DE69311509T2 - Gewürzte Hefeextrakte - Google Patents
Gewürzte HefeextrakteInfo
- Publication number
- DE69311509T2 DE69311509T2 DE69311509T DE69311509T DE69311509T2 DE 69311509 T2 DE69311509 T2 DE 69311509T2 DE 69311509 T DE69311509 T DE 69311509T DE 69311509 T DE69311509 T DE 69311509T DE 69311509 T2 DE69311509 T2 DE 69311509T2
- Authority
- DE
- Germany
- Prior art keywords
- yeast extracts
- flavored
- flavored yeast
- extracts
- yeast
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Revoked
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/14—Yeasts or derivatives thereof
- A23L33/145—Extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB929225195A GB9225195D0 (en) | 1992-12-02 | 1992-12-02 | Flavoured yeast extracts |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69311509D1 DE69311509D1 (de) | 1997-07-17 |
DE69311509T2 true DE69311509T2 (de) | 1998-01-02 |
Family
ID=10725999
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE69311509T Revoked DE69311509T2 (de) | 1992-12-02 | 1993-11-26 | Gewürzte Hefeextrakte |
Country Status (22)
Country | Link |
---|---|
EP (1) | EP0600684B1 (de) |
JP (1) | JPH06233664A (de) |
CN (1) | CN1078452C (de) |
AT (1) | ATE154202T1 (de) |
AU (1) | AU664782B2 (de) |
CZ (1) | CZ288352B6 (de) |
DE (1) | DE69311509T2 (de) |
DK (1) | DK0600684T3 (de) |
EG (1) | EG19829A (de) |
ES (1) | ES2105134T3 (de) |
FI (1) | FI935401A (de) |
GB (1) | GB9225195D0 (de) |
GR (1) | GR3024711T3 (de) |
HU (1) | HU219573B (de) |
IL (1) | IL107800A (de) |
IN (1) | IN176830B (de) |
MY (1) | MY109911A (de) |
NO (1) | NO310852B1 (de) |
PL (1) | PL174875B1 (de) |
SI (1) | SI9300626A (de) |
SK (1) | SK280204B6 (de) |
ZA (1) | ZA938718B (de) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE10045423A1 (de) * | 2000-09-14 | 2002-04-04 | Bestfoods De Gmbh & Co Ohg | Verfahren zur Herstellung eines Pilzaromas |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2829389B1 (fr) * | 2001-09-12 | 2005-10-07 | Silab Sa | Procede d'extraction d'un principe actif raffermissant, principe actif obtenu et compositions associees |
CN106820065B (zh) | 2008-03-17 | 2021-06-22 | 奇华顿股份有限公司 | 酶方法 |
CN101756153B (zh) * | 2008-12-24 | 2012-09-26 | 安琪酵母股份有限公司 | 一种具有蔬菜风味的酵母抽提物的制备方法及其产品 |
CZ306194B6 (cs) * | 2009-12-16 | 2016-09-21 | C2P S.R.O. | Způsob výroby kvasničného autolyzátu |
CN107549753A (zh) * | 2016-06-30 | 2018-01-09 | 安琪酵母股份有限公司 | 调味品及其制备方法和应用 |
CN110169564A (zh) * | 2019-05-16 | 2019-08-27 | 合肥七哥食品有限责任公司 | 一种新型调味品的配方 |
Family Cites Families (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR837651A (fr) * | 1937-10-28 | 1939-02-15 | Perfectionnements aux produits alimentaires | |
JPS473142B1 (de) * | 1968-05-31 | 1972-01-28 | ||
CH537158A (fr) * | 1971-09-28 | 1973-05-31 | Maggi Ag | Procédé de préparation d'un produit aromatisant |
US4194017A (en) * | 1975-08-26 | 1980-03-18 | Societe D'assistance Technique Pour Produits Nestle S.A. | Flavored bouillon base |
AU513914B2 (en) * | 1976-06-08 | 1981-01-15 | Stauffer Chemical Company | Meaty flavour |
JPS62275669A (ja) * | 1986-05-26 | 1987-11-30 | Sapporo Breweries Ltd | 酵母エキスの製造法 |
JPH01243961A (ja) * | 1988-03-24 | 1989-09-28 | Ajinomoto Co Inc | 調味料の製造法 |
