DE3879748D1 - Fett- oder oel-zusammensetzung in pulveriger oder koerniger form und verfahren zu ihrer herstellung. - Google Patents

Fett- oder oel-zusammensetzung in pulveriger oder koerniger form und verfahren zu ihrer herstellung.

Info

Publication number
DE3879748D1
DE3879748D1 DE8888200638T DE3879748T DE3879748D1 DE 3879748 D1 DE3879748 D1 DE 3879748D1 DE 8888200638 T DE8888200638 T DE 8888200638T DE 3879748 T DE3879748 T DE 3879748T DE 3879748 D1 DE3879748 D1 DE 3879748D1
Authority
DE
Germany
Prior art keywords
powdery
fat
production
oil composition
grainy
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE8888200638T
Other languages
English (en)
Other versions
DE3879748T2 (de
Inventor
Takashi Hamaguchi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Japan Tobacco Inc
Original Assignee
Asahi Chemical Industry Co Ltd
Asahi Kasei Kogyo KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Asahi Chemical Industry Co Ltd, Asahi Kasei Kogyo KK filed Critical Asahi Chemical Industry Co Ltd
Application granted granted Critical
Publication of DE3879748D1 publication Critical patent/DE3879748D1/de
Publication of DE3879748T2 publication Critical patent/DE3879748T2/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/14—Butter powder; Butter oil, i.e. melted butter, e.g. ghee ; Anhydrous butter
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04—Working-up
    • A23D9/05—Forming free-flowing pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/06—Gelatine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/08—Dairy proteins
    • A23J3/10—Casein
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)
DE88200638T 1987-04-06 1988-04-06 Fett- oder Öl-Zusammensetzung in pulveriger oder körniger Form und Verfahren zu ihrer Herstellung. Expired - Lifetime DE3879748T2 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP8287087 1987-04-06
JP63031954A JP2601300B2 (ja) 1987-04-06 1988-02-16 粉状または粒状油脂およびその製造方法

Publications (2)

Publication Number Publication Date
DE3879748D1 true DE3879748D1 (de) 1993-05-06
DE3879748T2 DE3879748T2 (de) 1993-10-28

Family

ID=26370470

Family Applications (1)

Application Number Title Priority Date Filing Date
DE88200638T Expired - Lifetime DE3879748T2 (de) 1987-04-06 1988-04-06 Fett- oder Öl-Zusammensetzung in pulveriger oder körniger Form und Verfahren zu ihrer Herstellung.

Country Status (5)

Country Link
US (1) US5127953A (de)
EP (1) EP0289069B1 (de)
JP (1) JP2601300B2 (de)
AU (1) AU626790B2 (de)
DE (1) DE3879748T2 (de)

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JPH02155990A (ja) * 1988-12-07 1990-06-15 Asama Kasei Kk 安定化油脂粉末及びその製造方法
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JPH0672245A (ja) * 1992-08-31 1994-03-15 Aisin Seiki Co Ltd 車両用アンダーミラー装置
US5368879A (en) * 1993-07-23 1994-11-29 R. J. Reynolds Tobacco Company Flavorful dry food condiment and process of providing the same
US5536522A (en) * 1994-05-12 1996-07-16 Country Flavor, Inc. Peak flavor protein roux
US5447735A (en) * 1994-06-14 1995-09-05 Miller; Van Sweet cinnamon or other flavored, fat-based, anhydrous flakes for bakery purposes
JP3824239B2 (ja) * 1994-11-16 2006-09-20 松谷化学工業株式会社 粉末化基材
US6086937A (en) * 1995-03-29 2000-07-11 Lipton, Division Of Conopco, Inc. Sauce base composition
ES2140616T3 (es) * 1995-12-19 2000-03-01 Nestle Sa Procedimiento para producir productos alimenticios en polvo.
EP0923312A1 (de) * 1996-04-29 1999-06-23 K.U. Leuven Research & Development Hocheffizientes orales verabreichungssystem und verfahren zur herstellung desselben
JP3669092B2 (ja) * 1996-12-26 2005-07-06 株式会社カネカ 着香デンプン組成物及びこれを用いた小麦粉調製品の製造方法
US6083581A (en) * 1997-11-12 2000-07-04 Viskase Corporation Cellulase resistant cellulose casing and process
EP0943242A1 (de) * 1998-02-26 1999-09-22 Puratos N.V. Granuliertes Brotvergesserungmittel sowie ihre Verwendung zur Herstellung von Teigwaren
JP3995415B2 (ja) * 1998-03-02 2007-10-24 太陽化学株式会社 粉末組成物
BR9911287A (pt) * 1998-06-16 2001-03-06 Victor R Davila Método de produção de chocolate resistente ao calor e composições similares ao chocolate com viscosidade aparente reduzida, bem como produtos elaborados destes
DE19838387C5 (de) * 1998-08-24 2006-08-10 Cpc Deutschland Gmbh Verfahren zur Herstellung von Brühwürfeln
US6172122B1 (en) 1998-12-17 2001-01-09 The Lubrizol Corporation Stable emulsions from gelled overbased substrates with surfactants and aqueous liquids
ATE297663T1 (de) * 1999-11-16 2005-07-15 Loders Croklaan Bv Essbare fettenthaltende flocken
EP1101409A3 (de) * 1999-11-16 2002-01-02 Unilever N.V. Essbare fettenthaltende Flocken
JP3551117B2 (ja) * 2000-03-09 2004-08-04 不二製油株式会社 高油分顆粒状組成物及びその製造法
US20030021877A1 (en) * 2001-06-13 2003-01-30 Cain Frederick William Micronised fat particles
JP4122183B2 (ja) 2002-06-28 2008-07-23 クラリオン株式会社 ディスプレイユニットの制御装置
JP2004035700A (ja) * 2002-07-02 2004-02-05 Japan Tobacco Inc 粉状または粒状油脂およびその製造方法
DE60336072D1 (de) * 2002-08-12 2011-03-31 Unilever Nv Triglyzeridfett
WO2004017747A1 (en) * 2002-08-23 2004-03-04 The Boc Group Plc Manufacture of ice cream
JP4716982B2 (ja) * 2003-04-03 2011-07-06 ディーエスエム アイピー アセッツ ビー．ブイ． 脂溶性活性成分の粉末状配合物
JP5027504B2 (ja) * 2003-07-15 2012-09-19 ディーエスエム アイピー アセッツ ビー．ブイ． 脂溶性活性成分の粉末状製剤
EP1651338B1 (de) 2003-07-17 2011-05-18 Unilever N.V. Verfahren zur herstellung einer öl und strukturierungsmittel enthaltenden essbaren dispersion
FR2876248B1 (fr) * 2004-10-11 2008-02-29 Barry Callebaut Ag Utilisation du beurre de cacao dans les preparations culinaires
AU2005315984B2 (en) * 2004-12-14 2009-12-24 Unilever Plc Process for making bouillon or seasoning cubes
US20060134132A1 (en) * 2004-12-20 2006-06-22 Watkins Jackie M Protective barriers for micronutrients, phytochemicals, and nutraceuticals
CA2598401C (en) 2005-02-17 2013-10-29 Unilever Plc Process for the preparation of a spreadable dispersion
BRPI0717693B1 (pt) * 2006-12-08 2015-12-08 Unilever Nv "concentrado alimentício sólido e processo para a fabricação do mesmo"
JP5016405B2 (ja) * 2007-07-06 2012-09-05 日本たばこ産業株式会社 油脂含有顆粒からの油脂の染み出しの制御方法
JP5400365B2 (ja) * 2008-12-01 2014-01-29 テーブルマーク株式会社 バター風味調味料組成物及び飲食品のバター風味増強方法
US20110070354A1 (en) * 2009-09-22 2011-03-24 Alex Rogers Instantized whey protein concentrate/isolate with egg lecithin
US9924730B2 (en) 2010-06-22 2018-03-27 Unilever Bcs Us, Inc. Edible fat powders
US8993035B2 (en) 2010-12-17 2015-03-31 Conopco, Inc. Edible water in oil emulsion
EP2651234B1 (de) 2010-12-17 2015-01-21 Unilever N.V. Verfahren zur kompaktierung eines mikroporösen fettpulvers und auf diese weise erhaltenes kompaktiertes fettpulver
PL3115448T3 (pl) * 2012-08-01 2020-10-19 Purac Biochem B.V. Wytwarzanie sproszkowanego octu
JP6397169B2 (ja) * 2013-07-16 2018-09-26 テーブルマーク株式会社 油脂含有固形調味料
ES2855005T3 (es) * 2014-07-17 2021-09-23 Csm Bakery Solutions Europe Holding B V Mezcla particulada de ingredientes de panadería que comprende partículas de grasa
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US10631556B2 (en) 2015-02-24 2020-04-28 Pivot Pharmaceuticals Us Inc. Method for conducing concentrated cannabis oil to be stable, emulsifiable and flavorless for use in hot beverages and resulting powderized cannabis oil
US9629886B2 (en) 2015-02-24 2017-04-25 Ers Holdings, Llc Method for conducing concentrated cannabis oil to be stable, emulsifiable and flavorless for use in hot beverages and resulting powderized cannabis oil
US10376551B2 (en) 2015-02-24 2019-08-13 Pivot Naturals, Llc Method for conducing concentrated cannabis oil to be stable, emulsifiable and flavorless for use in hot beverages and resulting powderized cannabis oil
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Also Published As

Publication number Publication date
EP0289069B1 (de) 1993-03-31
EP0289069A2 (de) 1988-11-02
DE3879748T2 (de) 1993-10-28
EP0289069A3 (en) 1990-07-18
AU1431588A (en) 1988-10-06
AU626790B2 (en) 1992-08-13
JPS6427430A (en) 1989-01-30
US5127953A (en) 1992-07-07
JP2601300B2 (ja) 1997-04-16

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Owner name: JAPAN TOBACCO INC., TOKIO/TOKYO, JP