126104T3 (es) |
| FI (1) | FI954778A0 (es) |
| GR (1) | GR3029266T3 (es) |
| NO (1) | NO953984D0 (es) |
| NZ (1) | NZ263753A (es) |
| TW (1) | TW342316B (es) |
| WO (1) | WO1994023592A1 (es) |
Families Citing this family (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE19541857A1 (de) * | 1995-11-10 | 1997-05-15 | Brock Berthold | Verfahren zum Herstellen von Kartoffel-Chips |
| US5846589A (en) * | 1996-04-29 | 1998-12-08 | Recot, Inc. | Process of making a reduced oil snack chip |
| US7560128B2 (en) * | 2005-02-07 | 2009-07-14 | Conagra Foods Lamb Weston, Inc. | Process for preparing reduced fat frozen potato strips |
| US8808779B2 (en) * | 2007-07-13 | 2014-08-19 | Frito-Lay North America, Inc. | Method for reducing the oil content of potato chips |
| US8148668B2 (en) * | 2008-11-03 | 2012-04-03 | Frito-Lay North America, Inc. | Oil stripping fryer unit |
| CN101961096B (zh) * | 2010-09-21 | 2012-07-04 | 福建省新润食品有限公司 | 一种降低油炸马铃薯饼脂肪含量的加工方法 |
| WO2013138320A1 (en) * | 2012-03-13 | 2013-09-19 | White Diamond Potatoes, Llc | Potato food products and methods and systems related thereto |
| US20180220688A1 (en) * | 2015-10-01 | 2018-08-09 | G. Nofar Food Agencies Ltd. | Dried fries |
| SE544201C2 (en) * | 2020-06-08 | 2022-03-01 | Anders Fredlund | Apparatus and method for steam frying food snack pieces |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4933199A (en) * | 1989-02-01 | 1990-06-12 | Frito-Lay, Inc. | Process for preparing low oil potato chips |
| US5085884A (en) * | 1990-04-26 | 1992-02-04 | The Procter & Gamble Company | Reduced calorie potato chips and other low moisture fat-containing foods having less waxiness and improved flavor display |
| WO1993000823A1 (en) * | 1991-07-12 | 1993-01-21 | Unilever N.V. | Edible fat-containing products |
| EP0602156B1 (en) * | 1991-09-03 | 1996-08-14 | The Procter & Gamble Company | Use of hydrophobic silica to control or prevent passive oil loss |
| EP0692938B1 (en) * | 1993-04-08 | 1999-07-28 | The Procter & Gamble Company | Reduced calorie snack food product comprising a reduced calorie fat composition or fried in said fat composition or coated with said fat composition |
-
1994
- 1994-03-31 CZ CZ19952609A patent/CZ287085B6/cs not_active IP Right Cessation
- 1994-03-31 CA CA002159809A patent/CA2159809A1/en not_active Abandoned
- 1994-03-31 AU AU64967/94A patent/AU668308B2/en not_active Ceased
- 1994-03-31 JP JP6523240A patent/JPH08508887A/ja active Pending
- 1994-03-31 ES ES94912376T patent/ES2126104T3/es not_active Expired - Lifetime
- 1994-03-31 BR BR9405860A patent/BR9405860A/pt not_active Application Discontinuation
- 1994-03-31 DE DE69415799T patent/DE69415799T2/de not_active Expired - Fee Related
- 1994-03-31 AT AT94912376T patent/ATE175316T1/de not_active IP Right Cessation
- 1994-03-31 WO PCT/US1994/003553 patent/WO1994023592A1/en active IP Right Grant
- 1994-03-31 CN CN94192120A patent/CN1123517A/zh active Pending
- 1994-03-31 EP EP94912376A patent/EP0692939B1/en not_active Expired - Lifetime
- 1994-03-31 DK DK94912376T patent/DK0692939T3/da active
- 1994-03-31 NZ NZ263753A patent/NZ263753A/en unknown
- 1994-05-04 TW TW083104037A patent/TW342316B/zh active
-
1995
- 1995-10-06 FI FI954778A patent/FI954778A0/fi unknown
- 1995-10-06 NO NO953984A patent/NO953984D0/no not_active Application Discontinuation
-
1999
- 1999-02-01 GR GR990400343T patent/GR3029266T3/el unknown
Also Published As
| Publication number | Publication date |
|---|---|
| NO953984L (no) | 1995-10-06 |
| CN1123517A (zh) | 1996-05-29 |
| CA2159809A1 (en) | 1994-10-27 |
| NO953984D0 (no) | 1995-10-06 |
| TW342316B (en) | 1998-10-11 |
| WO1994023592A1 (en) | 1994-10-27 |
| GR3029266T3 (en) | 1999-05-28 |
| EP0692939A1 (en) | 1996-01-24 |
| NZ263753A (en) | 1997-11-24 |
| DE69415799D1 (de) | 1999-02-18 |
| AU6496794A (en) | 1994-11-08 |
| ES2126104T3 (es) | 1999-03-16 |
| CZ287085B6 (en) | 2000-09-13 |
| CZ260995A3 (en) | 1996-01-17 |
| BR9405860A (pt) | 1995-12-05 |
| DE69415799T2 (de) | 1999-08-05 |
| EP0692939B1 (en) | 1999-01-07 |
| FI954778A (fi) | 1995-10-06 |
| ATE175316T1 (de) | 1999-01-15 |
| FI954778A0 (fi) | 1995-10-06 |
| JPH08508887A (ja) | 1996-09-24 |
| AU668308B2 (en) | 1996-04-26 |
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