DE69415799T2 - Kaloriearme kartoffelchips durch frittieren von rohen kartoffelscheiben in einer kaloriearme fettzusammensetzung und entfernung eines portion des fettes von die chips - Google Patents

Kaloriearme kartoffelchips durch frittieren von rohen kartoffelscheiben in einer kaloriearme fettzusammensetzung und entfernung eines portion des fettes von die chips

Info

Publication number
DE69415799T2
DE69415799T2 DE69415799T DE69415799T DE69415799T2 DE 69415799 T2 DE69415799 T2 DE 69415799T2 DE 69415799 T DE69415799 T DE 69415799T DE 69415799 T DE69415799 T DE 69415799T DE 69415799 T2 DE69415799 T2 DE 69415799T2
Authority
DE
Germany
Prior art keywords
chips
low
potato
fat
fat composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE69415799T
Other languages
English (en)
Other versions
DE69415799D1 (de
Inventor
Charissa Conti-Stolz
Jeffrey KESTER
Robert Johnston
Joseph Elsen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Publication of DE69415799D1 publication Critical patent/DE69415799D1/de
Application granted granted Critical
Publication of DE69415799T2 publication Critical patent/DE69415799T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013Other fatty acid esters, e.g. phosphatides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18Roasted or fried products, e.g. snacks or chips

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Edible Oils And Fats (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)
DE69415799T 1993-04-08 1994-03-31 Kaloriearme kartoffelchips durch frittieren von rohen kartoffelscheiben in einer kaloriearme fettzusammensetzung und entfernung eines portion des fettes von die chips Expired - Fee Related DE69415799T2 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US4544893A 1993-04-08 1993-04-08
PCT/US1994/003553 WO1994023592A1 (en) 1993-04-08 1994-03-31 Reduced calorie potato chips obtained by frying raw potato slices in a reduced calorie fat composition and removing a portion of said fat composition from the chips

Publications (2)

Publication Number Publication Date
DE69415799D1 DE69415799D1 (de) 1999-02-18
DE69415799T2 true DE69415799T2 (de) 1999-08-05

Family

ID=21937931

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69415799T Expired - Fee Related DE69415799T2 (de) 1993-04-08 1994-03-31 Kaloriearme kartoffelchips durch frittieren von rohen kartoffelscheiben in einer kaloriearme fettzusammensetzung und entfernung eines portion des fettes von die chips

Country Status (17)

Country Link
EP (1) EP0692939B1 (de)
JP (1) JPH08508887A (de)
CN (1) CN1123517A (de)
AT (1) ATE175316T1 (de)
AU (1) AU668308B2 (de)
BR (1) BR9405860A (de)
CA (1) CA2159809A1 (de)
CZ (1) CZ287085B6 (de)
DE (1) DE69415799T2 (de)
DK (1) DK0692939T3 (de)
ES (1) ES2126104T3 (de)
FI (1) FI954778A0 (de)
GR (1) GR3029266T3 (de)
NO (1) NO953984D0 (de)
NZ (1) NZ263753A (de)
TW (1) TW342316B (de)
WO (1) WO1994023592A1 (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19541857A1 (de) * 1995-11-10 1997-05-15 Brock Berthold Verfahren zum Herstellen von Kartoffel-Chips
US5846589A (en) * 1996-04-29 1998-12-08 Recot, Inc. Process of making a reduced oil snack chip
US7560128B2 (en) * 2005-02-07 2009-07-14 Conagra Foods Lamb Weston, Inc. Process for preparing reduced fat frozen potato strips
US8808779B2 (en) * 2007-07-13 2014-08-19 Frito-Lay North America, Inc. Method for reducing the oil content of potato chips
US8148668B2 (en) * 2008-11-03 2012-04-03 Frito-Lay North America, Inc. Oil stripping fryer unit
CN101961096B (zh) * 2010-09-21 2012-07-04 福建省新润食品有限公司 一种降低油炸马铃薯饼脂肪含量的加工方法
WO2013138320A1 (en) * 2012-03-13 2013-09-19 White Diamond Potatoes, Llc Potato food products and methods and systems related thereto
US20180220688A1 (en) * 2015-10-01 2018-08-09 G. Nofar Food Agencies Ltd. Dried fries
SE544201C2 (en) * 2020-06-08 2022-03-01 Anders Fredlund Apparatus and method for steam frying food snack pieces

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4933199A (en) * 1989-02-01 1990-06-12 Frito-Lay, Inc. Process for preparing low oil potato chips
US5085884A (en) * 1990-04-26 1992-02-04 The Procter & Gamble Company Reduced calorie potato chips and other low moisture fat-containing foods having less waxiness and improved flavor display
WO1993000823A1 (en) * 1991-07-12 1993-01-21 Unilever N.V. Edible fat-containing products
EP0602156B1 (de) * 1991-09-03 1996-08-14 The Procter & Gamble Company Verwendung von hydrophobischer silica zur beschränkung oder verhinderung des passiver ölverlust
EP0692938B1 (de) * 1993-04-08 1999-07-28 The Procter & Gamble Company Kalorienreduzierte snackprodukte enthaltend eine kalorienreduzierende zusammensetzng oder in dieser fettzusammensetzung gebraten, oder mit dieser fettzusammensetzung beschichtet

Also Published As

Publication number Publication date
NO953984L (no) 1995-10-06
CN1123517A (zh) 1996-05-29
CA2159809A1 (en) 1994-10-27
NO953984D0 (no) 1995-10-06
TW342316B (en) 1998-10-11
WO1994023592A1 (en) 1994-10-27
GR3029266T3 (en) 1999-05-28
EP0692939A1 (de) 1996-01-24
NZ263753A (en) 1997-11-24
DE69415799D1 (de) 1999-02-18
AU6496794A (en) 1994-11-08
ES2126104T3 (es) 1999-03-16
CZ287085B6 (en) 2000-09-13
CZ260995A3 (en) 1996-01-17
BR9405860A (pt) 1995-12-05
EP0692939B1 (de) 1999-01-07
DK0692939T3 (da) 1999-08-30
FI954778A (fi) 1995-10-06
ATE175316T1 (de) 1999-01-15
FI954778A0 (fi) 1995-10-06
JPH08508887A (ja) 1996-09-24
AU668308B2 (en) 1996-04-26

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee