CN1764388B - 非糖质成分的粉末化方法及粉末化基剂 - Google Patents
非糖质成分的粉末化方法及粉末化基剂 Download PDFInfo
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- CN1764388B CN1764388B CN2004800081696A CN200480008169A CN1764388B CN 1764388 B CN1764388 B CN 1764388B CN 2004800081696 A CN2004800081696 A CN 2004800081696A CN 200480008169 A CN200480008169 A CN 200480008169A CN 1764388 B CN1764388 B CN 1764388B
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Classifications
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- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/38—L-sugars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
Description
Claims (7)
Applications Claiming Priority (3)
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JP2003086424 | 2003-03-26 | ||
JP86424/2003 | 2003-03-26 | ||
PCT/JP2004/003953 WO2004084650A1 (ja) | 2003-03-26 | 2004-03-23 | 非糖質成分の粉末化方法及び粉末化基剤 |
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CN1764388A CN1764388A (zh) | 2006-04-26 |
CN1764388B true CN1764388B (zh) | 2010-05-05 |
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CN2004800081696A Expired - Fee Related CN1764388B (zh) | 2003-03-26 | 2004-03-23 | 非糖质成分的粉末化方法及粉末化基剂 |
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US (1) | US20060177553A1 (zh) |
EP (1) | EP1614356B1 (zh) |
JP (1) | JP4634930B2 (zh) |
CN (1) | CN1764388B (zh) |
AU (1) | AU2004224492B2 (zh) |
CA (1) | CA2520432C (zh) |
TW (1) | TW200505356A (zh) |
WO (1) | WO2004084650A1 (zh) |
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MXPA05012946A (es) * | 2003-06-05 | 2006-02-28 | Cargill Inc | Mezcla de aditivo para bebida de trehalosa y proteina. |
EP1791443A1 (en) | 2004-08-20 | 2007-06-06 | Cargill, Incorporated | Ingredient systems comprising trehalose, food products containing trehalose, and methods of making same |
US8231925B2 (en) | 2004-08-20 | 2012-07-31 | Cargill, Incorporated | Ingredient systems comprising trehalose, food products containing trehalose, and methods of making same |
WO2007114091A1 (ja) * | 2006-03-31 | 2007-10-11 | Fuji Oil Company, Limited | 麺用澱粉老化抑制剤,それを用いた麺類およびその製造方法 |
JP5189808B2 (ja) * | 2007-09-11 | 2013-04-24 | ミドリホクヨー株式会社 | 可溶化コラーゲン粉末及びその製造方法 |
JP5066742B2 (ja) * | 2007-09-28 | 2012-11-07 | 株式会社林原 | 飲食物の塩から味及び/又は旨味増強方法 |
AU2009244077B2 (en) * | 2008-05-09 | 2014-10-02 | Cargill, Incorporated | Sweetener, methods of preparing sweetener and applications thereof |
EP2448421B1 (en) * | 2009-02-11 | 2017-12-13 | DSM IP Assets B.V. | High concentrated pufa emulsions |
IT1401086B1 (it) * | 2010-07-19 | 2013-07-12 | Farmalip S R L | Dolcificante. |
WO2012093709A1 (ja) * | 2011-01-06 | 2012-07-12 | キユーピー 株式会社 | 気泡入り加工食品及びその製造方法、並びに気泡入り加工食品を用いた食品。 |
WO2017005549A1 (en) * | 2015-07-06 | 2017-01-12 | Nestec S.A. | Beverage composition comprising solids of green coffee and hops |
JP7248377B2 (ja) * | 2017-05-12 | 2023-03-29 | カゴメ株式会社 | アブラナ科野菜調味料及びその製造方法 |
CN112384078B (zh) * | 2018-06-28 | 2024-03-22 | 株式会社三养社 | 甜味剂粉末组合物及其制备方法 |
CN111248273A (zh) * | 2018-11-30 | 2020-06-09 | 内蒙古伊利实业集团股份有限公司 | 一种高蛋白巴氏杀菌饮用型酸奶的制备 |
CN110037260A (zh) * | 2019-04-19 | 2019-07-23 | 广东石油化工学院 | 一种胭脂子果粉喷雾的制备方法 |