JP2687247B2 (ja) * | 1989-11-22 | 1997-12-08 | オリエンタル酵母工業株式会社 | パン類の製造法 |
GB9009000D0 (en) * | 1990-04-21 | 1990-06-20 | Bovril Ltd | Novel process |
-
1992
- 1992-12-02 GB GB929225195A patent/GB9225195D0/en active Pending
-
1993
- 1993-11-19 IN IN832MA1993 patent/IN176830B/en unknown
- 1993-11-22 ZA ZA938718A patent/ZA938718B/xx unknown
- 1993-11-24 AU AU51909/93A patent/AU664782B2/en not_active Ceased
- 1993-11-24 CZ CZ19932528A patent/CZ288352B6/cs not_active IP Right Cessation
- 1993-11-26 EP EP93309469A patent/EP0600684B1/de not_active Revoked
- 1993-11-26 ES ES93309469T patent/ES2105134T3/es not_active Expired - Lifetime
- 1993-11-26 DK DK93309469.0T patent/DK0600684T3/da active
- 1993-11-26 AT AT93309469T patent/ATE154202T1/de active
- 1993-11-26 DE DE69311509T patent/DE69311509T2/de not_active Revoked
- 1993-11-29 IL IL107800A patent/IL107800A/en not_active IP Right Cessation
- 1993-11-30 MY MYPI93002535A patent/MY109911A/en unknown
- 1993-12-01 SK SK1352-93A patent/SK280204B6/sk unknown
- 1993-12-01 NO NO19934362A patent/NO310852B1/no not_active IP Right Cessation
- 1993-12-01 JP JP5301853A patent/JPH06233664A/ja active Pending
- 1993-12-01 EG EG76293A patent/EG19829A/xx active
- 1993-12-01 PL PL93301270A patent/PL174875B1/pl unknown
- 1993-12-02 FI FI935401A patent/FI935401A/fi unknown
- 1993-12-02 HU HU9303416A patent/HU219573B/hu not_active IP Right Cessation
- 1993-12-02 CN CN93121653A patent/CN1078452C/zh not_active Expired - Fee Related
- 1993-12-02 SI SI9300626A patent/SI9300626A/sl unknown
-
1997
- 1997-09-11 GR GR970402355T patent/GR3024711T3/el unknown
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE10045423A1 (de) * | 2000-09-14 | 2002-04-04 | Bestfoods De Gmbh & Co Ohg | Verfahren zur Herstellung eines Pilzaromas |
DE10045423B4 (de) * | 2000-09-14 | 2005-11-10 | Bestfoods Deutschland Gmbh & Co. Ohg | Verfahren zur Herstellung eines Pilzaromas |
Also Published As
Publication number | Publication date |
---|---|
PL301270A1 (en) | 1994-06-13 |
SK135293A3 (en) | 1994-06-08 |
ATE154202T1 (de) | 1997-06-15 |
CN1094900A (zh) | 1994-11-16 |
CZ252893A3 (en) | 1994-06-15 |
SI9300626A (en) | 1994-06-30 |
SK280204B6 (sk) | 1999-09-10 |
IN176830B (de) | 1996-09-21 |
DK0600684T3 (da) | 1997-12-29 |
PL174875B1 (pl) | 1998-09-30 |
IL107800A (en) | 1998-04-05 |
GR3024711T3 (en) | 1997-12-31 |
FI935401A (fi) | 1994-06-03 |
EP0600684B1 (de) | 1997-06-11 |
CN1078452C (zh) | 2002-01-30 |
JPH06233664A (ja) | 1994-08-23 |
AU5190993A (en) | 1994-06-16 |
NO934362D0 (no) | 1993-12-01 |
DE69311509D1 (de) | 1997-07-17 |
EG19829A (en) | 1996-02-29 |
NO934362L (no) | 1994-06-03 |
HUT65824A (en) | 1994-07-28 |
CZ288352B6 (en) | 2001-05-16 |
HU219573B (hu) | 2001-05-28 |
ZA938718B (en) | 1994-06-30 |
NO310852B1 (no) | 2001-09-10 |
HU9303416D0 (en) | 1994-03-28 |
GB9225195D0 (en) | 1993-01-20 |
IL107800A0 (en) | 1994-02-27 |
FI935401A0 (fi) | 1993-12-02 |
ES2105134T3 (es) | 1997-10-16 |
EP0600684A1 (de) | 1994-06-08 |
MY109911A (en) | 1997-09-30 |
AU664782B2 (en) | 1995-11-30 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8363 | Opposition against the patent | ||
8331 | Complete revocation |