CN1322817C - 一种广式馒头面粉改良剂 - Google Patents
一种广式馒头面粉改良剂 Download PDFInfo
- Publication number
- CN1322817C CN1322817C CNB03107801XA CN03107801A CN1322817C CN 1322817 C CN1322817 C CN 1322817C CN B03107801X A CNB03107801X A CN B03107801XA CN 03107801 A CN03107801 A CN 03107801A CN 1322817 C CN1322817 C CN 1322817C
- Authority
- CN
- China
- Prior art keywords
- flour
- steamed bread
- steamed bun
- flour improver
- cantonese
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
Description
Claims (3)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB03107801XA CN1322817C (zh) | 2003-03-17 | 2003-03-17 | 一种广式馒头面粉改良剂 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB03107801XA CN1322817C (zh) | 2003-03-17 | 2003-03-17 | 一种广式馒头面粉改良剂 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1530018A CN1530018A (zh) | 2004-09-22 |
CN1322817C true CN1322817C (zh) | 2007-06-27 |
Family
ID=34283019
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNB03107801XA Expired - Fee Related CN1322817C (zh) | 2003-03-17 | 2003-03-17 | 一种广式馒头面粉改良剂 |
Country Status (1)
Country | Link |
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CN (1) | CN1322817C (zh) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100334954C (zh) * | 2005-05-12 | 2007-09-05 | 河北农业大学 | 馒头专用粉复合酶改性剂 |
CN101088342B (zh) * | 2006-06-13 | 2010-09-08 | 河南兴泰科技实业有限公司 | 馒头保鲜抗老化复合改良剂 |
CN101088341B (zh) * | 2006-06-13 | 2010-09-08 | 河南兴泰科技实业有限公司 | 延长馒头保鲜期的方法 |
CN101524092B (zh) * | 2008-03-07 | 2011-12-14 | 深圳市海川实业股份有限公司 | 一种面包粉改良剂 |
CN101664048B (zh) * | 2008-09-01 | 2012-09-05 | 安琪酵母股份有限公司 | 馍片用面粉改良剂及其应用 |
CN104431665A (zh) * | 2014-12-26 | 2015-03-25 | 山东圣琪生物有限公司 | 面粉改良剂及其制备方法 |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1246285A (zh) * | 1999-08-10 | 2000-03-08 | 河南兴泰精细化工有限公司 | 一种馒头粉改良剂 |
-
2003
- 2003-03-17 CN CNB03107801XA patent/CN1322817C/zh not_active Expired - Fee Related
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1246285A (zh) * | 1999-08-10 | 2000-03-08 | 河南兴泰精细化工有限公司 | 一种馒头粉改良剂 |
Non-Patent Citations (1)
Title |
---|
面包改良剂功能与特性的研究(Ⅰ) 李小满,中国食品添加剂,第1期 2001 * |
Also Published As
Publication number | Publication date |
---|---|
CN1530018A (zh) | 2004-09-22 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
EE01 | Entry into force of recordation of patent licensing contract |
Assignee: Shenzhen Ocean Power Food Technology Co., Ltd. Assignor: Haichuan Industry Co., Ltd., Shenzhen Contract fulfillment period: 2008.8.9 to 2014.1.13 contract change Contract record no.: 2008440000267 Denomination of invention: Flour improver for guang-type steamed bread Granted publication date: 20070627 License type: Exclusive license Record date: 20081014 |
|
LIC | Patent licence contract for exploitation submitted for record |
Free format text: EXCLUSIVE LICENSE; TIME LIMIT OF IMPLEMENTING CONTACT: 2008.8.9 TO 2014.1.13; CHANGE OF CONTRACT Name of requester: SHENZHEN HAICHUAN FOOD TECHNOLOGY CO., LTD. Effective date: 20081014 |
|
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |