CN108522185A - A kind of cultural method made between konjaku and potato - Google Patents
A kind of cultural method made between konjaku and potato Download PDFInfo
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- CN108522185A CN108522185A CN201810210161.1A CN201810210161A CN108522185A CN 108522185 A CN108522185 A CN 108522185A CN 201810210161 A CN201810210161 A CN 201810210161A CN 108522185 A CN108522185 A CN 108522185A
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G22/00—Cultivation of specific crops or plants not otherwise provided for
- A01G22/25—Root crops, e.g. potatoes, yams, beet or wasabi
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Abstract
The invention discloses the cultural methods made between a kind of konjaku and potato in konjaku and potato culture technical field,Find that konjaku is similar to the soil climate environment needed for potato growth through research practice,By planting water furrow planting potato in the ranks in konjaku,Ensure rational close planting,Rational group structure there are one making in unit area,Ontogeny can be made good,The production-increasing function of group can be played again,Increase planting household income,Make per mu yield between konjaku and potato up to 1 ton or so,A certain amount of income can be obtained by potato in the case where current year, konjaku did not had economic benefit,Make full use of soil space,Illumination and soil fertility,The yield and quality of potato can be improved simultaneously,Utilize its biological competition Predominant control weeds,When reducing the weeder in later stage konjaku plot,The weeding cost of farmer is reduced to a certain extent,The konjaku of potato is interplanted because reducing incidence,Yield 20% or so can be improved.
Description
Technical field
The present invention relates to konjaku and potato culture technical field, a kind of cultivation that specific field is made between konjaku and potato
Culture method.
Background technology
Konjaku You Cheng Amorphophalus rivieris, bennet lotus, are the general names of Araeceae Amorphophallus, konjak cultivation have hygrophilous profit, be afraid of ponding,
Happiness is nice and cool, is afraid of high temperature, likes the characteristics of dim light, resistance to shading, and konjaku konjaku is full of nutrition, and edible value is high, and stem tuber is sweet rich in Portugal
Glycan, pectin, alkaloid, starch and 17 kinds of amino acid and various trace elements, have hypoglycemic, reducing blood lipid, decompression, dissipate poison,
Beauty treatment, promote blood circulation, lose weight, defaecation, appetizing the effect of, konjaku is presently found unique largely plant containing Glucomannan, evil spirit
Taro also has very high medical value, can the gentle slow weight-reducing of pre- preventing obesity, be widely used in food, medicine, weaving, cosmetics,
The multiple fields such as oil；Potato, Solanaceae Solanum, annual herb plant, high 15~80cm are hairless or by thin pubescence, Ma Ling
Potato originates in South America Andes, and light is shone but not drought-resistant, is afraid of that drought is afraid of that flood, stem divide the aerial stem of plant and subterranean stem two parts, fruit
Actually circle, oval, oblong stem tuber, chief value are edible, while being also the main raw material(s) of processing industry starch.Potato
Nutritive value it is very high, stem tuber contains much starch and protein, B family vitamin, vitamin C etc., can promote taste
Digestive function, starch therein absorb slowly in vivo, will not lead to the too fast rising of blood glucose, also contain in potato a large amount of excellent
Matter cellulose can supply a large amount of nutrition of enteric microorganism in enteron aisle, promote enteric microorganism growth and development, promote enteron aisle compacted
It is dynamic, enteron aisle moisture is kept, there is Constipation, potato is one of Chinese five big staple foods, nutritive value height, adaptive faculty
By force, yield is big, is the third-largest important cereal crops in the whole world, is only second to wheat and corn, China starts potato master within 2015
Grainization strategy, promotes and potato is processed into the staple foods such as steamed bun, noodles, rice flour, potato will at outside rice, wheat, corn again
One staple food grain, it is contemplated that the potato of 50% or more the year two thousand twenty will be used as staple food grain to consume；
Konjaku plants the two-year system no-tillage ridge culture cultivation technique generally used at this stage, has the following disadvantages：
(1) be ensure konjaku next year rational density, current year plantation must keep more sparse density, cause soil and
The waste of illumination resource；
(2) excessively dilute density and preferable soil fertility and illumination condition, cause weed growth vigorous, and weeding generates a large amount of
Working hour expense；
(3) konjaku of current year plantation, which will arrive second year, could dig receipts, and current year, farmer did not had economic benefit；
(4) there is no antagonism to disease with crops interplantings such as corn and soybeans, and the economic benefit of corn and soybean is relatively low.
Invention content
The purpose of the present invention is to provide the cultural methods made between a kind of konjaku and potato, to solve above-mentioned background technology
The problem of middle proposition.
To achieve the above object, the present invention provides the following technical solutions：A kind of cultural method made between konjaku and potato,
Its method includes the following steps：
1) selection of land
The plot without kind of mistake konjaku or other solanaceous crops is selected, and selected plot is sandy loam；
2) site preparation
Deep ploughed to selected plot in step 1), shine soil, it is thin turn up soil, with the wide ridging of the moisture surface of 1.5m, the high 20~30cm in ridge,
25~35cm of furrow width；
3) it chooses seeds
Konjaku is chosen seeds：Selection is suitable for the kind of local cultivation, and mode of appearance is that bulb is full, and terminal bud is scarlet sturdy, nothing
Disease, the ganoid konjaku taro without wound, the selected single weight of ganoid konjaku taro are 45~55g；
Potato is chosen seeds：Suitable for the detoxification original potato kind of local cultivation, mode of appearance is that potato shape is regular, has this for selection
Kind characteristic feature, potato skin is smooth, bright and lustrous, and selected potato kind weight is 95~105g；
4) it applies fertilizer
Mu applies 1900~2100kg of well-rotted farmyard manure, 18~22kg of nitrogen-phosphorus-potassium compound fertilizer as base fertilizer, top dressing at twice, the
Top dressing is in late June, and 18~22kg of Mu Shi composite fertilizers, second of top dressing is in mid-August, 18~22kg of Mu Shi composite fertilizers；
5) it sows：
Konjaku is sowed：It needs to handle with care by the seeding row spacing water furrow planting of 35cm × 40cm, when putting taro kind, taro kind bud eye
It puts upward, then shallow soil covering, 5~10cm of thickness of earth covering；
Potato sowing：In konjaku plantation, in the ranks water furrow planting potato, every moisture in the soil plant 3 row konjakus and 2 row potatos, i.e.,
Line-spacing is 10cm between konjaku and potato；
6) field management
Konjaku field management：Manually pull out carry out weeding, with eliminate it is rotten be equipped with only konjaku spirit be watered pouring root or foliage-spray into
The row prevention and control of plant diseases, pest control, 7~August carries out dredging ditch water discharge, while removing diseased plant and disinfecting；
Potato field management：It after potato set all sprouts, carries out looking into seedling, the situation that occurs being short of seedling is filled the gaps with seedlings, and Qi Miao is laggard
Row is intertilled for the first time, 8~10cm of depth, and combines weeding, after intertilling for the first time after 10~15 days, is carried out second and is intertilled, deep
Spend 4~6cm, when buddingging, carry out third time intertillage, 3~5cm of depth, and combine ridging, earth up 4~10cm of thickness, with medicament or
The measures such as manual catching and killing prevention carries out the prevention and control of plant diseases, pest control；
7) it harvests
Konjaku harvests：Konjaku plant sprout tumble chooses fair weather and starts to dig receipts after 10 days, the stem tuber of harvesting carries out by size
Sorting, with large bamboo or wicker basket or mesh bag packed and transported.
Potato harvest：When potato when plant strain growth stops, when cauline leaf is largely withered and yellow, stem tuber is detached with stolon,
Perithelium is hardened, and proportion, which increases, to be built, and when dry matter content reaches maximum, is harvested to the edible stem tuber of potato.
Preferably, step 2) time of site preparation is 2 months 24~March 5.
Preferably, need to handle potato kind before step 5) sowing, using 0.5~1ppm gibberellin liquid or 0.1%~
0.2% potassium permanganate liquid soaks 10~15min of potato kind or carries out vernalization processing to potato kind using 2% thiocarbamide seed soaking 20min, then will
Potato kind is layered alternate placement with husky, and temperature is maintained at 18~22 DEG C, humidity 20%~30%.
The beneficial effects of the invention are as follows：The cultural method made between a kind of konjaku and potato finds konjaku through research practice
It is similar to the soil climate environment needed for potato growth, by the way that in konjaku plantation, in the ranks water furrow planting potato, every moisture in the soil plant 3
Row konjaku and 2 row potatos, i.e., line-spacing is 10cm between konjaku and potato, it is ensured that rational close planting, make in unit area there are one
Rational group structure can make ontogeny good and play the production-increasing function of group, to make full use of luminous energy, soil fertility,
To obtain high yield, by making between konjaku and potato, unit land utilization efficiency is effectively improved, increases farmer's economy and receives
Enter, makees per mu yield between konjaku and potato up to 1 ton or so, potato can be passed through in the case where current year, konjaku did not had economic benefit
A certain amount of income is obtained, is made between konjaku and potato, makes full use of soil space, illumination and soil fertility, while can
The yield and quality for improving potato, using its biological competition Predominant control weeds, when reducing the weeder in later stage konjaku plot,
The weeding cost for reducing farmer to a certain extent interplants the konjaku of potato because reducing incidence, yield can be improved
20% or so.
Specific implementation mode
Below in conjunction with the embodiment of the present invention, technical scheme of the present invention is clearly and completely described, it is clear that institute
The embodiment of description is only a part of the embodiment of the present invention, instead of all the embodiments.Based on the embodiments of the present invention,
Every other embodiment obtained by those of ordinary skill in the art without making creative efforts, belongs to this hair
The range of bright protection.
Embodiment 1：
1) selection of land
The plot without kind of mistake konjaku or other solanaceous crops is selected, and selected plot is sandy loam；
2) site preparation
It deep ploughed to selected plot in step 1), shine soil, thin upturned soil, with the wide ridging of the moisture surface of 1.5m, the high 20cm in ridge, furrow width
25cm；
3) it chooses seeds
Konjaku is chosen seeds：Selection is suitable for the kind of local cultivation, and mode of appearance is that bulb is full, and terminal bud is scarlet sturdy, nothing
Disease, the ganoid konjaku taro without wound, the selected single weight of ganoid konjaku taro are 45g；
Potato is chosen seeds：Suitable for the detoxification original potato kind of local cultivation, mode of appearance is that potato shape is regular, has this for selection
Kind characteristic feature, potato skin is smooth, bright and lustrous, and selected potato kind weight is 95g；
4) it applies fertilizer
Mu applies well-rotted farmyard manure 1900kg, nitrogen-phosphorus-potassium compound fertilizer 18kg as base fertilizer, and at twice, first time topdressing exists for top dressing
Late June, Mu Shi composite fertilizers 18kg, second of top dressing is in mid-August, Mu Shi composite fertilizers 18kg；
5) it sows：
Konjaku is sowed：It needs to handle with care by the seeding row spacing water furrow planting of 35cm × 40cm, when putting taro kind, taro kind bud eye
It puts upward, then shallow soil covering, thickness of earth covering 5cm；
Potato sowing：In konjaku plantation, in the ranks water furrow planting potato, every moisture in the soil plant 3 row konjakus and 2 row potatos, i.e.,
Line-spacing is 10cm between konjaku and potato；
6) field management
Konjaku field management：Manually pull out carry out weeding, with eliminate it is rotten be equipped with only konjaku spirit be watered pouring root or foliage-spray into
The row prevention and control of plant diseases, pest control carries out dredging ditch water discharge, while removing diseased plant and disinfecting July；
Potato field management：It after potato set all sprouts, carries out looking into seedling, the situation that occurs being short of seedling is filled the gaps with seedlings, and Qi Miao is laggard
Row is intertilled for the first time, depth 8cm, and combines weeding, after intertilling for the first time after 10 days, is carried out second and is intertilled, depth 4cm is existing
When flower bud, third time intertillage, depth 3cm are carried out, and combine ridging, earth up thickness 4cm, is prevented with measures such as medicament or manual catching and killings
Carry out the prevention and control of plant diseases, pest control；
7) it harvests
Konjaku harvests：Konjaku plant sprout tumble chooses fair weather and starts to dig receipts after 10 days, the stem tuber of harvesting carries out by size
Sorting, with large bamboo or wicker basket or mesh bag packed and transported.