JP2020186337A (ja) * | 2019-05-16 | 2020-11-19 | 昭和産業株式会社 | 澱粉分解物、並びに該澱粉分解物を用いた飲食品用組成物、飲食品、コク付与剤、飲食品の製造方法、及びコク付与方法 |
CN112385779A (zh) * | 2019-11-19 | 2021-02-23 | 张海龙 | 一种鸡蛋豆腐及其制备方法 |
JPWO2021166916A1 (zh) * | 2020-02-17 | 2021-08-26 | ||
CN114052242A (zh) * | 2021-10-27 | 2022-02-18 | 四川农业大学 | 食用菌“三元复合酶解”的构建及其体外模拟消化方法 |
Citations (1)
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CN1105067A (zh) * | 1993-09-30 | 1995-07-12 | 株式会社林原生物化学研究所 | 非还原性糖类生成酶及其制备和应用 |
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ES2194885T3 (es) * | 1992-12-28 | 2003-12-01 | Hayashibara Biochem Lab | Purificacion de trehalosa. |
JPH0770165A (ja) * | 1993-06-28 | 1995-03-14 | Hayashibara Biochem Lab Inc | 非還元性オリゴ糖とその製造方法並びに用途 |
JP3963491B2 (ja) * | 1994-03-01 | 2007-08-22 | 株式会社林原生物化学研究所 | 結晶マルトシルグルコシドとその製造方法並びに用途 |
US6290991B1 (en) * | 1994-12-02 | 2001-09-18 | Quandrant Holdings Cambridge Limited | Solid dose delivery vehicle and methods of making same |
US5922324A (en) * | 1995-01-31 | 1999-07-13 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Propolis extract with improved water-solubility |
JP3469694B2 (ja) * | 1995-10-13 | 2003-11-25 | 長谷川香料株式会社 | 粉末香料の製造方法 |
JP3452713B2 (ja) * | 1996-01-12 | 2003-09-29 | 長谷川香料株式会社 | 乳化又は粉末機能性物質の製造方法 |
EP1097722B1 (en) * | 1998-07-15 | 2005-11-02 | Asahi Kasei Chemicals Corporation | Excipient |
JP4620913B2 (ja) * | 2001-09-14 | 2011-01-26 | 株式会社林原生物化学研究所 | ダマ発生抑制剤とその用途 |
US20060172059A1 (en) * | 2002-12-19 | 2006-08-03 | Kanou Takeuchi | Method of inhibiting water content variation of composition and use thereof |
JPWO2004060077A1 (ja) * | 2002-12-27 | 2006-05-11 | 株式会社林原生物化学研究所 | 不快味及び/又は不快臭の低減方法 |
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2004
- 2004-03-23 CA CA2520432A patent/CA2520432C/en not_active Expired - Lifetime
- 2004-03-23 JP JP2005504063A patent/JP4634930B2/ja not_active Expired - Lifetime
- 2004-03-23 EP EP04722647A patent/EP1614356B1/en not_active Expired - Fee Related
- 2004-03-23 AU AU2004224492A patent/AU2004224492B2/en not_active Ceased
- 2004-03-23 US US10/550,486 patent/US20060177553A1/en not_active Abandoned
- 2004-03-23 CN CN2004800081696A patent/CN1764388B/zh not_active Expired - Fee Related
- 2004-03-23 WO PCT/JP2004/003953 patent/WO2004084650A1/ja active Application Filing
- 2004-03-25 TW TW093108143A patent/TW200505356A/zh not_active IP Right Cessation
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN1105067A (zh) * | 1993-09-30 | 1995-07-12 | 株式会社林原生物化学研究所 | 非还原性糖类生成酶及其制备和应用 |
Also Published As
Publication number | Publication date |
---|---|
TW200505356A (en) | 2005-02-16 |
JP4634930B2 (ja) | 2011-02-16 |
CA2520432A1 (en) | 2004-10-07 |
US20060177553A1 (en) | 2006-08-10 |
AU2004224492A1 (en) | 2004-10-07 |
WO2004084650A1 (ja) | 2004-10-07 |
EP1614356B1 (en) | 2010-12-22 |
CA2520432C (en) | 2012-03-13 |
EP1614356A4 (en) | 2007-01-24 |
JPWO2004084650A1 (ja) | 2006-06-29 |
TWI361668B (zh) | 2012-04-11 |
AU2004224492B2 (en) | 2008-10-09 |
CN1764388A (zh) | 2006-04-26 |
EP1614356A1 (en) | 2006-01-11 |
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