DE3502550A1 - Bioaktive stoffe enthaltende eiweisskonzentrate und naehrmittel sowie ein verfahren zu ihrer herstellung - Google Patents

Bioaktive stoffe enthaltende eiweisskonzentrate und naehrmittel sowie ein verfahren zu ihrer herstellung

Info

Publication number
DE3502550A1
DE3502550A1 DE19853502550 DE3502550A DE3502550A1 DE 3502550 A1 DE3502550 A1 DE 3502550A1 DE 19853502550 DE19853502550 DE 19853502550 DE 3502550 A DE3502550 A DE 3502550A DE 3502550 A1 DE3502550 A1 DE 3502550A1
Authority
DE
Germany
Prior art keywords
protein
nutrients
animal
bioactive substances
protein concentrates
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
DE19853502550
Other languages
German (de)
English (en)
Inventor
Peter Kunfehértó Barati
László DEDE
geb. Pál Mária Budapest Dede
Benö Fodor
József Kiskunhalas Pap Szekeres
Kálmán Dr. Serester
Imre Kiskunhalas Szarvas
Imre Kunfehértó Szecsenyi
geb. Varga Teréz Kiskunhalas Varga
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kiskunhalasi Allami Gazdasag
Original Assignee
Kiskunhalasi Allami Gazdasag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kiskunhalasi Allami Gazdasag filed Critical Kiskunhalasi Allami Gazdasag
Publication of DE3502550A1 publication Critical patent/DE3502550A1/de
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/12—Animal proteins from blood
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/10—Meat meal or powder; Granules, agglomerates or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
    • A23L21/25—Honey; Honey substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Mycology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Peptides Or Proteins (AREA)
  • Cosmetics (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
DE19853502550 1984-02-06 1985-01-25 Bioaktive stoffe enthaltende eiweisskonzentrate und naehrmittel sowie ein verfahren zu ihrer herstellung Withdrawn DE3502550A1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
HU84473A HUT40312A (en) 1984-02-06 1984-02-06 Process for producing protein concentrates and nutriments containing bioactive materials

Publications (1)

Publication Number Publication Date
DE3502550A1 true DE3502550A1 (de) 1985-08-08

Family

ID=10949741

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19853502550 Withdrawn DE3502550A1 (de) 1984-02-06 1985-01-25 Bioaktive stoffe enthaltende eiweisskonzentrate und naehrmittel sowie ein verfahren zu ihrer herstellung

Country Status (15)

Country Link
JP (1) JPS60243096A (hu)
AU (1) AU3846285A (hu)
BE (1) BE901618A (hu)
CS (1) CS251784B2 (hu)
DD (1) DD229589A5 (hu)
DE (1) DE3502550A1 (hu)
DK (1) DK51585A (hu)
ES (1) ES8605666A1 (hu)
FR (1) FR2559036B1 (hu)
GB (1) GB2154421A (hu)
HU (1) HUT40312A (hu)
IL (1) IL74105A0 (hu)
IT (1) IT8583325A0 (hu)
NL (1) NL8500173A (hu)
PL (1) PL251842A1 (hu)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH684569A5 (fr) * 1992-08-28 1994-10-31 Crina S A C O F N A S A Procédé de préparation d'aliments pour animaux ruminants.

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3876810A (en) * 1970-09-24 1975-04-08 Ocean Labs Kelp derived feeds containing sequestered trace minerals
US3775132A (en) * 1971-01-08 1973-11-27 Key Minerals Corp Precipitation of metal proteinates from brines by base-acid-base hydrolysis
JPS5623562B2 (hu) * 1973-11-29 1981-06-01
NZ183858A (en) * 1976-12-17 1979-10-25 Ashmead Hh Polyvalent metal proteinates as food additives
US4208405A (en) * 1977-01-24 1980-06-17 Kelatron Pharmaceutical Division of Intermountain Laboratories Inc. Trace element composition for iron deficiency anemia
US4172072A (en) * 1977-10-20 1979-10-23 Ashmead H H Buffered enzymatically produced metal proteinates
CH635351A5 (fr) * 1979-02-09 1983-03-31 Nestle Sa Caseinates d'oligo-elements.
DE3024076A1 (de) * 1980-02-11 1981-08-20 Anders Marius Holte Vognsen Verfahren zur herstellung eines mineralstoffhaltigen praeparats
CH648729A5 (fr) * 1981-03-31 1985-04-15 Nestle Sa Procede de fabrication d'une boisson acide enrichie en proteines.

