CN111264736A - Instant solid beverage containing rhizoma polygonati and dendrobium - Google Patents

Instant solid beverage containing rhizoma polygonati and dendrobium Download PDF

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Publication number
CN111264736A
CN111264736A CN202010176998.6A CN202010176998A CN111264736A CN 111264736 A CN111264736 A CN 111264736A CN 202010176998 A CN202010176998 A CN 202010176998A CN 111264736 A CN111264736 A CN 111264736A
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dendrobium
dendrobium officinale
polygonatum
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solid beverage
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曾祥飞
张文娟
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Yunnan Plant Insect Medicine Biotechnology Co Ltd
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Yunnan Plant Insect Medicine Biotechnology Co Ltd
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention belongs to the technical field of natural health-preserving beverages, and particularly relates to a polygonatum sibiricum and dendrobium instant solid beverage which comprises 8-10 parts by weight of polygonatum sibiricum thick paste, 5-6 parts by weight of dendrobium officinale thick paste, 50-70 parts by weight of xylitol, 8-12 parts by weight of maltodextrin and 1-5 parts by weight of purified water, wherein the materials are stirred, mixed uniformly, dried at the temperature of 50-60 ℃, and crushed after being dried. The solid beverage is convenient to prepare, has the aroma of rhizoma Polygonati and the fragrance of herba Dendrobii, and has effects of enhancing immunity, reducing blood sugar, and nourishing body.

Description

Instant solid beverage containing rhizoma polygonati and dendrobium
Technical Field
The invention belongs to the technical field of natural health-preserving beverages, and particularly relates to a polygonatum sibiricum and dendrobium instant solid beverage.
Background
Polygonatum kingianum rhizome is rhizome of Polygonatum kingianum (Polygonatum kingianum Coll. et Hemsl) of Polygonatum of Liliaceae, is one of three sources of Polygonatum kingianum medicinal materials recorded by pharmacopoeia, is a rare Chinese medicinal material, has the effects of relieving epigastric distention, tonifying qi, tonifying kidney and replenishing essence, nourishing yin and moistening lung, promoting fluid production and tonifying spleen, is mainly used for treating diseases such as lung dryness and dry cough, body deficiency and hypodynamia, palpitation and short breath, body fluid and body fluid deficiency and thirst due to chronic disease, diabetes, hypertension and the like, and has better effects on the aspects of treating cardiovascular diseases, tuberculosis, chronic hepatitis, resisting bacteria, detoxifying, resisting fatigue, reducing blood sugar, reducing blood fat, resisting tumors and the like. Modern medicine research shows that the main active ingredients of rhizoma polygonati are rhizoma polygonati polysaccharide, steroid saponin, flavone and the like, wherein the rhizoma polygonati polysaccharide is the ingredient which is found to have the highest content in rhizoma polygonati medicinal materials at present and has the most typical drug effect, and has the functions of enhancing immunity, resisting tumor, resisting bacteria and inflammation, resisting aging, resisting virus, reducing blood sugar, reducing blood fat and resisting atherosclerosis, improving learning and memory, inhibiting osteoporosis, resisting depression and protecting cardiac muscle cells.
Dendrobium officinale is a dried stem of Dendrobium officinale (Dendrobium officinale Kimura et Migo) belonging to the genus Dendrobium of the family Orchidaceae, is a rare Chinese medicinal material, and has effects of benefiting stomach, promoting fluid production, nourishing yin and clearing heat. The dendrobium officinale is mainly used for treating fever body fluid impairment, dry mouth, polydipsia, stomach yin deficiency, poor appetite, vomiting, persistent asthenic fever after diseases, yin deficiency, fire excess, bone steaming, overstrain, dim and unclear eyes and flaccidity of bones and muscles, and modern medical research shows that the dendrobium officinale mainly comprises active ingredients such as dendrobium polysaccharide, mannose and other total sugars, steroids, coumarin, alkaloid, volatile oil and the like. The dendrobium polysaccharide and mannose have the highest content, and mainly have the effects of enhancing the immunity of organisms, reducing blood sugar, resisting tumors, treating cataract, resisting cyanidation and resisting aging.
