DE3464318D1 - Dough conditioning apparatus, in particular comprising an optimised temperature control to the conditioning chamber during the warming-up and rising - Google Patents

Dough conditioning apparatus, in particular comprising an optimised temperature control to the conditioning chamber during the warming-up and rising

Info

Publication number
DE3464318D1
DE3464318D1 DE8484101846T DE3464318T DE3464318D1 DE 3464318 D1 DE3464318 D1 DE 3464318D1 DE 8484101846 T DE8484101846 T DE 8484101846T DE 3464318 T DE3464318 T DE 3464318T DE 3464318 D1 DE3464318 D1 DE 3464318D1
Authority
DE
Germany
Prior art keywords
conditioning chamber
warming
temperature
rising
conditioning
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DE8484101846T
Other languages
English (en)
Inventor
Finanz Holding S.A. Majo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TRAMAFI AG, ZUG, CH
Original Assignee
MAJO FINANZ HOLDING SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MAJO FINANZ HOLDING SA filed Critical MAJO FINANZ HOLDING SA
Application granted granted Critical
Publication of DE3464318D1 publication Critical patent/DE3464318D1/de
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D6/00—Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C13/00—Provers, i.e. apparatus permitting dough to rise

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
DE8484101846T 1983-02-25 1984-02-22 Dough conditioning apparatus, in particular comprising an optimised temperature control to the conditioning chamber during the warming-up and rising Expired DE3464318D1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL8300708A NL191047C (nl) 1983-02-25 1983-02-25 Deegconditioneringsinrichting met in het bijzonder een geoptimaliseerde temperatuurregeling in de conditioneerkamer gedurende het tempereren en rijzen.

Publications (1)

Publication Number Publication Date
DE3464318D1 true DE3464318D1 (en) 1987-07-30

Family

ID=19841475

Family Applications (1)

Application Number Title Priority Date Filing Date
DE8484101846T Expired DE3464318D1 (en) 1983-02-25 1984-02-22 Dough conditioning apparatus, in particular comprising an optimised temperature control to the conditioning chamber during the warming-up and rising

Country Status (5)

Country Link
EP (1) EP0117521B1 (de)
JP (1) JPS59220147A (de)
AT (1) ATE27890T1 (de)
DE (1) DE3464318D1 (de)
NL (1) NL191047C (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS615740A (ja) * 1984-06-15 1986-01-11 株式会社　藤沢製作所 菓子、パン生地の焼成準備方法
IT1175702B (it) * 1984-09-11 1987-07-15 Castel Mac Spa Sistema elettronico di controllo per la gestione del ciclo di lacoro di una cella di lievitazione
FR2594297A1 (fr) * 1986-02-14 1987-08-21 Storione Grands Moulins Procedes et armoires climatisees de decongelation rapide et de fermentation de patons crus congeles
IT1215877B (it) * 1988-02-16 1990-02-22 Castel Mac Spa Sistema elettronico di controllo per cella di lievitazione.
KR100297931B1 (ko) * 1999-05-10 2001-09-13 김대인 도우 콘디셔너의 콘트롤 패널
KR100466412B1 (ko) * 2002-10-05 2005-01-14 주식회사 파리크라상 도우 컨디셔너의 컨트롤 패널
IT201600115186A1 (it) * 2016-11-15 2018-05-15 Esmach S P A Procedimento per la lievitazione di un impasto con lievito madre
IT201900013869A1 (it) * 2019-08-02 2021-02-02 Emmecibread S R L Apparato per la lievitazione di impasti

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1432973A1 (de) * 1962-10-26 1970-07-02 Werner Ratjen Vorrichtung zur Regulierung der Gaerung geformter Teigstuecke bis zur Vollreife
DE1432975A1 (de) * 1963-07-18 1968-11-28 Werner Ratjen Verfahren und Vorrichtung zur Regulierung der Gaerung geformter Teige bis zur Vollreife
FR2123788A5 (en) * 1971-02-01 1972-09-15 Bouton Michel Dough conditioning device - with temp control
FR2251158A5 (en) * 1973-11-14 1975-06-06 Pont P Holding and fermentation chamber for dough - with automatic temp and humidity control
FR2332709A2 (fr) * 1975-11-28 1977-06-24 Bouton Michel Dispositif de conditionnement pour armoire de boulangerie a fermentation controlee
DE2913109C2 (de) * 1979-04-02 1981-01-22 Eisvoigt Ludwig Voigtlaender Gmbh & Co Kg, 3340 Wolfenbuettel Aufbereitung*- und Vorbereitungsschrank zum Konservieren und Gären von Teiglingen
FR2501471B1 (fr) * 1981-03-16 1986-05-23 Pont P Dispositif de commande d'une chambre de fermentation pour boulangerie

Also Published As

Publication number Publication date
NL8300708A (nl) 1984-09-17
NL191047B (nl) 1994-08-01
JPS59220147A (ja) 1984-12-11
EP0117521A1 (de) 1984-09-05
EP0117521B1 (de) 1987-06-24
NL191047C (nl) 1995-01-02
ATE27890T1 (de) 1987-07-15

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8328 Change in the person/name/address of the agent

Free format text: HAGEMANN, H., DIPL.-CHEM. DR.RER.NAT. KEHL, G., DIPL.-PHYS., PAT.-ANWAELTE, 8000 MUENCHEN

8327 Change in the person/name/address of the patent owner

Owner name: TRAMAFI AG, ZUG, CH

8339 Ceased/non-payment of the annual fee