Also Published As

Publication number Publication date
AU3846285A (en) 1985-08-15
ES540120A0 (es) 1986-04-16
HUT40312A (en) 1986-12-28
DK51585A (da) 1985-08-07
ES8605666A1 (es) 1986-04-16
JPS60243096A (ja) 1985-12-03
NL8500173A (nl) 1985-09-02
FR2559036A1 (fr) 1985-08-09
GB2154421A (en) 1985-09-11
CS251784B2 (en) 1987-08-13
PL251842A1 (en) 1986-07-15
IT8583325A0 (it) 1985-02-05
FR2559036B1 (fr) 1989-01-20
DK51585D0 (da) 1985-02-05
DD229589A5 (de) 1985-11-13
BE901618A (fr) 1985-05-17
CS81785A2 (en) 1986-12-18
GB8502921D0 (en) 1985-03-06
IL74105A0 (en) 1985-04-30

Similar Documents

Publication Publication Date Title
CH714997B1 (de) Festes Präparat für die Zubereitung eines funktionellen Getränks und Verfahren zu seiner Herstellung.
DE2741003A1 (de) Aus collagenhaltigem material oder gelatine erhaltene peptidmischungen, verfahren zu deren herstellung und deren verwendungen
EP0087669B1 (de) Verfahren zur Herstellung eines biologisch hochwertigen, naturbelassenen Nahrungskonzentrats, das bei dem Verfahren erhaltene Produkt und seine Verwendung
DE3151245A1 (de) Zur enteralen ernaehrung geeignete nahrungszusammensetzung
DE102009030351A1 (de) Zusammensetzung zur Behandlung von degenerativen Gelenkerkrankungen
DE3049380A1 (de) Verfahren zur herstellung eines ein bienenprodukt enthaltenden konzentrats, bienenprodukt enthaltendes konzentrat und seine verwendung
DE10043937B4 (de) Herstellung einer dreiwertigen Chromkomplexverbindung und eines selbige enthaltenden Milchprodukts
CH665333A5 (de) Verfahren zur herstellung von eiweisskonzentraten und naehrmitteln durch die verarbeitung von tierischem blut.
DE3223150C2 (hu)
DE69728163T2 (de) Zusammensetzung aus aminosäuren
EP1916913B1 (de) Proteinzusammensetzung zur behandlung eines physiologisch bedingten, klinisch unauffälligen proteinmehrbedarfs
DE2921852A1 (de) Lipide senkendes mittel
EP2358642B1 (de) Verfahren zur reduktion der konzentration von aminen und deren salzen
DE602004000665T2 (de) Biologisches Verfahren zur Herstellung eines Hämeisenpräparats und daraus hergestellte Nahrungsmittelprodukte
DE1667887C2 (de) Aminosäurelösung zur parenteralen Infusion
DE60030070T2 (de) Iodierte proteine zur vorbeugung von iodmangelzuständen
DE3502550A1 (de) Bioaktive stoffe enthaltende eiweisskonzentrate und naehrmittel sowie ein verfahren zu ihrer herstellung
DE2654820C3 (de) Aminosäuregemisch
DE2642768C2 (hu)
WO2018082795A1 (de) Synthetische kamel-organ-extrakte, verfahren zu ihrer herstellung und ihre verwendung
AT398883B (de) In der tierzucht verwendetes präparat sowie verfahren zu dessen herstellung
WO1997011967A1 (de) Extrakt von viscum album (weisse mistel)
CH643271A5 (de) Zur appetitregelung durch wirkung spezifisch auf das ernaehrungszentrum geeigneter wirkstoff, verfahren zu dessen herstellung und diesen enthaltendes arzneimittel.
DE1617626C3 (de) Verwendung von Galaktomannanen zur Stabilisierung fester, wasserlöslicher Vitamin B tief 12 -Zubereitungen
DD229019A5 (de) Verfahren zur verarbeitung von tierblut und seiner fraktion

Legal Events

Date Code Title Description
8125 Change of the main classification

Ipc: A23L 1/48

8130 Withdrawal