The polygonatum kingianum and the dendrobium officinale belong to medicinal and edible medicinal materials in the same catalogue, have the effects of reducing blood sugar, enhancing immunity and the like, and have the mutual promotion effect on improving immunity and reducing blood sugar when being combined to a great extent. At present, Yunnan manyflower solomonseal rhizome is taken by a consumer in a tea making way, a soup making way and the like in daily use, and dendrobium officinale is taken by a juicing way, a Chinese ash bucket tea making way and the like, and because the taking ways of the Yunnan manyflower solomonseal rhizome and the dendrobium officinale are different, great energy is consumed when the Yunnan manyflower solomonseal rhizome and the dendrobium officinale are taken simultaneously; on the other hand, the conventional method is difficult to leach the effective components in polygonatum kingianum and dendrobium officinale, so that the effective components are lost and decomposed.
The publication No. CN108057039 provides a dendrobium officinale polysaccharide and polygonatum polysaccharide composition, which is characterized by comprising dendrobium officinale polysaccharide and polygonatum polysaccharide, wherein the content of total polysaccharide in the dendrobium officinale polysaccharide is higher than 50%, the content of total polysaccharide in the polygonatum polysaccharide is higher than 50%, and the mass ratio of the dendrobium officinale polysaccharide to the polygonatum polysaccharide is 4: 1. The extraction method comprises the steps of crushing the cleaned and dried dendrobium officinale medicinal materials and the polygonatum medicinal materials by a crusher, sieving, soaking in water, heating to 60-100 ℃, extracting for 1-3 times, carrying out centrifugal filtration, carrying out vacuum concentration on the extracting solution, adding 4 times volume of 95% ethanol for dissolving, standing for precipitating, carrying out centrifugal separation to remove supernatant, precipitating and drying to obtain the dendrobium officinale polysaccharide and the polygonatum polysaccharide. The processing method of the composition needs the steps of centrifugal filtration, vacuum concentration, ethanol concentration and the like in the extraction process, and has larger processing difficulty; secondly, the composition adopts dried dendrobium officinale and sealwort medicinal materials, active ingredients are relatively few, the extraction process comprises an alcohol precipitation process, and partial steroid saponin and flavone substances in the sealwort extract are easily dissolved by ethanol. At present, although a small amount of sealwort solid beverage, dendrobium solid beverage and other preparation technologies are reported, no solid beverage prepared by refining sealwort polysaccharide and dendrobium candidum saccharide and reasonably matching the refined sealwort polysaccharide and the dendrobium candidum saccharide is reported.
Disclosure of Invention
Aiming at the defects, the invention provides a polygonatum sibiricum and dendrobium instant solid beverage and a preparation method thereof.
The polygonatum sibiricum and dendrobium instant solid beverage comprises 8-10 parts of polygonatum sibiricum polysaccharide thick paste and 5-6 parts of dendrobium officinale total sugar thick paste by weight.
The polygonatum sibiricum and dendrobium instant solid beverage also comprises other auxiliary materials, wherein the other auxiliary materials comprise, but are not limited to, 50-70 parts of xylitol and 8-12 parts of maltodextrin.
The preparation method of the polygonatum sibiricum and dendrobium instant solid beverage is characterized by comprising the following steps:
1) extracting rhizoma polygonati polysaccharide: cutting fresh polygonatum kingianum into granules, adding purified water according to the mass ratio of 1: 5-6, boiling, continuously cooking for 2-3 hours, keeping supernatant, and concentrating the supernatant at 90-100 ℃ to obtain polygonatum kingianum polysaccharide thick paste;
2) extracting the dendrobium officinale: crushing dried dendrobium officinale into coarse powder, adding purified water according to the mass ratio of 1: 100-120, boiling, continuously cooking for 3-4 hours, taking supernate after cooking, and concentrating the supernate at 90-100 ℃ to obtain dendrobium officinale total sugar concentrated paste;
3) preparing a solid beverage: taking 8-10 parts of polygonatum kingianum thick paste, 5-6 parts of dendrobium officinale thick paste, 50-70 parts of xylitol, 8-12 parts of maltodextrin and 1-5 parts of purified water, stirring and mixing uniformly, then placing at the temperature of 50-60 ℃ for drying, drying and crushing to prepare the solid beverage.
The solid beverage is subpackaged according to 3.0-4.0 g/bag, and is brewed with warm water when being drunk.
The invention provides a polygonatum sibiricum-dendrobium instant solid beverage which is simple to operate and low in production cost, and food production enterprises or ordinary families can boil the polygonatum sibiricum-dendrobium instant solid beverage, and the polygonatum sibiricum-dendrobium instant solid beverage has the advantages that: the extraction solvents of the polygonatum kingianum thick paste and the dendrobium officinale thick paste are water, so that the extraction solvents are easy to obtain, the production cost is low, and no special requirement is imposed on equipment whether the extraction or the concentration is carried out; the extracted substances are water-soluble substances, and the finished product can be dissolved by brewing with warm water without stirring, so that the tea is convenient to drink daily.
