CN1346401A - L-山梨糖的制备方法 - Google Patents
L-山梨糖的制备方法 Download PDFInfo
- Publication number
- CN1346401A CN1346401A CN00803945A CN00803945A CN1346401A CN 1346401 A CN1346401 A CN 1346401A CN 00803945 A CN00803945 A CN 00803945A CN 00803945 A CN00803945 A CN 00803945A CN 1346401 A CN1346401 A CN 1346401A
- Authority
- CN
- China
- Prior art keywords
- sorbyl alcohol
- substratum
- sorbose
- bacterium
- weight
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
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Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/01—Preparation of mutants without inserting foreign genetic material therein; Screening processes therefor
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/02—Monosaccharides
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/40—Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
- C12P7/58—Aldonic, ketoaldonic or saccharic acids
- C12P7/60—2-Ketogulonic acid
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
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Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19907115A DE19907115A1 (de) | 1999-02-19 | 1999-02-19 | Verfahren zur Herstellung von L-Sorbose |
DE19907115.2 | 1999-02-19 |
Publications (1)
Publication Number | Publication Date |
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CN1346401A true CN1346401A (zh) | 2002-04-24 |
Family
ID=7898127
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN00803945A Pending CN1346401A (zh) | 1999-02-19 | 2000-02-18 | L-山梨糖的制备方法 |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP1153120A1 (de) |
JP (1) | JP2003521232A (de) |
KR (1) | KR20010102256A (de) |
CN (1) | CN1346401A (de) |
AU (1) | AU2912400A (de) |
CA (1) | CA2362926A1 (de) |
DE (1) | DE19907115A1 (de) |
IL (1) | IL144651A0 (de) |
NO (1) | NO20013995L (de) |
WO (1) | WO2000049133A1 (de) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112625955A (zh) * | 2020-12-24 | 2021-04-09 | 浙江新和成股份有限公司 | 一种氧化葡糖杆菌及其在生产古龙酸中的应用 |
CN115029396A (zh) * | 2022-01-05 | 2022-09-09 | 山东天力药业有限公司 | 一种有效缩短维生素c一步菌发酵反应周期的方法 |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100506995C (zh) * | 2002-09-27 | 2009-07-01 | 帝斯曼知识产权资产管理有限公司 | 2-酮基-l-古洛糖酸的生产方法 |
FR2876693B1 (fr) * | 2004-10-15 | 2007-01-26 | Roquette Freres | Procede de preparation de l-iditol |
WO2006084646A2 (en) * | 2005-02-11 | 2006-08-17 | Dsm Ip Assets B.V. | Sms 22 gene and gene product that plays a role in the synthesis of vitamin c |
CN102286567B (zh) * | 2011-07-21 | 2013-07-10 | 安徽丰原发酵技术工程研究有限公司 | 一种生产山梨糖的方法 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0199548A3 (de) * | 1985-04-22 | 1988-08-24 | Takeda Chemical Industries, Ltd. | Verfahren zur Herstellung von L-Sorbose |
JPH0669382B2 (ja) * | 1986-02-11 | 1994-09-07 | 武田薬品工業株式会社 | L―ソルボースの製造法 |
RU2102481C1 (ru) * | 1991-06-13 | 1998-01-20 | Ф.Хоффманн-Ля Рош, Аг | Способ получения 2-кето-l-гулоновой кислоты или ее соли |
KR970701262A (ko) * | 1994-02-25 | 1997-03-17 | 후지야마 아키라 | 2-케토-L-굴론산의 제조방법(Method for producing 2-keto-L-gulonic acid) |
DE69637038T2 (de) * | 1995-02-27 | 2007-12-27 | Dsm Ip Assets B.V. | D-Sorbitol-Dehydrogenase |
EP0972843A1 (de) * | 1998-07-17 | 2000-01-19 | F. Hoffmann-La Roche Ag | Kontinuierliches Fermentationsverfahren |
-
1999
- 1999-02-19 DE DE19907115A patent/DE19907115A1/de not_active Withdrawn
-
2000
- 2000-02-18 WO PCT/EP2000/001370 patent/WO2000049133A1/de not_active Application Discontinuation
- 2000-02-18 AU AU29124/00A patent/AU2912400A/en not_active Abandoned
- 2000-02-18 EP EP00907584A patent/EP1153120A1/de not_active Withdrawn
- 2000-02-18 IL IL14465100A patent/IL144651A0/xx unknown
- 2000-02-18 CA CA002362926A patent/CA2362926A1/en not_active Abandoned
- 2000-02-18 KR KR1020017010525A patent/KR20010102256A/ko not_active Application Discontinuation
- 2000-02-18 JP JP2000599859A patent/JP2003521232A/ja not_active Withdrawn
- 2000-02-18 CN CN00803945A patent/CN1346401A/zh active Pending
-
2001
- 2001-08-16 NO NO20013995A patent/NO20013995L/no not_active Application Discontinuation
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112625955A (zh) * | 2020-12-24 | 2021-04-09 | 浙江新和成股份有限公司 | 一种氧化葡糖杆菌及其在生产古龙酸中的应用 |
CN112625955B (zh) * | 2020-12-24 | 2022-07-08 | 浙江新和成股份有限公司 | 一种氧化葡糖杆菌及其在生产古龙酸中的应用 |
CN115029396A (zh) * | 2022-01-05 | 2022-09-09 | 山东天力药业有限公司 | 一种有效缩短维生素c一步菌发酵反应周期的方法 |
Also Published As
Publication number | Publication date |
---|---|
NO20013995D0 (no) | 2001-08-16 |
EP1153120A1 (de) | 2001-11-14 |
JP2003521232A (ja) | 2003-07-15 |
CA2362926A1 (en) | 2000-08-24 |
WO2000049133A1 (de) | 2000-08-24 |
AU2912400A (en) | 2000-09-04 |
NO20013995L (no) | 2001-10-17 |
DE19907115A1 (de) | 2000-08-24 |
IL144651A0 (en) | 2002-05-23 |
KR20010102256A (ko) | 2001-11-15 |
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