Potato harvest：When potato when plant strain growth stops, when cauline leaf is largely withered and yellow, stem tuber is detached with stolon,
Perithelium is hardened, and proportion, which increases, to be built, and when dry matter content reaches maximum, is harvested to the edible stem tuber of potato.
To reduce production labor cost, because potato is early 1~2 month more ripe than konjaku, by the storage of potato after maturation
In soil, is harvested simultaneously with konjaku after konjaku maturation and carry out classification sorting formation product.
Embodiment 2：
1) selection of land
The plot without kind of mistake konjaku or other solanaceous crops is selected, and selected plot is sandy loam；
2) site preparation
It deep ploughed to selected plot in step 1), shine soil, thin upturned soil, with the wide ridging of the moisture surface of 1.5m, the high 25cm in ridge, furrow width
30cm；
3) it chooses seeds
Konjaku is chosen seeds：Selection is suitable for the kind of local cultivation, and mode of appearance is that bulb is full, and terminal bud is scarlet sturdy, nothing
Disease, the ganoid konjaku taro without wound, the selected single weight of ganoid konjaku taro are 50g；
Potato is chosen seeds：Suitable for the detoxification original potato kind of local cultivation, mode of appearance is that potato shape is regular, has this for selection
Kind characteristic feature, potato skin is smooth, bright and lustrous, and selected potato kind weight is 100g；
4) it applies fertilizer
Mu applies well-rotted farmyard manure 2000kg, nitrogen-phosphorus-potassium compound fertilizer 20kg as base fertilizer, and at twice, first time topdressing exists for top dressing
Late June, Mu Shi composite fertilizers 20kg, second of top dressing is in mid-August, Mu Shi composite fertilizers 20kg；
5) it sows：
Konjaku is sowed：It needs to handle with care by the seeding row spacing water furrow planting of 35cm × 40cm, when putting taro kind, taro kind bud eye
It puts upward, then shallow soil covering, thickness of earth covering 8cm；
Potato sowing：In konjaku plantation, in the ranks water furrow planting potato, every moisture in the soil plant 3 row konjakus and 2 row potatos, i.e.,
Line-spacing is 10cm between konjaku and potato；
6) field management
Konjaku field management：Manually pull out carry out weeding, with eliminate it is rotten be equipped with only konjaku spirit be watered pouring root or foliage-spray into
The row prevention and control of plant diseases, pest control carries out dredging ditch water discharge, while removing diseased plant and disinfecting July；
Potato field management：It after potato set all sprouts, carries out looking into seedling, the situation that occurs being short of seedling is filled the gaps with seedlings, and Qi Miao is laggard
Row is intertilled for the first time, depth 9cm, and combines weeding, after intertilling for the first time after 12 days, is carried out second and is intertilled, depth 5cm is existing
When flower bud, third time intertillage, depth 4cm are carried out, and combine ridging, earth up thickness 7cm, is prevented with measures such as medicament or manual catching and killings
Carry out the prevention and control of plant diseases, pest control；
7) it harvests
Konjaku harvests：Konjaku plant sprout tumble chooses fair weather and starts to dig receipts after 10 days, the stem tuber of harvesting carries out by size
Sorting, with large bamboo or wicker basket or mesh bag packed and transported.
Potato harvest：When potato when plant strain growth stops, when cauline leaf is largely withered and yellow, stem tuber is detached with stolon,
Perithelium is hardened, and proportion, which increases, to be built, and when dry matter content reaches maximum, is harvested to the edible stem tuber of potato.
To reduce production labor cost, because potato is early 1~2 month more ripe than konjaku, by the storage of potato after maturation
In soil, is harvested simultaneously with konjaku after konjaku maturation and carry out classification sorting formation product.