The solid beverage prepared by the invention is convenient to eat and can be eaten after being mixed with water; can promote each other to enhance immunity and reduce blood sugar. The extraction process of the solid beverage is not subjected to an alcohol precipitation process, active ingredients such as steroid saponin, flavone and the like contained in fresh polygonatum kingianum can still be effectively reserved, the active ingredients have a promotion effect on the blood sugar reducing effect, in addition, part of strong aroma of the polygonatum kingianum thick paste is derived from the active ingredients, the alcohol precipitation process is omitted, the special flavor of the polygonatum kingianum thick paste is favorably reserved, the solid beverage has the strong aroma of the polygonatum kingianum and the fragrance of dendrobium officinale after being brewed, and the taste acceptance degree of the public is high.
Detailed Description
The present invention will be further described with reference to examples. Embodiments of the present invention include, but are not limited to, the following examples.
Example 1: the preparation method of the polygonatum sibiricum and dendrobium instant solid beverage comprises the following steps:
1. extracting the polygonatum kingianum thick paste:
(1) before and after the polygonatum kingianum is treated: removing fibrous roots and emerging buds of fresh polygonatum kingianum, cutting off a part of rotten tubers, cleaning with clear water, and cutting into particles with the size of 0.5-2.0 cm by using a granulator;
(2) extracting rhizoma polygonati polysaccharide: adding purified water into the cut polygonatum kingianum particles according to the mass ratio of 1:5, heating the particles in a cooking pot until the particles are boiled, uncovering a pot cover from a certain small opening, heating the particles for 2 hours, standing the pot cover for 5 minutes, taking supernatant, repeating the cooking step for 3 times on the residual polygonatum kingianum dregs, and keeping the supernatant;
(3) concentrating rhizoma polygonati polysaccharide: mixing the supernatants, evaporating water at 90-100 deg.C in a cooking pot, concentrating to obtain a slowly flowing thick extract;
(4) extraction yield: drying the fresh polygonatum kingianum of the same batch, and determining the water content to be about 84.3 percent, namely determining the polysaccharide concentrated extract extraction yield of the dried polygonatum kingianum to be 72.8 percent.
2. Extracting the dendrobium officinale concentrated paste:
(1) cleaning and drying the dendrobium officinale: removing impurities from fresh dendrobium officinale strips, cleaning the fresh dendrobium officinale strips with clear water, and drying the dendrobium officinale strips at the temperature of 50-60 ℃;
(2) and (3) crushing the dendrobium officinale: pulverizing dried herba Dendrobii strip into coarse powder;
(3) extracting dendrobium officinale total sugar: adding purified water into the dendrobium officinale coarse powder according to the mass ratio of 1:100, heating the dendrobium officinale coarse powder in a cooking tank until the dendrobium officinale coarse powder is boiled, continuing to heat for 4 hours after the dendrobium officinale coarse powder is boiled, standing for 30 minutes, taking supernatant, repeating the cooking step for 2 times on the residual dendrobium officinale coarse powder slag, and taking supernatant after standing for 1 hour;
(3) concentration of dendrobium officinale total sugar: taking the supernatant of the dendrobium officinale which is extracted for 3-4 times, filtering the supernatant by using gauze for the first time, combining the filtrates in a cooking pot, and concentrating the filtrate in the cooking pot at the temperature of 90-100 ℃ to form a thick extract which flows slowly;
(4) extraction yield: the extraction yield of the total sugar concentrated extract of the dry dendrobium officinale is 78.2 percent.
3. Preparing the polygonatum sibiricum and dendrobium instant solid beverage:
taking 10 parts of Yunnan rhizoma polygonati thick paste and 5 parts of dendrobium officinale thick paste according to parts by weight, adding 3 parts of purified water for dilution, uniformly stirring, adding 60 parts of xylitol and 10 parts of maltodextrin while stirring, and uniformly stirring after the addition is finished.
4. Subpackaging the polygonatum sibiricum and dendrobium instant solid beverage:
and (3) drying the uniformly mixed polygonatum sibiricum and dendrobium instant solid beverage paste at 50-60 ℃, crushing after drying, sieving by a No. 2 sieve, and subpackaging according to 4.0 g/bag, wherein the subpackaging specification can be one cup by one cup with a disposable cup.
