DE2424954A1 - Verfahren zum herstellen eines weines mit niedrigem alkoholgehalt - Google Patents

Verfahren zum herstellen eines weines mit niedrigem alkoholgehalt

Info

Publication number
DE2424954A1
DE2424954A1 DE19742424954 DE2424954A DE2424954A1 DE 2424954 A1 DE2424954 A1 DE 2424954A1 DE 19742424954 DE19742424954 DE 19742424954 DE 2424954 A DE2424954 A DE 2424954A DE 2424954 A1 DE2424954 A1 DE 2424954A1
Authority
DE
Germany
Prior art keywords
wine
base wine
residue
fruit juice
alcohol
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
DE19742424954
Other languages
German (de)
English (en)
Inventor
Beantragt Nichtnennung
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
THUMM HERMANN JOHN
Original Assignee
THUMM HERMANN JOHN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by THUMM HERMANN JOHN filed Critical THUMM HERMANN JOHN
Publication of DE2424954A1 publication Critical patent/DE2424954A1/de
Pending legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H3/00—Methods for reducing the alcohol content of fermented solutions or alcoholic beverage to obtain low alcohol or non-alcoholic beverages
    • C12H3/02—Methods for reducing the alcohol content of fermented solutions or alcoholic beverage to obtain low alcohol or non-alcoholic beverages by evaporating

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Non-Alcoholic Beverages (AREA)
DE19742424954 1973-05-28 1974-05-22 Verfahren zum herstellen eines weines mit niedrigem alkoholgehalt Pending DE2424954A1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AUPB345773 1973-05-28

Publications (1)

Publication Number Publication Date
DE2424954A1 true DE2424954A1 (de) 1974-12-19

Family

ID=3765694

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19742424954 Pending DE2424954A1 (de) 1973-05-28 1974-05-22 Verfahren zum herstellen eines weines mit niedrigem alkoholgehalt

Country Status (5)

Country Link
AU (1) AU460403B2 (fr)
DE (1) DE2424954A1 (fr)
FR (1) FR2231749A1 (fr)
IT (1) IT1015910B (fr)
ZA (1) ZA741078B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2844275A1 (fr) * 2002-09-11 2004-03-12 Jean Louis Despagne Procede de vinification naturelle de la vendange et preparation de la vendange

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4570534A (en) * 1982-01-21 1986-02-18 Joseph E. Seagram & Sons, Inc. Reduced alcohol wine and its manufacture
CA1242661A (fr) * 1984-08-29 1988-10-04 Shigeki Mukouyama Methode de production de vins de fruits, etc.
DE3722535A1 (de) * 1987-07-08 1989-01-19 Horst Petershans Weinherstellungsverfahren

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2844275A1 (fr) * 2002-09-11 2004-03-12 Jean Louis Despagne Procede de vinification naturelle de la vendange et preparation de la vendange

Also Published As

Publication number Publication date
AU6636674A (en) 1975-04-24
IT1015910B (it) 1977-05-20
FR2231749B3 (fr) 1977-03-04
ZA741078B (en) 1975-01-29
FR2231749A1 (en) 1974-12-27
AU460403B2 (en) 1975-04-24

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Legal Events

Date Code Title Description
OHN Withdrawal