Embodiment 3：
1) selection of land
The plot without kind of mistake konjaku or other solanaceous crops is selected, and selected plot is sandy loam；
2) site preparation
It deep ploughed to selected plot in step 1), shine soil, thin upturned soil, with the wide ridging of the moisture surface of 1.5m, the high 30cm in ridge, furrow width
35cm；
3) it chooses seeds
Konjaku is chosen seeds：Selection is suitable for the kind of local cultivation, and mode of appearance is that bulb is full, and terminal bud is scarlet sturdy, nothing
Disease, the ganoid konjaku taro without wound, the selected single weight of ganoid konjaku taro are 55g；
Potato is chosen seeds：Suitable for the detoxification original potato kind of local cultivation, mode of appearance is that potato shape is regular, has this for selection
Kind characteristic feature, potato skin is smooth, bright and lustrous, and selected potato kind weight is 105g；
4) it applies fertilizer
Mu applies well-rotted farmyard manure 2100kg, nitrogen-phosphorus-potassium compound fertilizer 22kg as base fertilizer, and at twice, first time topdressing exists for top dressing
Late June, Mu Shi composite fertilizers 22kg, second of top dressing is in mid-August, Mu Shi composite fertilizers 22kg；
5) it sows：
Konjaku is sowed：It needs to handle with care by the seeding row spacing water furrow planting of 35cm × 40cm, when putting taro kind, taro kind bud eye
It puts upward, then shallow soil covering, thickness of earth covering 10cm；
Potato sowing：In konjaku plantation, in the ranks water furrow planting potato, every moisture in the soil plant 3 row konjakus and 2 row potatos, i.e.,
Line-spacing is 10cm between konjaku and potato；
6) field management
Konjaku field management：Manually pull out carry out weeding, with eliminate it is rotten be equipped with only konjaku spirit be watered pouring root or foliage-spray into
The row prevention and control of plant diseases, pest control, August carries out dredging ditch water discharge, while removing diseased plant and disinfecting；
Potato field management：It after potato set all sprouts, carries out looking into seedling, the situation that occurs being short of seedling is filled the gaps with seedlings, and Qi Miao is laggard
Row is intertilled for the first time, depth 10cm, and combines weeding, after intertilling for the first time after 15 days, is carried out second and is intertilled, depth 6cm is existing
When flower bud, third time intertillage, depth 5cm are carried out, and combine ridging, earth up thickness 10cm, anti-with measures such as medicament or manual catching and killings
Control the carry out prevention and control of plant diseases, pest control；
7) it harvests
Konjaku harvests：Konjaku plant sprout tumble chooses fair weather and starts to dig receipts after 10 days, the stem tuber of harvesting carries out by size
Sorting, with large bamboo or wicker basket or mesh bag packed and transported.
Potato harvest：When potato when plant strain growth stops, when cauline leaf is largely withered and yellow, stem tuber is detached with stolon,
Perithelium is hardened, and proportion, which increases, to be built, and when dry matter content reaches maximum, is harvested to the edible stem tuber of potato.
To reduce production labor cost, because potato is early 1~2 month more ripe than konjaku, by the storage of potato after maturation
In soil, is harvested simultaneously with konjaku after konjaku maturation and carry out classification sorting formation product.
Examples 1 to 3 yield see the table below with economic benefit：
It although an embodiment of the present invention has been shown and described, for the ordinary skill in the art, can be with
Understanding without departing from the principles and spirit of the present invention can carry out these embodiments a variety of variations, modification, replace
And modification, the scope of the present invention is defined by the appended.