Example 2: the preparation method of the polygonatum sibiricum and dendrobium instant solid beverage comprises the following steps:
1. extracting the polygonatum kingianum thick paste:
(1) before and after the polygonatum kingianum is treated: removing fibrous roots and emerging buds of fresh polygonatum kingianum, cutting off a part of rotten tubers, cleaning with clear water, and cutting into particles with the size of 0.5-2.0 cm by using a granulator;
(2) extracting rhizoma polygonati polysaccharide: adding purified water into the cut polygonatum kingianum particles according to the mass ratio of 1:6, heating the particles in an extraction tank to boil, continuously heating for 3 hours after boiling, discharging an extracting solution, repeating the boiling step for 2 times on the residual polygonatum kingianum dregs, and discharging the extracting solution;
(3) concentrating rhizoma polygonati polysaccharide: combining the extracting solutions obtained by extraction, filtering the extracting solutions by using gauze, evaporating water in a concentration tank at the temperature of 90-100 ℃, concentrating the water to obtain a thick extract flowing slowly;
(4) extraction yield: drying the fresh polygonatum kingianum of the same batch, and determining the water content to be about 81.3 percent, namely determining the polysaccharide concentrated extract extraction yield of the dried polygonatum kingianum to be 70.6 percent.
2. Extracting the dendrobium officinale concentrated paste:
(1) cleaning and drying the dendrobium officinale: removing impurities from fresh dendrobium officinale strips, cleaning the fresh dendrobium officinale strips with clear water, and drying the dendrobium officinale strips at the temperature of 50-60 ℃;
(2) and (3) crushing the dendrobium officinale: pulverizing dried herba Dendrobii strip into coarse powder;
(3) extracting dendrobium officinale total sugar: adding purified water into the dendrobium officinale coarse powder according to the mass ratio of 1:120, heating the dendrobium officinale coarse powder in a cooking tank to boil, continuing to heat for 4 hours after boiling, standing for 30 minutes, discharging an extracting solution, repeating the above cooking step for 3 times on the rest dendrobium officinale coarse powder residues, standing for 1 hour, and taking supernatant;
(3) concentration of dendrobium officinale total sugar: taking the dendrobium officinale extracting solution extracted for 4 times, filtering the dendrobium officinale extracting solution for one time by using gauze, combining filtrate in a concentration tank, and concentrating the filtrate in the concentration tank at the temperature of 90-100 ℃ to form a thick extract flowing slowly;
(4) extraction yield: the extraction yield of the total sugar concentrated extract of the dry dendrobium officinale is 81.6 percent.
3. Preparing the polygonatum sibiricum and dendrobium instant solid beverage:
according to the weight portion, 8 portions of polygonatum polysaccharide thick paste and 6 portions of dendrobium total sugar thick paste are taken, 5 portions of purified water are added for dilution, the mixture is stirred uniformly, 60 portions of xylitol and 10 portions of maltodextrin are added while the mixture is stirred, and the mixture is stirred uniformly after the addition.
4. Subpackaging the polygonatum sibiricum and dendrobium instant solid beverage:
and (3) drying the uniformly mixed polygonatum sibiricum and dendrobium instant solid beverage paste at 50-60 ℃, crushing after drying, sieving by a No. 2 sieve, and subpackaging according to 3.0 g/bag, wherein the subpackaging specification can be one cup by one cup with a disposable cup.
And (3) clinical observation: the invention carries out clinical observation on 38 cases of hyperglycemia patients and 12 cases of type II diabetes patients in 6 months to 2020 months from 2019.
(1) The taking method comprises the following steps:
① taking the rhizoma polygonati and dendrobium instant solid beverage prepared in the embodiment 2, and drinking 14 patients with hyperglycemia and 4 patients with type II diabetes every morning, noon and evening, wherein 1 bag of beverage is drunk each time;
② concentrated extract of rhizoma Polygonati is taken, and is administered to 12 patients with hyperglycemia and 4 patients with type II diabetes by taking 0.5g of decoction every morning, noon and evening;
③ Dendrobium officinale Kimura et Migo total sugar paste is taken, 12 cases of hyperglycemia patients and 4 cases of type II diabetes patients are taken with water every morning, noon and evening, and each time, 0.2g of the total sugar paste is taken.
(2) And (3) blood sugar determination:
fasting blood glucose is measured before taking, the measurement is continuously carried out for 3 days, and the average value is taken as the blood glucose value before taking. After taking the health preserving beverage for three weeks, determining fasting blood sugar, continuously measuring for 3 days, and taking the average value as the blood sugar value after taking.