Claims (3)
1. the cultural method made between a kind of konjaku and potato, it is characterised in that：Its method includes the following steps：
1) selection of land
The plot without kind of mistake konjaku or other solanaceous crops is selected, and selected plot is sandy loam；
2) site preparation
It deep ploughed to selected plot in step 1), shine soil, thin upturned soil, with the wide ridging of the moisture surface of 1.5m, the high 20~30cm in ridge, furrow width
25~35cm；
3) it chooses seeds
Konjaku is chosen seeds：Selection is suitable for the kind of local cultivation, and mode of appearance is that bulb is full, and terminal bud is scarlet sturdy, disease-free, nothing
The ganoid konjaku taro of wound, the selected single weight of ganoid konjaku taro are 45~55g；
Potato is chosen seeds：Suitable for the detoxification original potato kind of local cultivation, mode of appearance is that potato shape is regular, has this kind for selection
Characteristic feature, potato skin is smooth, bright and lustrous, and selected potato kind weight is 95~105g；
4) it applies fertilizer
Mu apply 1900~2100kg of well-rotted farmyard manure, 18~22kg of nitrogen-phosphorus-potassium compound fertilizer be used as base fertilizer, top dressing at twice, first time
Top dressing is in late June, and 18~22kg of Mu Shi composite fertilizers, second of top dressing is in mid-August, 18~22kg of Mu Shi composite fertilizers；
5) it sows：
Konjaku is sowed：It needs to handle with care by the seeding row spacing water furrow planting of 35cm × 40cm, when putting taro kind, taro kind bud eye is upward
It puts, then shallow soil covering, 5~10cm of thickness of earth covering；
Potato sowing：In konjaku plantation, in the ranks water furrow planting potato, every moisture in the soil plant 3 row konjakus and 2 row potatos, i.e. konjaku
Line-spacing is 10cm between potato；
6) field management
Konjaku field management：Carry out weeding manually is pulled out, rotten is equipped with that konjaku spirit is watered pouring root or foliage-spray carries out disease only with eliminating
Pest control, 7~August carries out dredging ditch water discharge, while removing diseased plant and disinfecting；
Potato field management：It after potato set all sprouts, carries out looking into seedling, the situation that occurs being short of seedling is filled the gaps with seedlings, and is carried out after neat seedling
Primary intertillage, 8~10cm of depth, and weeding is combined, after intertilling for the first time after 10~15 days, carries out second and intertill, depth 4~
6cm when buddingging, carries out third time intertillage, 3~5cm of depth, and combine ridging, and earth up 4~10cm of thickness, with medicament or manually
It catches and kills equal measures prevention and carries out the prevention and control of plant diseases, pest control；
7) it harvests
Konjaku harvests：Konjaku plant sprout tumble chooses fair weather and starts to dig receipts after 10 days, the stem tuber of harvesting is sorted by size,
With large bamboo or wicker basket or mesh bag packed and transported.
Potato harvest：When potato when plant strain growth stops, when cauline leaf is largely withered and yellow, stem tuber is detached with stolon, perithelium
It is hardened, proportion, which increases, to be built, and when dry matter content reaches maximum, is harvested to the edible stem tuber of potato.
2. the cultural method made between a kind of konjaku according to claim 1 and potato, it is characterised in that：Step 2) site preparation
Time is 2 months 24~March 5.
3. the cultural method made between a kind of konjaku according to claim 1 and potato, it is characterised in that：Step 5) is sowed
Before potato kind need to be handled, using 0.5~1ppm gibberellin liquid or 0.1%~0.2% potassium permanganate liquid leaching potato kind 10~
15min carries out vernalization processing using 2% thiocarbamide seed soaking 20min to potato kind, and potato kind is then layered alternate placement, temperature with husky
18~22 DEG C are maintained at, humidity 20%~30%.
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Cited By (7)
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| CN110122234A (en) * | 2019-04-30 | 2019-08-16 | 富源县金地魔芋种业有限公司 | A kind of cultural method made between konjaku and leek |
| CN110122205A (en) * | 2019-05-09 | 2019-08-16 | 富源县金地魔芋种业有限公司 | A kind of cultural method of dandelion and konjaku interplanting |
| CN110122238A (en) * | 2019-05-31 | 2019-08-16 | 富源县金地魔芋种业有限公司 | A kind of cultural method made between konjaku and coix lacryma-jobi |
| CN110150047A (en) * | 2019-07-05 | 2019-08-23 | 富源县金地魔芋种业有限公司 | A kind of cultural method of konjaku and tuniclike psammosilene root interplanting |
| CN111226723A (en) * | 2020-03-16 | 2020-06-05 | 富源县金地魔芋种业有限公司 | Cultivation method for intercropping konjak and astragalus membranaceus |
| CN111226722A (en) * | 2020-03-16 | 2020-06-05 | 富源县金地魔芋种业有限公司 | Konjak and pinellia ternate intercropping cultivation method |
| CN111226721A (en) * | 2020-03-16 | 2020-06-05 | 富源县金地魔芋种业有限公司 | Konjak and lily intercropping cultivation method |
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| CN105594410A (en) * | 2015-11-06 | 2016-05-25 | 贵州腾博农业发展有限公司 | High-yield cultivation method for potatoes |
| CN105532345A (en) * | 2015-12-02 | 2016-05-04 | 富源县中安街道农业综合服务中心 | Walnut and konjak interplanting cultivation method |
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