(3) Clinical results:
the effective cases of 8 patients, 7 effective cases and 3 ineffective cases of 4 patients with hyperglycemia and type II diabetes who take the polygonatum kingianum-dendrobium instant solid beverage are 83.3 percent of the total effective rate;
the effective cases of 6 cases, the effective cases of 6 cases and the ineffective cases of 4 cases of 12 cases of hyperglycemia and 4 cases of type II diabetes patients taking the polygonatum kingianum thick paste have the total effective rate of 75.0 percent;
the effective cases of 4 patients, the effective cases of 7 patients and the ineffective cases of 5 patients taking the dendrobium officinale concentrated paste are 4 patients with hyperglycemia and 4 patients with type II diabetes, and the total effective rate is 68.8 percent.
(4) A typical example is as follows:
case 1: shen, male, 42 years old, Sichuan persistent yang, with hyperglycemia and fasting blood glucose of 10.2. The polygonatum sibiricum and dendrobium instant solid beverage prepared in the embodiment 2 of the invention is taken 3 times a day in the morning, at noon and evening, and the fasting blood glucose is 5.4 after the beverage is taken for three weeks.
Case 2: zhu Chi, female, age 78, Yunnan anger river, with type II diabetes, fasting blood glucose 12.6. The polygonatum sibiricum and dendrobium instant solid beverage prepared in the embodiment 2 is taken for 3 times a day in the morning, at noon and evening, the fasting blood glucose is 8.9 after the beverage is taken for three weeks, and the daily drinking amount is changed from 4000-5000 ml to 2000-3000 ml.
Case 3: in daozhi, male, 46 years old, and Changsha in Hunan, suffering from hyperglycemia and fasting plasma glucose of 8.8, the polygonatum sibiricum dendrobium drink prepared in the embodiment 1 of the invention is taken 3 times a day in the morning, at noon and evening, and fasting plasma glucose of 5.2 after three weeks of taking.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.

Claims (3)

1. The instant polygonatum sibiricum and dendrobium solid beverage is characterized by comprising 8-10 parts of polygonatum sibiricum thick paste, 5-6 parts of dendrobium officinale thick paste, 50-70 parts of xylitol, 8-12 parts of maltodextrin and 1-5 parts of purified water according to parts by weight, wherein the materials are stirred, mixed uniformly, dried at the temperature of 50-60 ℃ and crushed after drying.
2. The polygonatum sibiricum-dendrobium instant solid beverage according to claim 1, which is characterized in that the preparation method of polygonatum kingianum thick paste adopts the following steps:
1) pretreatment of polygonatum kingianum: cutting fresh Polygonatum kingianum into granules;
2) extracting polygonatum kingianum polysaccharide: taking granular polygonatum kingianum, adding purified water according to the mass ratio of 1: 5-6, boiling, continuously cooking for 2-3 hours, keeping a supernatant, repeating the cooking steps for 2-3 times for the rest granular polygonatum kingianum, and keeping the supernatant;
3) concentrating polygonatum kingianum polysaccharide: and combining the polygonatum kingianum supernatants, and concentrating at 90-100 ℃ to obtain the polygonatum kingianum concentrated paste.
3. The rhizoma polygonati and dendrobium instant solid beverage according to claim 1, which is characterized in that the preparation method of the dendrobium officinale concentrated paste adopts the following steps:
1) and (3) crushing the dendrobium officinale: pulverizing dried herba Dendrobii into coarse powder;
2) extracting dendrobium officinale total sugar: adding purified water into the dendrobium officinale coarse powder according to the mass ratio of 1: 100-120, boiling, continuously cooking for 3-4 hours, taking supernatant after cooking, repeating the above cooking steps for 2-3 times on the rest dendrobium officinale coarse powder, and keeping the supernatant;
3) concentration of dendrobium officinale total sugar: and (3) concentrating the extracted dendrobium officinale supernatant into thick paste at 90-100 ℃.
CN202010176998.6A 2020-03-13 2020-03-13 Instant solid beverage containing rhizoma polygonati and dendrobium Pending CN111264736A (en)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115251268A (en) * 2022-07-29 2022-11-01 浙江济公缘药业有限公司 Dendrobium officinale and cyclocarya paliurus particle solid beverage and preparation method thereof
CN116035145A (en) * 2022-12-30 2023-05-02 安徽迎驾山泉股份有限公司 Dendrobium huoshanense beverage and preparation method thereof

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